Giada De Laurentiis

Globally adored family-inspired dishes!

Giada uses fresh, seasonal ingredients to craft family-inspired dishes that showcase her Italian roots and Californian surroundings.

Caramel, Chocolate and Candy Apples

Side car martini

Spiked coffee

Spiked iced cappuccino

Apple and thyme martini

Blended cherry mojitos

Frozen Brownie Sundaes

Gorgonzola and porcini mushroom risotto

Chocolate Christmas Turkeys

Cauliflower and Bacon Gratin

Baked Penne with Roasted Vegetables

Grilled Salmon and Pineapple with Avocado Dressing

Chicken, Leek and Potato Pie

Lemon Bundt Cake with Chocolate Glaze and Candied Lemon

Mini Chocolate-Meringue Cupcakes

Strawberry Santas

Goji Berry Trail Mix

Raspberry Ice Cream sodas

Chocolate Chip Walnut Cupcakes

Homemade Cinnamon-Raisin Bread

Chocolate Citrus Biscotti

Lemon Thyme Bars

Creamy Red Pepper Soup

Herb-Coated Goat's Cheese

Italian Vegetable Soup

Tomato and Basil Tartlets

Curly Endive, Prosciutto and Mozzarella on Bruschetta

Artichoke and Bean Crostini

Fun Salmon Hand Roll

Parmesan Popovers

Anytime Vegetable Salad

Herb-stuffed tomatoes

Streaky bacon and pancetta potatoes

Citrus rice salad

Israeli couscous with apples, cranberries and herbs

Cheesy baked farro

Cheesy Baked Tortellini

Fusilli with spicy pesto

Mushroom risotto with peas

Spaghetti with sauteed onions, feta and herbs

Torta di pasta

Prosciutto ravioli

Grilled meats and vegetables over saffron orzo

Roasted chicken with balsamic vinaigrette

Roasted citrus-herb poussin

Fusilli with prawns and rocket

Chianti marinated beef stew

Baked ziti with meatballs

Beef burgers with mushrooms and aioli

Bollito misto