21 Christmas Canapés

Use butternut squash or mixed cheese ravioli for these crispy little bites.

Start the date off on the right foot with Jun Tanaka?s beautiful canapé.

Sharp pickled cucumber cuts perfectly through smooth salmon.

Sharp cheese accompanied by cherry jam makes a gorgeously melting moment.

Cut these flavoursome little treats into heart shapes for your other half.

Andy's spicy twist breathes new life into this British classic.

A portable version of the traditional prosciutto and melon combination.

A modern, Italian twist on the seventies classic.

A lighter take on the traditional pigs-in-blankets.

In a small bowl, mix together the cheeses and basil and season with salt and pepper, to taste. Gently pull the dates apart and stuff with about half a teaspoon of the cheese mixture. Close the dates around the filling. Wrap a piece of prosciut

Preheat the oven to 180°C / gas mark 4. For the profiteroles:Line a large baking sheet with parchment paper. Combine the water, butter, and salt in a heavy medium saucepan over medium heat. Bring to a boil, stirring until the butter melts. Add th

A medley of herbs adds a touch of freshness to these bite-sized treats.

Ordinarily served with shallot vinegar, this recipe uses cucumber - refreshing!

Make breakfast bitesized with these lovely little tartines.

Tuna caper mayonnaise and crunchy crostinis are party perfection.

Serve up a platter of these Italian-inspired frittatas by Giada De Laurentiis.

These beautiful little bundles are a healthy answer to catering for a crowd.

Inject some exoticism into your party food with this sophisticated salmon.

Green peas and pink prosciutto make the prettiest colour combination.

Filo pastry and soft, slighty spiced scallop mousse.