51 Cosy Baked Dinners to Eat in Your PJs

Cosy comfort food to eat with the curtains shut and the TV on. All you need is wine, a blanket, the sofa and remote.

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Kick back, relax and cosy up on the sofa with one of these mouth-watering oven baked dinners. From crisp and creamy Cheese Pie, to Portobello Mushroom Lasagne and Chicken and Chorizo Casserole, these recipes aren't going to judge you for staying in your pyjamas all day, and neither are we!

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Cheese Pie

Medium
1. To make the filling, put the feta into a mixing bowl and crumble with a fork. 2. Add the rest of the ingredients up to the pepper and mix thoroughly. 3. Refrigerate while prepping the pastry. 4. Preheat the oven to 180°C. 5. Brush a
Prep Time
20 mins
Cook Time
45 mins
Serves
8
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Vegetarian Pot Pie

Easy
1. Preheat the oven to 220°C. Line a jelly-roll pan or baking sheet with foil to place the pie on before cooking; it will keep any filling from dripping into the oven and burning. 2. In a medium saucepan, combine the carrots, peas, potatoes and ce
Prep Time
25 mins
Cook Time
50 mins
Serves
8
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Meaty Rigatoni Pasta Bake

Easy
Heat the olive oil in a pot over medium heat. Add the garlic and onions and saute until starting to soften, 3 to 4 minutes. Add the ground beef and sausage and cook until browned. Drain off almost all of the fat, leaving a bit behind for flavor and m
Prep Time
30 mins
Cook Time
10 mins
Serves
12
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Chicken and Chorizo Spanish Enchiladas

Easy
Heat a drizzle of olive oil in a large skillet over medium-high heat. Brown the chorizo, remove with a slotted spoon and drain on paper towels. Cool. Drain the grease from the pan, but reserve the drippings at the bottom.To the pan, add 2 tablespoons
Prep Time
15 mins
Cook Time
75 mins
Serves
6
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Veggie Pasta Bake

Easy
1. Cook the fusilli in plenty of boiling water for about 8 minutes. 2. Add the broccoli florets to the pan and cook with the pasta for 3 minutes more. Drain it all off and put to one side. 3. In a pan head the olive oil and add in the mushrooms, co
Prep Time
10 mins
Cook Time
30 mins
Serves
4
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Gorgonzola, Steak, Guinness and Potato Pie

Easy
Preheat the oven to 180°C. Heat 2 tbsp oil in a large oven-proof saucepan. Gently fry shallots and garlic until softened. Coat the steak in seasoned flour and brown in the same pan (3-5 minutes). Add the remaining vegetables and rosemary and c
Prep Time
-
Cook Time
-
Serves
4
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Baked Orange Chicken and Brown Rice

Easy
Preheat the oven to 190°C. Heat 1 tablespoon of the oil in a large nonstick skillet over medium-high heat. Add the onions and cook, stirring, until just beginning to brown and soft, about 5 minutes.Add the onions, chicken broth, rice, 1/4 cup of
Prep Time
15 mins
Cook Time
50 mins
Serves
4
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Portobello Mushroom Lasagne

Medium
Cono Sur wine pairing: Enrich the earthiness of mushrooms with a tasty Pinot Noir.
Prep Time
25 mins
Cook Time
55 mins
Serves
6
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Spanish Baked Eggs

Easy
1. Preheat the oven to 180°C. 2. Cook the potatoes just like it says on the pack, then drain and cut them into thickish slices. 3. Heat the olive oil in a pan and gently fry the chorizo for about 4 minutes until golden. 4. Add the tomato and c
Prep Time
5 mins
Cook Time
20 mins
Serves
4
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Toad In The Hole

Easy
Preheat the oven to 180°C (160°C with fan) gas mark 4. Place the sausages into an ovenproof dish and sprinkle over the sliced red onion. Bake for 20 minutes till golden. Sieve the flour into a mixing bowl, make a well in the middle and crack the eg
Prep Time
10 mins
Cook Time
40 mins
Serves
4
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Comfort Meatballs

Medium
For the meatballs: In bowl, combine the ground beef and oats. Pour in the milk, and then add the onions, salt and pepper. Stir to combine. Roll the mixture into tablespoon-size balls and refrigerate them for 30 to 45 minutes to firm. Preheat t
Prep Time
15 mins
Cook Time
60 mins
Serves
6
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Spanish Baked Butter Beans

Easy
1. Preheat the oven to 200°C. 2. Simply fry the chopped onion in a little butter over a medium heat for 5 minutes. 3. Then add the butter beans, garlic, spices, stock and puree. Bring it to the boil and then sprinkled over the cheese and bread
Prep Time
-
Cook Time
30 mins
Serves
-
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Baked Eggs with Salsa Verde

Easy
Preheat the oven to 190°C.Lightly oil a medium nonstick skillet with an ovenproof handle. Spoon a heaping 1/3 cup of salsa into the pan. Lightly press down the salsa to make 4 evenly spaced shallow nests and break an egg into each. Season with sa
Prep Time
10 mins
Cook Time
15 mins
Serves
2
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Cottage Pie

Easy
12 dashes of Tabasco® transform this cottage pie into a spicy delight.
Prep Time
25 mins
Cook Time
25 mins
Serves
4
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Chicken Parmigiana

Medium
Cono Sur wine pairing: Serve a classic Chicken Parmigiana immediately after cooking, alongside a fresh Pinot Noir with notes of cherry and blackberry.
Prep Time
20 mins
Cook Time
60 mins
Serves
8
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Italian Sausage and Egg Bake

Easy
Preheat the oven to 200°C.Toss the bread cubes with 1 tablespoon oil and spread evenly in a single layer on a rimmed baking sheet. Bake until the cubes begin to turn light golden around the edges, 10 to 12 minutes (do not over-brown as the bread
Prep Time
15 mins
Cook Time
40 mins
Serves
6
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Twice-Baked Bacon Potatoes

Easy
Preheat the oven to 200°C.Wash the potatoes and pierce them with a fork. Rub the potatoes with the olive oil and place them on a baking tray. Bake the potatoes for 45 minutes to an hour, or until done. Remove the potatoes from the oven and cut th
Prep Time
10 mins
Cook Time
60 mins
Serves
6
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Roasted Tomato and Wensleydale Tart

Medium
1. Preheat the oven to 200ºC, gas mark 6. Place the flour in a large bowl and, using your fingertips, rub in the butter until finely blended. Make a well in the centre and pour in the milk, then use a round-bladed knife to bring it all together to ma
Prep Time
20 mins
Cook Time
40 mins
Serves
-
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Baked eggs with farmhouse cheddar and potatoes

Easy
1) Preheat the oven to 200C/Gas Mark 6. 2) Melt the butter in a large, well-seasoned cast iron skillet over medium heat. Add the potatoes and cook, stirring occasionally until tender and brown, about 15 minutes. Stir in the parsley, garlic, salt, and
Prep Time
20 mins
Cook Time
30 mins
Serves
4
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Baked Rigatoni with Bechamel Sauce

Medium
Cono Sur wine pairing: A bubbling, cheesy rigatoni lends itself to a voluptuous Pinot.
Prep Time
25 mins
Cook Time
30 mins
Serves
6
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15-Minute Meatloaf Melts

Easy
Preheat the grill.Grate the shallot over a large bowl. Add the meat loaf mix, breadcrumbs, half the ketchup, egg, Worcestershire sauce, 1 teaspoon salt and several grinds of pepper. Use your hands to thoroughly combine the mixture, then divide it int
Prep Time
5 mins
Cook Time
10 mins
Serves
4
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Spanish Baked Paella with Prawns, Tenderstem and Peppers

Easy
Preheat oven to 200ºC/180ºC fan/gas 6. Sprinkle the saffron threads into a small heatproof glass or bowl and pour over 2 tablespoons of boiling water. Set aside to infuse. Add the oil to a large heavy based heatproof casserole and set over a mediu
Prep Time
15 mins
Cook Time
35 mins
Serves
4
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Pizza

Medium
Place the sugar, salt, olive oil, water, 1 cup of flour, yeast, and remaining cup of flour into a standing mixer's work bowl. Using the paddle attachment, start the mixer on low and mix until the dough just comes together, forming a ball. Lube the ho
Prep Time
1440 mins
Cook Time
45 mins
Serves
-
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Rustic Fish Pie

Easy
Non-stick frying pan, medium saucepan, casserole dish. Preheat the oven to 200°C, (180°c for fan ovens), gas mark 4. Boil the new potatoes for 20 minutes until cooked. Crush the potatoes with half the Carnation® Evaporated Milk. Meanwhile in a
Prep Time
5 mins
Cook Time
40 mins
Serves
6
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BLT Pasta Skillet

Easy
1. Preheat the oven to 200°C. Bring a large pot of salted water to a boil. Cook the pasta according to the package directions. Drain and reserve 1/2 cup of the pasta water. 2. Meanwhile, lay the bacon in a large ovenproof skillet and cook over mediu
Prep Time
10 mins
Cook Time
60 mins
Serves
6
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Baked Parmigiano-Reggiano and Greek Yoghurt Chicken

Easy
Don't fancy cooking a whole Sunday roast? Opt for these juicy chicken breasts baked with garlicky yoghurt.
Prep Time
-
Cook Time
35 mins
Serves
6
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Chicken Baked in Cornflake Crumbs

Easy
1. Preheat the oven to 180°C. Line a cookie sheet with aluminum foil and spray the foil with cooking spray. 2. Shake the hot sauce into the buttermilk and pour into a shallow dish. Place the cornflake crumbs in another shallow dish. Dip each piece
Prep Time
15 mins
Cook Time
60 mins
Serves
4
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Slow-Baked Indian Spiced Brisket

Easy
Heat a saucepan on a medium heat and add the vegetable oil and the onion and sweat for 5 minutes without adding any colour to them. Add the chilli, garlic and ginger and cook for a further 2 minutes, add the spices and cook for another 2 minutes. Add
Prep Time
-
Cook Time
-
Serves
-
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Spiced Minced Meat Bake (Bobotie)

Medium
1. Preheat the oven to 180°C. Attach the knife blades to the Kenwood Multipro food processor. 2. Peel the onion and cut in half, and deseed the chilli. Place into the food processor and pulse until finely chopped. Take out of the bowl and reserve. A
Prep Time
-
Cook Time
-
Serves
4
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Italian Baked Chicken and Pastina

Easy
Preheat the oven to 400°F. Bring a medium pot of salted water to a boil over high heat. Add the pasta and cook until just tender, stirring occasionally, about 5 minutes. Drain pasta into a large mixing bowl. Meanwhile, put the olive oil in a m
Prep Time
15 mins
Cook Time
40 mins
Serves
4
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Baked Lasagne with Bolognese Sauce and Mushrooms

Medium
Procedure for the Bolognese sauce: 1. Finely chop the carrot, the celery and the onion. 2. Heat a pan and sauté them with a little of olive oil. 3. Add the mixed minced meat, the bay leaf and stir. 4. Once the meat has reached a brown colour,
Prep Time
91 mins
Cook Time
-
Serves
4
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Salmon baked in foil

Easy
1) Preheat the oven to 200°C/gas mark 6. 2) Sprinkle salmon with 2 teaspoons of olive oil, salt, and pepper. Stir the tomatoes, shallots, 2 tablespoons of oil, lemon juice, oregano, thyme, salt and pepper in a medium bowl to blend. 3) Place a s
Prep Time
15 mins
Cook Time
25 mins
Serves
4
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Shepherd's Pie with Cauliflower Mash

Medium
Put the potatoes in a large saucepan and add enough cold water to cover by 2 inches. Bring to a boil, cover and reduce the heat to maintain a steady simmer. Cook until a knife just pierces through the potatoes, about 7 minutes. Add the cauliflower, b
Prep Time
15 mins
Cook Time
75 mins
Serves
6
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Sunny's Tuna Noodle Casserole

Easy
Heat the oven to 190°C.Butter a 13 by 9-inch ovenproof dish or lasagne dish and set aside.Cook the egg noodles in salted boiling water according to package directions for al dente, about 8 minutes. Drain and immediately place the noodles in a lar
Prep Time
20 mins
Cook Time
50 mins
Serves
6
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Chicken and Tenderstem Casserole with Herby Cheddar Dumplings

Medium
Preheat the oven to 180ºC/fan 160ºC/gas mark 4. Heat 1 tbsp of the oil in a large casserole over a low heat and add the lardons or pancetta. Cook until they are golden and slightly crunchy. Remove from the casserole dish with a slotted spoon and sit
Prep Time
25 mins
Cook Time
60 mins
Serves
4
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Creamy Chicken Yorkshire Puddings

Easy
Preheat the oven to 200°C. Spray a 12-cup muffin tin generously with the baking spray.For the Yorkshires: Whisk the milk, flour, eggs, vanilla and 1/2 teaspoon salt in a medium bowl until combined. Drizzle in the melted butter while whisking unti
Prep Time
20 mins
Cook Time
35 mins
Serves
6
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Fresh Tomato and Goat Cheese Strata with Herb Oil

Easy
For the Filling: Combine the goat cheese and cream in a medium bowl. Using an electric mixer, whip together the cheese and the cream. Season with salt and pepper. Set aside. For the Herb Oil: Combine the herbs in a food processor and pulse to cho
Prep Time
45 mins
Cook Time
45 mins
Serves
4
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Potato and Courgette Frittata

Easy
Cono Sur wine pairing: A dark Merlot with lightly toasted oak aromas, compliment this Potato and Courgette Frittata.
Prep Time
20 mins
Cook Time
30 mins
Serves
4
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Easy-Carve Roast Lamb

Easy
Preheat the oven to 220°C, fan 200°C, gas 7. Rub the lamb all over with the oil and a little black pepper. Put in a roasting tin with the garlic and rosemary. Roast for 20 minutes then turn down the heat to 190°C, fan 170°C, gas 5 an
Prep Time
-
Cook Time
120 mins
Serves
6
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Baked Sea Bass with Tenderstem Broccoli, Rosemary Roasted Potatoes and Anchovy Herb Butter

Easy
Preheat the oven 220°C (425°F gas mark 7). Parboil the new potatoes for 5 minutes, then drain. Place in a non-stick oven tray and mix with olive oil and rosemary, season with salt and pepper and place in the oven for 20 minutes. Score the skin of t
Prep Time
25 mins
Cook Time
40 mins
Serves
4
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Bacon Falafel Bites with Hummus

1. Position a rack in the top third of the oven and preheat to 180°C. 2. Put the chickpeas, olive oil, lemon juice, tahini, garlic and 1/3 cup water in the bowl of a food processor. Blend until completely smooth and slightly fluffy, 2 to 3 minute
Prep Time
35 mins
Cook Time
35 mins
Serves
-
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Wild Alaskan Pollock, Spinach and Gnocchi Gratin

Easy
This hearty dinner of pollock and gnocchi will melt in your mouth.
Prep Time
10 mins
Cook Time
20 mins
Serves
4
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The Ultimate Potato Gratin

Medium
1) Preheat the oven to 190C/Gas 5. 2) Finely shred the cabbage. Cut the bacon into 1.5cm chunks. Place a small skillet over medium-low heat and fry the bacon, until crisp. Remove from pan with a slotted spoon and drain on kitchen towels. Set aside.
Prep Time
10 mins
Cook Time
95 mins
Serves
6
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Butternut Squash, Apple & Onion Galette with Stilton

Medium
A hearty veggie main brimming with robust flavours.
Prep Time
45 mins
Cook Time
60 mins
Serves
6
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Pesto-Rubbed Baked Salmon with Smashed Cucumber and Green Apple Salad

Easy
For the Salmon: 1. Preheat the oven to 120°C. 2. Brush a baking dish with a thin coat of softened butter and sprinkle a little salt and pepper over the surface. Set the salmon fillets upright (flat-side down) on the baking dish, brush a little
Prep Time
30 mins
Cook Time
10 mins
Serves
6
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Calzone Pizza

Easy
To make the base, mix all the ingredients together and knead for 5 minutes, place in a bowl, cover and leave somewhere warm for an hour. Meanwhile place all the ingredients for the sauce into a pan, bring to the boil then simmer for 15 minutes, bli
Prep Time
60 mins
Cook Time
25 mins
Serves
2
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Green Enchiladas with Chicken

Medium
For the poached chicken: 1. Add 8 cups water, the chicken, salt and bay leaf to a large saucepan and bring to a boil. Reduce the heat to low, cover and cook for 10 to 12 minutes. 2. Remove the chicken from the water and let sit until cool eno
Prep Time
35 mins
Cook Time
40 mins
Serves
5