We've had omelettes, we've had quiches, now, we're all about the frittata! Indulgent brunches packed full of delicious ingredients, what's not to love? Whether it's Tenderstem's Potato, Ham and Cheddar Frittata or Giada's Asparagus, Tomato and Fontina creation, we've got too many 'eggcelent' recipes to choose from.