filet mignon

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filet mignon

Whiskey Glazed Flat Iron Steaks and Grilled Potatoes

Preheat a grill on medium-high heat. Whisk together the whiskey, brown sugar, 1 1/2 teaspoons salt and 1 teaspoon pepper until the sugar and salt are dissolved. Stir in 2 tablespoons of the oil and the garlic. Add the steaks, turn a few times to coat

Grilled filet with blue cheese butter

Preheat a grill to high heat. 1) Combine the butter, cheese, and thyme in a bowl and season with salt and pepper, to taste. Cover the bowl and refrigerate for 30 minutes. 2) Brush the steaks with some rapeseed oil, then season them with salt an

Grilled filet mignon with chocolate coffee BBQ sauce

Preheat the grill to medium heat. 1) Bring the steaks to room temperature, about 20 minutes. Rub the steaks with olive oil and season with salt and pepper, to taste. Set aside. 2) In a medium-size saucepan, melt the butter and oil over dium heat. A

Flaming Filet Mignon with chive butter

1) Place butter into a mixing bowl, season with salt and pepper and stir until blended and soft. Take a 30cm piece of cling film and lay it on the counter. Spoon the butter out onto the center of the cling film and place the chives in the center on

Grilled steak and eggs Argentinean style

For the chimichurri: 1) Combine the parsley, oregano, coriander seeds and garlic in a food processor and pulse until coarsely cutletped. Add the paprika, vinegar, oil and salt and pepper, to taste, and process until smooth. Scrape into a bowl and l

Fillet of beef au poivre

1) Place the filets on a board and pat them dry with paper towels. Sprinkle with salt and then press the black pepper evenly on both sides. Allow to rest at room temperature for 15 minutes. Heat 1 1/2 tbsp of the butter and the oil in a large saute p