limoncello

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limoncello

The Lover Cocktail: Valentine's Special

1) Fill a shaker with ice, pour in the Limoncello, vodka and Cointreau and shake for 20 seconds.2) Pour this medley into two tall fluted glasses. Fill the rest of each glass with Prosecco. Add a touch of grenadine, stir gently. Garnish with a marasch

Italian Fruit Punch

Combine all the ingredients, except the liquorice, in a pitcher. Stir to mix. Pour into glasses and garnish with a stalk of liquorice.

Side car martini

Chill four martini glasses. In a small shallow dish combine the sugar and the lime zest. Run the lime wedge around the rim of each glass. Dip the glasses in the sugar and zest mixture. In a cocktail shaker, mix the cognac, Triple Sec, sweet and

Limoncello cheesecake squares

1) Preheat the oven to 180°C. Spray the bottom of a 23 by 23 by 5-cm baking pan with non-stick cooking spray. 2) Finely grind the biscotti in a food processor. Add the melted butter and 1 tablespoon of lemon zest, and process until the crumbs ar

Limoncello and lemon cream fruit tart

1) Remove the tart cake from the packaging, put it on a cake plate and douse with the liqueur. In a small bowl whisk or beat the cream, mascarpone cheese and lemon curd to combine. Fill the tart with the cheese mixture and top with the berries, lemon

Mixed Berries with Limoncello

1) Combine all the ingredients in a medium bowl. Toss to combine. Serve in individual serving dishes.

Citrus Temptation

Dip a cocktail glass into a saucer of water to rim. Roll glass rim in sugar to coat. Pour limoncello and vodka into shaker with ice. Squeeze and add three lime wedges into shaker. Fill cocktail glass with ice. Strain drink into glass. Recipe courtes

Blueberry-Limoncello Cooler

1) In a pitcher, combine the limoncello, sparkling water, blueberries, and mint sprigs. 2) Fill highball glasses halfway with crushed ice. Pour about 120ml of the limoncello mixture over the ice in each glass. 3) Garnish with mint sprigs and s

Limoncello granita

Place the simple syrup, mascarpone cheese, limoncello, and salt in a food processor. Process until the mixture is smooth. Pour the mixture into an 20 by 20cm glass baking dish. Freeze for at least 4 hours or until the mixture is firm. Using the pro

Limoncello raspberry float

1) Fill 2 glasses with 1 scoop of sorbet and 1 scoop of vanilla ice cream each. 2) Pour 85ml of limoncello into each glass and top off with about 3 ounces of sparkling water to create your float. Garnish with lemon twist. Limoncello: 1) Wash t

Strawberry Tiramisu Bites

Place about 1/2-teaspoon strawberry preserves in bottom of each tart shell; set aside. In a medium bowl, combine mascarpone cheese, Limoncello or lemonade and lemon juice. Beat at medium speed with an electric mixer until creamy. In a medium

Duck in limoncello

To prepare the duck: 1) Place the duck breasts in a large bowl and use your hands to rub in the olive oil with some salt and pepper. 2) Preheat the oven to 200C/Gas 6. Place the oiled breasts on a hot griddle, skin-side down first, and seal for a

Lemon raspberry fizz

1) Combine the champagne and Limoncello in a small pitcher. Place a spoonful of crushed ice into each of two champagne glasses and top with raspberries. Pour the champagne mixture over the ice and raspberries. Serve immediately.

Touch of Venice Cocktail

1) Add the liquids to a cocktail shaker filled with ice. Shake for five seconds and then strain into a large wine goblet. 2) Garnish with a lemon zest spiral. Recipe courtesy of Stephen Phillips, Fine Living.

Sgroppino

To make the sorbet: Add the sugar, 1 cup water and lemon zest to a medium saucepan over medium heat and stir until the sugar has dissolved. Stir in the remaining 1 1/2 cups cold water, the lemon juice and limoncello. Place in the fridge until chilled

Shrimp Fra Diavolo

1. In a large sauté pan, heat the olive oil over medium-high heat. Sprinkle the shrimp with a generous pinch each salt and pepper, and then sear on both sides, about 2 minutes on each side. Add the chilli flakes, garlic and serrano chilli. 2. Remo

Chocolate Orange Cupcakes with Limoncello Frosting

Mix the chocolate cake mix according to packet instructions, substituting orange juice for the water. Toss the chocolate chips with the flour. Fold the chocolate chips and the candied orange peel into the chocolate mixture. Line the muffin pan with t

Chocolate Orange Cupcakes with Limoncello Frosting

To make the cupcakes: mix the chocolate cake mix according to package instructions, substituting orange juice for the water. Toss the chocolate chips with the flour. Fold the chocolate chips and the candied orange peel into the chocolate mixtu

Fruit Salad with Limoncello

For the lemon yoghurt topping, whisk together the yoghurt, lemon curd, honey, and vanilla and set aside at room temperature.For the fruit salad, carefully toss together the strawberries, raspberries, blueberries, sugar, and limoncello. Allow them to

Struffoli

1) In a mixer bowl, combine the flour, egg yolks, eggs, zests, salt, and limoncello and mix well to form a firm dough, 8 to 10 minutes. Refrigerate for 30 minutes. 2) When the dough has rested, remove from refrigerator and cut into golf ball-size p