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zucchini

Crispy Courgette and Potato Pancakes

Easy
Place an oven rack in the center of the oven. Preheat the oven to 230°C / 450°F. Spray a baking sheet, liberally, with vegetable cooking spray. Set aside Lay the potatoes and zucchini on 2 kitchen towels. Bring the corners of the towels tog
Prep Time
10 mins
Cook Time
30 mins
Serves
32

Grilled Chicken Breasts with Fire Roasted Tomato Sauce Roasted Zucchini with Oregano and Lemon

Easy
Preheat oven to 400 degrees F. Coat 2 large baking sheets with cooking spray. Season chicken with salt and pepper and place on prepared baking sheet. Arrange tomatoes on second baking sheet. Arrange zucchini next to tomatoes, flesh side up. Season
Prep Time
20 mins
Cook Time
30 mins
Serves
4

Three cheese vegetable lasagne

Easy
1) Preheat the oven to 180C/Gas 4. Lightly butter a 33-by-23 cm pan. 2) In a large bowl, soak the noodles in hot tap water until soft and slightly pliable; about 10 to 15 minutes. Drain the water and set them aside. 3) In a small microwavable bowl
Prep Time
25 mins
Cook Time
60 mins
Serves
6

Fish en Papillote

Medium
Preheat oven to 375 degrees F. In a bowl, mix together the onion, zucchini, carrot and garlic. Adds the oil, season with salt and pepper, to taste, and toss to combine. Put each fish fillet in a large square of parchment paper and season with salt
Prep Time
20 mins
Cook Time
12 mins
Serves
4

Kitty's Yam and Pear Kick Butt Kabobs

Medium
Mix the wine and teriyaki sauce in a 1 gallon resealable plastic bag. Add the yams, zucchini and pears. Refrigerate for at least 2 hours to marinate, (longer is better). Fire up the grill to medium-high. Put the yams, zucchini and pears on flat m
Prep Time
15 mins
Cook Time
40 mins
Serves
2

Grilled chicken breasts with fire roasted tomato sauce roasted courgette with oregano and lemon

Easy
1) Preheat oven to 200 degrees C/Gas 6. Coat 2 large baking trays with cooking spray. 2) Season chicken with salt and pepper and place on prepared baking sheet. Arrange tomatoes on second baking sheet. Arrange courgettes next to tomatoes, flesh si
Prep Time
20 mins
Cook Time
30 mins
Serves
4

Beef and Bulgur-Stuffed Zucchini

Easy
Preheat oven to 375 degrees F. Cut each zucchini in half crosswise. Using a melon baller, carefully scoop out zucchini flesh, leaving about 1/4 inch flesh intact on all sides and leaving zucchini closed at the bottom of each half. Reserve zucchi
Prep Time
30 mins
Cook Time
53 mins
Serves
6

Crudite with roasted garlic and red bell pepper dip

Medium
1) For the peppers: roast the peppers by placing them on an open gas flame, turning them frequently with tongs until all sides are charred black, 7 to 10 minutes. Place in a plastic or paper bag, and cool for about 15 minutes. Peel the peppers, remov
Prep Time
30 mins
Cook Time
10 mins
Serves
2

Courgette vichyssoise

Easy
1) Heat the butter and oil in a large stockpot, add the leeks, and saute over medium-low heat for 5 minutes. Add the potatoes, courgettes, chicken stock, salt, and pepper; bring to a boil; then lower the heat and simmer for 30 minutes. Cool for a few
Prep Time
15 mins
Cook Time
40 mins
Serves
6

Courgette salad

Easy
1) Whisk together zest, juice, mustard, honey, anchovy paste, sherry vinegar, salt, and pepper in a large bowl until combined. Slowly whisk in the olive oil. 2) Add courgettes, frisee, herbs, olives, and onion and toss to coat. Serve immediately.
Prep Time
10 mins
Cook Time
-
Serves
4

Grilled Savory Zucchini Flat Bread

Easy
Preheat grill over medium-high heat. Oil barbeque grill topper or a baking sheet tray. With your hands work the dough ball out onto a lightly floured surface into a rectangular shape about 1-inch thick. Shape doesn't have to be perfect. Place dough
Prep Time
10 mins
Cook Time
20 mins
Serves
-

Zucchini Hash

Easy
In a large skillet, heat oil and butter over high heat. Add zucchini, squash and onion. Cook until softened and golden, about ten minutes. Remove from heat and mix in chives. Season with salt and freshly ground black pepper, to taste.
Prep Time
10 mins
Cook Time
10 mins
Serves
4

Gazpacho

Easy
Mince up the garlic, cut the onion into slices, and dice up the tomatoes, celery, cucumber and zucchini.Throw all the garlic, all the onion, half of the remaining diced vegetables and the oil into the bowl of a food processor or, if you like, a blen
Prep Time
15 mins
Cook Time
15 mins
Serves
8

Lakeside Paella

Easy
In a large sauté pan (or other flat-bottomed pan) over medium heat, heat oil and add leeks, celery, carrot and oregano or marjoram. Sauté until leeks are translucent, about 5 minutes. Add rice and sauté 4 minutes, to coat with oil. Pour in 3 c
Prep Time
-
Cook Time
-
Serves
2

Fried Courgette

Medium
Pour enough oil into a large frying pan to reach a depth of 2 inches. Heat the oil over medium heat until a deep-fry thermometer registers 350 degrees F.Stir 1 1/2 cups Parmesan, the panko, and salt in a medium bowl to blend. Whisk the eggs in anoth
Prep Time
15 mins
Cook Time
10 mins
Serves
4