PEPPADEW Carb Free Nori Wrap
- Preparation Time15 mins
- Cooking Time10 mins
8- 10 sheets of seaweed, cut in half length ways
½ cup carrot, grated
½ cup julienne cucumber
½ cup PEPPADEW® Mild or Hot Piquanté Peppers Whole
1 cup Avocado slices
½ cup red cabbage, sliced
¼ cup bean sprouts
For The Dressing
60ml rice wine vinegar
2 Tbsp ginger, freshly minced
2 Tbsp soya sauce
1 Tbsp garlic, freshly minced
- In a bowl, mix all the ingredients for the dressing together.
- On a sushi mat, place the seaweed flat.
- On the one end of the seaweed, layer the filling ingredients.
- Dampen the edges of the seaweed with water then roll up tightly.
- Serve with the dipping sauce.
Add Salmon sashimi or steamed prawn
Recipe courtesy of PEPPADEW