PEPPADEW® Roasted Vegetables

Roasted veggies provide a sweet and rich flavour with a hearty texture.

  • Preparation Time10 mins
  • Cooking Time40 mins
800 g assorted vegetables of your choice, butternut, sweet potato, courgettes & red onion
12 PEPPADEW® Sweet Piquanté Peppers Mild Whole or Hot Whole
4 sprigs rosemary
100 ml olive oil
Sea salt & ground black pepper
100 g feta cheese
  1.  Arrange the vegetables in a baking dish with the PEPPADEW® Sweet Piquanté Peppers and rosemary.     
  2. Drizzle wit olive oil and season well.     
  3. Roast or bake for 30 – 40 minutes or until cooked through. Place feta over the vegetables and cook for a further 5 – 10 minutes until the feta is soft.     
  4. Serve hot with crusty bread.

SERVING SUGGESTIONS

Serve as a side, or a full meal.

 

Recipe courtesy of PEPPADEW®