Affogato

  • Preparation Time5 mins
  • DifficultyEasy
120ml hot brewed espresso
570ml vanilla ice cream

1) Place 3 scoops of the ice cream in each of 2 bowls. Pour the espresso over the ice cream and serve immediately.

*Cook's Note: To make espresso for this recipe in your electric drip coffee maker, use 75ml of ground espresso and enough water for 1L of coffee.

Latest recipes

Shows on discovery+ Discovery+

Stream on discovery+ Discovery+