Name: Baked Alaska Cupcakes
Prep time: 90 min
Cook time: 10 min
Yield: 6
Ingredients: 3 large egg whites; 100g granulated sugar; 3/4 teaspoon vanilla extract; 1/8 teaspoon fine salt; 6 vanilla cupcakes in foil liners, chilled; 110g ice cream, softened; 30 edible flower petals, optional