Black Forest Pancake Ice Cream Sandwiches
- Preparation Time5 mins
- Serves2
- DifficultyEasy
1/2 cup granola
1 cup chocolate frosting
4 chocolate dollar pancakes (your favorite recipe), cooled
1 cup black raspberry ice cream
1. Pulse the granola in a food processor and transfer to a small dish. Spread some chocolate frosting on each pancake. Divide the ice cream between 2 of the pancakes and top with the remaining pancakes. Roll the edges of the ice cream sandwiches in the granola.
2. Put the sandwiches on a baking sheet, cover with plastic wrap and place in the freezer for at least 1 hour and up to 2 weeks.
Recipe courtesy of Geoffrey Zakarian