Broccoli Florets with Meyer Lemon Olive Oil

  • Preparation Time10 mins
  • Cooking Time5 mins
  • Serves6
  • DifficultyMedium
Salt and freshly ground black pepper
680g broccoli florets
3 tbsps Meyer lemon olive oil
Fill a large pot halfway with water. Cover and bring the water to a boil over high heat. Salt the water and add the broccoli. Boil until the broccoli is crisp-tender, about 5 minutes.

Drain, transfer the broccoli florets to a large bowl, and toss with the oil to coat. Season the broccoli florets with salt and pepper, to taste, and serve.

Other recipes with lemon

Shows on Dplay

Stream on Dplay