A skewer of tiny melon balls tops off this fruity extravaganza.
- Preparation Time10 mins
45ml melon vodka
1/2 honeydew melon
1 tsp agave nectar, optional
For the garnish
2 small cantaloupe balls and 1 honeydew ball
1) Remove the honeydew and cantaloupe seeds and rind before blending until liquefied. Pour this concoction into a shaker glass filled with ice and melon vodka. Shake for approximately 6 seconds then strain into a large chilled martini glass.
2) Garnish by skewering the three melon balls on a swizzle stick with the honeydew ball in the centre.
Cook's Note: If you like your martinis a bit sweeter, add 1 teaspoon agave nectar along with the melon vodka.
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