Champagne punch with lime and raspberries

  • Preparation Time10 mins
  • Serves12
  • DifficultyEasy
2 bottles cold brut Champagne
Juice of 1/2 lime, plus sliced lime for garnish
2 tbsp caster sugar
Dash of Angostura bitters
250g raspberries
1) In a punch bowl combine all ingredients being careful not to mash raspberries.

2) Add a block of ice. Serve immediately, garnishing the glasses with slices of lime.

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