Champagne punch with lime and raspberries
- Preparation Time10 mins
- Serves12
- DifficultyEasy
2 bottles cold brut Champagne
Juice of 1/2 lime, plus sliced lime for garnish
2 tbsp caster sugar
Dash of Angostura bitters
250g raspberries
1) In a punch bowl combine all ingredients being careful not to mash raspberries.
2) Add a block of ice. Serve immediately, garnishing the glasses with slices of lime.