Christmas Parma Ham Salad with Pomegranate, Mint, Almonds and White Stilton
- Preparation Time30 mins
For the dressing
Whisk together dressing ingredients and season to taste.
Arrange the salad leaves on serving plates with chunks of White Stilton, toasted almonds, mint leaves and pomegranate seeds.
Drizzle with a little dressing and then serve with slices of Parma Ham.
Recipe courtesy of Parma Ham.
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