Cookies and cream

  • Preparation Time90 mins
  • Cooking Time20 mins
  • Serves4
  • DifficultyMedium
280 ml double cream
2 large egg yolks
20 blueberries
4 large soft chocolate cookies
4 large soft vanilla cookies
8 peaches, each cut in 4 lengthwise

1) Start whipping double cream adding sugar, to taste. When the cream begins to thicken, add the egg yolks and whip to stiff peaks. Separate whipped cream in 2 separate bowls. Add blueberries to 1 bowl.

2) Place chocolate cookie on a plate add blueberry cream over, place vanilla cookie on top of the cream then add plain whipped cream on top. Decorate with blueberries and peaches.

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