Cupcake bouquet

  • Preparation Time20 mins
  • Serves10
  • DifficultyEasy
50 fairy cakes (plain or flavoured)
Prepared icing (Chocolate, Vanilla, Lemon, Orange etc.)
50 (25cm) lollipop sticks
Edible cake decorations (sugar flowers, Smarties, candied fruit etc.)
10 decorative heavy plastic cups
Assorted ribbon for decorating
1) Ice each of the fairy cakes with the icing of your choice.

2) Decorate each with the edible decorations.

3) Insert a lollipop stick into each fairy cake.

4) Place 5 "lollipops" into each plastic cup and decorate with the ribbon.

5) Place a "vase" of fairy cake flowers at each place setting.

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