Name: Easy potato courgette croquettes with honey mustard dip
Prep time: 45 min
Cook time: 15 min
Yield: 20
Cuisine: Spanish
Ingredients: 2 baking potatoes (about 450g ); 200g cashews; 1 medium courgette; 1/4 bunch chives; Salt; Fresh ground pepper; 1 egg; 150g grated Cheddar cheese; Vegetable oil for shallow frying; For the honey mustard dipping sauce; 250ml whole grain-style Dijon mustard; 65ml honey