German chocolate cake
- Preparation Time5 mins
- Serves1
- DifficultyEasy
1) Fill a shaker with ice. Add the vodka and hazelnut liqueur and shake to combine.
2) Dip the lemon wedge into the sugar. Strain the vodka and hazelnut liqueur into a snifter or lowball glass.
3) Bite lemon with sugar, then drink from the snifter. Swallow, then exhale. Tastes just like German chocolate cake.