Ginger cranberry cocktail (frozen vodka or gin)
- Preparation Time15 mins
- Cooking Time20 mins
For the ginger syrup
For the drink
1) Crush the frozen cranberries in a large glass pitcher. Add the lime juice and their juiced wedges to the pitcher. Pour in the vodka, cranberry juice, and ginger syrup.
2) Put ice in low-ball glasses and fill glasses about 2/3 full. Top off with club soda and garnish with a shaving of fresh ginger.
Note: Can be made without soda for a martini.