Ginger cranberry cocktail (frozen vodka or gin)

  • Preparation Time15 mins
  • Cooking Time20 mins
  • Serves8
  • DifficultyEasy
Splash club soda
Shaved ginger

For the ginger syrup

10-cm piece ginger, peeled and roughly chopped
100g sugar
335ml water

For the drink

225g frozen cranberries
1 lime, juiced
450ml vodka or gin
450ml cranberry juice

1) Crush the frozen cranberries in a large glass pitcher. Add the lime juice and their juiced wedges to the pitcher. Pour in the vodka, cranberry juice, and ginger syrup.

2) Put ice in low-ball glasses and fill glasses about 2/3 full. Top off with club soda and garnish with a shaving of fresh ginger.

Note: Can be made without soda for a martini.

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