It'll thump yer melon

  • Preparation Time10 mins
  • Serves6
  • DifficultyEasy
300g casaba melon, peeled and cubed plus 75g balled
300g watermelon, peeled and cubed, seeds removed, plus 75g balled
115g sugar
900g ice
320ml citrus vodka
150ml melon liqueur
120ml lemon juice
1) Add the cubed melon and watermelon, sugar and 225g of the ice to a blender. Blend until smooth.

2) Add the remaining ice, vodka, melon liqueur and lemon juice to a jug. Stir in the fruit puree and garnish with melon and watermelon balls.

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