Jeff Bell's Jan Collins

Jeff Bell represented the USA at the World Class Bartender of the Year final, 2013.

  • Preparation Time10 mins
  • Serves1
  • DifficultyEasy
45ml Ketel One vodka
22.5ml fresh lemon juice
15ml Mandarine Napoleon
15ml simple syrup
30ml club soda

Add the first four ingredients to a shaker. Shake and strain into a Collins glass. Top with soda. Garnish with orange flicks and a brandied cherry.

Recipe courtesy of: Jeff Bell, PDT, New York. Jeff Bell represented the USA at the World Class Bartender of the Year final, 2013.

NB: Contains 19 grams of alcohol per serve

The World Class 50: The Definitive Drinking Guide features 50 of the most innovative and talented bartenders from across the globe. Each bartender showcases the perfect location, the most inventive cocktail and the finest of ingredients that define the 'must have' fine drinking experience in their city, along with providing insider knowledge on the most stylish & sophisticated locations to stay, shop & dine nearby.

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