L.O.V.E. wrap sandwich (lettuce, onion, vegetable, egg salad)

  • Preparation Time20 mins
  • Serves4
  • DifficultyEasy
8 hard boiled eggs
4 tsp mayonnaise
1 tsp Dijon mustard
2 tbsp fresh chives, finely chopped
Freshly ground black pepper
4 pieces wholemeal wrap bread (20cm in diameter)
1 red pepper, cut into strips
12 thin slices red onion
8 leaves romaine lettuce, torn into pieces
Dice four whole eggs and four egg whites and place in a small bowl.

Add the mayonnaise and mustard and stir with a fork, mashing somewhat for desired consistency. Stir in the chives and season with salt and pepper.

Place wrap bread on a plate and spread the egg salad in the middle. Top with the red pepper, onion slices and the lettuce. Fold into a wrap sandwich.

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