Macerated strawberries

  • Preparation Time3 mins
  • Cooking Time5 mins
  • Serves2
  • DifficultyEasy
120ml simple syrup (equal parts water and sugar heated until sugar dissolves; cool)
300g fresh, halved strawberries
1) Toss the strawberries in the simple syrup and let them sit at room temperature for 30 minutes.


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