Monster cookies

  • Preparation Time10 mins
  • Cooking Time10 mins
  • Serves36
  • DifficultyEasy
3 eggs
250g packed light brown sugar
200g granulated sugar
1/2 tsp salt
1/2 tsp vanilla essence
340g creamy peanut butter
115g butter, softened
90g smarties (or equivalent)
90g chocolate chips
40g sultanas, optional
2 tsp bicarbonate of soda
360g quick-cook oats (not instant)
1) Preheat the oven to 180C/Gas 4. Line cookie sheets with baking paper or nonstick baking mats.

2) In a very large mixing bowl, combine the eggs and sugars. Mix well. Add the salt, vanilla, peanut butter, and butter. Mix well. Stir in the smarties, chocolate chips, sultanas, if using, bicarbonate of soda, and oatmeal. Drop by tablespoons 5cm apart onto the prepared cookie sheets.

3) Bake for 8 to 10 mins. Do not overbake. Let stand for about 3 mins before transferring to wire racks to cool. Once cool, store in large resealable plastic bags.

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