Parmesan Roasted Asparagus
Oozing Parmesan gives these spears a deliciously savoury sauce.
- Preparation Time15 mins
- Cooking Time20 mins
2) Lay the asparagus in a single layer in a shallow baking dish. Drizzle with olive oil and sprinkle with salt and pepper. Roast for 15 to 20 minutes, until tender.
3) Sprinkle with the parmesan and return to the oven for another minute. Serve with lemon wedges.
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