A culinary tour across America, checking out the best diners, looking for great food and tackling the nation's largest and most fiery eating challenges.

Mystery Diners

When restaurant owners suspect employees of not doing their jobs, or generally doing lousy work, they call in the Mystery Diners. What will they find?

The Pioneer Woman

Award winning blogger and former city girl Ree Drummond shares her special brand of home cooking, from throw-together meals to elegant creations.

Gok Wan's Easy Asian

Gok Wan mastered how to cook the food he loves from working in his family’s Chinese restaurant. He shares useful tips and tricks, interesting family stories and his favourite South East Asian recipes that are easy-to-make and full of flavour.

Best Baker In America

Skilled bakers are challenged to use their style and technical abilities to make stunning, tasty treats. The baker that impresses the judges the most takes home a cash prize and the title of Best Baker in America.

Tom Kerridge's Proper Pub Food

Michelin-starred chef Tom Kerridge samples the best pub food the UK has to offer and demonstrates how to make hearty dishes inspired by British pub classics, from the comfort of your own home.

Girl Meets Farm

Cookbook author and food blogger, Molly Yeh, makes delicious dishes inspired by her Jewish and Chinese heritage in her farmhouse kitchen in the Midwest.

Gordon Ramsay's Ultimate Home Cooking

Chef Gordon Ramsay is on a mission to prove it is possible to cook spectacular dishes at home. He shares his favourite easy recipes for breakfast, lunch and dinner, with the help of his beautiful family.

Holiday Baking Championship

Eight bakers show off their family traditions and superb baking skills. They must prove their abilities in front of judges Nancy Fuller, Duff Goldman and Lorraine Pascale.

Man Fire Food

Roger Mooking travels across the USA to visit home cooks, pitmasters, and chefs who use inventive ways to cook with fire.

Yum And Yummer

Eddie Jackson tracks down the yummiest dishes and cuisines around the world. From luxurious dinner and dessert to an epic midnight snack, Eddie shares the ins and outs of what makes these meals spectacular.

John Torode's Middle East

Chef John Torode sets out on a culinary journey of the Middle East to discover how so many communities have thrived there. He samples familiar favourites and new flavours that inspire him to create exciting dishes of his own.

Barefoot Contessa

Chef and restauranteur, Ina Garten, shares delicious recipes inspired from cuisines all around the world, perfect for entertaining or eating at home.

Halloween Baking Championship

America’s top bakers battle it out to bake the spookiest, creepiest and most irresistible treats. The baker who impresses the most will take home $25,000.

Barefoot Contessa: Back To Basics

Self-taught cooking queen, Ina Garten, shares her delicious, simple and unique recipes. Her dishes are perfect for celebrations and family dinners.

Halloween Wars

Teams of cake decorators, candy makers and pumpkin carvers create Halloween-themed displays in an elimination battle for a big cash prize.

Tom Kerridge Barbecues

Chef Tom Kerridge has a passion for outdoor cooking. He showcases his favourite classic recipes and stunning new inventions, all inspired by the delights of summer. Plus, he shares his top tips on how to put a twist on traditional BBQs.

Gok Cooks Chinese

Gok Wan celebrates the beauty and diversity of Chinese food by offering a modern take on the dishes he grew up on. He demonstrates how to make some of his favourite recipes that are quick, easy-to-make and full of flavour.

Kids Baking Championship

A group of talented junior bakers compete in a series of very creative challenges to win the title of Kids Baking Champion and the $25,000 grand prize.

Clam Bake

Giada De Laurentiis puts a West Coast spin on an East Coast tradition. Her menu includes Summer Succotash, Grilled Seafood Salad and, for dessert, Frozen S'mores.

S1:E4

20mins

Italian Surf 'n' Turf

Giada and her weekend guests grill on the beach to celebrate summer. Dishes include Grilled Skirt Steak, Grilled Halibut, and Spicy Melon Salad.

S1:E1

20mins

Pool Party!

Giada sets up a party around her pool. The perfect outdoor menu includes Caesar Pasta Salad, Grilled Beans with Parmesan, Taco Burgers, and ice cream.

S1:E3

20mins

Sunset Aperitivo

Giada De Laurentiis prepares and Italian happy hour. Her menu includes Spicy Sausage and Broccoli Panini, Crab and Potato Frittata, and Rose Spritz.

S1:E2

20mins

Summer Brunch

Giada and her daughter prepare a decadent brunch. Dishes include Berries with Spiced Cream, a Peach and Bacon Frittata, and Lemon Ricotta Pancakes.

S1:E7

20mins

Summer Sunday Supper

Giada is hosting a family Sunday supper at her California beach house. The menu includes Peel and Eat Pepper Shrimp, Brick Oven Chicken and Pizzas.

S1:E5

20mins

Farmers Market Lunch

Giada heads to a market to pick up fresh ingredients for an alfresco lunch. Her menu includes Grilled Kale Salad, Cherry Balsamic Chicken and Strawberry Cake.

S1:E6

20mins

Manhattan & Brooklyn

James rides through the streets of Brooklyn in a food truck that sells tasty oatmeal cookies. Then, he demonstrates how to make an instant strawberry gateau.

S1:E7

23mins

Pennsylvania

In Pennsylvania, James visits an Amish community to learn about shoofly pie. Plus, he makes banoffee pie and a treacle cake with a secret ingredient.

S1:E4

22mins

Virginia

James is in Virginia to learn the secrets of an all-American classic, the apple pie. Then, he heads to the kitchen to make his own apple crumble cake.

S1:E1

22mins

Baltimore

In Maryland, James heads to a farm to pick fruit for one of the freshest peach cakes in the state. Plus, he puts his own twist on a decadent coffee and rum cake.

S1:E3

23mins

Washington DC & Maryland

In Washington, James learns how to make the perfect cupcake. Plus, he finds out about a cake so delicious that it has become the official dessert of Maryland.

S1:E2

22mins

Philadelphia & Brooklyn

James is in Philadelphia to meet three brothers who are known for their legendary butter cake. Plus, he demonstrates how to make a delicious fig and butter cake.

S1:E6

22mins

Philadelphia

In Philadelphia, James meets a family who have run a bakery since 1930. Then, he returns to the kitchen to cook his grandmother’s recipe for lemon curd butterfly cakes.

S1:E5

22mins

Manhattan

In New York, James tracks down a historic fine dining restaurant that is the spiritual home of the baked Alaska. Plus, he makes a spiced ginger banoffee cheesecake.

S1:E8

22mins

New England

At a local cooking class James makes a New England classic, chocolate chip cookie. Plus, he makes a spiced oatmeal and treacle cake.

S1:E12

22mins

Boston

In Massachusetts, James finds out why the Boston cream pie is the official state dessert. Later, he makes a sumptuous chocolate and coffee cake and a chocolate brownie.

S1:E13

22mins

Brooklyn

James goes on a tour of trendy Brooklyn before munching on a modern American classic: whoopie pie. He makes a passion fruit version and meets baking legend, Cake Man Raven.

S1:E9

22mins

Salem

James heads up the east coast to the New England town of Salem. He visits an artisan bakery famed for its bread pudding and in the kitchen, he revives the secret to a donut.

S1:E15

22mins

Harlem & Connecticut

In Harlem, James visits a bakery famous for its carrot cake. Next, he heads to Connecticut to a blueberry farm, then makes a delicious toasted blueberry muffin.

S1:E10

22mins

Peach champagne

Ingredients

Method

Other recipes with champagne

Royal Jack

Peach ginger bellini

Zachary de Git's A Change of Hue

Chocolate raspberry fizz: Christmas special

Narnia 75

Grilled yukon gold potato salad with red pepper-smoked paprika mayonnaise

New potatoes with aioli

Goat Cheese, cherry, and walnut stuffed duck breast with a champagne glaze

Pork chops in creamy Champagne sauce with rustic garlic mashed potatoes

Champagne risotto

Wicked chica punch

Fingerling potatoes with aioli

Victor Yang's Royal Violet Sangria

Champagne Shrimp on Endive

Lobster & Potato Salad

Snap Peas with Pancetta and Parmesan

Oyster and Brie Champagne soup

Pork chops in creamy Champagne sauce and sultana bread with mascarpone and pears

Steak with bearnaise

Startini

Shows on discovery+

Diners, Drive-Ins, And Dives

Man V. Food

Mystery Diners

The Pioneer Woman

Gok Wan's Easy Asian

Best Baker In America

Tom Kerridge's Proper Pub Food

Girl Meets Farm

Gordon Ramsay's Ultimate Home Cooking

Holiday Baking Championship

Man Fire Food

Yum And Yummer

John Torode's Middle East

Barefoot Contessa

Halloween Baking Championship

Barefoot Contessa: Back To Basics

Halloween Wars

Tom Kerridge Barbecues

Gok Cooks Chinese

Kids Baking Championship

Stream on discovery+

Clam Bake

Italian Surf 'n' Turf

Pool Party!

Sunset Aperitivo

Summer Brunch

Summer Sunday Supper

Farmers Market Lunch

Manhattan & Brooklyn

Pennsylvania

Virginia

Baltimore

Washington DC & Maryland

Philadelphia & Brooklyn

Philadelphia

Manhattan

New England

Boston

Brooklyn

Salem

Harlem & Connecticut