Pecorino bites with spring onion

These pecorino bites make perfect bite-sized starters.

  • Preparation Time10 mins
  • Serves4
  • DifficultyEasy
150g chunk firm pecorino cheese
2 spring onions, whites and greens, finely chopped
80ml extra-virgin olive oil
A few whole peppercorns
1) Using the tip of a small sharp knife or a cheese implement designed for hard cheese, cut the cheese into small half-bite-size pieces.

2) Combine the cheese with the spring onions in a small serving bowl and pour in about 80ml extra-virgin olive oil. Add a few whole peppercorns and leave to marinate, for about 10 minutes. Serve with toothpicks.

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