- Preparation Time5 mins
- Cooking Time30 mins
2) Add the chicken pieces, stir well to coat and cook for about 5 to 6 minutes, until the chicken is almost cooked through. Add the yoghurt and continue to cook until the chicken is done, about 3 to 4 minutes.
3) Preheat the oven to 200C/Gas 6. Place a tortilla on a baking sheet and brush it with oil. Flip it over and place oil side down onto the baking sheet and then sprinkle with a bit of mozzarella. Add 1/3 of the filling and spread it over the cheese, then sprinkle a bit more of the cheese over the top. Cover with another tortilla and brush the top with more oil. Repeat with the remaining tortillas until 3 quesadillas are assembled – you may need multiple baking sheets.
4) Bake in the preheated oven for about 3 to 5 minutes, until the cheese is melted and the tortilla is slightly golden. Cut into wedges and serve.
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