Red hot santa tini

Far too spicy and sophisticated for Santa, save it for yourself!

  • Serves1
  • DifficultyEasy
Cocoa powder, as needed
Pinch of cayenne pepper
60ml vodka
60ml Godiva chocolate liqueur
45ml double cream, sweetened with a pinch of icing sugar
Small Thai chilli pepper, for garnish
1) Rim a martini glass with cocoa powder with a pinch of cayenne pepper added.

2) Shake together vodka and Godiva chocolate liqueur and pour into glass.

3) Top with sweetened double cream.

4) Garnish the cream with a small Thai chilli pepper.

Other recipes with chocolate

Other recipes with vodka

Shows on discovery+ Discovery+

Stream on discovery+ Discovery+