Rocket salad with seared prawns and roasted red pepper vinaigrette
- Preparation Time15 mins
- Cooking Time5 mins
2) Toss the prawns with the remaining olive oil and minced garlic. Sear in a hot pan, until just cooked. Set aside.
3) Place the rocket on the serving plates, drizzle with a little dressing, add the prawns, and top with pecorino romano and Parmesan. Drizzle with just a bit more dressing. Serve immediately.