Rose Bellini
Everything is rosy with these fabulously fizzy drinks.
- Preparation Time5 mins
- Serves1
- DifficultyEasy
Put some ice in a cocktail shaker and add the rose syrup, lychee juce, and the Goldschlager.
Shake well then strain into a champagne flute. Top with either Champagne or Prosecco. Garnish with a few drops of rosewater and rose petals.
Reza Mahammad's Rose Bellini
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