Summer Glory Fizz

  • Preparation Time5 mins
  • Serves1
  • DifficultyEasy
30ml CÎROC® vodka
10ml Lemon-Infused Vsop Cognac*
15ml lemon juice
12.5ml sugar syrup
1 egg white
2 dashes orange bitters
1 dash Absinthe
15ml sparkling white wine

Shake and strain into a chilled champagne flute glass. Add the sparkling wine and swizzle gently.

Garnish with a lemon zest spiral and a split grape.

*To make the lemon infusion zest, get two high-quality lemons and set aside in the cognac for two to three days.

Recipe courtesy of Diageo.

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