Search for Recipes

Advanced Search

Recipes

See more

Chocolate covered strawberries

Easy
1) Chop pretzels and nuts and place in 2 separate bowls. 2) Chop the chocolate. 3) Melt the chocolate in a heatproof bowl set over a saucepan of simmering water. Stir until the chocolate is smooth and velvety. 4) Line a baking sheet with parchment
Prep Time
10 mins
Cook Time
5 mins
Serves
8

Chocolate covered peanut candy bar

Easy
1) Combine all the ingredients for the centres, except for the icing sugar in a small saucepan over low heat, stirring often, until the caramel melts and the mixture is smooth. 2) Stir in 90g of the icing sugar. 3) Heat until the mixture measures
Prep Time
7 mins
Cook Time
10 mins
Serves
8

Chocolate Covered Banana Pops

Medium
1) Peel, then cut each banana in half crosswise and insert a lolly stick into each half. Place on a tray, cover with plastic wrap and place in the freezer until frozen, about three hours. 2) Place the peanuts in a shallow dish or on a plate. Melt
Prep Time
20 mins
Cook Time
10 mins
Serves
8

Super-Chocolate Sundae Cake Bar

Medium
For the cake: Position an oven rack in the middle of the oven and preheat to 160°C. Line a 9-by-13-inch cake pan with aluminum foil and coat it with cooking spray.Beat the cake mix, oil, egg and 1/4 cup water in a large bowl with an electric mixe
Prep Time
5 mins
Cook Time
35 mins
Serves
12

Peanut Butter, Chocolate and Pretzel Cereal Treats

Easy
   Line a 9-by-13-inch baking dish with enough foil so that there's a 2-inch overhang on all sides. Grease the foil with butter.    Melt the butter in a large pot set over medium heat. Add the marshmallows and cook, stir
Prep Time
30 mins
Cook Time
5 mins
Serves
24

Gina's Chocolate Covered Bacon

Easy
Melt both the semisweet chocolate and white chocolate in separate double boilers. Whisk until completely smooth. Remove them from the heat.Dunk the bacon into the semisweet chocolate and make sure it is completely coated. Let excess drip off and lay
Prep Time
10 mins
Cook Time
10 mins
Serves
4

Chocolate-Covered Strawberry Marshmallows

Hard
Special equipment: a candy thermometer Whisk together the cornstarch and confectioners' sugar in a bowl. Grease an 8-inch square baking pan with cooking spray and dust with the cornstarch mixture. Set aside. Reserve the remaining cornstarch mixtur
Prep Time
60 mins
Cook Time
30 mins
Serves
28

Chocolate tiramisu

Medium
1) Place the mascarpone cheese in a large bowl and set aside. With an electric mixer, beat the cream and 50g of the sugar in a medium bowl until soft peaks form. 2) Fold the whipped cream into the mascarpone. Then fold in the chilled chocolate zabag
Prep Time
30 mins
Cook Time
6 mins
Serves
12

Chocolate-Covered Potato Chips

Easy
Melt the chocolate in a double boiler or the microwave. Dip each chip two-thirds of the way into the melted chocolate, then set on waxed paper and sprinkle with a tiny bit of sea salt Allow to sit at room temperature until the chocolate is totally se
Prep Time
5 mins
Cook Time
5 mins
Serves
4

Chocolate Roulade with Boozy Blackberries

Medium
1. Preheat the oven to 180°C, Gas Mark 4. Cut a rectangle of non-stick baking paper a little larger than a 34 x 23 cm (131/2 x 91/2 inch) Swiss roll tin or roasting tin with the same base measurement. Snip diagonally into the corners of the paper
Prep Time
45 mins
Cook Time
15 mins
Serves
8

No-Bake Cream Cheese Peanut Butter Pie with Chocolate Whipped Cream

Easy
For the crust: Pulse the pretzels in a food processor until finely ground. In a large bowl, combine the pretzel crumbs, butter and brown sugar. Mix with your hands. Press the mixture into the bottom and up the sides of a 9-inch pie plate. Cover and r
Prep Time
15 mins
Cook Time
5 mins
Serves
8

Chocolate-Covered Strawberries

Medium
1) Put the plain and white chocolates into 2 separate heatproof medium bowls. Fill 2 medium saucepans with a couple inches of water and bring to a simmer over medium heat. Turn off the heat; set the bowls of chocolate over the water to melt. Stir unt
Prep Time
20 mins
Cook Time
-
Serves
-

Chocolate covered strawberries

Easy
1) Rinse, but do not hull the strawberries. Drain and pat completely dry. 2) Put the chocolate a heatproof bowl set over a saucepan of simmering water, taking care not to let the bottom of the bowl come into contact with the water. 3) Once the cho
Prep Time
15 mins
Cook Time
5 mins
Serves
20

Homemade Hard Pretzels

Medium
1) Combine the warm water, sugar and kosher salt in the bowl of a stand mixer and sprinkle the yeast on top. Allow to sit for 5 minutes or until the mixture begins to foam. 2) Add the flour and, using the dough hook attachment, mix on low speed until
Prep Time
60 mins
Cook Time
65 mins
Serves
36

Chocolate pizza

Medium
For the chocolate pizza: 1) Line a heavy large baking sheet with parchment paper. Roll out the dough to a 18-cm-diameter round. Transfer the dough to the prepared baking sheet. Using your fingers, make indentations all over the dough. Brush the do
Prep Time
10 mins
Cook Time
30 mins
Serves
6

Dark Chocolate Waffles with White Chocolate Custard Sauce and Chocolate-Espresso Whipped Cream

Easy
Special equipment: a waffle iron For the white chocolate custard sauce: Combine the half-and-half and vanilla bean and seeds in a small saucepan over medium heat and bring to a simmer. Remove from the heat and let cool slightly. Whisk together
Prep Time
25 mins
Cook Time
30 mins
Serves
4

Chocolate mousse with chilli chocolate crisps

Easy
1) Melt 200g of the dark chocolate in a double boiler (or a heatproof bowl set over a pan containing 5cm of boiling water) until smooth. 2) In a separate bowl beat the egg yolks until light and fluffy. Pour into the chocolate mixture while stirring
Prep Time
70 mins
Cook Time
15 mins
Serves
4

Chocolate-Covered Nice Cream Bites

Easy
Special equipment: a silicone ice cube tray with twelve 1 1/4-inch cavities  Combine the bananas, coconut milk, and a pinch of kosher salt in a food processor and process until smooth and the consistency of melted ice cream. Divide among a si
Prep Time
20 mins
Cook Time
-
Serves
12

Giant Chocolate Chip-Sprinkle Cookie

Easy
Position a rack in the center of the oven, and preheat to 190°C. Line 1 large rimmed baking sheet with parchment. Whisk together the flour, baking soda and salt in a small bowl. Microwave the butter in a large microwave-safe bowl on high until
Prep Time
15 mins
Cook Time
25 mins
Serves
8

Chocolate Pizza

Medium
For the pizza dough: Mix the warm water and yeast in a small bowl to blend. Let stand until the yeast dissolves, about 5 minutes. Mix the flour and salt in a food processor to blend. Blend in the oil. With the machine running, add the yeast mixt
Prep Time
10 mins
Cook Time
30 mins
Serves
6

Chocolate Pudding and Pretzels

Medium
Pre-heat oven to 200°C. On a sheet tray, gently toss pretzels, butter and two tablespoons of sugar. Bake until sugar melts and crystallizes on the pretzels, about ten minutes. Meanwhile, in a medium saucepan, whisk together the cocoa, 100g sug
Prep Time
10 mins
Cook Time
5 mins
Serves
4

Chocolate pudding and pretzels

Easy
1) Preheat oven to 200C/Gas 6. 2) On a sheet tray, gently toss pretzels, butter and 2 tbsps sugar. Bake until sugar melts and crystallizes on the pretzels, about 10 minutes. 3) Meanwhile, in a medium saucepan, whisk together the cocoa, 115g sugar a
Prep Time
10 mins
Cook Time
5 mins
Serves
4

White Chocolate Berry Wedding Cake

Hard
White Chocolate Icing In a stand-up mixer or in a large bowl with electric beaters, beat butter until fluffy. Beat in cooled melted chocolate on medium speed. Reduce speed and beat in icing sugar, vanilla and salt (icing will be a little soft)
Prep Time
30 mins
Cook Time
100 mins
Serves
-

Homemade Soft Pretzels

Medium
1) Combine the water, sugar and kosher salt in the bowl of a stand mixer and sprinkle the yeast on top. Allow to sit for 5 minutes or until the mixture begins to foam. Add the flour and butter and, using the dough hook attachment, mix on low speed un
Prep Time
30 mins
Cook Time
25 mins
Serves
8

White Chocolate Hazelnut Tartlets

Medium
Preheat the oven to 190 degrees C. Lay 1 phyllo sheet on a work surface. Brush the phyllo with melted butter. Top with another phyllo sheet. Repeat with more butter and 2 more phyllo sheets. Cut the stacked phyllo sheets into 6 (5-inch) squares.
Prep Time
45 mins
Cook Time
9 mins
Serves
12

Pretzel Buns with Grilled Dogs and Spicy Cheese Sauce

Hard
In a small saucepan, heat the milk, 1/2 cup water, sugar and honey to 105 to 110 degrees F. Add to the bowl of a stand mixer. Sprinkle the yeast over the water mixture and wait for at least 10 to 15 minutes until the yeast blooms. In a separate sa
Prep Time
30 mins
Cook Time
40 mins
Serves
8

Crazy Chocolate Slab

Easy
Melt the white chocolate in a double boiler (I use a glass bowl over a saucepan of simmering water). Stir until smooth, then allow to cool slightly. Arrange the whole chocolate biscuits together on a rimmed baking sheet so that they're butted up a
Prep Time
10 mins
Cook Time
10 mins
Serves
16

Chocolate, chocolate-chip cookies

Easy
1) Whisk the flour, baking powder, salt, bicarbonate of soda, and cloves together in a medium bowl. Melt the butter in a saucepan over medium heat. Remove pan from the heat, and add the dark chocolate, set aside until melted. 2) Whisk the eggs, y
Prep Time
20 mins
Cook Time
15 mins
Serves
24

Chocolate-Dipped Peanut Butter S'mores

Easy
Special equipment: 2 metal skewers 1. Spread a generous dollop of peanut butter onto one side of 8 of the cracker squares, and then spread the chocolate-hazelnut spread onto one side of the other 8 squares. 2. Thread the marshmallows onto 2 metal
Prep Time
5 mins
Cook Time
5 mins
Serves
8

Peanut Butter Pretzel Truffles

Easy
To make the truffles finely chop the chocolate and place in a medium heatproof bowl along with the peanut butter. Place the cream, light brown sugar and sea salt into a medium saucepan and set over medium heat and bring to the boil. Pour the cream o
Prep Time
60 mins
Cook Time
10 mins
Serves
20

Challah bread pudding with chocolate and sultanas

Medium
1) Preheat the oven to 160C/Gas 3. 2) Combine the warmed milk and melted butter with the sugar, eggs and vanilla in a large mixing bowl. Whisk until incorporated and smooth. 3) Line a large baking dish with two-thirds of the challah slices.
Prep Time
15 mins
Cook Time
70 mins
Serves
6

Chocolate layer cake with cheesecake filling

Easy
1) Preheat oven to 150C/gas 1. 2) Line a 23-cm round baking tin with aluminum foil, letting edges of foil extend over sides of pan. Lightly grease the foil. 3) In large bowl, beat the cream cheese at medium speed with an electric mixer until crea
Prep Time
30 mins
Cook Time
70 mins
Serves
8

Chocolate Mousse

Easy
Chill 1 1/2 cups whipping cream in refrigerator. Chill metal mixing bowl and mixer beaters in freezer. In top of a double boiler, combine chocolate chips, coffee, rum and butter. Melt over barely simmering water, stirring constantly. Remove from h
Prep Time
10 mins
Cook Time
30 mins
Serves
6

Chocolate Hazelnut Filo Cigars with White Chocolate Dip

Easy
1. Preheat the oven to 180°C (350°F), gas mark 4. Line a baking sheet with parchment paper. 2. In a small bowl, mix together the hazelnuts, dark chocolate, caster sugar and honey. Take one sheet of filo pastry and brush it with melted butter, kee
Prep Time
-
Cook Time
15 mins
Serves
16

"We need to talk" chocolate pizza

Easy
1) To make the pizza dough: preheat oven at 230C. 2) Measure out 400 ml warm water (it should be pleasantly warm on your wrist). Sprinkle the yeast on top of the water and allow it to activate, about 10 minutes. 3) Put the salt and 450 g of the flo
Prep Time
65 mins
Cook Time
23 mins
Serves
1

Chocolate fondue

Easy
1) Peel and cut the banana and core and slice the apple. Place the bananas slices, apple slices and strawberries in separate piles on a serving plate. Sprinkle the banana and apple slices with the orange juice and toss gently. Cover the fruit with pl
Prep Time
15 mins
Cook Time
10 mins
Serves
4

Milk chocolate palette with honey crisp apples and chestnuts

Hard
For the chocolate sable: 1) In a medium bowl, cream together the butter, icing sugar, brown sugar and lemon zest. Add the lemon juice, salt and sea salt. 2) In a small bowl, sift together the flour and cocoa powder. Add the flour mixture to the cre
Prep Time
180 mins
Cook Time
60 mins
Serves
4

Chocolate quesadillas

Easy
1) For the cocoa chilli powder; add all the ingredients to a small bowl and combine well. Set aside. 2) For the quesadillas; heat a large nonstick frying pan or griddle over a medium-high heat. Spread 1 side of each tortilla with butter. 3) Lay 2
Prep Time
5 mins
Cook Time
9 mins
Serves
2

Grappa infused chocolate chocolate chunk biscuits

Easy
1) Preheat the oven to 180C/Gas 4. Position a rack in the centre of the oven. 2) In a heatproof bowl, cover the sultanas with very warm grappa to 2.5cm above the level of the sultanas. Soak until the sultanas are plumped, about 3 to 5 minutes. 3) I
Prep Time
30 mins
Cook Time
12 mins
Serves
24

Anniversary chocolate-buttermilk layer cake with toffee and toasted almonds

Medium
For the cake: 1) Preheat the oven to 180C/Gas 4. Grease and flour 3 (18-cm) cake tins. Cut greaseproof paper circles to fit the bottoms of the tins and fit into the bottom of each. 2) In a free standing mixer, add both sugars and butter and beat
Prep Time
45 mins
Cook Time
40 mins
Serves
16

Chocolate Chocolate White Chocolate Chip Cookies

Easy
1. Preheat the oven to 175°C. 2. Using a mixer, cream the butter and sugar until fluffy, scraping the sides once. Add the eggs, one at a time, mixing after each addition. Mix in the vanilla. 3. Sift together the flour, cocoa, baking soda and salt,
Prep Time
20 mins
Cook Time
10 mins
Serves
30

Chocolate-coconut bread pudding with passion fruit sauce

Medium
For the ganache: 1) In a small bowl place the chocolate. In a small saucepan over medium-high heat bring the cream to a simmer and then pour over the chocolate. 2) Let the chocolate mixture sit for 30 seconds and then whisk until smooth, keep
Prep Time
60 mins
Cook Time
39 mins
Serves
9

Chocolate Pastel Easter Cake with a Chocolate Vermicelli Nest

Medium
Special equipment: a deep-fry thermometer, spider or mesh strainer, latex gloves    Make the nest: Heat the oil to 190 degrees C in a large Dutch oven over medium-high heat. Line an 8-inch diameter bowl with plastic wrap leaving some ove
Prep Time
95 mins
Cook Time
40 mins
Serves
12

Throwdown's chocolate-coconut bread pudding with passion fruit sauce

Medium
1) For the anglaise: Split vanilla pod. In a small heavy saucepan bring milks and vanilla pod half just to a boil and remove pan from heat. Scrape seeds from vanilla pod halves into milk and reserve pod for another use. In a bowl whisk together yolks
Prep Time
60 mins
Cook Time
30 mins
Serves
9

Chocolate and Raspberry Cake

Medium
Preheat the oven to 180°C and line two 8" sandwich cake tins. Beat the butter and sugar in a bowl with an electric hand-whisk or in a mixer. Add the eggs one at a time, ensuring that each egg is totally mixed in before adding the next one. Then
Prep Time
60 mins
Cook Time
25 mins
Serves
10

Brandied Chocolate Truffles

Easy
1. To make the truffles, pour the cream into a small saucepan, bring just to the boil then take off the heat and add the chocolate pieces. Set aside for 5 minutes or so until the chocolate has melted. 2. Add the sugar and brandy or kirsch and stir
Prep Time
45 mins
Cook Time
-
Serves
-

Mint Chocolate Truffles

Medium
Heat the dark chocolates and condensed milk in a double boiler over medium-low heat until the chocolate is melted and the mixture is smooth. The mixture will have a slight marshmallow texture. Stir in the mint extract to your taste. Remove from th
Prep Time
30 mins
Cook Time
5 mins
Serves
36

Chocolate Avocado Pudding

Easy
1. Bring a medium saucepan 1/3 full of water to a simmer over medium heat. Put the chocolate into a heatproof bowl, set it on the saucepan and turn off the heat. Let stand 5 minutes; stir the chocolate until smooth. Stir in the espresso powder. Cool
Prep Time
20 mins
Cook Time
5 mins
Serves
6

Chocolate-dipped apples

Easy
1) Place the chocolate into three separate medium-sized bowls. 2) Wash and thoroughly dry the apples. Insert bamboo or wooden lolly sticks into apple cores. Melt each type of chocolate in separate bowls under grill. 3) One at a time, gently dip t
Prep Time
5 mins
Cook Time
2 mins
Serves
4

Chocolate truffles

Medium
1) Put the chocolate in a bowl. In a small saucepan or microwave, heat the cream to a boil. Pour the cream over the chocolate and shake the bowl gently to settle the cream. Cover with a plate or lid and set aside until the chocolate melts, about 5 mi
Prep Time
25 mins
Cook Time
-
Serves
-

Molten Chocolate Cakes with Berries

Easy
1) Butter and lightly flour six (170 g) ramekins. Tap out any excess flour. 2) In a small saucepan, bring to a boil 4cm of water. In a large glass bowl, add butter, chocolate and espresso powder. Lower heat and place bowl over the simmering water. S
Prep Time
15 mins
Cook Time
12 mins
Serves
6

Bacon Chocolates

Easy
Heat a skillet over medium heat. Add the bacon and render until crisp. Drain on paper towels to remove the excess grease. Melt the chocolate on the top of a double boiler over medium heat. Remove from the heat when the chocolate is 80-percent melted
Prep Time
5 mins
Cook Time
10 mins
Serves
24

Mocha Chocolate Icebox Cake

Easy
In the bowl of an electric mixer fitted with the whisk attachment, combine the heavy cream, mascarpone, sugar, Kahlua, cocoa powder, espresso powder and vanilla. Mix on low speed to combine and then slowly raise the speed until it forms firm peak
Prep Time
25 mins
Cook Time
480 mins
Serves
8

White Chocolate and Blueberry Truffles

Medium
To make the truffles, pour the cream into a small saucepan, bring just to the boil then take off the heat and add the chocolate pieces. Set aside for 5 minutes or so until the chocolate has melted. 2. Add the Cointreau or Grand Marnier and stir un
Prep Time
45 mins
Cook Time
-
Serves
-

Chocolate Mousse

Medium
1) Put the chocolate in a medium heatproof bowl. Bring a saucepan filled with 2.5cm or so of water to a very slow simmer; set the bowl over, but not touching, the water. Stir the chocolate occasionally until melted and smooth. (Alternatively, put the
Prep Time
15 mins
Cook Time
10 mins
Serves
4

Hot Chocolate Monkey Bread

Easy
Special equipment: a 10-inch nonstick Bundt pan Position a rack in the lower third of the oven and preheat to 180°C Put the butter in a medium bowl. Brush the Bundt pan with some of the butter to lightly coat. Cut the biscuits into quarters
Prep Time
5 mins
Cook Time
50 mins
Serves
12

Mascarpone Mousse in White Chocolate Cups

Medium
Line 8 muffin cups with paper liners. Melt the white chocolate in top of double boiler over simmering water, stirring until smooth. Spoon 1 tbsp melted chocolate into each paper liner. Using a pastry brush, coat the chocolate evenly over the bottom a
Prep Time
40 mins
Cook Time
10 mins
Serves
8

Cranberry Chocolate Focaccia Twists

Hard
Mix the water, yeast, oil and semolina in a large mixing bowl and stir to blend. Add the flour once cup at a time, stirring well with a wooden spoon after each addition.Once the dough becomes too difficult to mix by hand, turn the dough out onto a li
Prep Time
100 mins
Cook Time
20 mins
Serves
12

Pretzel Hot Dog Buns

Hard
In a small saucepan, heat the milk, 1/2 cup water, sugar and honey to 40°C. Add to the bowl of a stand mixer. Sprinkle the yeast over the water mixture and wait for at least 10 to 15 minutes until the yeast blooms.In a separate saucepan over medi
Prep Time
25 mins
Cook Time
15 mins
Serves
8

Pretzel Hot Dog Buns

Hard
In a small saucepan, heat the milk, 1/2 cup water, sugar and honey to 105 to 110 degrees F. Add to the bowl of a stand mixer. Sprinkle the yeast over the water mixture and wait for at least 10 to 15 minutes until the yeast blooms.In a separate sauce
Prep Time
25 mins
Cook Time
15 mins
Serves
8

Dark chocolate mousse

Easy
In a blender or food processor, puree the tofu until it is smooth. Put the chopped chocolate, cocoa powder, water and brandy in a heat-proof bowl. Place over a saucepan of 2.5cm barely simmering water. Stir frequently, until all ingredients are blen
Prep Time
20 mins
Cook Time
60 mins
Serves
5

Gluten-free chocolate-cardamom cupcakes with chocolate buttercream, spun sugar bird's nests and jewel encrusted bird's eggs

Hard
For the cupcakes: 1) Preheat oven to 160 degrees C/Gas Mark 3. Line mini cupcake tins with 48 mini cupcake liners. 2) Melt the chocolate in the boiling water. In a small mixing bowl, beat the egg whites until frothy and stiff but not dry. Add 1
Prep Time
70 mins
Cook Time
45 mins
Serves
48

Gorgeously Glossy Chocolate Ganache Cupcakes

Easy
Preheat your oven - conventional 180°C, Fan assisted 160°C, Gas mark 5. Beat your butter and sugar together until smooth, creamy and pale white. I should be fluffy in texture. Slowly add your egg into the mix, about an egg's worth at a tim
Prep Time
30 mins
Cook Time
15 mins
Serves
16

Molten chocolate baby cakes

Easy
1) In a small saucepan over low heat, bring the brandy and orange juice to a simmer. Add the cherries, simmer 1 minute and turn off the heat. Soak the cherries in the warm mixture until they plump up, about 10 minutes.2) Preheat the oven to 230C/Gas
Prep Time
25 mins
Cook Time
9 mins
Serves
6

Chocolate-Dried Cherry Bread Pudding

Easy
1. Put the dark chocolate chips in a large heatproof bowl. In another large bowl, whisk together the eggs and brown sugar until well combined. 2. In a medium saucepan, bring the cream, milk, brandy, orange zest, vanilla seeds, salt, and granulated
Prep Time
30 mins
Cook Time
30 mins
Serves
8

Soft Pretzels with Two Sauces

Medium
For the queso poblano sauce: Melt the butter in a medium saucepan over a medium heat. Add the flour and cook for one minute. Whisk in the milk and cook until slightly thickened. Remove the mixture from the heat and stir in the Monterey Jack chees
Prep Time
30 mins
Cook Time
20 mins
Serves
8

Grown Up Dark Chocolate Orange Festive Cupcakes

Easy
Christmas always reminds me of my old 80's faves… chocolate oranges. Plus I'm obsessed with Jaffa Cakes, so I came up with this recipe, these decadent grown up Christmas cupcakes. A big hit with the boy’s as they aren't too sickly sweet and girly loo
Prep Time
30 mins
Cook Time
15 mins
Serves
16

Chipotle-Salted Chocolate Truffles

Easy
1. Heat the sweetened condensed milk, bittersweet and semisweet chocolates and the vanilla in a double boiler over medium-low heat until the chocolate is melted. Stir the mixture until you have a slight marshmallow texture. 2. Remove from the hea
Prep Time
5 mins
Cook Time
10 mins
Serves
-

Colette's chocolate bourbon coconut cake

Medium
For the cake: 1) Place the sifted flour in a medium bowl and stir in the bicarbonate of soda and salt; set aside. 2) In a large bowl, place the chocolate and the butter. Pour the hot coffee over the chocolate and butter and then add the bourbon. C
Prep Time
45 mins
Cook Time
50 mins
Serves
20

Milk chocolate banana pudding

Medium
1) Place milk in a medium saucepan and bring to a simmer. Whisk in both chocolates and heat until melted and smooth. Remove from the heat. 2) Whisk together the yolks, sugar, and cornflour in a large bowl. Slowly whisk in the chocolate-milk mixtur
Prep Time
30 mins
Cook Time
-
Serves
8

Chocolate Peanut Butter Cheesecake

Easy
Preheat the oven to 170°C/gas mark 3, then process the biscuits, peanuts, dark chocolate chips and butter for the base in a food processor. Once it comes together in a clump, turn it out into a springform tin and press into the bottom and up th
Prep Time
25 mins
Cook Time
60 mins
Serves
10

Chocolate Layer Cake with Fruit

Medium
1. Preheat oven to 175°C/350°F/Gas Mark 4. Grease and line 3 round cake tins (23cm / 9 inches). 2. Blend the cocoa powder with the hot water and set aside. Separate the eggs. 3. Whisk the sugar with the egg yolks in a bowl until light and fluffy. A
Prep Time
40 mins
Cook Time
30 mins
Serves
16

Double Chocolate Tart with Dulce de Leche

Medium
First prepare the tart crust: (which can be done up to 2 days in advance) 1) Sieve the flour, cocoa, salt and baking soda together in a medium bowl. Put the butter, icing and brown sugar in a food processor and process until smooth and creamy. 2)
Prep Time
30 mins
Cook Time
55 mins
Serves
10

Chocolate Ganache Cupcakes

Easy
Preheat the oven to 180°C/Gas mark 4. Take two 12-hole muffin trays and line 16 of the holes with paper muffin cases. Melt the chocolate, butter and sugar together in a large heatproof bowl (make sure it’s large, as you will eventually add everyth
Prep Time
25 mins
Cook Time
20 mins
Serves
16

Crazy Chocolate Bark

Easy
1. Melt the almond bark in a double boiler (I use a glass bowl over a saucepan of simmering water). Stir until smooth, then allow to cool slightly. 2. Arrange the whole graham crackers together on a rimmed baking sheet so that they're butted up ag
Prep Time
10 mins
Cook Time
10 mins
Serves
16

Pacific northwest blackberry filled doughnuts with white chocolate ganache and toasted hazelnuts

Hard
1) Bring milk to a simmer in a 1 litre heavy saucepan, then remove from heat and stir in sugar and salt. Pour into a large bowl and let cool slightly. 2) While milk is cooling, dissolve yeast in warm water in a small bowl, stirring. Let stand for 5
Prep Time
35 mins
Cook Time
35 mins
Serves
16

Chocolate Sweet Pizza

Easy
Preheat the oven to 200°C (180°C with fan) gas mark 6. Place the bread mix into a large bowl and add the warm water. Kneed by hand or in a food mixer to form a dough. Then cover and allow to rest for 5 minutes. Tip onto a floured surface and
Prep Time
-
Cook Time
-
Serves
-

Cheeky Chocolate Pink Cupcakes

Easy
Mix the cocoa and bicarbonate of soda with the boiling water and leave to cool. In a large bowl, whisk the eggs and sugar together. Add the oil and whisk again. Then add the flour and cocoa, mixing thoroughly after each addition. Pour into cupcake
Prep Time
-
Cook Time
20 mins
Serves
18

‘Go On’ Dairy-Free Chocolate Cupcakes

Medium
Preheat your oven to 180°C. Add cider vinegar to soy milk in a jug, whisk briefly until combined and set aside for a few minutes. The milk should thicken slightly. Sift your flour, cocoa, baking powder, bicarb and salt into a separate bowl, add
Prep Time
-
Cook Time
15 mins
Serves
12

Mint Chocolate Cheesecake

Medium
For the crust: Preheat oven to 175°C. Spray an 8-inch square metal baking pan with nonstick spray and line with foil.Pulse the cookies in a food processor with the butter, sugar, and salt to make a fine crust. Evenly press the crust into the prep
Prep Time
20 mins
Cook Time
35 mins
Serves
16

White Chocolate Buche De Noel

Easy
1. Preheat the oven to 180°C. Line a baking sheet with baking paper. 2. Tip the berries into a small pan with 100g of the sugar. Place over a low heat and simmer for 10-15 minutes until the fruit is soft. Sieve over a bowl to drain the syrup. Cool i
Prep Time
-
Cook Time
-
Serves
-

Chocolate Strawberry Trifle

Medium
For the chocolate cake: Preheat the oven to 350 degrees F. Grease 2 9-inch round cake pans and line the bases with parchment paper. Set the prepared pans aside. Combine the sugar, flour, cocoa powder, baking powder, baking soda, and salt
Prep Time
30 mins
Cook Time
35 mins
Serves
16

Slow Cooker Chocolate Fondue

Easy
Put the milk chocolate, dark chocolate, cream, milk, vanilla and salt in a 6-cup heatproof glass bowl that will fit completely inside a 3- to 4-quart slow cooker. Cover and cook on low for 45 minutes.Uncover and stir the chocolate mixture until smoot
Prep Time
10 mins
Cook Time
75 mins
Serves
12

Pretzel Chow Mix

Easy
1. Place the chocolate chips and butter into a bowl set over a pot of simmering water, and stir until melted. Add the peanut butter and vanilla, and stir again until homogenous. 2. Remove the bowl from the heat, then add the pretzels. Using two
Prep Time
10 mins
Cook Time
5 mins
Serves
-

Chocolate cornpone with hot Mexican chocolate sauce

Medium
1) For the chocolate cornbread, preheat the oven to 190C/gas 5. Butter a 23cm round cake tin and line the bottom with baking parchment 2) Place the chocolate in a heatproof bowl set over a saucepan of simmering water, making sure that the bowl doe
Prep Time
30 mins
Cook Time
40 mins
Serves
6

Grilled pizza brushed with butter, cinnamon, caster sugar and star anise, served with chocolate sauce

Easy
For the pizza:1) Preheat the griddle to high.2) Brush both sides of each pizza with the oil. Griddle until golden brown on both sides, about 2 minutes per side. Remove from the grill.3) Mix together the caster sugar, cinnamon and star anise in a smal
Prep Time
50 mins
Cook Time
5 mins
Serves
4

Chocolate Fudge Cake with Truffles

Easy
You will need 2 x 8 inch cake tins. Preheat oven to 180C (160C with fan) Gas mark 4. Sieve the flour and bicarbonate of soda together in a large bowl. Place the 125g of dark chocolate in a microwave safe bowl and microwave for 30 seconds or until m
Prep Time
30 mins
Cook Time
20 mins
Serves
16

Chocolate Fudge

Medium
Grease an 8 by 8-inch pan with butter. In a heavy-bottomed saucepan, combine the sugar, chocolate, 1 1/2 tablespoons of the butter, half-and-half, and corn syrup. Over medium heat, stir with a wooden spoon until sugar is dissolved and chocolat
Prep Time
10 mins
Cook Time
30 mins
Serves
-

Chocolate Mess

Easy
Caroline, one of the Hussys, had a party many years ago and asked me to bring a pudding. I cobbled together some ingredients I had left over from a children’s party (obviously NOT the rum!) and came up with this. It was named Chocolate mess on the ni
Prep Time
10 mins
Cook Time
5 mins
Serves
8

Caramel shortbread and chocolate extravaganza

Easy
1) Heat the tins of milk covered with water in a medium saucepan. Boil, cover and simmer strongly for 2 hours. Cool fully then open the tins. 2) Cream the butter and sugar together until smooth. 3) Sift the cornflour and then add to the butter and
Prep Time
20 mins
Cook Time
150 mins
Serves
6

Pretzel-Crusted Chicken Skewers

Easy
1. Preheat a grill pan over medium-high heat. 2. Cut each piece of chicken lengthwise into 6 slices. Thread each strip through a bamboo skewer. Sprinkle the chicken generously with salt and pepper. 3. Using a rag and tongs, generously oil the g
Prep Time
20 mins
Cook Time
10 mins
Serves
6

Frosted Rainbow Sprinkle Cookies

Easy
  Preheat the oven to 180 degrees . Line 2 sheet pans with parchment paper.   For the cookies: Combine the butter, granulated sugar, confectioners’ sugar, baking powder, salt and vanilla in the bowl of a stand mixer fitted with th
Prep Time
30 mins
Cook Time
20 mins
Serves
20

Chocolate raspberry bars with white chocolate and almonds

Easy
1) Position a rack in the centre of the oven. Preheat the oven to 170°C/ gas mark 3. Butter and flour a 18- by 26-cm baking dish. 2) In a small saucepan, stir the jam constantly over low heat until pourable, about 1 minute. Set aside. 3) In
Prep Time
5 mins
Cook Time
30 mins
Serves
-

Rainbow Sprinkles Layer Cake

Medium
 For the cake layers: Preheat the oven to 180 degrees C. Coat six 8-inch round cake pans with flour-based baking spray (or grease and flour pans).  Sift the flour, baking powder and salt into a large bowl. Combine the milk and vanilla
Prep Time
75 mins
Cook Time
25 mins
Serves
15

Game Day Chocolate Cake

Medium
To make the icing: bring a few inches of water to a boil in a saucepan that can hold a standing mixer's bowl above the water. Whisk the sugar, the egg whites, lemon juice, or cream of tartar, and salt in the bowl by hand. Set the bowl above the boili
Prep Time
45 mins
Cook Time
30 mins
Serves
20

Game day chocolate cake

Medium
To make the football sugar biscuits: 1) Whisk the flour and salt in a medium bowl. Beat the butter and sugar in another medium bowl with an electric mixer on medium-high speed until light and fluffy, about 3 minutes. Add the egg and vanilla, mixing
Prep Time
20 mins
Cook Time
15 mins
Serves
12

White chocolate coconut dream

Medium
Preheat oven to 220C/Gas 8. 1) Combine vegetable fat, flour and salt. Cut shortening into dry ingredients until pea-sized balls form. Add cold water and toss with fork until mixture holds together. Cover and chill. Roll out dough and place in 20-c
Prep Time
90 mins
Cook Time
40 mins
Serves
-

Chocolate spaetzle

Easy
1) Put the creme fraiche, eggs, and vanilla paste in the blender and puree. Pour the melted chocolate into the running blender. Puree until smooth and emulsified. 2) Sift all the dry ingredients (sugar, salt, flour, cocoa powder, atomised chocola
Prep Time
10 mins
Cook Time
10 mins
Serves
2

Caramel, Chocolate and Candy Apples

Easy
Line a baking tray with greaseproof paper and spray it with vegetable oil cooking spray. Insert the craft sticks halfway into the stem-ends of the apples. In a medium, heavy saucepan, over low heat, combine the caramel candies and orange juice. Cook
Prep Time
310 mins
Cook Time
10 mins
Serves
-

Grilled pizza brushed with butter, cinnamon, sugar and star anise, served with chocolate sauce

Easy
1) Heat the griddle to high. 2) Brush both sides of each pizza with the oil. Griddle until golden brown on both sides, about two minutes per side. Remove from the griddle. 3) Mix together the sugar, cinnamon and star anise in a small bowl. Brush t
Prep Time
50 mins
Cook Time
5 mins
Serves
4