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Classic Crispy Waffles

Easy
Preheat a waffle iron to medium-high. Preheat the oven to 95°C (to keep cooked waffles warm). Whisk together the flour, sugar, baking powder and salt in a large bowl. Whisk together the milk, butter, shortening and eggs in another bowl. Pour the
Prep Time
15 mins
Cook Time
20 mins
Serves
8

Crispy Chicken and Spring Onion Waffle Sandwich

Medium
For the chicken: In a small bowl, mix together the buttermilk, hot sauce, salt, granulated garlic and granulated onion. Place the chicken into a re-sealable bag and pour the buttermilk marinade over the chicken. Marinate for at least 2 hours, or over
Prep Time
25 mins
Cook Time
20 mins
Serves
4

Sage fried chicken and bacon waffles

Medium
To make Sage fried chicken: 1) Dip and coat chicken breast in egg then cornflake mixture. Deep-fry for 5 to 6 minutes until golden brown and crispy. To make Bacon waffles: 1) Preheat waffle iron and coat well with nonstick spray. 2) In a large mix
Prep Time
15 mins
Cook Time
20 mins
Serves
1

Chocolate waffle

Easy
1) Preheat waffle iron according to manufacturer's directions. 2) In a medium bowl combine the flour, sugar, cocoa powder, baking powder, salt, and baking soda. 3) In another bowl beat together the eggs, melted butter and vanilla. Add the buttermi
Prep Time
15 mins
Cook Time
10 mins
Serves
6

Waffled Brownie Sundae

Easy
Preheat a waffle iron to medium-high. Preheat the oven to 200 degrees F (to keep cooked waffles warm). Sift together the flour, cocoa powder and 1/8 teaspoon salt in a small bowl; set aside.Combine half the chocolate and the butter in a medium sauce
Prep Time
15 mins
Cook Time
30 mins
Serves
4

Pancetta and cinnamon waffles

Easy
1) Preheat the oven to 180 degrees C/Gas 6. Spread the walnuts in an even layer on a baking sheet. Bake for 10 to 12 minutes until toasted. Set aside to cool. 2) Preheat and lightly grease a waffle iron. 3) Heat the oil in a medium skillet over
Prep Time
8 mins
Cook Time
21 mins
Serves
4

Butter Roasted Chicken with Grit Waffles

Easy
Preheat the oven to 425 degrees F with a rack set in the top. Place a baking sheet on the rack to heat up.Whisk together 1 cup of the maple syrup and the chipotles in a bowl. Season with salt.Place the chicken drumsticks and thighs in a large bowl a
Prep Time
10 mins
Cook Time
25 mins
Serves
4

Buttermilk Fried Chicken Waffle Sandwich

Medium
1. Begin by marinating the chicken. Pour the buttermilk into a large bowl and season generously. Add the chicken thighs, making sure they are totally covered. Cover and chill for at least 4 hours or overnight. 2. To make the waffles, preheat th
Prep Time
30 mins
Cook Time
40 mins
Serves
2

Multigrain Waffles

Easy
Preheat a waffle iron to medium-high. Preheat the oven to 200 degrees F (to keep cooked waffles warm). Whisk together the flour, cornmeal, oats, wheat germ, if using, baking powder, salt and baking soda in a large bowl. Whisk together the buttermilk
Prep Time
20 mins
Cook Time
20 mins
Serves
8

Chicken and Waffles

Medium
For the fried chicken: Whisk together the buttermilk, hot sauce, garlic, thyme, 1/2 teaspoon salt and 1/4 teaspoon pepper in a large bowl or resealable plastic bag. Add the chicken, making sure that all the pieces are fully submerged. Cover the bowl
Prep Time
30 mins
Cook Time
40 mins
Serves
8

Waffled Bibimbap

Easy
Soak, drain and rinse the rice in a strainer until the water runs clear and is not cloudy. Combine the rinsed rice with 3/4 cup water in a small saucepan. Bring to a simmer over medium heat, then over and turn the heat down to low. Cook, undisturbed,
Prep Time
15 mins
Cook Time
35 mins
Serves
2

Plain Waffles

Easy
Place the flour, caster sugar, baking powder and salt in a large mixing bowl and mix. In a separate bowl beat together the eggs and milk. Add the egg and milk mixture, as well as the vegetable oil to all of the dry ingredients and mix together we
Prep Time
15 mins
Cook Time
8 mins
Serves
6

Chocolate Waffles

Easy
Place the flour, caster sugar, baking powder, cocoa powder and salt in a large mixing bowl and mix. In a separate bowl beat together the eggs and milk. Add the egg and milk mixture, as well as the vegetable oil and vanilla essence to all of the d
Prep Time
15 mins
Cook Time
8 mins
Serves
6

Waffled Falafel

Easy
Preheat the oven to 90°C (to keep cooked waffles warm).Combine the oil, coriander, flour, parsley, baking powder, cumin, salt, coriander, cayenne, egg whites, garlic and chickpeas in a food processor and pulse until smooth.Lightly brush the top a
Prep Time
30 mins
Cook Time
20 mins
Serves
4

Gingerbread waffles

Easy
1) Preheat waffles iron. 2)In a large bowl combine plain flour, baking powder, cinnamon, ginger, nutmeg and salt. 3) In a medium bowl, beat eggs and sugar until fluffy, then beat in pumpkin, milk, treacle and melted butter. 4) Stir the wet mix into
Prep Time
8 mins
Cook Time
10 mins
Serves
8

Basic Waffle

Easy
Preheat waffle iron according to manufacturer's directions. In a medium bowl whisk together the flours, bicarbonate soda, baking powder, salt, and granulated sugar. In another bowl beat together eggs and melted butter, and then add the buttermilk. Ad
Prep Time
15 mins
Cook Time
5 mins
Serves
6

Waffled Hash Browns

Easy
Preheat a waffle iron to medium-high. Preheat the oven to 200 degrees F. Peel the potatoes, then shred on a box grater. Squeeze out the excess liquid into a bowl and reserve.Combine the shredded potatoes, butter, chives, 2 teaspoons of the potato liq
Prep Time
-
Cook Time
-
Serves
6

Pumpkin-Chipotle Waffles

Easy
For the syrup: Whisk together the maple syrup, cinnamon, salt and cayenne in a small saucepan. Bring to a simmer over medium-low heat and whisk until the cinnamon is dissolved, about 1 minute. Remove from the heat and stir in the orange zest. Cover a
Prep Time
25 mins
Cook Time
20 mins
Serves
8

Waffled Banana Bread

Easy
Preheat a waffle iron to medium-high. Preheat the oven to 95°C (to keep cooked waffles warm). Whisk together the flour, sugar, walnuts, baking powder, baking soda, cinnamon, nutmeg and salt in a large bowl. Whisk together the banana, oil, sour cr
Prep Time
20 mins
Cook Time
15 mins
Serves
8

Waffled Carrot Cake

Easy
Preheat the oven to 175°C. Spread all the pecans on a baking sheet and bake until toasted, 8 to 10 minutes. Let cool slightly, then pulse 1/2 cup in a food processor until very finely chopped, but not ground. Roughly chop the remaining pecans for
Prep Time
25 mins
Cook Time
25 mins
Serves
4

Chocolate chip waffles

Easy
1) Preheat a waffle iron to medium-high. Whisk the flour, baking powder and salt in a large bowl. 2) Separate the 2 eggs and put all the whites in a large bowl. In a large liquid measuring cup or medium bowl, whisk the egg yolks, milk, vanilla and
Prep Time
20 mins
Cook Time
30 mins
Serves
6

Whole grain waffles

Easy
1) Preheat a waffle iron to medium-high. Whisk the flour with the oats, sugar, wheat germ, baking powder, cinnamon and salt in a medium bowl. In another medium bowl, lightly whisk the eggs, then add the milk, butter and oil. 2) Gently stir the wet
Prep Time
10 mins
Cook Time
15 mins
Serves
4

Ham and Cheese Waffles with an Egg

Easy
Preheat a waffle iron to medium-high. Preheat the oven to 95°C. Whisk together the flour, Gruyere, ham, Parmesan, baking powder, sugar, 1/4 teaspoon salt and a few grinds of pepper in a large bowl. Whisk together the milk, butter, oil, 1 egg and
Prep Time
20 mins
Cook Time
30 mins
Serves
4

Whole-Grain Waffles

Easy
Sprinkle the yeast over the water in a large mixing bowl; let stand until foamy, about 5 minutes. Add the buttermilk, oil, sugar and flour and whisk until smooth. Cover the bowl with plastic wrap and refrigerate overnight. Preheat a waffle iron. W
Prep Time
20 mins
Cook Time
30 mins
Serves
6

Waffled Margherita Pizza

Easy
Stir together the tomatoes, 1 tablespoon olive oil, the salt, basil and garlic. Let sit at room temperature to give the flavours time to meld, about 1 hour.Preheat a waffle iron to medium-high. Lightly dust a clean work surface with flour and roll ou
Prep Time
25 mins
Cook Time
20 mins
Serves
-

Chocolate-Raspberry Waffle Cake

Easy
Special equipment: a waffle maker that makes round waffles 1. Preheat a waffle maker that makes round waffles on medium. Prepare the boxed cake mix according to the package directions. 2. Pour 1/3 cup of the batter into the center of the waffle
Prep Time
40 mins
Cook Time
-
Serves
10

Banana Buttermilk Waffles

Easy
Whisk the flour, granulated sugar, baking powder and salt in a large bowl. Whisk the eggs in a medium bowl until frothy; add the buttermilk, mashed banana, 4 tablespoons of the butter and vanilla and stir to combine. Stir the wet mixture into the dry
Prep Time
10 mins
Cook Time
20 mins
Serves
4

Sweet Potato Waffles with Marshmallows

Easy
Preheat the oven to 175°C. Poke the sweet potato with a fork a few times and bake until soft in the center, about 40 minutes. Let cool, then scoop out the flesh and puree in a food processor until smooth.Turn the oven down to 95°C (to keep co
Prep Time
20 mins
Cook Time
60 mins
Serves
6

Crisp and Airy Gluten-Free Waffles

Easy
Preheat a waffle iron to medium-high. Preheat the oven to 95°C (to keep cooked waffles warm). Whisk together the rice flour, chickpea flour, tapioca flour, sugar, baking powder, vanilla and salt in a large bowl. Whisk together the milk, oil and e
Prep Time
20 mins
Cook Time
20 mins
Serves
8

Crispy duck

Medium
Notes: Crispy duck is very popular in the Sichuan province and it can be found in many restaurants. However, it is also equally popular to cook at home because, unlike Peking duck, it is easier to make in the home kitchen. My modern variation uses du
Prep Time
50 mins
Cook Time
9 mins
Serves
2

Buttermilk Corn Waffle with Berry Syrup

Easy
For the berry syrup: Combine 1/2 cup blackberries, 1/2 cup blueberries and the syrup in a small saucepan. Bring to a simmer over medium heat and cook, stirring occasionally, until the berries begin to pop and the syrup reduces slightly, about 8 minu
Prep Time
20 mins
Cook Time
30 mins
Serves
8

Pumpkin Waffles with Maple-Walnut Apples

Easy
For the waffles: 1) Preheat a waffle iron to medium heat. Whisk the flour, wheat germ, sugar, baking powder, spices and salt together in a large bowl. 2) Beat together the milk, pumpkin puree, melted butter and melted shortening, egg and egg white
Prep Time
20 mins
Cook Time
18 mins
Serves
4

Waffled Brioche French Toast

Easy
Preheat a waffle iron to medium-high. Preheat the oven to 200 degrees F (to keep cooked waffles warm). Whisk together the milk, sugar, vanilla, salt and eggs in a bowl or baking dish. Soak a piece of bread in the mixture for 2 minutes per side.Lightl
Prep Time
10 mins
Cook Time
25 mins
Serves
4

Corrie's granola waffles with buttered pecan syrup

Easy
1) To make the syrup, melt the butter in a large skillet over medium heat. Add the pecans and cook until fragrant, about 3 minutes. Add the maple syrup and salt and cook, stirring constantly for 2 to 3 minutes, until thickened. 2) To make waffle
Prep Time
10 mins
Cook Time
15 mins
Serves
4

Waffle Chicken Sliders with Maple Butter

Easy
1. Whisk together the buttermilk, hot sauce and 1 1/2 teaspoons salt in a large mixing bowl. Add the chicken and turn to coat evenly. Cover the bowl with plastic wrap and refrigerate for at least 2 hours and up to overnight. 2. Meanwhile, make th
Prep Time
10 mins
Cook Time
35 mins
Serves
12

Chicken and waffle monte cristos with rosemary-maple gravy

Easy
1) Heat the oven to 160C/Gas 3. 2) Arrange the bacon or pancetta on a slotted pan or on a cooling rack set on top of a baking sheet. Bake the meat until crisp, 15 to 20 minutes. 3) Meanwhile, cut each chicken breast horizontally to make two smal
Prep Time
10 mins
Cook Time
20 mins
Serves
4

Savoury soured cream and chive waffles with sausages

Easy
1) Heat the olive oil in a large skillet. Mix the minced meat with fennel, paprika, parsley and barbecue seasoning. Form eight small 5-7cm patties and add to the hot skillet, cook 3 to 4 minutes on each side. Keep warm. 2) Preheat a waffle iron.
Prep Time
20 mins
Cook Time
25 mins
Serves
4

Hotlanta-style chicken and waffle sandwiches with spicy maple mayonnaise

Medium
1) In a large bowl, combine the flour, cornflour, baking powder, bicarbonate of soda and salt; mix well. Add the buttermilk, peanut oil, egg and sugar. Mix well. Let the batter sit for 30 minutes before cooking the waffles. 2) Preheat a waffle iron
Prep Time
25 mins
Cook Time
20 mins
Serves
4

Hotlanta-style chicken and waffle sandwiches with spicy maple mayonnaise

Medium
1) In a large bowl, combine the flour, cornflour, baking powder, bicarbonate of soda, and salt; mix well. Add the buttermilk, peanut oil, egg, and sugar. Mix well. Let the batter sit for 30 minutes before cooking the waffles. 2) Preheat a waffle ir
Prep Time
25 mins
Cook Time
20 mins
Serves
4

Savory Sour Cream and Chive Waffles with Sausage and Lingonberry Syrup

Easy
I do not bake and I therefore borrow the baking powder and soda from my neighbors. I measure everything with my morning coffee cup and teaspoon that I stir my first cup with. If you bake and have legit measuring devices on hand, you might want to re
Prep Time
20 mins
Cook Time
25 mins
Serves
4

Cornflour waffles with spicy chilli

Easy
For the waffles:1) Preheat waffle iron according to manufacturer's instructions. 2) In a large bowl, combine flour, cornflour, baking powder, sugar, and salt. Add milk, oil, and eggs; stirring until smooth. Pour batter onto hot waffle iron and bake
Prep Time
20 mins
Cook Time
75 mins
Serves
4

Waffled Chocolate Chip Cookies

Easy
Whisk together the flour, baking soda and salt in a medium bowl. Beat the sugars and butter with an electric mixer on medium-high speed until light and fluffy, about 5 minutes. Beat in the vanilla and egg until incorporated. Adjust the speed to mediu
Prep Time
20 mins
Cook Time
20 mins
Serves
12

Crispy Two-Potato Cake

Easy
Peel the potatoes and grate on the large holes of a box grater. Transfer to a clean dish towel and squeeze out as much liquid as possible. Place the squeezed potatoes in a medium bowl and mix in the chopped thyme, 1 teaspoon salt, 1/4 teaspoon black
Prep Time
10 mins
Cook Time
20 mins
Serves
6

Eggs Benedict with Peameal Bacon on Scallion Waffles and Tomato Cream

Medium
For the Scallion Waffles Stir flour, cornmeal, baking powder, baking soda and salt to combine. In a separate bowl whisk melted butter, buttermilk and egg. Add buttermilk mixture to flour mixture and stir just until blended. Stir in scallions.
Prep Time
-
Cook Time
20 mins
Serves
8

Hangover Berry, Banana, Chocolate-Hazelnut Waffle Sandwich

Easy
Mix the sugar and cinnamon in a small bowl; set aside. Mix the chocolate-hazelnut spread and cream cheese in another small bowl until smooth; set aside. Toast the waffles until browned and crisp in a toaster or toaster oven. Drizzle the melted but
Prep Time
5 mins
Cook Time
5 mins
Serves
1

Harry's roadhouse: Blue cornmeal waffles

Easy
1) For great pancakes and waffles there are a few simple rules to follow: always mix the dry ingredients first, cornmeal, flour, baking powder, bicarbonate of soda, salt and sugar. 2) Mix the wet ingredients separately: buttermilk, eggs and melted
Prep Time
30 mins
Cook Time
20 mins
Serves
4

Fried chicken and wild rice waffles with pink peppercorn butter and maple-horseradish syrup

Medium
1) For the Waffles: Whisk together the flours, sugar, baking powder, bicarbonate of soda, cinnamon and salt in a large bowl.2) Whisk together the buttermilk, eggs and oil in a separate large bowl. Add the wet ingredients to the dry ingredients and wh
Prep Time
35 mins
Cook Time
30 mins
Serves
4

Clear Soup with Roast Duck and Crispy Herbs

Easy
For the crispy herbs: 1. Heat a wok or deep fat fryer up to 180°C. Once hot, add the herbs in batches. Deep fry until crispy, remove with a slotted spoon and drain on kitchen paper. For the soup: 1. Bring the stock to a gentle simmer, along
Prep Time
-
Cook Time
20 mins
Serves
4

Dark Chocolate Waffles with White Chocolate Custard Sauce and Chocolate-Espresso Whipped Cream

Easy
Special equipment: a waffle iron For the white chocolate custard sauce: Combine the half-and-half and vanilla bean and seeds in a small saucepan over medium heat and bring to a simmer. Remove from the heat and let cool slightly. Whisk together
Prep Time
25 mins
Cook Time
30 mins
Serves
4

Waffled Blueberry French Toast with a Carrot-Ginger Smoothie

Easy
Make the smoothies: Combine the yoghurt, 1 1/2 cups ice, carrots, 2 tablespoons of the maple syrup and the ginger in a blender and blend until smooth. Divide among four glasses and refrigerate until ready to serve. Make the sauce: Combine the blue
Prep Time
10 mins
Cook Time
15 mins
Serves
4

Waffled Biscuits and Sausage Gravy

Easy
Heat the oil in a large nonstick skillet over medium-high heat. Add the sausage and cook, breaking it up with a wooden spoon, until browned and cooked through, about 5 minutes.Add the scallion whites, garlic, allspice, 1/4 teaspoon salt and 1/4 teasp
Prep Time
15 mins
Cook Time
25 mins
Serves
4

Waffled Chorizo-Cheese Quesadilla

Easy
Combine the lime juice, onions and salt in a small nonreactive bowl, tossing occasionally. Let sit at room temperature until the onions are pink, about 15 minutes.Heat the oil in a medium nonstick skillet over medium-high heat. Add the chorizo and co
Prep Time
15 mins
Cook Time
15 mins
Serves
2

Waffled Tomato-Grilled Cheese

Easy
Preheat the oven to 150°C. Arrange the tomatoes on a baking sheet cut-side down. Drizzle with olive oil and sprinkle with salt. Slow-roast until the tomatoes are soft and wrinkled, about 1 hour. Set aside to cool. (The tomatoes can be made and re
Prep Time
10 mins
Cook Time
20 mins
Serves
4

Rice Crispy Cheesecake Bars

Easy
1. For the crispy layer: Line a 9-inch square pan with foil, leaving a 2-inch overhang on two sides. Lightly coat the foil and a wooden spoon with cooking spray. 2. Melt the butter in a medium saucepan over medium heat. Add the marshmallows, honey
Prep Time
5 mins
Cook Time
5 mins
Serves
16

Waffle cones

Easy
1) In a large bowl, add sugar, vanilla extract and eggs and beat until creamy with a hand held electric beater. Add butter and mix well. 2) In a medium bowl, add flour, cinnamon and salt. Slowly blend into wet ingredients. 3) Spray pizzelle iron wi
Prep Time
10 mins
Cook Time
15 mins
Serves
6

Lobster club with saffron mayonnaise, crispy serrano ham and watercress on chipotle brioche

Medium
For the chipotle brioche:1) Combine the yeast, sugar and milk in a small bowl and let sit until foamy, about 5 minutes. 2) In the bowl of a stand mixer fitted with the dough hook, combine the flour and salt. Mixing on low speed, add the yeast mixture
Prep Time
45 mins
Cook Time
25 mins
Serves
4

Best dressed watercress with crispy tortillas

Easy
1) In a small bowl, whisk together the honey and lime juice. Continue to whisk while slowly drizzling in olive oil, until all the oil is incorporated. 2) In a medium bowl, combine the watercress, orange segments, jicama, red onion and salt. Drizzl
Prep Time
40 mins
Cook Time
15 mins
Serves
4

Crispy Seabass with Sweet and Sour Sauce

Medium
1. Heat oil in a wok or pan over a medium high heat. 2. Add the shallots, garlic, ginger and chilli. Cook until soft and golden. 3. Add the whole cherry tomatoes along with the chilli powder, tomato puree, rice vinegar, palm sugar and fish sauce.
Prep Time
-
Cook Time
10 mins
Serves
2

Mashed yellow turnips with crispy shallots

Easy
For the crispy shallots:1) Heat the oil and unsalted butter in a saucepan over medium-low heat until it reaches 105°C.2) Reduce the heat to low, add the shallots, and cook until they are a rich golden brown, 30 to 40 minutes. The temperature sho
Prep Time
25 mins
Cook Time
80 mins
Serves
6

Classic Cowboy Steak with Mushrooms and Blue Cheese

Easy
In a small bowl, mix together olive oil, Napoleon® Classic Steak Spice, Shiraz, garlic and thyme. Rub the steaks with the seasoning paste, pressing the seasoning into the meat to adhere. Cover and set aside until needed. Drain Portobello mushrooms
Prep Time
15 mins
Cook Time
25 mins
Serves
4

Crispy fragrant duck with pickled radish salad

Medium
Notes: This is one of my favourite street food dishes. In Taiwan they sell this dish in night markets served in newspapers and sprinkled with pickled spicy daikon (white turnip salad). I love serving this as a starter or a lunch for friends. You can
Prep Time
510 mins
Cook Time
15 mins
Serves
2

Crispy potato skins with roasted tomato ketchup

Easy
For the tomato ketchup:1) Place a rack about 10cm from the grill element and preheat. Arrange the tomatoes on a foil-lined baking tray. Grill the tomatoes, turning occasionally, until blackened all over. Set aside to cool slightly. Core and roughly c
Prep Time
30 mins
Cook Time
150 mins
Serves
4

Crispy Chilli Beef and Garlic-Fried Rice

Medium
1. Cut the meat into thin strips (roughly 3 mm wide) and place in a mixing bowl. 2. Add the marinade ingredients to the meat and massage well until all the liquid is absorbed. 3. Combine the meat with the seasoned corn flour and massage into t
Prep Time
-
Cook Time
-
Serves
-

Wild mushroom soup with rocket and crispy serrano ham

Medium
1) For the chicken stock: preheat oven to 230°C. 2) Combine chicken bones, onions, celery, and carrots in a large roasting pan; toss with oil and season lightly with salt and pepper. Roast until the bones and vegetables are a rich golden brown,
Prep Time
20 mins
Cook Time
55 mins
Serves
8

Crispy Roast Pork Belly with Salty Caramelised Apples

Medium
1. Preheat oven to 200°C. 2. Score the rind covering the pork, either into strips or a diamond pattern. Or better still get your butcher to do it for you. Make sure you don't cut into the flesh. 3. Salt the rind lightly and let it stand for 25 minute
Prep Time
10 mins
Cook Time
120 mins
Serves
-

Crispy Fragrant Duck Tacos with Asian Pear and Mango Salsa

Medium
In a medium bowl, put all the ingredients for the marinade and stir to combine. Add the duck, cover with plastic wrap and leave to marinate for 30 minutes or as long as overnight. While the duck marinates, combine the salsa ingredients in a medium
Prep Time
30 mins
Cook Time
20 mins
Serves
4

Crispy Lavash Squares

Easy
Preheat the oven to 220°CCut the lavash bread or flatbread into a total of 24 squares, each about 2 inches by 2 inches, and place on a baking sheet sprayed with non-stick spray.Bake in the oven until crispy, about 2 to 4 minutes.For HG Hot Couple, in
Prep Time
5 mins
Cook Time
5 mins
Serves
4

Crispy coriander potatoes

Easy
1) Throw the potatoes in a large pot, cover with room temperature water and season with salt. Set on a high flame and bring to a boil. Reduce to a simmer and cook until a fork inserted into the potatoes comes out without resistance, 15 to 20 minutes.
Prep Time
5 mins
Cook Time
30 mins
Serves
4

Sweet potato waffles

Easy
1) Put cubed sweet potatoes in a steamer basket. Place the basket in a large pot of simmering water that is no closer than 5cms from the bottom of steamer. Allow potatoes to steam for 20 minutes of until fork tender. Mash cooked potatoes and set asid
Prep Time
15 mins
Cook Time
30 mins
Serves
4

Crispy Chicken Strips

Easy
1. Submerge the chicken strips in the buttermilk for 15 to 20 minutes (or longer if you'd like). 2. In another bowl, combine the flour and seasoning salt (or other seasonings if you prefer). Mix this together well. Next, gradually drizzle 1/4 to 1/2
Prep Time
30 mins
Cook Time
15 mins
Serves
6

Crispy White Pizza

Easy
Preheat the oven to 190°C.Put the tortilla on a baking sheet sprayed with non-stick spray. Bake in the oven until slightly crispy, 3 to 5 minutes per side. Leave the oven on.In a small bowl, mix the ricotta cheese with the mozzarella cheese. Set asid
Prep Time
10 mins
Cook Time
20 mins
Serves
1

Crispy onion rings

Easy
Put the onions in a large bowl and cover with milk. Let soak for 30 minutes.Meanwhile, using a fine-sieve over a large bowl, sift together the flour, baking powder, 2 teaspoons salt, chili powder, and cumin, if using. Stir in the beer until a smooth
Prep Time
15 mins
Cook Time
20 mins
Serves
4

Vietnamese 'shaking beef' sandwich with fire-roasted jalapeno aioli, watercress and crispy fried onion strings

Hard
1) Preheat the oven to 200C/Gas 6. To the meat, add half the caster sugar, half the brown sugar, 1 1/2 tsp salt, 1 tsp pepper and 1 tbsp of oil. Next, combine the remaining sugars, vinegar, wine, soy sauce and fish sauce in a bowl. Taste and add salt
Prep Time
30 mins
Cook Time
10 mins
Serves
4

Crispy pan-seared snapper with passion fruit cream and citrus and shaved fennel salad, garnished with sauteed prawns and spicy green mango jam

Medium
1) For the crispy pan seared snapper: With a sharp knife make small slices in the skin of the fish, making a crosshatching pattern. Pat completely dry with paper towels. Keep refrigerated until time to cook. Preheat a large saute pan on medium-high h
Prep Time
60 mins
Cook Time
70 mins
Serves
5

Crispy Sliced Roasted Potatoes

Easy
Place a rimmed baking sheet in the center rack of the oven and preheat the oven to 200°C.Thinly slice the potatoes about 1/8-inch thick and toss with the oil, salt and pepper. Carefully spread the slices on the hot baking sheet in a single layer
Prep Time
5 mins
Cook Time
35 mins
Serves
4

Bamboo Salad with Crispy Noodles

Easy
For the dressing: Combine all the ingredients in a mixing bowl and stir thoroughly. Set aside. For the salad: Heat the oil in a wok or deep fat fryer to 180°C and fry the vermicelli. They will puff up in a few seconds. Remove with a slotted sp
Prep Time
35 mins
Cook Time
3 mins
Serves
4

The classic truffle and the coconut truffle

Medium
For the classic truffle: 1) Boil cream and sugar. In a separate bowl add finely chopped chocolate. Once cream has been brought up to the boil, pour it slowly over the chocolate whilst whisking, then add the butter. Once combined, set aside in a co
Prep Time
60 mins
Cook Time
-
Serves
6

Crispy Shredded Chilli Beef

Easy
1. Combine the eggs, salt and cornflour then coat the beef strips. 2. Heat oil to 180°C then deep-fry the beef strips, taking care to add them to the wok one by one. Don't stir for approx. 10 seconds, then stir to ensure the pieces don't stick
Prep Time
10 mins
Cook Time
7 mins
Serves
2

Crispy Courgette and Potato Pancakes

Easy
Place an oven rack in the center of the oven. Preheat the oven to 230°C / 450°F. Spray a baking sheet, liberally, with vegetable cooking spray. Set aside Lay the potatoes and zucchini on 2 kitchen towels. Bring the corners of the towels tog
Prep Time
10 mins
Cook Time
30 mins
Serves
32

Crispy courgette and potato pancakes

Easy
1) Place an oven rack in the centre of the oven. Preheat the oven to 220C/Gas 8. Spray a baking sheet, liberally, with vegetable cooking spray. Set aside.2) Lay the potatoes and courgette on 2 kitchen towels. Bring the corners of the towels toget
Prep Time
15 mins
Cook Time
33 mins
Serves
-

Mashed swede with crispy shallots

Easy
1) Heat the oil and unsalted butter in a saucepan over a medium/low heat. Reduce the heat to low, add the shallots, and cook until they are a rich golden brown, about 30-40 minutes. The temperature should stay below 120/130C. Stir the shallots occasi
Prep Time
25 mins
Cook Time
40 mins
Serves
6

Crispy squid with garlic mayonnaise

Easy
Strange though it might sound to say it, this is another of my supper-standbys. I keep the frozen squid in the deep-freeze, taking it out in the morning at breakfast to let it thaw in time for the evening's meal. I prefer to eat a massive amount of t
Prep Time
15 mins
Cook Time
10 mins
Serves
2

Double-Batch Classic Bolognese

Easy
You know you love it and you know you make it your own special way if you've ever made it before. Here is my take on the classic, if only to be used as a helpful reminder to make-ahead a batch especially in the winter months.Warm 2 cups milk in small
Prep Time
15 mins
Cook Time
20 mins
Serves
4

Vietnamese Crispy Chicken Salad

Easy
1. To prepare the chicken, place the garlic and ginger on a grill rack and place under a hot grill to char on all sides. Leave to cool, then peel and roughly chop before putting into a pestle and mortar. 2. Toast the coriander seeds and star anis
Prep Time
-
Cook Time
35 mins
Serves
4

Crispy and creamy new potato pie

Easy
1) Preheat oven to 200C/Gas 6. 2) Wash and boil potatoes in salty water with bay leaf until fork tender. Drain potatoes and mash along with horseradish, sour cream, and chives. Season with salt and pepper. 3) Put mixture into a 25cm skillet with 1 t
Prep Time
10 mins
Cook Time
30 mins
Serves
4

Crispy Parmesan Butternut Squash Crisps

Medium
1) Remove the top cylinder portion of the butternut squash and peel with a vegetable peeler. Discard or use the bulb portion for something else. Using a mandoline, finely slice round crisps from the peeled cylinder and hold in ice water for 30 minute
Prep Time
45 mins
Cook Time
15 mins
Serves
4

Peanut Butter Crispy Rice Treats

Easy
Lightly butter a 13- by 9-inch.Melt the butter in a large saucepan over low to medium-low heat until light brown specks start to form and the butter starts to smell nutty, 10 to 12 minutes. Add the marshmallows and stir until completely melted. Remo
Prep Time
10 mins
Cook Time
15 mins
Serves
18

Crispy east-side mashed potatoes

Easy
1) Pop the potatoes into a medium saucepan and fill with cold water until covered by about 2cm. Season well with salt. Bring to a boil, lower to a simmer and cook until a fork inserted into the centre of each potato meets no resistance, 20 to 30 minu
Prep Time
15 mins
Cook Time
35 mins
Serves
4

Crispy Parmigiano Reggiano and Sage Ravioli

Medium
1. Spread the ravioli on a baking sheet and freeze for 25-30 minutes until hard. 2. Mix the breadcrumbs, sage, rosemary, 50g Parmigiano Reggiano and a pinch of black pepper. 3. Whisk the eggs and milk in a shallow dish. 4. Remove the ravioli from
Prep Time
-
Cook Time
-
Serves
4

Crispy Rock Shrimp with Lime and Coriander

Easy
In a medium pot, pour enough oil so that the oil comes 3 inches up the sides. Heat over medium heat until a deep-frying thermometer inserted in the oil reaches 180°C. (If you don't have a thermometer, a cube of bread will brown in about 3 minutes.)In
Prep Time
5 mins
Cook Time
15 mins
Serves
4

Char Siu Pork with Crispy Noodles

Hard
1. To make the char siu roast pork, cut slashes into the sides of the pork fillet. Combine all the marinade ingredients for the pork and marinate for a couple of hours. 2. Preheat the oven to 200 degrees°C. 3. Remove the pork from the mari
Prep Time
-
Cook Time
-
Serves
4

Crispy roasted chicken with orange and cardamom

Easy
1) Preheat the oven to 260¬C/gas mark 11. Using two sheet trays, line one with a cooling rack and the other with parchment. In a large bowl, toss the potatoes with a little olive oil, the thyme leaves and salt and pepper, to taste. Put the potat
Prep Time
30 mins
Cook Time
30 mins
Serves
4

Sous Vide Classic Crème Brûlée

Easy
1. To properly set the level of water: 2. Raise the perforated bottom grill by placing it atop a baking rack. 3. Select 4 to 6 ramekins or custard cups that will fit comfortably inside the water oven to cook your custard. 4. Fill them with water a
Prep Time
-
Cook Time
-
Serves
4

Crispy gammon strips with sesame oil dressing

Easy
1) For the dressing place 3 tablespoons of olive oil, the sesame oil, soy sauce, vinegar and honey in a bowl and whisk together. Check seasoning and adjust if needed. Then mix in the cranberries and blueberries.2) Heat a wok until hot and then add th
Prep Time
5 mins
Cook Time
10 mins
Serves
1

Barbecued baby lamb chops with crispy rosemary

Easy
1) Heat the olive oil in a pan over a medium-high heat; add the sliced garlic and cook until it just begins to turn brown. Add the rosemary and continue cooking until rosemary is crispy and garlic is nicely brown. Allow to cool and stir in lemon zest
Prep Time
10 mins
Cook Time
10 mins
Serves
4

Crispy potatoes with streaky bacon, garlic, and parsley

Easy
1) Put the potatoes and salt in a medium saucepan and cover with cold water. Bring to a boil over high heat and simmer for 1 min, then drain. Pat dry. 2) Meanwhile, put the bacon in a well-seasoned cast iron skillet or a saute pan over medium-low hea
Prep Time
10 mins
Cook Time
20 mins
Serves
4

Sichuan-Style Crispy Shrimp with Garden Salad

Easy
In a large bowl, mix the egg and cornstarch to make a batter. Set to one side. Heat a wok over high heat and add the peanut oil for frying, fill a third of the way up the sides of the wok. Heat to 180°C or until a cube of bread dropped in turn
Prep Time
10 mins
Cook Time
20 mins
Serves
4

Crispy Tuna-Cake Sliders with Citrus Slaw

To make the citrus slaw: To a large bowl, add the cabbage, 1 tablespoon of the sugar and 1/2 teaspoon of the salt. Toss, cover and refrigerate for 30 minutes to brine. Toss in the parsley right before adding the dressing. Into a jar, add the mayonnai
Prep Time
30 mins
Cook Time
15 mins
Serves
4

Crispy baked rosemary-garlic chicken legs

Easy
1) Preheat the oven to 180C/Gas 4. Put a sheet tray in the oven to preheat. 2) Wash and trim the chicken legs of any excess fat. Mix the garlic, rosemary and panko together in a shallow rimmed dish and season well with salt and pepper. Alternatel
Prep Time
20 mins
Cook Time
70 mins
Serves
4

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