Surprise! We scoured our favourite food blogs for clever cakes that conceal a world of goodies, from a mountain of M&M's, to a bumper crop of strawberries. There's even cakes that look like mugs of hot chocolate and pints of frothy beer. In fact they're so good, we think they should probably be illegal - and that's no exaggeration. Which one would you like to get your paws on at your next party?
1. Preheat the oven to 175°C. Line the bottom of a 15-x-10-inch Swiss roll tin with parchment paper. 2. Place the egg yolks and icing sugar in a large bowl or in the bowl of a stand mixer fitted with the whip attachment and whip until the yolks h
Hidden Heart Cake
1. Pre-heat the oven to 180°C/350°F/Gas Mark 4. Grease and flour a long rectangle baking pan (approximately 30cm or a 2lb loaf tin). 2. ,Cream together 200g Stork and 200 g sugar. Add the 4 eggs to the mixture one by one and beat in. 3. In a separa