TV Guide

Tv guide

Tuesday

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00:00 > 00:30

Mystery Diners

Big Earl's Gone Wild

After losing thousands of dollars in alcohol and rumours of late-night staff parties, the owner of Big Earl's Greasy Eats calls in the mystery diners.

00:30 > 01:00

Mystery Diners

F For Effort

Following numerous bad service reviews and noticing a 30 percent decline in revenue, the owner of Caffe Boa calls in the mystery diners to investigate.

01:00 > 01:30

Diners, Drive-Ins, And Dives

Wings, Dogs And Claws

Guy visits a soul food joint in Washington serving saucy chicken wings. Plus, he samples a bacon-wrapped and deep-fried hot dog in Kansas City.

01:30 > 02:00

Diners, Drive-Ins, And Dives

Sauced And Spiced

Guy is looking for big flavour. In Tennessee he visits a place serving lamb with Syrian spiced tomato sauce. In Minnesota a café serves wild rice French toast.

02:00 > 03:00

Restaurant Stakeout

Your Smokehouse Is A Joke-House

Willie Degel is in Somerville, New Jersey to help a young owner. His staff are unprofessional and more interested in pranking each other.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

05:00 > 05:30

Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 06:30

Jamie At Home

Winter Veg

Jamie explores what the garden has to offer in November and takes his finds to the kitchen to make seasonal winter veg coleslaw.

06:30 > 07:00

Jamie At Home

Furred Game

Jamie makes some great game recipes starting with his very own Essex Fried Rabbit. Next on the menu is a beautiful game ragù with pearl barley.

07:00 > 07:30

Giada At Home

Alex's Lemonade Stand

Giada and Suzanne Goin plan for an incredible charity event. For the party Giada makes goat cheese salad, halibut with butter and shallots and fig ice cream.

07:30 > 08:00

Giada At Home

Go Fly A Kite

After kite flying on the beach, and kite surfing, Giada makes a picnic lunch for Todd and Jade. She serves cheese bakes, orzo with artichoke pesto and grilled corn.

08:00 > 08:30

Giada At Home

L.A. Steak Houses

Los Angeles has a variety of unique steak houses that have become part of the local culture. Inspired by these, Giada hosts an intimate "steak house party".

08:30 > 09:00

Giada At Home

Nonna Luna's Recipe Diary: Part 3

Giada and her Aunt Raffy create a frittata of tuna and tomatoes, and an elegant strawberry omelette from Giada's grandmother's recipe book.

09:00 > 09:30

Valerie's Home Cooking

Best Girls' Night In

It is Valerie Bertinelli's turn to entertain her best friends. The menu includes cream cheese crab spread, spicy penne, and walnut biscotti affogato.

09:30 > 10:00

Valerie's Home Cooking

Valerie Gives Back

After a morning spent at an adoption event for homeless animals, Valerie Bertinelli uses new and old family recipes to throw a sparkling cocktail party.

10:00 > 10:30

Farmhouse Rules

BBQ, Baseball And Big Appetite

Nancy Fuller and Eddie Jackson feed some little leaguers. Dishes include barbecue beef ribs, creamed corn bread pudding and fried ice cream.

10:30 > 11:00

Farmhouse Rules

Breakfast For Dinner

Nancy Fuller makes a special treat for her grandkids: breakfast for dinner! On the menu are cinnamon buns, sausage pancakes and strawberry and banana milk.

11:00 > 11:30

Diners, Drive-Ins, And Dives

Grabbin' A Sandwich

Guy Fieri pulls up for a sandwich in Salt Lake City, San Diego and Chicago. On the menu is cheesesteak and 30 kinds of burgers - including alligator!

11:30 > 12:00

Diners, Drive-Ins, And Dives

Traditional Dishes

Guy Fieri checks out classic meals. In Baltimore, a shack steams crabs with corn on the cob and in Memphis, a woman recreates her mum's Southern favourites.

12:00 > 13:00

Jamie's American Road Trip

Louisiana

Jamie goes hunting for alligators and cooking gumbo in Louisiana. Plus, he helps a local eatery to get back on its feet just weeks after a hurricane wreaked havoc.

13:00 > 14:00

Jamie's American Road Trip

Georgia To Florida

Jamie drives across America's Deep South in search of the best cheap eats. Along the way, he listens to gospel music and enters a barbecue competition in Florida.

14:00 > 14:30

James Martin Digs Deep

Episode 10

Chef James Martin invites his friend round as he uses his ever-growing garden to help flavour a fancy recipe. He's then joined by Paul Hollywood who marvels at his achievements.

14:30 > 15:00

James Martin: Deli-Cious

Episode 1

Chef James Martin celebrates the beauty of simple ingredients. He ventures to various locations to source fresh produce and create stunning dishes.

15:00 > 15:30

Donal's Meals In Minutes

Episode 6

Donal Skehan shares his recipe for a piri piri roast chicken dish that is packed with flavour. Plus, he cooks a comforting beef and Guinness stew.

15:30 > 16:00

Donal's Meals In Minutes

Episode 7

Donal Skehan demonstrates a quick and easy way to make cauliflower mac and cheese. Plus, he shares his tasty recipe for basil butter grilled salmon.

16:00 > 16:30

The Pioneer Woman

Four Shades Of Chocolate

Ree whips up the most decadent chocolate treats. There's white chocolate cheesecake, dipped waffle cones, chocolate mousse and a chocolate orange martini.

16:30 > 17:00

The Pioneer Woman

Special Day

Ree packs some fun treats for a late afternoon picnic with the younger kids. She makes animal crackers, chicken fingers, cucumber sandwiches and salad on a stick.

17:00 > 17:30

The Pioneer Woman

Feeding 101

While Ladd is busy giving lessons on feeding the ranch's cattle, Ree cooks up three comforting make-ahead meals, including chicken casserole and Tex-Mex tamale pie.

17:30 > 18:00

The Pioneer Woman

Oh, Baby

There's a new baby on the ranch and Ree is preparing a new-mum care package. It includes pampering goodies and a lot of great food including brisket and Angel Food Cake.

18:00 > 19:00

Gordon Ramsay's Ultimate Cookery Course

Getting Started

Chef Gordon Ramsay showcases the best way to use simple ingredients with confidence. Recipes include delicious pork chops and chilli beef lettuce wraps.

19:00 > 20:00

Great British Menu

Episode 42

In the second day of the finals, the chefs prepare their ultimate, locally sourced, fish course. Glynn Purnell, previous winner of the fish course, guest judges.

20:00 > 21:00

The Hairy Bikers' Food Tour Of Britain

Anglesey

The hairy duo travel to Anglesey to explore the best of the county's larder. They cook a local favourite in Beaumaris and harvest mussels from the Menai Strait.

21:00 > 22:00

Gordon Ramsay's Ultimate Cookery Course

Chilli And Spice

Chef Gordon Ramsay cooks with chilli and spices. Recipes include red mullet with sweet chilli sauce and classic jerk chicken.

22:00 > 23:00

Jamie And Jimmy's Friday Night Feast

Gelato, Squid And Tinie Tempah

British singer, Tinie Tempah, joins Jamie and Jimmy in the kitchen and learns how to make Nigerian street food. Plus, Jimmy makes Italian gelato.

23:00 > 23:30

Mystery Diners

Managing Disaster

The owner of Amaro Italian Bistro suspects his manager is acting inappropriately with the staff and picking favourites based on appearance. The team investigates.

23:30 > 00:00

Mystery Diners

Grumpy Tom

At The Blue Moose, long-time chef "Grumpy Tom" has a knack for disrespecting everyone in the place, including the newly installed owner. The mystery diners investigate.

Wednesday

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00:00 > 00:30

Mystery Diners

Undercover Brother

The owner of a Las Vegas bistro fears his restaurant manager - who is also his brother - may be underperforming. The team goes undercover.

00:30 > 01:00

Mystery Diners

The Tipping Point

After complaints from his staff, the manager of D'Cache restaurant wants to find out if his newly promoted head waiter is pocketing more than his share of tips.

01:00 > 01:30

Diners, Drive-Ins, And Dives

Made To Order

In Massachusetts, Guy visits an Italian eatery cooking fresh New England lobster ravioli. In Minnesota a diner serves burger patties stuffed with a range of fillings.

01:30 > 02:00

Diners, Drive-Ins, And Dives

Fresh, Filled And Fried

Guy visits a pub in Philadelphia where they deep-fry handmade empanadas. Plus, he checks out a waterfront lobster eatery in Portland, Maine.

02:00 > 03:00

Restaurant Stakeout

Kitchen Mafia

Willie Degel is in Staten Island, New York to help sisters who own a clam bar and pasta house. Hurricane Sandy destroyed their business and Willie is their last hope.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

05:00 > 05:30

Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 06:30

Jamie At Home

Pastry

Jamie makes a simple, short crust pastry that is versatile for sweet or savoury dishes. Then, using his stored apples, he makes a traditional blackberry and apple pie.

06:30 > 07:00

Jamie At Home

Eggs

Jamie collects the eggs that his hens have laid and heads for the kitchen. He makes a delicious homemade egg tagliatelle and an omelette salad with bresaola.

07:00 > 07:30

Giada At Home

Book Club: Chapter 2

Giada hosts her book club and features a menu based on a surf romance novel. Author Katie Lee is a guest and she brings some fresh, Mexican inspired dishes.

07:30 > 08:00

Giada At Home

Meatless Mondays

Giada shares some of her favourite meatless recipes like avocado hummus, lentil burgers, sweet potato salad and tostadas made with roasted vegetables.

08:00 > 08:30

Giada At Home

Pie Heaven

Giada makes some of her favourite sweet and savoury pies, including apple and cheese pie, raspberry and almond pie and a chicken and leek Cornish turnover.

08:30 > 09:00

Giada At Home

Ladies Empowerment Lunch

Giada hosts a lunch for three amazing women. The fresh menu features pan-fried salmon with green goddess tzatziki, and a quinoa salad with roasted eggplant.

09:00 > 09:30

Valerie's Home Cooking

Football Fun And Food

Valerie invites her family over for football, fun and lots of food, Cajun-style. The menu includes a quick gumbo, spring salad, and a Sicilian cake.

09:30 > 10:00

Valerie's Home Cooking

Grillin' And Chillin' With The Family

Valerie Bertinelli celebrates her casual California cuisine with a backyard barbecue inspired by a trip to the farmers' market.

10:00 > 10:30

Farmhouse Rules

Putt Putt With The Papas

Nancy and her grandkids host a Father's Day golf event! The menu includes spicy lobster cakes with mango salsa, porterhouse steak and loaded baked potatoes.

10:30 > 11:00

Farmhouse Rules

A Hudson Summer Party

Nancy Fuller is hosting a summer party at her house! Her menu includes corn dog bites, fresh pasta salad and butterscotch-and-chocolate-dipped frozen bananas.

11:00 > 11:30

Diners, Drive-Ins, And Dives

Doin' Their Own Thing

Guy Fieri visits eateries doing things their own way, from Mexican specialities in a Salt Lake City joint to a Chicago diner serving seafood 16 different ways.

11:30 > 12:00

Diners, Drive-Ins, And Dives

What's For Breakfast?

Guy Fieri checks out breakfast across the USA. A juice bar in New Orleans makes bagels from scratch and actor Gene Hackman joins him at a New Mexico roadhouse.

12:00 > 13:00

Jamie's American Road Trip

Arizona

The final stop on Jamie's tour is a Navajo Indian reservation in Arizona, where he encounters America's oldest cuisine and explores Navajo rituals and traditions.

13:00 > 13:30

Jamie At Home

Tomatoes

Jamie Oliver's garden is bursting with tomatoes of every shape and colour. The vibrancy of the dishes Jamie makes, leaves no doubt that growing tomatoes is a must.

13:30 > 14:00

Jamie At Home

Courgettes

There's a bumper crop of courgettes in Jamie's garden. He shows how to make the most of them including deep-fried courgette flowers stuffed with ricotta and mint.

14:00 > 14:30

James Martin: Deli-Cious

Episode 2

Chef James Martin celebrates the beauty of simple ingredients. He ventures to various locations to source fresh produce and create stunning dishes.

14:30 > 15:00

James Martin: Deli-Cious

Episode 3

Chef James Martin celebrates the beauty of simple ingredients. He ventures to various locations to source fresh produce and create stunning dishes.

15:00 > 15:30

Donal's Meals In Minutes

Episode 8

Donal Skehan shares four recipes for quick, simple and delicious lunchtime meals. On the menu is lemon and garlic chicken with red pepper hummus and herbed couscous.

15:30 > 16:00

Donal's Meals In Minutes

Episode 9

Donal Skehan shares his recipe for an easy-to-make Asian beef rib stew. Plus, he cooks a homely Irish stew with pearl barley and cheddar dumplings.

16:00 > 16:30

The Pioneer Woman

A Tale Of Four Lunches

From crowd pleasers to solo pleasures Ree hopes to satisfy all with four lunch offers making: burgers, tofu salad, beef sandwiches and mango chilli chicken.

16:30 > 17:00

The Pioneer Woman

FAQ

Ree hosts a viewer Q and A session discussing slow cooker Mexican soup, Killer Kale Salad, her Mum's White Sandwich Bread and blue cheese and chive butter spread

17:00 > 17:30

The Pioneer Woman

Market Meet-Up

Ree hosts a dinner for friends who helped stock her new shop. She serves quinoa salad, cauliflower soup, Jalapeno cheese bread and salted caramel cheesecake squares.

17:30 > 18:00

The Pioneer Woman

Tequila

Ree tests making a whole meal using a bottle of tequila. She starts with queso fundido followed by shrimp tortilla soup and berries with cream all with addition of tequila.

18:00 > 19:00

Gordon Ramsay's Ultimate Cookery Course

Chilli And Spice

Chef Gordon Ramsay cooks with chilli and spices. Recipes include red mullet with sweet chilli sauce and classic jerk chicken.

19:00 > 20:00

Great British Menu

Episode 43

In the third day of the finals the chefs prepare their best main course using locally sourced produce. Guest judge Jason Atherton helps the judges decide the rankings.

20:00 > 21:00

The Hairy Bikers' Food Tour Of Britain

Fermanagh

The bikers travel to Fermanagh to explore the best of the county's larder. They cook traditional boxty and black bacon at Crom's Castle and go fishing for brown trout.

21:00 > 22:00

Gordon Ramsay's Ultimate Cookery Course

Stress Free Cooking

Chef Gordon Ramsay highlights the best way to cook amazing dishes without the stress. Recipes include sticky pork ribs and a fiery meatball soup.

22:00 > 23:00

Jamie And Jimmy's Friday Night Feast

Hugh Bonneville, Roast Pork And Smoked Brisket

The guys welcome British actor Hugh Bonneville into the café. Plus, Jamie cooks an epic 12-hour slow-roast pork shoulder.

23:00 > 23:30

Mystery Diners

Something Smells Fishy

At La Triviata in Long Beach, the chef is serving up something that smells fishy. The mystery diners reveal he may not be honest about his high-priced dishes.

23:30 > 00:00

Mystery Diners

Valet Disservice

The owner of Ca' Brea has been getting complaints about its valet service. The owner sends in Charles Styles and the mystery diners to investigate.

Thursday

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00:00 > 00:30

Mystery Diners

Getting A Leg Up

Threatening a lawsuit, Charles and the mystery diners examine claims that a waiter hurt his leg on his job. They wonder if his injury is even legitimate.

00:30 > 01:00

Mystery Diners

Raising The Stakes

The owner of a Moroccan-themed restaurant in California, seeks the help of Charles and the mystery diners. He believes his manager may have a gambling problem.

01:00 > 01:30

Diners, Drive-Ins, And Dives

Gone Global

Guy tries a joint where the Venezuelan sandwich comes loaded with shredded beef, black beans and cheese. Then, some fans show their favourite spot for German bratwurst.

01:30 > 02:00

Diners, Drive-Ins, And Dives

A Triple D Thanksgiving

Guy tries a family-run place in Maine where stuffed turkey and stuffed lobster are on the menu. Next, he goes to a Greek joint serving holiday lamb.

02:00 > 03:00

Restaurant Stakeout

The Place Is A Ghost Town!

Willie Degel is in Mamaroneck, New York to help a failing restaurant. The owner's desperate for business to pick up as he must pay his son's medical bills.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

05:00 > 05:30

Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 06:30

Jamie At Home

Rhubarb

Jamie proves how versatile rhubarb can be with a super speedy rhubarb fool, followed by hot and sour rhubarb with crispy pork and noodles.

06:30 > 07:00

Jamie At Home

Asparagus

Jamie has his own asparagus patch in his garden and is keen to make the most of it. He makes different dishes, starting off with boiled eggs and asparagus soldiers.

07:00 > 07:30

Giada At Home

Stars And Stripes

Giada hosts a festive backyard bash with smoky pork burgers with apple-onion chutney, chicken sausage skewers and blueberry and peach crumb pie.

07:30 > 08:00

Giada At Home

Oodles Of Noodles

Giada creates four noodle recipes based on different cuisines. These include a Japanese chilled soba noodle salad, and a Chinese-inspired chocolate chow mein.

08:00 > 08:30

Giada At Home

L.A. Hot Spots: Breakfast

Giada re-creates some of her favourite breakfast dishes from L.A. diners. These include lemon-almond waffles and salami, bacon and spinach hash.

08:30 > 09:00

Giada At Home

Soccer And Snacks

Giada hosts a party for kids and invites some players from the L.A. Galaxy football team. On the menu, turkey and spinach taquitos and parmesan lavash chips.

09:00 > 09:30

Valerie's Home Cooking

Pizza Party! Everyone's Tossing

Valerie Bertinelli invites her family over for dinner. Do-it-yourself personal pizzas with homemade pizza dough are sure to please all.

09:30 > 10:00

Valerie's Home Cooking

Poker Night

It's poker night at Valerie and Tom's house and her friends come over to play. The menu includes southwestern eggrolls, teriyaki rumaki, and apple-ham cheddar sliders.

10:00 > 10:30

Farmhouse Rules

Sweet Times At The Fairground

Nancy is busy in the kitchen as she prepares sweet treats for her grandchildren. She makes caramel-dipped local apples and pear and plum fruit rollups.

10:30 > 11:00

Farmhouse Rules

Motorcycle Mama!

Nancy is putting together a lunch for her local hospice's charity motorcycle rally. She makes delicious whole hog sandwiches with herb dusted sweet potato chips.

11:00 > 11:30

Diners, Drive-Ins, And Dives

Real Deal Italian

Guy Fieri checks out classic Italian joints from Baltimore to San Diego. Classic dishes include lasagne, pizza and family-recipe spaghetti.

11:30 > 12:00

Diners, Drive-Ins, And Dives

Not What You'd Expect

Guy finds outrageous food at unlikely joints. In Austin, TX a diner puts gingerbread in its pancakes. In Albuquerque, NM a little shack makes duck enchiladas.

12:00 > 12:30

Jamie At Home

BBQ

Jamie Oliver hosts the perfect barbecue. He cooks up everything from shellfish to lamb, chicken, ribs and even greens on the grill.

12:30 > 13:00

Jamie At Home

Beans

Jamie shows just how easy it is to cultivate amazing fruit and veg at home. Plus, he cooks three very different recipes to show the versatility of beans.

13:00 > 13:30

Jamie At Home

Onions

Jamie Oliver talks about how to grow onions and uses them to make a fresh cheese and onion salad.

13:30 > 14:00

Jamie At Home

Carrots And Beets

Jamie makes the juiciest pork chop with roasted carrots and beets. Then, he creates a dish with foil-roasted smoked beetroots, beef and a cottage cheese dressing.

14:00 > 14:30

James Martin: Deli-Cious

Episode 4

Chef James Martin celebrates the beauty of simple ingredients. He ventures to various locations to source fresh produce and create stunning dishes.

14:30 > 15:00

James Martin: Deli-Cious

Episode 5

Chef James Martin celebrates the beauty of simple ingredients. He ventures to various locations to source fresh produce and create stunning dishes.

15:00 > 15:30

Donal's Irish Feasts

Episode 1

Donal Skehan prepares a feast in County Galway, a place steeped in Irish folklore. He cooks braised lamb shanks with nettle mash and a dark chocolate polenta cake.

15:30 > 16:00

Donal's Irish Feasts

Episode 2

Donal Skehan travels across Ireland to learn more about some of the country's finest food producers. He then sets up kitchen to cook delicious dishes.

16:00 > 16:30

The Pioneer Woman

Mom's Day

It's a fun day of treats for Ree. After making chicken soup for lunch and cherry pie to have for dessert later, she lets Ladd and the kids make a full steak dinner.

16:30 > 17:00

The Pioneer Woman

Kit And Caboodle

Ree is prepping four fabulous get-ahead meal kits. There's barbecue chicken pizza with spicy slaw, spicy veggie stir fry, spinach pasta bake and stuffed peppers.

17:00 > 17:30

The Pioneer Woman

Burning 101

It's springtime and Ladd is burning the pastures, Ree needs to cook dinners for two nights at once. She makes jerk chicken, steaks and bean burritos and crunchy salad.

17:30 > 18:00

The Pioneer Woman

Deli Food Showdown

Ree tests recipes for her deli with some help from her friends. She makes two chicken salads, one with grapes and one curried and two quiches to choose from.

18:00 > 19:00

Gordon Ramsay's Ultimate Cookery Course

Stress Free Cooking

Chef Gordon Ramsay highlights the best way to cook amazing dishes without the stress. Recipes include sticky pork ribs and a fiery meatball soup.

19:00 > 20:00

Great British Menu

Episode 44

It's the last chance for the chefs to impress the judges as they make the final course, dessert. Competition veteran Marcus Wearing helps decide the rankings.

20:00 > 21:00

The Hairy Bikers' Food Tour Of Britain

Cheshire

Si and Dave travel to explore the best local food that Cheshire has to offer. They cook a Cheshire cheese soup at Chester Zoo and visit a smokehouse.

21:00 > 21:45

James Martin's Food Map Of Britain

Episode 5

James explores why Northern Ireland produces some of the most unique seafood in the world. He then serves up a lobster curry made with coconut milk and spices.

21:45 > 22:30

James Martin's Food Map Of Britain

Episode 6

James is on the South Coast to explore why its landscape produces such incredible food. Plus, he goes truffle hunting and uses his findings to cook up a chicken dish.

22:30 > 23:30

Jamie And Jimmy's Friday Night Feast

Ellie Goulding, Pork Belly And Diy Roast

Singer Ellie Goulding joins the boys in the café to make a veggie burger. Plus, Jimmy demonstrates how to build a homemade rotisserie.

23:30 > 00:00

Mystery Diners

Sleeping On The Job

After noticing disparities in sales receipts and inventory, Charles enlists a mystery diner to investigate by going undercover at Parma in Las Vegas.

Friday

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00:00 > 00:30

Mystery Diners

Singles Night

The co-owner of Whiskey Dick's in Las Vegas is seeing a decline in female patrons. The mystery diners go undercover to see if the manager is serving more than drinks.

00:30 > 01:00

Mystery Diners

Sour Grapes

The owner of Rhythm Kitchen in Las Vegas suspects his sophisticated, but slightly arrogant, wine sommelier is somehow negatively affecting spirit sales.

01:00 > 01:30

Diners, Drive-Ins, And Dives

Sweet 'N Savory

Guy goes to a local favourite in Duluth with a grass-fed bison pot roast. Then, in Berkeley, a neighbourhood café seasons pork with a coconut curry.

01:30 > 02:00

Diners, Drive-Ins, And Dives

Wings 'N Things

It's all about chicken, as Guy tries a Mexican joint tossing wings with their adobo sauce. Next, he goes to a sports bar doing a roasted garlic chicken pizza.

02:00 > 03:00

Restaurant Stakeout

Tuscan Tumbleweeds

Willie Degel is in Somerville, New Jersey. He finds a restaurant with unprofessional staff, a confused identity and a highly frustrated manager.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

05:00 > 05:30

Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 06:30

Jamie At Home

Summer Salad

Jamie uses a variety of leaves from the garden to form the basis of a lovely roasted peach and bresaola salad. Plus, a rustic Caesar salad makes a perfect lunch.

06:30 > 07:00

Jamie At Home

Pizza

Jamie forages in the garden to find interesting veggies to top his pizza. Plus, his traditional wood oven is the perfect place for a magnificent quattro gusti pizza.

07:00 > 07:30

Giada At Home

Beer And Snacks

Giada creates some snacks for a casual get together. These include sweet and salty bacon and nuts, beer and Italian sausage fondue, and beer-battered asparagus.

07:30 > 08:00

Giada At Home

Girls Rock

Giada and some friends take a rock-climbing lesson. Giada makes a picnic that includes an Israeli couscous salad, and chicken and honey mustard pinwheels.

08:00 > 08:30

Giada At Home

Just Desserts

Giada makes two of her favourite desserts. She bakes an amaretto chocolate tart with apricot cream and a frozen meringue cake with raspberry-balsamic syrup.

08:30 > 09:00

Giada At Home

Ethnic: Spanish Food

Inspired by the flavours of Spain, Giada creates an authentic menu that features a Spanish potato omelette and a quick and easy romesco sauce.

09:00 > 09:30

Valerie's Home Cooking

Fab Dinner For My Fab Friends!

Valerie Bertinelli surprises her friends with a home-cooked meal. On the menu are baby greens, beef tenderloin, and a fresh take on a blueberry tart.

09:30 > 10:00

Valerie's Home Cooking

Italian Dinner For A French Chef

Valerie Bertinelli creates a five-star Italian dinner for French chef Ludo Lefebvre. Dishes include panzanella, branzino, and bourbon Manhattans.

10:00 > 10:30

Farmhouse Rules

Canvas And Cocktails

Nancy prepares a meal for her friend in exchange for a painting lesson. She makes lemon and oregano chicken, orzo pilaf salad, mustard veg and dried cherries.

10:30 > 11:00

Farmhouse Rules

Open House Brunch

Nancy is hosting a big open house and is serving brunch for her friends. She makes country ham breakfast casserole and shares her tips for entertaining.

11:00 > 11:30

Diners, Drive-Ins, And Dives

Places You Sent Me

Guy Fieri visits eateries recommended by viewers, including a 79-year-old diner in Salt Lake City that serves their famous Mile High biscuits and gravy.

11:30 > 12:00

Diners, Drive-Ins, And Dives

Long Time Legends

Guy checks out places locals have loved for decades: In San Francisco, a classic joint has made fresh-carved hot meat sandwiches for more than 60 years.

12:00 > 12:30

Jamie At Home

Potatoes

Doesn't everyone love potatoes? He enthuses about these underground jewels and makes the perfect potato salad using freshly dug wonderful new potatoes at their best.

12:30 > 13:00

Jamie At Home

Peppers And Chillies

With peppers and chillies on the menu, Jamie makes a delicious spicy pork goulash using a variety of ingredients from the capsicum family.

13:00 > 13:30

Jamie At Home

Mushrooms

Jamie is off in search of mushrooms to cook the perfect mushroom risotto. There are no mushrooms in Jamie's garden, so he sets off hunting in his nearest forest.

13:30 > 14:00

Jamie At Home

Feathered Game

Jamie Oliver has been invited on a local shoot and uses the opportunity to explore the world of delicious game birds.

14:00 > 14:30

James Martin: Deli-Cious

Episode 6

Chef James Martin celebrates the beauty of simple ingredients. He ventures to various locations to source fresh produce and create stunning dishes.

14:30 > 15:00

James Martin: Deli-Cious

Episode 7

Chef James Martin celebrates the beauty of simple ingredients. He ventures to various locations to source fresh produce and create stunning dishes.

15:00 > 15:30

Donal's Irish Feasts

Episode 3

Donal Skehan travels across Ireland to learn more about some of the country's finest food producers. He then sets up kitchen to cook delicious dishes.

15:30 > 16:00

Donal's Irish Feasts

Episode 4

In County Wexford, Donal cooks butterflied lamb with chargrilled potatoes. He then serves a dessert of strawberry and white chocolate cheesecakes.

16:00 > 16:30

The Pioneer Woman

Fixin' Fence, Fixin' Lunch

Ree cooks a hearty Tex-Mex lunch for Ladd and Cowboy Tim who are out fixing fences. There's grilled steak with quesadillas, spicy beans and ranch salad.

16:30 > 17:00

The Pioneer Woman

Well Done, Dad

Ree celebrates her dad's retirement by cooking his favourite foods. She makes beef stew, cheese casserole, delicious green beans and mini chocolate-cherry cakes.

17:00 > 17:30

The Pioneer Woman

16-Minute Meals: Summer

Ree cooks up four great 16-minute summer meals. On the menu: lime salmon, a selection of light Greek dishes, pasta with pesto and peas and zucchini noodles.

17:30 > 18:15

James Martin's Food Map Of Britain

Episode 5

James explores why Northern Ireland produces some of the most unique seafood in the world. He then serves up a lobster curry made with coconut milk and spices.

18:15 > 19:00

James Martin's Food Map Of Britain

Episode 6

James is on the South Coast to explore why its landscape produces such incredible food. Plus, he goes truffle hunting and uses his findings to cook up a chicken dish.

19:00 > 20:00

Great British Menu

Episode 45

It's banquet day in Bath, and the winning chefs are cooking for Prince Charles, the Duchess of Cornwall and the British farmers preserving the nation's unique produce.

20:00 > 21:00

The Hairy Bikers' Food Tour Of Britain

Shropshire

The bikers travel to Shropshire to explore the best of the county's larder. They collect game from a pheasant shoot and pick berries in the town of Shrewsbury.

21:00 > 22:00

Jamie And Jimmy's Friday Night Feast

Josh Hartnett, Ramen & Curry

Actor Josh Hartnett joins the guys to cook ramen. Jamie shares a recipe for a delicious game bird curry while Jimmy makes a heavy-duty chopping board.

22:00 > 23:00

Amy Schumer Learns To Cook

Brunch And Taco Night

Amy Schumer and her husband, chef Chris Fischer, make brunch and have a taco night. She learns how to make dishes including tempura-battered fish tacos.

23:00 > 23:30

Mystery Diners

Night Shift

Charles and the mystery diners go undercover at Putter's Bar & Grill as customers to discover that the overnight bartender is running his own bar from there.

23:30 > 00:00

Mystery Diners

My Brother's Keeper

When the owner of Capo's in Las Vegas hears complaints that his brother-manager is acting inappropriately with guests, he sends in Charles Stiles to investigate.

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Mystery Diners

Love Hurts

When two employees' breakup disrupts staff harmony at Marche Bacchus, the owners reach out. Charles and the mystery diners go undercover to investigate.

00:30 > 01:00

Mystery Diners

Where's The Beef?

When the owner of Via Brasil in Las Vegas worries that meat sales aren't reflected in his register, is the manager is doing more than just giving away free steak?

01:00 > 01:30

Diners, Drive-Ins, And Dives

Sandwiches Plus

In Minneapolis, Guy goes to a lunch spot serving meatloaf sandwiches topped with cranberry compote, before heading to Spokane for a spin on the Reuben.

01:30 > 02:00

Diners, Drive-Ins, And Dives

Pub Grub And More

Guy Fieri travels throughout the country looking for real-deal bar food. In a small bar in Philadelphia, he eats a vegan club sandwich with deep fried tofu.

02:00 > 03:00

Restaurant Stakeout

What Would Your Father Do?

Willie Degel is in Belleville, New Jersey. After inheriting the eatery from his father, the owner struggles to manage the business, staff and unruly chef.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

05:00 > 05:30

Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 06:30

Diners, Drive-Ins, And Dives

Seriously Saucy

In Boston, Guy visits a neighbourhood spot spicing up lemongrass chicken and sloppy Joe's with specialty sauces, where he's joined by chef friend Samuel Monsour.

06:30 > 07:00

Diners, Drive-Ins, And Dives

Cross-Country Classics

This trip, Guy's going all over the country for some home-style cooking. In California, biscuits and gravy. And in Wisconsin, house-cured meat pizza.

07:00 > 07:30

Diners, Drive-Ins, And Dives

Worldwide Flavorfest

This trip, Guy's getting a taste of global flavour. In Cincinnati, Jamaican jerk chicken and spicy snapper, and in Duluth, Thai-style burritos and lamb curry.

07:30 > 08:00

Diners, Drive-Ins, And Dives

Small Town Standouts

Guy hits some small towns with big flavours on this trip. In Wisconsin, he finds a roadside bar serving sandwiches stuffed with brisket and crispy pork belly.

08:00 > 08:30

The Pioneer Woman

Quick And Easy: Chicken

Ree Drummond whips up four quick and easy chicken dinners. Her creations include peanut chicken pasta and chicken nugget bacon ranch club.

08:30 > 09:00

The Pioneer Woman

Quick And Easy: New Favorites

Ree Drummond decides it's time for out with the old and in with the new. She makes a flank steak and mouth-watering three-cheese waffle hash browns.

09:00 > 09:30

The Pioneer Woman

Quick And Easy: Take Five

Ree Drummond makes four meals with just five ingredients. For breakfast she makes a Mexican classic of chilaquiles and a fabulously fast steak for lunch.

09:30 > 10:00

The Pioneer Woman

Quick And Easy: Game Food

Ree Drummond dishes up great ideas for quick and easy game-day meals. She knocks up a five-cheese pepperoni pizza and then a tasty millionaire shortbread.

10:00 > 10:30

Valerie's Home Cooking

All Day Grilling

Valerie experiments with grilling every meal of the day. She turns up the heat with grilled French toast and grilled lamb meatball flatbread with tomato sauce.

10:30 > 11:00

Valerie's Home Cooking

Be Prepared!

Valerie helps her nephew earn his Cub Scout cooking badge. Together, they create no-bake granola bars and chicken and broccoli over fettuccine in alfredo sauce.

11:00 > 11:30

Valerie's Home Cooking

Valerie Bertinelli: Ingredient Hunter!

Valerie finds inspiration from her local farm stand. On the menu is spicy calamari and cucumber salad, and end of summer vegetable gratin.

11:30 > 12:00

Valerie's Home Cooking

Touchdown!

Valerie kicks off American football season with a touchdown-worthy feast for family and friends. On the menu is white chicken chilli and a football cheese ball.

12:00 > 12:30

Barefoot Contessa: Back To Basics

Perfect Day In East Hampton

Ina whips up raspberry muffins for breakfast. Later, she cooks with the local chef Joe Isidori before heading back to the barn for soup with Jeffrey.

12:30 > 13:00

Barefoot Contessa: Back To Basics

Game Plan

Ina Garten shares her secrets for effortless entertaining with chili tortilla chips, slow roasted beef, roasted balsamic brussels sprouts and truffled mashed potatoes.

13:00 > 13:30

Barefoot Contessa: Back To Basics

Birthday Surprise

Ina makes a surprise birthday dinner for a friend. She fills her fridge with Italian seafood salad, German chocolate cupcakes and a delicious cheeseboard.

13:30 > 14:00

Nigella Bites

Fast

Nigella shares the recipes she relies on when the was quick and delicious meals. She demonstrates how to cook with minimum effort but for maximum pleasure.

14:00 > 15:00

Paul Goes To Hollywood

Episode 1

Top baker Paul Hollywood starts his epic road trip in New York. He tries a modern twist on a breakfast bagel and eats baked cheesecake with actor Brian Cox.

15:00 > 16:00

James Martin's Home Comforts

Episode 15

James Martin shares great recipes for some of his tasty, home-cooked dishes, that are great for sharing and perfect for a quiet night in. Easy to make and comforting.

16:00 > 17:00

James Martin's Home Comforts

Episode 14

James Martin shares great recipes for some of his tasty, home-cooked dishes, that are great for sharing and perfect for a quiet night in. Easy to make and comforting.

17:00 > 18:00

Jamie And Jimmy's Friday Night Feast

Episode 6

Actress and comedian, Jennifer Saunders, joins Jamie and Jimmy in the kitchen to make classic Italian Porchetta for her husband, fellow actor and comedian, Ade Edmondson.

18:00 > 19:00

Jamie And Jimmy's Friday Night Feast

Orlando Bloom, Asian Parcels And The Sausage

Actor Orland Bloom cooks a tasty tagine, Jamie makes Asian seafood parcels and Jimmy uses sausage. Plus, they find wasted goat meat!

19:00 > 20:00

Jamie And Jimmy's Friday Night Feast

Goldie Hawn, Slow Lamb And Smoked Salmon

Actress Goldie Hawn joins Jamie and Jimmy in the kitchen as they cook some delicious dishes. They make slow-cooked lamb and smoked salmon.

20:00 > 21:00

Jamie And Jimmy's Friday Night Feast

Josh Hartnett, Ramen & Curry

Actor Josh Hartnett joins the guys to cook ramen. Jamie shares a recipe for a delicious game bird curry while Jimmy makes a heavy-duty chopping board.

21:00 > 21:30

Man v. Food

Richmond

Adam Richman is in Richmond, Virginia, for saucy smoked spareribs, an enormous "battleship" sandwich and a spicy challenge you'd have to be stupid to face!

21:30 > 22:00

Man v. Food

Long Island

Adam Richman is on Long Island, New York, for a massive plate of Italian food, a colossal gelato sundae and the Davey Jones' Locker Challenge.

22:00 > 22:30

Man v. Food

Oklahoma City

Adam Richman is in Oklahoma City, Oklahoma, for a presidential T-bone steak, the Sooner State original fried onion burger and a Fried Catfish Challenge.

22:30 > 23:00

Man v. Food

Kansas City

Adam Richman is in Kansas City for some world-class barbecue, some of the best pan-fried chicken in the USA and the six-pound Ultimate Destroyer sandwich!

23:00 > 23:30

Man v. Food

Indianapolis

Foodie Adam Richman is in Indianapolis, Indiana, for the Indy staple pork tenderloin sandwich, some Hoosier home cooking and the enormous Big Ugly Burger Challenge.

23:30 > 00:00

Man v. Food

Jersey Shore

Adam is at the Jersey Shore checking out a Trenton-style tomato pie and mighty octopus-shaped ice cream sundae. Then, he tries an insanely spicy wing-eating challenge.

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00:00 > 00:30

Mystery Diners

Cheese-Burglar

When Stephanie and D-Rock, owners of Cheeseburger Baby in Miami, notice a discrepancy in their register, they suspect an ex-convict employee is stealing.

00:30 > 01:00

Mystery Diners

Dining In The Dark

Following complaints about theft and inappropriate touching during his monthly "Dining in the Dark" event, Hernan, the owner of Catharsis in Miami, needs help.

01:00 > 01:30

Diners, Drive-Ins, And Dives

Po' Boys, Pasta, And Pork

Guy Fieri is looking for comfort food in New Orleans. He stops by a Po' Boy shop to sample the Big Easy's favourite sandwich.

01:30 > 02:00

Diners, Drive-Ins, And Dives

Funky Finds

Guy Fieri heads to Stone Harbor, New Jersey, to sample a Brazilian speciality using Paco Paco fish from the Amazon. Then, he visits a volunteer-run brunch spot.

02:00 > 02:30

Diners, Drive-Ins, And Dives

Quirky Classics

Guy Fieri is on the look-out for one-of-a-kind meals. He visits a Southern/Jewish fusion restaurant that serves Bubby's brisket with beans and rice.

02:30 > 03:00

Diners, Drive-Ins, And Dives

A Little Twisted

Guy Fieri is checking out the unexpected. In Sacramento, he visits a former Japanese grill turned diner that serves European classics.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

05:00 > 05:30

Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 06:30

Diners, Drive-Ins, And Dives

One Street Wonders

In Cincinnati, Guy finds three restaurants on the same street. First, a pub serving hot dogs, then a Belgian spot with waffles and finally, a Southwestern joint.

06:30 > 07:00

Diners, Drive-Ins, And Dives

Old School Joints

This trip, Guy heads to Duluth for home-made lasagne and muffaletta. And in Eugene, he tries an all-vegan spot with a tofu sandwich and frozen peanut butter pie.

07:00 > 07:30

Diners, Drive-Ins, And Dives

Meat In The Middle

Guy heads to Baltimore for some righteous ravioli and killer clams, before heading to Eugene for a meaty, cheesy masterpiece with a double dose of pork.

07:30 > 08:00

Diners, Drive-Ins, And Dives

Soup-Centric

This trip, Guy is after some serious soup. In Baltimore he finds an Irish pub serving seafood gumbo, while in Eugene he finds a joint serving over 80 different soups.

08:00 > 08:30

The Pioneer Woman

Ranchin' And Cookin'

Ree Drummond tackles a busy morning of ranching and get-ahead cooking. She creates the ultimate meatball and polenta casserole and hasselback chicken.

08:30 > 09:00

The Pioneer Woman

Sweet Talk

Ree Drummond celebrates the opening of her new sweet shop. She makes an incredible jewelled divinity and two over-the-top ice cream sundaes.

09:00 > 09:30

The Pioneer Woman

Moving House

Ree Drummond makes a dinner to-go for a new cowboy on the ranch. The main course is a chicken jalapeno popper casserole followed by pretzel rolls and watermelon.

09:30 > 10:00

The Pioneer Woman

Meg's Getting Married

Ree Drummond recreates a Tex-Mex dish from a friend's engagement party. She makes crispy cerveza battered fish and prickly pear margaritas.

10:00 > 10:30

The Pioneer Woman

In The Pot

Ree Drummond creates a selection of warming wonders, all made in just one pot. These treats include Asian braised beef and cheesy tomato soup.

10:30 > 11:00

The Pioneer Woman

New Year Brunch

Ree Drummond hosts her friends for a New Year brunch featuring revamped favourites. She makes a baked bagel egg-in-a-hole and serves cute waffle pops.

11:00 > 11:30

Barefoot Contessa: Back To Basics

Italian Everytime

Ina shares her top tips on elegant, easy entertaining. Her recipes include shrimp scampi, a mouth-watering dessert and she gives useful advice for picking wine.

11:30 > 12:00

Barefoot Contessa: Back To Basics

Cooking For A Crowd

Ina shares her tips for throwing a stress-free party. On the menu for the festivities are lobster corn chowder, orange-glazed ham and fruit cake cookies.

12:00 > 12:30

Barefoot Contessa: Back To Basics

Local Food Heroes

Ina, inspired by the fabulous food in the Hamptons, creates new recipes for her blog. She makes salmon and guacamole sandwiches and balsamic roasted beet salad.

12:30 > 13:00

Barefoot Contessa: Back To Basics

Old New York

Ina learns from New York's food greatest by taking smoked salmon and bagel masterclass at a Jewish store and a steak lesson from a legendary butcher.

13:00 > 13:30

Barefoot Contessa: Back To Basics

What's Cooking In Brooklyn

Ina makes a Southern-style breakfast of grits with ham and gravy at Seersucker Restaurant. Later, at Bien Cuit Bakery, she bakes perfect baguettes.

13:30 > 14:00

Nigella Bites

Entertaining

Nigella Lawson provides interesting, delicious and simple ideas to ensure that the host spends more time with their guests than stressing in the kitchen.

14:00 > 15:00

Paul Goes To Hollywood

Episode 2

Master baker Paul Hollywood takes an epic road trip across the USA, visiting local eateries and taking in culinary locations inspired by iconic films.

15:00 > 16:00

James Martin's Home Comforts

Store Cupboard Staples

James uses store cupboard staples to make macaroni cheese and tomato soup. And, Historian Gerard Baker explores the history of store cupboard spices.

16:00 > 17:00

James Martin's Home Comforts

Prep Now, Eat Later

James shows how to make delicious meals to prepare in advance. Recipes include a slow cooked chicken chasseur and pork loin stuffed with chestnuts and sage.

17:00 > 18:00

The Hairy Bikers: Mums Know Best

Sunday Dinners

Dave and Si sample a selection of various dinner dishes. Some are inspired by Italian cuisine, some have American origins, and some are a regal take on classics.

18:00 > 19:00

The Hairy Bikers: Mums Know Best

Show Off Dishes

Si and Dave meet mums whose family recipes have the wow factor. They sample a Baltic pig's trotter dish and learn the secret behind the perfect baked Alaska.

19:00 > 20:00

The Hairy Bikers: Mums Know Best

Birthday Treats

Si and Dave visit three mums and discover their top birthday dishes. The lads make a summer berry trifle and try dishes such as Manchester tart and Caribbean soup.

20:00 > 20:30

Rick Stein's Fruits Of The Sea

Episode 4

Rick attempts to convert a fish phobic Henry, by catching a sea bass together and grilling it with a vanilla sauce. Plus, he shows a tasty way of cooking plaice.

20:30 > 21:00

Rick Stein's Fruits Of The Sea

Episode 5

Rick cooks up a fish feast for Padstow's May Day celebrations. He makes some red mullet pasta, steamed oysters, cod Portuguese, crabmeat pasties and squid spring rolls.

21:00 > 22:00

Paul Hollywood's Pies And Puds

Episode 14

Paul Hollywood celebrates the best of British pies and puddings with the ladies of Chippenham truck stop, creating a bacon and egg pie that is surprisingly healthy!

22:00 > 23:00

Paul Hollywood's Pies And Puds

Episode 15

Paul Hollywood is joined by celebrity chef Rachel Allen as they celebrate the best family pies and sweets, including Rachel's children's favourite - raspberry and coconut pudding.

23:00 > 23:30

Diners, Drive-Ins, And Dives

Succulent Sandwiches

This trip, Guy digs into succulent sandwiches. In Oakland, there's a killer cheesesteak, and in Modesto, a food truck puts pastrami on pretzel bread.

23:30 > 00:00

Diners, Drive-Ins, And Dives

Hot Meat And Cool Veg

Guy fires up some meaty meals and veggie specials. In Modesto, Portuguese sausage and lamb burgers and in Oakland, there's outrageous vegan okra gumbo.

Monday

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00:00 > 00:30

Mystery Diners

Party Monster

The namesake owner of George's on Sunset in Miami wants both his customers and his employees to have a good time at his restaurant.

00:30 > 01:00

Mystery Diners

Catch Of The Day

After noticing a recent unusually low haul in crab claws, Luis, owner of Garcia's Seafood Grille and Fish Market in Miami contacts Charles Stiles for help.

01:00 > 01:30

Diners, Drive-Ins, And Dives

Signature Sandwiches

Guy is on the hunt for signature sandwiches. In Denver, a restaurant serves regional favourites from Southwestern Green Chiliburgers to Maine lobster rolls.

01:30 > 02:00

Diners, Drive-Ins, And Dives

Favorites With A Twist

Guy Fieri heads out to find fresh new takes on old favourites. In Oakland, a neighbourhood joint puts a southern spin on an English breakfast tradition.

02:00 > 02:30

Diners, Drive-Ins, And Dives

Soup And Sandwiches

Guy Fieri is crossing the country for comfort food. In Pineville, he finds a tavern in an 18th century farmhouse that serves snapping turtle soup.

02:30 > 03:00

Diners, Drive-Ins, And Dives

From Crepes To Kreplach

Guy Fieri heads to Boulder to taste a butter rum caramel cake. In Rego Park, New Jersey, a Jewish deli cooks up stuffed cabbage and kreplach.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

05:00 > 05:30

Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 06:30

Jamie At Home

Strawberries

Jamie Oliver's garden is full of freshly grown strawberries. He then makes a strawberry salad with speck and halloumi, plus a delicious strawberry jam.

06:30 > 07:00

Jamie At Home

Peas And Beans

Jamie Oliver uses peas and beans to make creative and delicious dishes. Packed with nutritional value, he makes posh beans on toast - perfect for all the family!

07:00 > 07:30

Giada At Home

Date Night

For a date night with Todd, Giada makes a portable but romantic menu of grilled courgette and prosciutto skewers, and orecchiette pasta with roasted fennel and sausage.

07:30 > 08:00

Giada At Home

Tahitian Party

Giada creates a French Polynesian meal to go with a party in the backyard with an exotic menu of mahi-mahi with mango and vanilla coulis, and Two Island cocktails.

08:00 > 08:30

Giada At Home

Milestone Recipes

Giada De Laurentiis makes four recipes inspired by important moments in her life. Dishes include baked lemon ziti, and rib-eye steak paninis.

08:30 > 09:00

Giada At Home

Chicken Three Ways

Giada De Laurentiis takes a chicken and turns it into three meals. Dishes include garlic-roasted chicken, risotto with bacon and kale, and curried chicken wraps.

09:00 > 09:30

Valerie's Home Cooking

After The Ball Is Over

Valerie starts the New Year with filling, not fattening foods. The menu includes a vegetable and egg white breakfast fajita and grilled chicken salad.

09:30 > 10:00

Valerie's Home Cooking

It's A Honey-Do Day

Valerie Bertinelli treats her husband to his favourite dishes. They include eggs benedict, spicy coconut shrimp soup, and a butterscotch Italian love cake.

10:00 > 10:30

Girl Meets Farm

Farm Brunch Anniversary

Molly Yeh makes a special brunch for the family to celebrate her anniversary. The menu features shakshuka with feta and Brussels sprouts and bacon hash.

10:30 > 11:00

Girl Meets Farm

Farm Suppers

Molly honours her early days on the farm with her most memorable suppers. Dishes include chicken hot pot, sweet cookie 'salad' and sausage and broccolini pizza pockets.

11:00 > 11:30

Diners, Drive-Ins, And Dives

Something From Everywhere

Guy samples dishes born elsewhere. In Norwalk, CT, a small place makes Venezuelan fast food. In Minneapolis, a Lebanese restaurant serves lamb tongue!

11:30 > 12:00

Diners, Drive-Ins, And Dives

Neighborhood Favorites

Guy finds places regulars flock to. In Santa Fe, NM, a little cafe serves El Salvadoran specialties. In Mississippi a joint on stilts makes Creole dishes.

12:00 > 12:30

Jamie At Home

Pumpkin & Squash

Jamie Oliver uses a variety of pumpkin and squash to make a warm winter salad of roast duck and pumpkin, a hearty winter pumpkin soup, and pumpkin fairy cakes.

12:30 > 13:00

Jamie At Home

Winter Salad

Jamie explores the seemingly unlikely but surprisingly bountiful world of winter salads.

13:00 > 13:30

Jamie At Home

Lamb

Jamie gets a visit from a Welsh sheep farmer and they discuss common misconceptions about spring lamb. Then, Jamie makes grilled lamb kebabs and roasted shoulder of lamb.

13:30 > 14:00

Jamie At Home

Leeks

Jamie Oliver wants to show how versatile and delicious leeks can be. He makes pappardelle with slow-roasted leeks and a clever concertina squid and grilled leeks recipe.

14:00 > 14:30

James Martin: Deli-Cious

Episode 8

Chef James Martin celebrates the beauty of simple ingredients. He ventures to various locations to source fresh produce and create stunning dishes.

14:30 > 15:00

James Martin: Deli-Cious

Episode 9

Chef James Martin celebrates the beauty of simple ingredients. He ventures to various locations to source fresh produce and create stunning dishes.

15:00 > 15:30

Donal's Irish Feasts

Episode 5

In County Kilkenny, Donal Skehan visits a beekeeper before making an orange and honey polenta cake. He also serves up trout en papillote and cheese souffle.

15:30 > 16:00

Donal's Irish Feasts

Episode 7

Donal Skehan is in Donegal to learn more about the town's buzzing food scene. He then serves up beer batter fish tacos and a carrot and courgette cake for dessert.

16:00 > 16:30

Man Fire Food

Pigging Out On Pork

One of the great wonders of the barbecue world is smoked pork shoulder. Roger Mooking looks at different ways of putting this slow-cooked meat in a sandwich.

16:30 > 17:00

Man Fire Food

Alabama BBQ

Roger meets award-winning pit master Chris Lilly, who serves Alabama-style barbecue. Roger tries his legendary smoked chicken that's dunked in a unique white sauce.

17:00 > 17:30

The Pioneer Woman

Merc Deliveries

Ree cooks for the construction workers who are finishing her store and deli. She makes spicy fried chicken sandwiches with slaw and a salmon and veggie grain bowl.

17:30 > 18:00

The Pioneer Woman

Night On The Town

Ree is having a night on the town with Ladd and preps dinner for the kids in advance. She makes a meatballs pasta bake, a kit for making salad and a shortcake.

18:00 > 19:00

Gok Wan's Chinese Takeaway

Paris

Gok Wan sets off to visit Chinese communities around the globe to discover their take on Chinese food outside of China.

19:00 > 19:30

Matt Tebbutt's South Africa

Episode 1

Matt Tebbutt explores South African's love of cooking with fire. He travels to a town in the province of Gauteng to learn about a dish called shisa nyama.

19:30 > 20:00

Matt Tebbutt's South Africa

Episode 2

Matt Tebbutt travels to Stellenbosch, an area of the Western Cape that is surrounded by vineyards. He learns about the widespread appeal of brandy in South Africa.

20:00 > 21:00

The Hairy Bikers' Food Tour Of Britain

Lincolnshire

The bikers travel to Lincolnshire to explore the best of the county's larder. They bake Lincolnshire plumb bread and work on a cauliflower farm.

21:00 > 22:00

Gordon Ramsay's Ultimate Cookery Course

Real Fast Food

Chef Gordon Ramsay creates authentic fast food and street food dishes in no time at all. Recipes include sliders and chicken stir-fry noodles.

22:00 > 23:00

Jamie And Jimmy's Friday Night Feast

Sticky Ribs, Craft Beer And Paloma Faith

Singer Paloma Faith joins the boys in the café to try her hand at cooking bacalhau a bras. Plus, Jamie makes sticky Chinese ribs.

23:00 > 23:30

Mystery Diners

All In The Family

UJ, owner of the family-run R&O's restaurant in New Orleans, is fed up with the lack of respect from his relative employees. He contacts Charles Stiles for help.

23:30 > 00:00

Mystery Diners

Friends With Benefits

After realizing how hard it is to start a new restaurant, the husband and wife owners of N'awlins Cafe, in New Orleans, contact Charles Stiles for advice.