This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 6 people.
Ingredients
Method
1) Bring potatoes to a boil in well salted water. Cook until fork tender. Drain then return potatoes to the same pot you boiled them in.
2) Toss with butter and dill. Season, to taste with salt.
2) Toss with butter and dill. Season, to taste with salt.
Rate this recipe
Overall Rating:
3.50
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