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TV Guide

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00:00 > 00:30

Diners, Drive-Ins, And Dives

Belly Up To Barcelona

Belly Up To Barcelona

Guy Fieri crosses the Atlantic to take a bite out of Barcelona! He visits a homely spot serving Galician-style octopus and tries old-school Catalan food.

00:30 > 01:00

Diners, Drive-Ins, And Dives

A Sampling Of Spain

A Sampling Of Spain

Guy Fieri is in Barcelona for a gastronomic feast! He tries out dishes from prawn and quail tapas, to traditional Catalan specialties including veal-head stew.

01:00 > 01:30

Diners, Drive-Ins, And Dives

Mega Mouthfuls

Mega Mouthfuls

Guy Fieri unhinges his jaw for some mega-mouthful meals. In Louisville, KY, a seafood spot piles their specialities on top of waffles and he visits a BBQ food truck.

01:30 > 02:00

Diners, Drive-Ins, And Dives

Swiss, Sandwiches And Sausage

Swiss, Sandwiches And Sausage

Guy Fieri stops in Portland, OR, and Charlotte, NC, to sample grilled cheese sandwiches with a twist, schnitzel, sausage and Swiss specialities.

02:00 > 02:30

Diners, Drive-Ins, And Dives

Beef, Lamb And Pig

Beef, Lamb And Pig

Guy Fieri hunts down meaty favourites in Kentucky and North Carolina. He enjoys an Irish pub's cottage pie, Asian-barbecue fusion and pimento-topped burgers.

02:30 > 03:00

Diners, Drive-Ins, And Dives

Kickin' It In Cancun

Kickin' It In Cancun

Guy Fieri feels the heat in Mexico! He checks out a family-owned spot where grandma cooks up rellenos. And, Guy shows off his Playa Del Carmen restaurant.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

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Teleshopping

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Teleshopping

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Teleshopping

06:00 > 06:30

Diners, Drive-Ins, And Dives

From Pork To Pasta

From Pork To Pasta

Guy is digging into pork and pasta on this trip. In Chicago, he goes to a real-deal Italian spot with righteous ravioli and dynamite deep dish.

06:30 > 07:00

Diners, Drive-Ins, And Dives

Sandwiches And Southern

Sandwiches And Southern

Guy dives into sandwiches and Southern eats. In Spokane, a food truck smokes barbecue, and in Ashland, a Mexican joint puts a tasty twist on tamales.

07:00 > 07:30

Diners, Drive-Ins, And Dives

Pretzels, Pork, Paella

Pretzels, Pork, Paella

Guy Fieri digs into a five-star take on breakfast with a Mexican pork masterpiece in Bozeman, and amazing paella at a Mediterranean-inspired restaurant.

07:30 > 08:00

Diners, Drive-Ins, And Dives

Big Burgers To Little Italy

Big Burgers To Little Italy

Guy is after burgers and Italian this trip. He grabs craft brew and food pairings in Arkansas, and homemade lasagne and sandwiches in California.

08:00 > 08:30

The Pioneer Woman

Double Care Package

Double Care Package

Ree makes care packages for her daughters at college. She sends them homemade breakfast tarts, nut and seed brittle, salt and pepper crackers and cherry gummies.

08:30 > 09:00

The Pioneer Woman

10 Things I Love About Ladd

10 Things I Love About Ladd

Ree makes Ladd's favourite foods. He loves spatchcock BBQ chicken, thin and crispy waffle fries and for dessert spoon cake with gooey chocolate frosting.

09:00 > 09:30

The Pioneer Woman

Freezer Food: Tex-Mex

Freezer Food: Tex-Mex

Ree fills her freezer with Tex-Mex favourites. She starts with green chili pork stew, mac and cheese and delicious vegetarian dishes like veggie taco salad.

09:30 > 10:00

The Pioneer Woman

Girls' Night In

Girls' Night In

Ree hosts a girls' night at the lodge. On the menu is a spread of canapes like citrus shrimp nachos and courgette and quinoa cakes with herby yoghurt.

10:00 > 10:30

Girl Meets Farm

Wheat Harvest

Wheat Harvest

Molly Yeh is determined to keep her neighbouring farmers fully energised as the wheat harvest begins. She creates the ultimate ham, spinach and potato pizza.

10:30 > 11:00

Girl Meets Farm

Falafel Night

Falafel Night

Molly Yeh decides it's high time to invite her college friends over to the farm. She creates a Middle Eastern feast with crispy falafel and homemade labneh.

11:00 > 11:30

Farmhouse Rules

Cozy Food And Fun On The Farm

Cozy Food And Fun On The Farm

Nancy prepares a hearty dinner for a cosy night on the farm with family. Her menu includes porky pot pie, butter-roasted turnips and hot chocolate.

11:30 > 12:00

Farmhouse Rules

The Linen And Lace Tea Party

The Linen And Lace Tea Party

Nancy Fuller hosts a tea party for her granddaughters, joined by Lorraine Pascale. The menu includes bacon cheddar straws and pistachio Bundt cakes.

12:00 > 12:30

Man V. Food

Portland, OR

Portland, OR

Casey Webb heads to Portland, Oregon, to taste Peruvian chicken, a succulent porchetta sandwich and a burrito packed with ten of the world's spiciest peppers.

12:30 > 13:00

Man V. Food

Chicago, IL

Chicago, IL

Casey Webb travels to Chicago for some epic eats, including a huge pork sandwich and a challenge featuring a double bacon cheeseburger and "Irish Nacho" cheese fries.

13:00 > 13:30

Man V. Food

Des Moines, IA

Des Moines, IA

Casey Webb heads to Des Moines, Iowa, where he'll attempt the eat an overstuffed pulled pork sandwich slathered in a scorpion pepper hot sauce in ten minutes.

13:30 > 14:00

Nigellissima

Mouth-Watering Italian

Mouth-Watering Italian

Nigella demonstrates how to cook a shortcut sausage meatball supper. Plus, she makes a classic yoghurt pot cake and a tiramisu for dessert.

14:00 > 14:30

John Torode's Asia

Maldives

Maldives

In the Maldives, John visits a restaurant that grows its own herbs and vegetables using hydroponics. Then, he cooks barbecued fish with coconut and salad.

14:30 > 15:00

John Torode's Asia

Best Of

Best Of

From Mumbai to the Maldives, John has explored the diverse and high-quality food on offer in Asia. He reflects on the tantalising tastes from his trip.

15:00 > 16:00

River Cottage Vegetables

Episode 8

Episode 8

Hugh Fearnley-Whittingstall spends a summer living on a vegetarian diet. He creates varied and exciting meals using the vegetables growing in his garden.

16:00 > 17:00

River Cottage Everyday

Meat

Meat

Hugh Fearnley-Whittingstall is on a mission to bring simple, tasty food to the everyday table. He begins with ways to enjoy organic free-range meat on a tight budget.

17:00 > 18:00

Hairy Bikers' Mississippi Adventure

Rock And Roll

Rock And Roll

The duo follow in the footsteps of music legends and sample traditional Tennessee dishes at a classic diner. Then, they head to Elvis Presley's mansion in Memphis.

18:00 > 19:00

Hairy Bikers' Mississippi Adventure

Cajun

Cajun

Si and Dave visit the hotbed of Cajun culture in Lafayette, Louisiana. There, the bikers sample crawfish and groove at a jam session.

19:00 > 20:00

The Fabulous Baker Brothers

York

York

Tom and Henry make Viking flatbreads, a slow-roasted lamb wrap and toffee apple yorkies for an eatery in the heart of the historic city.

20:00 > 20:30

You Gotta Eat Here!

Episode 17

Episode 17

Host John Catucci visits Tucson, Arizona, and tries the delicious tacos from Boca Tacos & Tequila. Then, in Calgary he samples the ribs at the Palomino Smokehouse.

20:30 > 21:00

You Gotta Eat Here!

Episode 18

Episode 18

Host John Catucci visits restaurants in Montreal, Belllingham and Toronto. He checks out a burger joint, brisket bar and more in his mission to find delicious food.

21:00 > 21:30

You Gotta Eat Here!

Episode 19

Episode 19

Host John Catucci is in Calgary to try the applewood smoked burger at Oak Tree Tavern. Plus, he visits Porkchop in Seattle and Satay Brothers in Montreal.

21:30 > 22:00

You Gotta Eat Here!

Episode 20

Episode 20

Host John Catucci visits Pig and Duke in Calgary to try the Meatloaf. Plus, he visits Little Fin in Toronto and in Everett he samples authentic Hawaii cuisine.

22:00 > 22:30

Man V. Food

Duluth, MN

Duluth, MN

Casey Webb heads to Duluth, Minnesota, where he visits a specialty sandwich shop and attempts to finish a three-pound platter of pie and ice cream in 20 minutes or less.

22:30 > 23:00

Man V. Food

Jersey Shore, NJ

Jersey Shore, NJ

Casey Webb returns to his roots on the Jersey Shore. He's here for an explosive sandwich, stuffed lobster and a ghost chili-infused pizza challenge.

23:00 > 23:30

Man V. Food

Phoenix, AZ

Phoenix, AZ

Casey Webb heads to Arizona to unearth the Phoenix's most appetising eats. He takes on eight wings covered in a scorching ghost chili and habanero sauce.

23:30 > 00:00

Man V. Food

Maui, HI

Maui, HI

Casey Webb travels to Hawaii, where he embraces the aloha spirit. He takes on a gigantic three-and-a-half-pound burger!

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00:00 > 00:30

Diners, Drive-Ins, And Dives

Not Your Typical Joints

Not Your Typical Joints

Guy checks out restaurants with funky dishes and unique specialties. They include an eatery tucked inside a beer store serving crazy waffle creations!

00:30 > 01:00

Diners, Drive-Ins, And Dives

From North To South America

From North To South America

From a Houston joint's Argentinian empanadas to street tacos in Cancun, Mexico, Guy Fieri digs into flavours spanning the Americas.

01:00 > 01:30

Diners, Drive-Ins, And Dives

Goin' International

Goin' International

Guy Fieri grabs gangster global grub such as oxtail and curry goat from a Jamaican joint in Houston, and a 24-hour burrito hot spot in Cancun, Mexico.

01:30 > 02:00

Diners, Drive-Ins, And Dives

Wonder Women

Wonder Women

Guy Fieri visits all-female line-ups in Houston and Orlando. A grandma serves up family recipes like homemade tamales, and he checks out a funky spot meatball spot.

02:00 > 02:30

Giada At Home

Giada's Chili Favorites

Giada's Chili Favorites

Giada De Laurentiis prepares unique chili recipes. Dishes include California turkey chili, vegetarian chili verde, and short rib chili.

02:30 > 03:00

Giada At Home

Chocolate Heaven

Chocolate Heaven

Giada De Laurentiis shares her favourite chocolate recipes. She bakes double chocolate and mint cookies and a brownie-walnut pie.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

05:00 > 05:30

Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 06:30

Diners, Drive-Ins, And Dives

Meaty Mashup

Meaty Mashup

Guy Fieri is digging into all kinds of meaty creations. In Santa Rosa, he visits a Vietnamese joint that makes phenomenal pho with barbeque pork.

06:30 > 07:00

Diners, Drive-Ins, And Dives

Burgers, Bacon And BBQ

Burgers, Bacon And BBQ

Guy Fieri is diving into meaty, savoury goodness. First up on the menu is a pimento cheese burger, followed by kimchi fried rice and prime-time pork ramen.

07:00 > 07:30

Diners, Drive-Ins, And Dives

From Sandwiches To Stroganoff

From Sandwiches To Stroganoff

Guy Fieri is digging into all kinds of hearty meals, from smoked meat sensations to bacon waffles.

07:30 > 08:00

Diners, Drive-Ins, And Dives

Regional Recipes

Regional Recipes

Guy Fieri is diving into dishes with regional flavour. In California, a real-deal Mexican eatery is serving up Michoacán specialities, like blazing hot molcajete.

08:00 > 08:30

The Pioneer Woman

16-Minute Weeknight Dinners

16-Minute Weeknight Dinners

Ree shares some of her 16-minute marvel recipes. She makes pork schnitzel sandwiches with warm red cabbage and spicy stir-fry Kung Pao cauliflower.

08:30 > 09:00

The Pioneer Woman

Faster Pasta

Faster Pasta

Ree shares her quick, delicious and crowd-pleasing pasta recipes. She makes lemon pasta, grilled steak pasta and drunken spaghetti with red wine.

09:00 > 09:30

The Pioneer Woman

No Cooking Required

No Cooking Required

Ree shares some of her favourite cooking-free recipes. She adds a cowboy spin to her ranch muffuletta sandwich, Chinese chicken salad and ice cream.

09:30 > 10:00

The Pioneer Woman

Dad's Dinner Delivery

Dad's Dinner Delivery

Ree and her son, Todd, make creamy chicken cacciatore soup, Parmesan herb drop biscuits and dark chocolate cheesecake for her dad and stepmother.

10:00 > 10:30

The Pioneer Woman

Ask Me Anything: Cookout

Ask Me Anything: Cookout

Ree answers questions from friends and Pawhuska locals. Plus, she shares her chicken fajita salad, pepperoni potato salad and southern Panzanella recipes.

10:30 > 11:00

The Pioneer Woman

Haley's Having A Baby

Haley's Having A Baby

Ree makes dishes perfect for freezing for a friend who just had a baby. She cooks pasta casserole, white bean and sausage soup and peanut butter cup bites.

11:00 > 11:30

Barefoot Contessa: Back To Basics

Heard It On The Grapevine

Heard It On The Grapevine

At home Ina makes cinnamon-baked doughnuts and coffee inspired by her trip to New York. Whilst in the city she visits The Meatball Shop and Café Select.

11:30 > 12:00

Barefoot Contessa: Back To Basics

All Change

All Change

Ina is in Brooklyn where she checks out new twists on old classics. She visits the Mile End Deli where they're modernising chopped liver and she makes bratwurst.

12:00 > 12:30

Barefoot Contessa: Back To Basics

Fun In The City

Fun In The City

Ina gets to cook in two incredible New York restaurants. At John Dory Oyster Bar she learns the secret to making oyster pan roast and uni butter crostini.

12:30 > 13:00

Barefoot Contessa: Back To Basics

Cooking With Giada

Cooking With Giada

Ina invites Giada De Laurentiis round for a day of cooking together. They enjoy lobster and potato salad for lunch and then Giada makes a delicious gnocchi dish.

13:00 > 13:30

Barefoot Contessa: Back To Basics

Cooking With Tyler Florence

Cooking With Tyler Florence

Ina has a cooking date with chef Tyler Florence. They bake a birthday cake together and visit the local farm scene to pick up vegetables and chicken.

13:30 > 14:00

Nigellissima

Sumptuous Italian Feast

Sumptuous Italian Feast

Nigella treats her supper guests to a sumptuous feast of lamb chops and potatoes. Plus, she makes a chocolate pasta with dark butterscotch sauce.

14:00 > 15:00

John Torode's Korean Food Tour

Summer

Summer

It's the height of summer and John is in Seoul. He puts his own spin on Korean ginseng chicken soup and iced noodles, and he cools down with Pat Bingsu, a shaved ice dessert.

15:00 > 16:00

River Cottage Everyday

Fish

Fish

Hugh Fearnley-Whittingstall shows a house of students how to prepare dishes using cheap, sustainable seafood with home-made fish suppers and Thai curries.

16:00 > 17:00

River Cottage Everyday

Vegetables

Vegetables

Hugh Fearnley-Whittingstall turns his attention to vegetables. He makes a delicious roasted roots crumble, while Pam Corbin makes piccalilli.

17:00 > 18:00

Hairy Bikers' Mississippi Adventure

Jazz

Jazz

The bikers return to New Orleans, where Simon tries to convince Dave that jazz can be enjoyable. Plus, they cook classic local dishes, like jambalaya and gumbo.

18:00 > 19:00

Hairy Bikers' Mississippi Adventure

Country

Country

The duo head to Nashville, Tennessee, to learn about the roots of country music in its capital. Plus, they cook biscuits and gravy and visit the Grand Ole Opry stage.

19:00 > 20:00

Best Baker In America

Magnificent Meringue

Magnificent Meringue

The five remaining bakers must make mini meringue pies in round one. Then, they have to add a raspberry flavour to the classic French layered meringue cake.

20:00 > 20:30

Rachel Khoo's Chocolate

Chocolate Centre Stage

Chocolate Centre Stage

Rachel discovers how a Michelin-starred chef creates a showstopping chocolate dish. Plus, she shares her recipe for easy mirror glaze chocolate cake.

20:30 > 21:00

Rachel Khoo's Chocolate

From Bean To Bar

From Bean To Bar

Rachel makes an indulgent chocolate and caramel fondants. Plus, she meets a chocolate expert who specialises in low-volume, high-quality bean to bar chocolate.

21:00 > 21:30

Nigel Slater's Simple Cooking

Sugar And Spice

Sugar And Spice

Nigel explores the magical combination of sugar and spice and how this exotic marriage works so well. He whips up a classic cinnamon, ginger and plum cake.

21:30 > 22:00

Nigel Slater's Simple Cooking

Born And Bred

Born And Bred

Nigel showcases how to transform everyday suppers using seasonal ingredients. He starts off by creating a home-grown blackberry and fig pudding.

22:00 > 22:30

Mystery Diners

Employee Discount

Employee Discount

The owner of 55 Degree Wine and Link n Hops in LA believes discrepancies at both his wine shop and restaurant are related. The mystery diners investigate.

22:30 > 23:00

Mystery Diners

Poaching Profits

Poaching Profits

The owner of Cookin' with Lenny Smokehouse in LA fears that someone on his staff is using restaurant supplies to operate a competing catering company.

23:00 > 23:30

Man V. Food

Cincinnati, OH

Cincinnati, OH

Casey Webb is in Cincinnati to take on a huge eight-pound, double-crusted pizza in just 30 minutes. And, he encounters a stunning cheeseburger at a 200-year-old bar.

23:30 > 00:00

Man V. Food

Indianapolis, IN

Indianapolis, IN

Casey is in Indianapolis to battle a beast of a tenderloin sandwich. He also tries prime rib at a historic steakhouse and a farm-fresh twist on macaroni and cheese.

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00:00 > 00:30

Diners, Drive-Ins, And Dives

Burgers, Beef And Barbecue

Burgers, Beef And Barbecue

Guy Fieri samples beef and barbecue in Florida and California, including a Vietnamese spot serving up tasty pho and a BBQ joint making a twist on lasagne.

00:30 > 01:00

Diners, Drive-Ins, And Dives

Chicken Trifecta

Chicken Trifecta

Guy Fieri hits the road for top chicken dinners. In Hawaii visits Mick Fleetwood's restaurant and he checks out a California hot dog spot's chicken and waffles.

01:00 > 01:30

Diners, Drive-Ins, And Dives

From Spicy To Icy

From Spicy To Icy

Guy Fieri heats up with spice and cools off with ice! He visits a hot BBQ joint in California, a Cajun spot in Virginia and a Hawaiian place's tropical shaved ice.

01:30 > 02:00

Diners, Drive-Ins, And Dives

Island And Desert

Island And Desert

Guy Fieri hunts desert and island flavour. He enjoys nostalgic breakfast tarts at a café in California and fish and chips at a gluten-free spot in Hawaii.

02:00 > 02:30

Giada At Home

Backyard Campout

Backyard Campout

Giada De Laurentiis and Todd host a twilight party in their Malibu backyard. The menu includes lamb sliders, penne with roasted vegetables, and white hot chocolate.

02:30 > 03:00

Giada At Home

Elegant Appetizers

Elegant Appetizers

Giada De Laurentiis is hosting a cocktail party for her closest friends. She provides entertaining tips and creates easy dishes for an unforgettable evening.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

05:00 > 05:30

Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 07:00

Jamie's Ministry Of Food

Episode 2

Episode 2

Jamie Oliver hosts an event and teaches 64 men a brand-new recipe. His guests include Mick, a miner who has never cooked a meal before in his life.

07:00 > 07:30

Valerie's Home Cooking

Fab Dinner For My Fab Friends!

Fab Dinner For My Fab Friends!

Valerie Bertinelli surprises her friends with a home-cooked meal. On the menu are baby greens, beef tenderloin, and a fresh take on a blueberry tart.

07:30 > 08:00

Valerie's Home Cooking

Italian Dinner For A French Chef

Italian Dinner For A French Chef

Valerie Bertinelli creates a five-star Italian dinner for French chef Ludo Lefebvre. Dishes include panzanella, branzino, and bourbon Manhattans.

08:00 > 08:30

Giada In Italy

Napoli Pizza Party

Napoli Pizza Party

Giada celebrates the pizza of Naples by using her fresh Neapolitan-style dough to make broccoli and sausage and spinach and pancetta pizzas in an outdoor oven.

08:30 > 09:00

Giada In Italy

Citrus And The Sea

Citrus And The Sea

Giada creates dishes inspired by Sorrento's seafood and citrus, including grilled swordfish with candied lemon salad, and shrimp and grapefruit skewers.

09:00 > 09:30

Giada In Italy

Favorites From Italy

Favorites From Italy

Giada gets nostalgic creating some of her favourite childhood dishes. She serves up basic parmesan pomodoro, pizza bianca, and chocolate ricotta toast.

09:30 > 10:00

Giada In Italy

Nonna Luna's Famous Dish

Nonna Luna's Famous Dish

Giada and her Aunt Raffy dig into Nonna Luna's recipe diary to re-create Sartu Di Riso, inspired by Giada's grandparents' honeymoon on the Amalfi Coast.

10:00 > 10:30

Farmhouse Rules

Bailey's Birthday

Bailey's Birthday

For her granddaughter's 7th birthday, Nancy makes chicken parmesan sticks, roasted broccoli with cheddar cheese sauce and a vanilla cake with chocolate frosting.

10:30 > 11:00

Farmhouse Rules

B-I-N-G-O

B-I-N-G-O

Nancy is making food for the local bingo night. She makes a fresh menu of farro salad with radishes, arugula and feta, honey-glazed ham sandwiches and corn chowder.

11:00 > 12:00

The Hairy Bikers' Best Of British

Comfort Food

Comfort Food

The Bikers explore Britain's love of comfort food with classic rice pudding, stuffed cabbage leaves and flat rib broth, and learn the history of the school dinner.

12:00 > 13:00

Exploring China With Ken And Ching

Episode 2

Episode 2

Ken and Ching visit one of the world's fastest growing cities, Chengdu. They find out how locals are clinging onto their identity through food.

13:00 > 14:00

Jamie's Ministry Of Food

Episode 2

Episode 2

Jamie Oliver hosts an event and teaches 64 men a brand-new recipe. His guests include Mick, a miner who has never cooked a meal before in his life.

14:00 > 14:30

James Martin's Mediterranean

Episode 2

Episode 2

James is in the port of Pisciotta, where he learns why Italian gelato is the best in the world and goes anchovy fishing. Plus, he serves up barbequed figs with goat's cheese.

14:30 > 15:00

James Martin's Mediterranean

Episode 3

Episode 3

James is in Cap d'Agde on France's coast, where he tries its world-class oysters straight from the sea and heads to Montpelier's central market in search of duck confit.

15:00 > 15:30

James Martin's Mediterranean

Episode 4

Episode 4

James visits Naples, the birthplace of pizza. He samples the city's café culture and finds out why they think their pizza is the best on earth! Plus, he makes coffee cheesecake.

15:30 > 16:00

James Martin's Mediterranean

Episode 5

Episode 5

James sails into the French port of Marseilles in search of the famous fish stew, bouillabaisse. He explores its North African quarter and cooks a lamb tagine.

16:00 > 16:30

Barefoot Contessa: Back To Basics

All Change

All Change

Ina is in Brooklyn where she checks out new twists on old classics. She visits the Mile End Deli where they're modernising chopped liver and she makes bratwurst.

16:30 > 17:00

Girl Meets Farm

Fondue Party

Fondue Party

Molly Yeh makes snowshoeing snacks! They include pistachio white chocolates, and beef and rutabaga pies with jalapeno ketchup. And, she throws a gruyere fondue party!

17:00 > 17:30

The Pioneer Woman

Tasty Treats To Go

Tasty Treats To Go

Ree cooks her favourite tasty treats for the people she loves. She shares her pumpkin cinnamon rolls, sticky sweet baklava, chocolate shortbread and strawberries.

17:30 > 18:00

The Pioneer Woman

Herbalicious

Herbalicious

Ree whips up recipes made using her homegrown herbs. She makes lemon and rosemary scones, French onion soup with fresh thyme and minty raita for salted naan wedges.

18:00 > 18:30

Jamie's 15 Minute Meals

White Fish Tagine And Spicy Cajun Chicken

White Fish Tagine And Spicy Cajun Chicken

Jamie cooks white fish tagine, with carrot, mint and clementine salad. Plus, Spicy Cajun chicken, smashed sweet potato and corn salsa.

18:30 > 19:00

Jamie's 15 Minute Meals

Beef Kofta Curry And Spring Frittata

Beef Kofta Curry And Spring Frittata

Jamie cooks an easy beef kofta curry, fluffy rice, beans and peas. Plus, spring frittata, tomato toasts, watercress and pea salad.

19:00 > 19:30

Little Paris Kitchen: Cooking With Rachel Khoo

Mousse Au Chocolate

Mousse Au Chocolate

Rachel transforms a classic cassoulet into a soup and bakes a pistachio and goat's cheese cake. She also visits the famous Rungis Market.

19:30 > 20:00

Little Paris Kitchen: Cooking With Rachel Khoo

Cake Au Fromage Et Pruneaux

Cake Au Fromage Et Pruneaux

Rachel makes chicken with a lavender and lemon glaze and a batch of grapefruit meringue tartlets. Plus, she takes a trip to the seaside.

20:00 > 20:45

James Martin's Food Map Of Britain

Episode 5

Episode 5

James explores why Northern Ireland produces some of the most unique seafood in the world. He then serves up a lobster curry made with coconut milk and spices.

20:45 > 21:30

James Martin's Food Map Of Britain

Episode 6

Episode 6

James is on the South Coast to explore why its landscape produces such incredible food. Plus, he goes truffle hunting and uses his findings to cook up a chicken dish.

21:30 > 22:30

Jamie And Jimmy's Friday Night Feast

Hugh Bonneville, Roast Pork And Smoked Brisket

Hugh Bonneville, Roast Pork And Smoked Brisket

The guys welcome British actor Hugh Bonneville into the café. Plus, Jamie cooks an epic 12-hour slow-roast pork shoulder.

22:30 > 23:30

The Hairy Bikers' Best Of British

Potatoes

Potatoes

The Bikers explore the humble potato with Lancashire potato and butter pie and chicken casserole with potato cobbler. And, they check out an award-winning potato vodka.

23:30 > 00:00

Man V. Food

Wilmington, North Carolina

Wilmington, North Carolina

Casey's culinary adventures take him to North Carolina. He tries a BBQ bonanza, a burrito and takes part in the undefeated Pierogi team challenge.

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00:00 > 00:30

Diners, Drive-Ins, And Dives

Barbecue And Beer Can Chicken

Barbecue And Beer Can Chicken

Guy Fieri grabs some crazy grub! In Hawaii he finds a funky joint serving beer can chicken. Plus, he stops at downtown barbecue spot in Los Angeles.

00:30 > 01:00

Diners, Drive-Ins, And Dives

Ocean Coasts And Great Lakes

Ocean Coasts And Great Lakes

Guy Fieri seeks out dynamite dishes from the coasts to the Great Lakes. He discovers outrageous octopus tostadas and gourmet grilled cheese sandwiches.

01:00 > 01:30

Diners, Drive-Ins, And Dives

A Passport Of Flavor

A Passport Of Flavor

Guy Fieri cruises from Texas to Michigan for cuisine with international flair, including shawarma, brisket banh mi, tequila croissants and old-school sourdough.

01:30 > 02:00

Diners, Drive-Ins, And Dives

Old Faces, New Places

Old Faces, New Places

Guy Fieri visits some familiar faces and checks out their new places. They include a seafood spot in Fairhope, AK, and Chinese cuisine in Miami.

02:00 > 02:30

Giada At Home

Rise And Shine

Rise And Shine

Giada takes a gourmet approach to breakfast classics. She cooks up a creamy polenta with bacon, caramel-hazelnut rolls, sausage and egg bake, and a refreshing Mimosa.

02:30 > 03:00

Giada At Home

Power Boost

Power Boost

Giada De Laurentiis prepares healthy recipes for her New Year's Resolution. The menu includes baked halibut, kale and brown rice soup, and blueberry frozen yogurt.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

05:00 > 05:30

Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 07:00

Jamie's Ministry Of Food

Episode 4

Episode 4

Jamie Oliver organises a jamboree to mark the end of his Rotherham experiment. But will anyone turn up when his healthy eating event is deluged by heavy rain?

07:00 > 07:30

Valerie's Home Cooking

After The Ball Is Over

After The Ball Is Over

Valerie starts the New Year with filling, not fattening foods. The menu includes a vegetable and egg white breakfast fajita and grilled chicken salad.

07:30 > 08:00

Valerie's Home Cooking

It's A Honey-Do Day

It's A Honey-Do Day

Valerie Bertinelli treats her husband to his favourite dishes. They include eggs benedict, spicy coconut shrimp soup, and a butterscotch Italian love cake.

08:00 > 08:30

Giada In Italy

Bocce Ball Picnic

Bocce Ball Picnic

Giada is in Scala for lunch after a game of bocce with the locals. They enjoy marinated salumi sandwiches and tomato, avocado and escarole salad.

08:30 > 09:00

Giada In Italy

Sunday Supper

Sunday Supper

Giada spends Sunday afternoon in the kitchen cooking for a family gathering. The menu includes roasted beets with cherries and pistachios, and lamb osso buco.

09:00 > 09:30

Giada In Italy

The Sweet Spot

The Sweet Spot

Giada visits her favourite bakery in Sorrento. She bakes her famous pound cake to pair with limoncello zabaglione and makes a chocolate pistachio fudge tart.

09:30 > 10:00

Giada In Italy

Italian Cocktail Party

Italian Cocktail Party

Giada hosts a cocktail party on her villa deck for neighbours and friends, serving Italian cocktails along with small bites inspired by California.

10:00 > 10:30

Farmhouse Rules

The Fed Baron

The Fed Baron

Nancy Fuller and her picnic menu arrive in style at Rhinebeck Air Show. On the menu: Waldorf salad sandwiches, fruit salad with vinaigrette, and sugar cookies.

10:30 > 11:00

Farmhouse Rules

Camp GiGi

Camp GiGi

Nancy Fuller and her family enjoys a campfire. On the menu crab and shrimp boil with new potatoes, banana pudding, and sparkling apple cider punch.

11:00 > 12:00

The Hairy Bikers' Best Of British

Beef

Beef

The Bikers explore world-class British beef. They visit a farmer with elite Wagyu cattle, discover the history of tripe and learn how to roast an ox whole.

12:00 > 13:00

Jamie And Jimmy's Friday Night Feast

Hugh Bonneville, Roast Pork And Smoked Brisket

Hugh Bonneville, Roast Pork And Smoked Brisket

The guys welcome British actor Hugh Bonneville into the café. Plus, Jamie cooks an epic 12-hour slow-roast pork shoulder.

13:00 > 14:00

Jamie's Ministry Of Food

Episode 4

Episode 4

Jamie Oliver organises a jamboree to mark the end of his Rotherham experiment. But will anyone turn up when his healthy eating event is deluged by heavy rain?

14:00 > 14:30

James Martin's Mediterranean

Episode 6

Episode 6

James is in Gaeta on Italy's Lazio coast. He finds out how they produce world class olives and tries local speciality, pizza pie. Plus, he serves up veal escalope and carbonara.

14:30 > 15:00

James Martin's Mediterranean

Episode 7

Episode 7

James visits Elounda in Crete, where discovers its local baking traditions. Plus, he prepares olive-crusted lamb pancakes and potato cake with feta and sardines.

15:00 > 15:30

James Martin's Mediterranean

Episode 8

Episode 8

James sails into Valencia, Spain and visits its famous market. He discovers the secret to making paella, tucks into tapas and serves up butternut squash with almond soup.

15:30 > 16:00

James Martin's Mediterranean

Episode 9

Episode 9

James Martin sails into Chania, Crete, to explore the local markets and pick out some traditional produce. On the menu is his version of chicken souvlaki.

16:00 > 16:30

Barefoot Contessa: Back To Basics

Fun In The City

Fun In The City

Ina gets to cook in two incredible New York restaurants. At John Dory Oyster Bar she learns the secret to making oyster pan roast and uni butter crostini.

16:30 > 17:00

Girl Meets Farm

Fun Italian Feast

Fun Italian Feast

Molly Yeh's makes an Italian feast for the family. It includes smashed meatball burgers, an antipasto salad, crispy parmesan friend onion, and spumoni cake jars.

17:00 > 17:30

The Pioneer Woman

Perfect Pies

Perfect Pies

It is pie day on the ranch, so Ree bakes up a sweet pie storm. She starts with a crowd-pleasing caramel apple pie, frozen grasshopper pie and a strawberry pretzel pie.

17:30 > 18:00

The Pioneer Woman

Office Warming Party

Office Warming Party

The family have a party to celebrate the new office. Ree makes a shrimp cocktail bar with three tasty sauces - avocado, classic cocktail and remoulade.

18:00 > 18:30

Jamie's 15 Minute Meals

Chorizo And Squid, And Simple Spaghetti

Chorizo And Squid, And Simple Spaghetti

Jamie cooks chorizo and squid with Greek-style couscous salad. Plus, simple spaghetti, tomato, basil and creamy curd salad.

18:30 > 19:00

Jamie's 15 Minute Meals

Lamb Meatballs And Chicken Salad

Lamb Meatballs And Chicken Salad

Jamie rustles up tasty lamb meatballs, chop salad and harissa yoghurt. Plus, an incredibly delicious and easy-to-make chicken salad.

19:00 > 20:00

The Great British Bake-Off

Biscuits & Traybakes

Biscuits & Traybakes

Almost halfway through, the remaining eight bakers are faced with biscuits- and the Signature Challenge requires them to produce their favourite traybake.

20:00 > 20:30

James Martin's United Cakes Of America

Episode 3

Episode 3

In Maryland, James heads to a farm to pick fruit for one of the freshest peach cakes in the state. Plus, he puts his own twist on a decadent coffee and rum cake.

20:30 > 21:00

James Martin's United Cakes Of America

Episode 4

Episode 4

In Pennsylvania, James visits an Amish community to learn about shoofly pie. Plus, he makes banoffee pie and a treacle cake with a secret ingredient.

21:00 > 22:00

Jamie And Jimmy's Friday Night Feast

Ellie Goulding, Pork Belly And Diy Roast

Ellie Goulding, Pork Belly And Diy Roast

Singer Ellie Goulding joins the boys in the café to make a veggie burger. Plus, Jimmy demonstrates how to build a homemade rotisserie.

22:00 > 23:00

The Hairy Bikers' Best Of British

Comfort Food

Comfort Food

The Bikers explore Britain's love of comfort food with classic rice pudding, stuffed cabbage leaves and flat rib broth, and learn the history of the school dinner.

23:00 > 23:30

Man V. Food

Charlotte, North Carolina

Charlotte, North Carolina

Casey Webb is in Charlotte, North Carolina, to try three southern specialities. He tries a cheesy chicken dish, a signature sandwich and a huge taco.

23:30 > 00:00

Man V. Food

Hoboken, New Jersey

Hoboken, New Jersey

Casey Webb is in Hoboken, New Jersey, to sample some tasty treats. He munches on homemade mozzarella, a huge bagel and a ridiculously spicy snack.

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00:00 > 00:30

Diners, Drive-Ins, And Dives

College-Town Champs

College-Town Champs

Guy Fieri heads to college towns for top grade cuisine. In Columbus, OH, he finds a pierogi paradise and in Boulder, CO, a Thai joint serves knockout noodles.

00:30 > 01:00

Diners, Drive-Ins, And Dives

Breakfast, Brisket And Belly

Breakfast, Brisket And Belly

Guy Fieri digs into a late-night joint serving breakfast in LA and a barbecue spot smoking up pork belly dumplings in Phoenix.

01:00 > 02:00

Diners, Drive-Ins And Dives: BBQ Legends

02:00 > 02:30

Giada At Home

Everyday Ingredients

Everyday Ingredients

Giada De Laurentiis prepares an affordable and delicious meal of strawberry cream parfaits, hearty meatball stew, and artichoke soup with fresh mint.

02:30 > 03:00

Giada At Home

Game Day Favorites

Game Day Favorites

It's football weekend and Giada cooks up some fabulous treats. Dishes include Caprese burgers, artichoke and bacon dip and spicy cinnamon-chocolate brownies.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

05:00 > 05:30

Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 07:00

Jamie's Ministry Of Food

Episode 3

Episode 3

Jamie visits various workplaces in Rotherham to drum up support for his healthy eating campaign. Plus, he visits a hospital and comes face to face with a supersize bed.

07:00 > 07:30

Valerie's Home Cooking

Chick Flick TV Marathon

Chick Flick TV Marathon

Valerie Bertinelli prepares a menu for a night of TV-watching with actress, Faith Ford. Dishes include cucumber salad and slow-cooked red beans.

07:30 > 08:00

Valerie's Home Cooking

Lazy Sunday Dinner

Lazy Sunday Dinner

Valerie and her husband Tom create a Sunday meal with food already in their pantry. The menu includes pot roast with veggies and an apricot clafouti for dessert.

08:00 > 08:30

Giada In Italy

Tuscan Lunch

Tuscan Lunch

Giada De Laurentiis is in Florence preparing a Tuscan-style lunch. Dishes include "greens and beans" salad and a classic dessert of biscotti and sweet wine.

08:30 > 09:00

Giada In Italy

Entice With Rice

Entice With Rice

Giada honours her Italian movie star grandmother, Nonna Luna, with her own take on northern Italian favourites such as bitter rice and white chocolate orzo pudding.

09:00 > 09:30

Giada In Italy

Our Brother Would Love This

Our Brother Would Love This

Giada and her sister celebrate their brother Dino's life by making his favourite dishes, like cheesy mashed potatoes and pork chops with balsamic glaze.

09:30 > 10:00

Giada In Italy

Raffy And Raffy

Raffy And Raffy

Giada and her Aunt Raffy travel by train to visit Great Aunt Raffy at her home in Milan and prepare her favourite baked dish, ziti stufati.

10:00 > 10:30

Farmhouse Rules

Bake Fest

Bake Fest

Nancy Fuller is hosting a bake sale festival. She bakes her famous golden biscuits, before picking strawberries for her latticed topped strawberry rhubarb pie.

10:30 > 11:00

Farmhouse Rules

Hudson Valley Bounty

Hudson Valley Bounty

Nancy Fuller makes a dinner to share with her farming community. On the menu: pork pot roast with root vegetables, sweet greens, and cheesy potato gratin.

11:00 > 12:00

The Hairy Bikers' Best Of British

Food And Religion

Food And Religion

Si and Dave explore the relationship between food and faith. Dishes include Simnel cake and beef brisket, plus they reveal the history of the hot cross bun.

12:00 > 13:00

Jamie And Jimmy's Friday Night Feast

Ellie Goulding, Pork Belly And Diy Roast

Ellie Goulding, Pork Belly And Diy Roast

Singer Ellie Goulding joins the boys in the café to make a veggie burger. Plus, Jimmy demonstrates how to build a homemade rotisserie.

13:00 > 14:00

Jamie's Ministry Of Food

Episode 3

Episode 3

Jamie visits various workplaces in Rotherham to drum up support for his healthy eating campaign. Plus, he visits a hospital and comes face to face with a supersize bed.

14:00 > 14:30

James Martin's Mediterranean

Episode 10

Episode 10

Chef James Martin arrives in Minori on Italy's stunning Amalfi coast. During his trip, James learns how to make delicious fresh pasta and shares a beautiful recipe.

14:30 > 15:15

James Martin's Food Map Of Britain

Episode 1

Episode 1

Chef James Martin explores the sunny south east to find out why Kent's cherries are so sweet and why his favourite flat fish thrives in the waters of the south coast.

15:15 > 16:00

James Martin's Food Map Of Britain

Episode 2

Episode 2

James explores the landscape of South Wales and goes foraging. He prepares lamb cooked in hay with a tabbouleh salad and a foraged Pembrokeshire seafood starter.

16:00 > 16:30

Barefoot Contessa: Back To Basics

Cooking With Giada

Cooking With Giada

Ina invites Giada De Laurentiis round for a day of cooking together. They enjoy lobster and potato salad for lunch and then Giada makes a delicious gnocchi dish.

16:30 > 17:00

Girl Meets Farm

Iron Anniversary

Iron Anniversary

Molly Yeh celebrates her wedding anniversary with an epic dinner! It includes a juicy T-bone steak, scalloped potatoes, and a marzipan moose mousse cake.

17:00 > 17:30

The Pioneer Woman

Ladies Who Brunch

Ladies Who Brunch

Ree Drummond makes a delicious brunch for three generations of the family. On the menu is maple oat and nut scones, quiche and frozen mochas.

17:30 > 18:00

The Pioneer Woman

Healthy 16-Minute Meals

Healthy 16-Minute Meals

Ree shares some of her favourite quick and healthy recipes. She makes humous wraps, ginger steak salad, nectarine salad and spicy cauliflower stir-fry.

18:00 > 18:30

Jamie's 15 Minute Meals

Crab Bolognese And Mexican Blt

Crab Bolognese And Mexican Blt

Jamie cooks a delicious crab Bolognese with crunchy fennel salad. Plus, a Mexican BLT with hot chillies, cool guacamole and salad.

18:30 > 19:00

Jamie's 15 Minute Meals

Cajun Steak And Chicken Tikka

Cajun Steak And Chicken Tikka

Jamie cooks Cajun steak, smoky baked beans and collard greens. Plus, a quick and easy chicken tikka, lentil, spinach and naan salad.

19:00 > 20:00

The Great British Bake-Off

Sweet Dough

Sweet Dough

It is week six in the tent and time for sweet dough week - but will it prove bittersweet for the bakers? They kick off with a signature tea loaf.

20:00 > 20:30

James Martin's United Cakes Of America

Episode 5

Episode 5

In Philadelphia, James meets a family who have run a bakery since 1930. Then, he returns to the kitchen to cook his grandmother's recipe for lemon curd butterfly cakes.

20:30 > 21:00

James Martin's United Cakes Of America

Episode 6

Episode 6

James is in Philadelphia to meet three brothers who are known for their legendary butter cake. Plus, he demonstrates how to make a delicious fig and butter cake.

21:00 > 22:00

Jamie And Jimmy's Friday Night Feast

Michael Sheen, Brisket And Crispy Duck

Michael Sheen, Brisket And Crispy Duck

The boys are joined by actor Michael Sheen to make a classic Welsh dish. Plus, Jamie cooks a delicious chilli feast.

22:00 > 23:00

The Hairy Bikers' Best Of British

Beef

Beef

The Bikers explore world-class British beef. They visit a farmer with elite Wagyu cattle, discover the history of tripe and learn how to roast an ox whole.

23:00 > 23:30

Man V. Food

Sacramento, California

Sacramento, California

Casey Webb is in the Golden State to try and win some impressive food challenges. He takes part in a five-round sushi and a waffle stack challenge.

23:30 > 00:00

Man V. Food

Austin, Texas

Austin, Texas

Casey Webb's culinary adventures bring him to Austin, Texas. He starts with a two-pound BBQ challenge packed with all sorts of meat, sauce and side.

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00:00 > 01:00

Diners, Drive-Ins And Dives: Best Of Pizza

01:00 > 02:00

Diners, Drive-Ins And Dives: Amazing Italian

02:00 > 02:30

Giada At Home

Pure Comfort

Pure Comfort

Giada whips up a hearty meal for Todd and Jade. Dishes include pork chops with apples and pancetta, three-cheese potato gratin and a delicious fried banana split.

02:30 > 03:00

Giada At Home

Nonna Luna's Recipe Diary: Part 2

Nonna Luna's Recipe Diary: Part 2

The family tradition continues as Giada De Laurentiis and her Aunt Raffy create three more dishes from Giada's grandmother's recipe book.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

05:00 > 05:30

Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 07:00

Jamie Does...

Episode 1

Episode 1

Jamie Oliver embarks on a culinary expedition across Europe and into North Africa. He starts his quest in Marrakesh, dodging snake charmers and cooking a tagine.

07:00 > 07:30

Valerie's Home Cooking

Big Game, Big Flavors!

Big Game, Big Flavors!

Valerie Bertinelli makes half-time snacks for family and friends watching the football. She serves Italian beef sandwiches and Italian-style fennel coleslaw.

07:30 > 08:00

Valerie's Home Cooking

A Very Valerie Valentine's Day

A Very Valerie Valentine's Day

Valerie celebrates Valentine's Day with sweet surprises for husband Tom, including chocolate walnut scuffins. Later, she serves delicious spaghetti.

08:00 > 08:30

Giada In Italy

What Would Nonno Dino Make?

What Would Nonno Dino Make?

Giada celebrates her grandfather Dino's love of food by creating some of his favourites. Dishes include mussels with fennel and Italian beer.

08:30 > 09:00

Giada In Italy

Sisters And Cousins

Sisters And Cousins

Giada takes a boat trip along Florence's Arno River and enjoys a picnic with family. The menu includes a refreshing tuna, white bean and bitter greens salad.

09:00 > 09:30

Giada In Italy

De Laurentiis Family Feast

De Laurentiis Family Feast

Giada meets her family in the Tuscan countryside for a reunion. They prepare dishes like hazelnut chicken using traditional northern Italian ingredients.

09:30 > 10:00

Giada In Italy

When In Florence...

When In Florence...

Giada and her daughter celebrate their family heritage in Florence. Their hearty "first night" meal includes one-pot creamy orzo and open-face fruit pie.

10:00 > 10:30

Farmhouse Rules

Aunt Jean Is Back In Town

Aunt Jean Is Back In Town

Nancy's aunt Jean is visiting, so she is cooking her favourite dishes. On the menu: fish and chips with a tangy tartar sauce and a super simple succotash.

10:30 > 11:00

Farmhouse Rules

Farm Girl Meets City Boy

Farm Girl Meets City Boy

Nancy is at the country club, David plays in a tournament and she is catering. She prepares rib sandwiches with horseradish sauce and sweet potato fries.

11:00 > 12:00

The Hairy Bikers' Best Of British

Food And The Empire

Food And The Empire

The Bikers explore how the Britain's colonial past influenced the nation's food. They cook with chai and India pale ale and learn the history of gin and tonic.

12:00 > 13:00

Jamie And Jimmy's Friday Night Feast

Michael Sheen, Brisket And Crispy Duck

Michael Sheen, Brisket And Crispy Duck

The boys are joined by actor Michael Sheen to make a classic Welsh dish. Plus, Jamie cooks a delicious chilli feast.

13:00 > 14:00

Jamie Does...

Episode 1

Episode 1

Jamie Oliver embarks on a culinary expedition across Europe and into North Africa. He starts his quest in Marrakesh, dodging snake charmers and cooking a tagine.

14:00 > 14:45

James Martin's Food Map Of Britain

Episode 3

Episode 3

James is in Gloucestershire and the Cotswolds. He celebrates wild River Severn salmon and makes dishes including Cotswold ham croquettes with garlic rapeseed mayo.

14:45 > 15:30

James Martin's Food Map Of Britain

Episode 4

Episode 4

James explores east Scotland's landscape to learn about its world-renowned Scotch whisky and raspberries. And, he prepares whisky-cured salmon with beetroot dressing.

15:30 > 16:00

James Martin Digs Deep

Episode 1

Episode 1

Chef James Martin utilises his garden as he attempts to create the ultimate sweet dessert. James uses the strawberries and other fruits in his garden to make a pavlova.

16:00 > 16:30

Barefoot Contessa: Back To Basics

Cooking With Tyler Florence

Cooking With Tyler Florence

Ina has a cooking date with chef Tyler Florence. They bake a birthday cake together and visit the local farm scene to pick up vegetables and chicken.

16:30 > 17:00

Girl Meets Farm

Midwest Mom

Midwest Mom

Molly Yeh makes some easy Midwest staples. She prepares carrot cake baked oatmeal, pea and bacon salad with French dressing, and rocky road fudge for dessert.

17:00 > 17:30

The Pioneer Woman

Souper Good

Souper Good

Ree whips up four stunning soups. She starts with a children's favourite - the hamburger soup. Then, she makes a delicious tomato with Parmesan croutons soup.

17:30 > 18:00

The Pioneer Woman

Chicken In Bulk

Chicken In Bulk

Ree hits the shops and bulk buys chicken to make a selection of easy recipes. She makes cobb salad, skillet chicken lasagne and chicken and rice soup.

18:00 > 18:30

Jamie's 15 Minute Meals

Noodle Broth And Veggie Chilli

Noodle Broth And Veggie Chilli

On the menu this time is squid 'n' prawns spicy vegetable noodle broth. Plus, veggie chilli with crunchy tortilla and avocado salad.

18:30 > 19:00

Jamie's 15 Minute Meals

Asian Fish And Ultimate Pork Tacos

Asian Fish And Ultimate Pork Tacos

Jamie shows how to make Asian fish, miso noodles and crunchy veg. Plus, the ultimate pork tacos, spicy black beans and avocado garden salad.

19:00 > 20:00

The Great British Bake-Off

Pastry

Pastry

With only six bakers left in the tent, the stakes increase as they face the pastry round. The remaining bakers bring the old fashioned suet pudding bang up to date.

20:00 > 20:30

James Martin's United Cakes Of America

Episode 7

Episode 7

James rides through the streets of Brooklyn in a food truck that sells tasty oatmeal cookies. Then, he demonstrates how to make an instant strawberry gateau.

20:30 > 21:00

James Martin's United Cakes Of America

Episode 8

Episode 8

In New York, James tracks down a historic fine dining restaurant that is the spiritual home of the baked Alaska. Plus, he makes a spiced ginger banoffee cheesecake.

21:00 > 22:00

Jamie And Jimmy's Friday Night Feast

Sticky Ribs, Craft Beer And Paloma Faith

Sticky Ribs, Craft Beer And Paloma Faith

Singer Paloma Faith joins the boys in the café to try her hand at cooking bacalhau a bras. Plus, Jamie makes sticky Chinese ribs.

22:00 > 23:00

The Hairy Bikers' Best Of British

Food And Religion

Food And Religion

Si and Dave explore the relationship between food and faith. Dishes include Simnel cake and beef brisket, plus they reveal the history of the hot cross bun.

23:00 > 23:30

Man V. Food

San Antonio, Texas

San Antonio, Texas

Casey Webb's tasty travels take him to San Antonio, Texas. He visits the city's oldest restaurant, a German deli, and tries a three-pound cinnamon roll challenge.

23:30 > 00:00

Man V. Food

Kansas City, Missouri

Kansas City, Missouri

Casey Webb's culinary adventures take him to Kansas City, Missouri. He takes part in the Elvis Challenge - a three-pound almond butter and jelly sandwich.

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00:00 > 01:00

Diners, Drive-Ins, And Dives

Late Night Legends

Late Night Legends

From dive bars to music venues to 24-hour spots, one thing these late night haunts have in common is great food at all hours.

01:00 > 02:00

Diners, Drive-Ins And Dives: Global Flavor Faves

02:00 > 02:30

Giada At Home

Baked Goodies

Baked Goodies

Giada De Laurentiis spends the day in the kitchen baking a variety of fabulous treats including S'more brownie bites, lemon carnival cookies, and sweet peach cake.

02:30 > 03:00

Giada At Home

Jade Turns 3

Jade Turns 3

It's Jade's 3rd birthday, and Giada makes a special birthday meal. The simple recipes include chicken and broccoli pot pies, and jade's strawberry-filled cupcakes.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

05:00 > 05:30

Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 07:00

Jamie Does...

Episode 2

Episode 2

Jamie travels to Andalucía in Spain. There, he trains with some young bullfighters, makes paella for a whole village, and cooks rabbit stew with some hunters.

07:00 > 07:30

Valerie's Home Cooking

My Favorite Indulgences

My Favorite Indulgences

Valerie treats herself to the food she loves most. She serves up blue cheese-stuffed olives, mushrooms with chili salt, and limoncello challah bread pudding.

07:30 > 08:00

Valerie's Home Cooking

Mighty Neighborly Of You

Mighty Neighborly Of You

Valerie Bertinelli makes a thank-you meal for her helpful neighbours. She treats them to lamb shepherd's pie, arugula salad and salted hazelnut toffee.

08:00 > 08:30

Giada In Italy

Culinary Renaissance

Culinary Renaissance

Inspired by a Florentine chef, Giada creates an Italian menu with a California spin. Recipes include prosciutto broth with farro and branzino puttanesca.

08:30 > 09:00

Giada In Italy

Fava Beans And Chianti

Fava Beans And Chianti

Giada visits the filming locations of her grandfather's movie, 'Hannibal'. She returns home to create a Florence-inspired chianti and fava bean spaghetti.

09:00 > 09:30

Giada In Italy

Passion For Fashion

Passion For Fashion

Inspired by Florence's fashion, Giada hosts a cocktail party near the city's famed Duomo. Her stylish menu features crab arancini and avocado white bean dip.

09:30 > 10:00

Giada In Italy

Sweet Masters

Sweet Masters

Giada learns the art of cannoli-making from a Florence pastry chef. Later, she creates her own fillings with chocolate amaretto, and Aperol spritz slushies.

10:00 > 10:30

Farmhouse Rules

School Garden

School Garden

Nancy's daughter is in town to visit a local school. Nancy invites kids from the school over for dinner and she makes pasta primavera and a homegrown vegetable salad.

10:30 > 11:00

Farmhouse Rules

Fabric Of A Farm Town

Fabric Of A Farm Town

Nancy invites her friends over to begin a community quilt. She whips up classic rosemary lamb chops, baked potatoes, garlic broccoli and a tasty shortbread.

11:00 > 12:00

The Hairy Bikers' Best Of British

Atlantic

Atlantic

Si and Dave explore the 'special relationship' between America and Britain's culinary cultures. They make a rich clam chowder and even richer chocolate brownies.

12:00 > 13:00

Jamie And Jimmy's Friday Night Feast

Sticky Ribs, Craft Beer And Paloma Faith

Sticky Ribs, Craft Beer And Paloma Faith

Singer Paloma Faith joins the boys in the café to try her hand at cooking bacalhau a bras. Plus, Jamie makes sticky Chinese ribs.

13:00 > 14:00

Jamie Does...

Episode 2

Episode 2

Jamie travels to Andalucía in Spain. There, he trains with some young bullfighters, makes paella for a whole village, and cooks rabbit stew with some hunters.

14:00 > 14:45

James Martin's Food Map Of Britain

Episode 5

Episode 5

James explores why Northern Ireland produces some of the most unique seafood in the world. He then serves up a lobster curry made with coconut milk and spices.

14:45 > 15:30

James Martin's Food Map Of Britain

Episode 6

Episode 6

James is on the South Coast to explore why its landscape produces such incredible food. Plus, he goes truffle hunting and uses his findings to cook up a chicken dish.

15:30 > 16:00

James Martin Digs Deep

Episode 2

Episode 2

Chef James Martin prepares a fish dish to top all others. James uses fresh salmon with sorrel and peas followed by lemon verbena crème brulee.

16:00 > 16:30

Barefoot Contessa: Back To Basics

Cooking With Michael Symon

Cooking With Michael Symon

Ina and Michael Symon cook a Greek feast. He makes delicious smoked pork ribs on the grill whilst she whips up the side dishes, like spicy hummus.

16:30 > 17:00

Girl Meets Farm

The Yeh-Hagen Family Games

The Yeh-Hagen Family Games

Molly starts the Yeh-Hagen Family Games with a delicious bang! She makes tacos, Mexican street corn-loaded tots, and coconut mango pops for dessert.

17:00 > 17:30

The Pioneer Woman

Football, Football, Football

Football, Football, Football

Ree shares the recipe for her special chicken nachos. Then, she watches the boys' football match and brings chocolate chunk cookies with her.

17:30 > 18:00

The Pioneer Woman

Stacking Hay, Stocking Freezer

Stacking Hay, Stocking Freezer

With the family busy on the farm, Ree stocks the freezer with their favourite dishes. She makes enchiladas, pizza packets and smoothie popsicles.

18:00 > 18:30

Jamie's 15 Minute Meals

Sausage Gnocchi And Mexican Chicken

Sausage Gnocchi And Mexican Chicken

Jamie cooks an easy sausage gnocchi, warm kale and bean salad. Plus, a quick and simple Mexican chicken, wicked mole sauce with veg and rice.

18:30 > 19:00

Jamie's 15 Minute Meals

Asian Sea Bass And Chorizo Carbonara

Asian Sea Bass And Chorizo Carbonara

Jamie Oliver cooks Asian sea bass, sticky rice and dressed greens. Plus, chorizo carbonara and Catalan market salad.

19:00 > 20:00

The Great British Bake-Off

Quarter Final

Quarter Final

It is the quarter final and now there are just five bakers left, and they face the challenges of unconventional flours and unusual desserts.

20:00 > 21:00

Best Baker In America

Old-School Classics

Old-School Classics

For the semi-final the four remaining bakers must make the historic Mont Blanc cake. Then, the contestants are tasked with baking a challenging Charlotte Royale.

21:00 > 22:00

Jamie And Jimmy's Friday Night Feast

Ashley Jensen, Pasta & Wrapped Beef

Ashley Jensen, Pasta & Wrapped Beef

Jamie and Jimmy welcome actor Ashley Jensen to the café. On the menu is beef wrapped in Parma ham and mushrooms, and homemade pasta and truffle.

22:00 > 22:30

Diners, Drive-Ins, And Dives

Takeout: Worldwide Delivery

Takeout: Worldwide Delivery

Guy Fieri combines cooking at home with great restaurant food when four series veterans send ingredients and join him via video chat to cook the recipes.

22:30 > 23:00

Diners, Drive-Ins, And Dives

Takeout: Bringing Comfort Home

Takeout: Bringing Comfort Home

Guy Fieri cooks grilled cheese from Nashville, pizza from Boulder, CO, Memphis fried chicken and Greek kebabs out of Houston, TX, all via video chat!

23:00 > 23:30

Man V. Food

Omaha, Nebraska

Omaha, Nebraska

Casey Webb heads to Omaha where he munches on a historic Reuben sandwich, a soul-food feast featuring fried chicken and a three-pound breakfast.

23:30 > 00:00

Man V. Food

Green Bay, Wisconsin

Green Bay, Wisconsin

Casey's culinary adventure takes him to Green Bay, Wisconsin. He tucks into a burger topped with bratwurst and cheese curds and tries the egg roll challenge.