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TV Guide
00:00 > 00:30
Diners, Drive-Ins, And Dives
Regional Favorites
Regional Favorites
Guy hits the road for some regional specialties including Southern cooking in Virginia and the signature dishes of New Mexico, red and green chilli, in Santa Fe.
00:30 > 01:00
Diners, Drive-Ins, And Dives
Neighborhood Joints
Neighborhood Joints
Guy searches out some neighbourhood favourites including the St. Louis tavern making German spaetzle and a Virginia cafe where calzones are a taste of New York.
01:00 > 01:30
Diners, Drive-Ins, And Dives
A World Of Flavors
A World Of Flavors
Guy tracks down international tastes, including a Phoenix joint with a mix of cuisines and a diner outside Atlanta with a menu full of Greek specialties.
01:30 > 02:00
Diners, Drive-Ins, And Dives
Something Different
Something Different
Guy searches for places doing food their own way, including a joint built into two old busses where they serve deep fried hot dogs and three-pound burgers.
02:00 > 03:00
The Hairy Bikers' Food Tour Of Britain
Essex
Essex
The hairy bikers explore Essex's local food. They cook a cockled chowder and oyster mornay at Southend-on-Sea pier and harvest Colchester oysters.
03:00 > 03:30
Teleshopping
03:30 > 04:00
Teleshopping
04:00 > 04:30
Teleshopping
04:30 > 05:00
Teleshopping
05:00 > 05:30
Teleshopping
05:30 > 06:00
Teleshopping
06:00 > 06:30
Giada At Home
All Grown Up
All Grown Up
Giada makes three comforting recipes from her childhood but gives each recipe a grown-up spin.
06:30 > 07:00
Giada At Home
Giada's L.A. Vacation
Giada's L.A. Vacation
Giada puts her spin on three dishes from some of LA's most popular tourist attractions.
07:00 > 08:00
James Martin's Home Comforts
Mid-Week Suppers
Mid-Week Suppers
James shares his ideas for tasty and quick to cook mid-week meals. He makes his gran's toad-in-the-hole with his mum's onion gravy and an apple mille-feuille.
08:00 > 09:00
Jamie's American Road Trip
Louisiana
Louisiana
Jamie goes hunting for alligators and cooking gumbo in Louisiana. Plus, he helps a local eatery to get back on its feet just weeks after a hurricane wreaked havoc.
09:00 > 10:00
River Cottage Road Trip
Episode 2
Episode 2
Hugh heads to Yorkshire in search of the finest northern tea experience. Plus, will he find the definitive recipe for curried goat in Birmingham?
10:00 > 10:30
Farmhouse Rules
Not the Wine Cellar
Not the Wine Cellar
Nancy uses the fruit and veg she's stored from the season. She makes ham steak with apple mustard chutney, beetroot and carrot salad and honey ginger lemonade.
10:30 > 11:00
Farmhouse Rules
Hoppy And Happy
Hoppy And Happy
Nancy Fuller uses local hops to cook a comforting meal for her brewer friends. The menu includes beer-braised beef stew and fudge cake with stout glaze.
11:00 > 11:30
Girl Meets Farm
Shabbat Dinner Then Breakfast
Shabbat Dinner Then Breakfast
Molly celebrates Shabbat with a delicious dinner. She makes orange juice challah, shawarma stuffed peppers and gingersnap coconut icebox cake.
11:30 > 12:00
Girl Meets Farm
Mecca Of The Midwest
Mecca Of The Midwest
Molly prepares a Midwest meal in honour of her hometown, Chicago. She makes a deep-dish pizza, Chicago corn dog bites, and caramel and cheddar popcorn mix.
12:00 > 13:00
River Cottage Vegetables
Episode 5
Episode 5
Hugh whips up a delicious vegetarian pasta dish to feed a group of outdoor swimmers. Plus, he makes a tasty stew with duck eggs, paprika and saffron.
13:00 > 13:30
Jamie's 30 Minute Meals
Asian Salmon
Asian Salmon
Jamie, the culinary king of quick and tasty meals, makes Asian-style salmon served in a noodle broth with beansprout salad. Then, he whips up a lychee dessert.
13:30 > 14:00
Jamie's 30 Minute Meals
Roast Beef
Roast Beef
Jamie, the culinary king of quick and tasty meals, makes roast beef with baby Yorkshire puddings, little carrots, crispy potatoes and a rich gravy in half an hour!
14:00 > 15:00
James Martin's Home Comforts
Mid-Week Suppers
Mid-Week Suppers
James shares his ideas for tasty and quick to cook mid-week meals. He makes his gran's toad-in-the-hole with his mum's onion gravy and an apple mille-feuille.
15:00 > 16:00
Paul Hollywood's Pies And Puds
Episode 19
Episode 19
Paul Hollywood gets an exclusive look at the first drawings of William and Kate's wedding cake from master cake decorator Fiona Cairns.
16:00 > 17:00
Mary Berry's Country House Secrets
Highclere Castle
Highclere Castle
Mary visits Highclere Castle, the real-life Downton Abbey. She creates a splendid spread including raspberry tartlets and gamekeeper's stew.
17:00 > 17:30
The Pioneer Woman
Alex's Birthday
Alex's Birthday
Ree celebrates her daughter's birthday with a dinner party. She makes personalised New York chopped salad and baked rosemary focaccia. Plus, flower pot desserts.
17:30 > 18:00
The Pioneer Woman
B.F.F.
B.F.F.
Ree invites a group of 15 friends to the lodge. She makes, salsa and cheesy nachos, sundried tomatoes stuffed mushrooms, spicy lemon and garlic shrimp and raspberry tiramisu.
18:00 > 19:00
Ainsley Eats The Streets
Reykjavik, Iceland
Reykjavik, Iceland
Ainsley discovers incredible Icelandic street food in Reykjavik, from lobster soup to salt cod croquettes. And, in the mountains he tries lamb smoked in dung!
19:00 > 20:00
Bake Off: The Professionals
Chocolate Week
Chocolate Week
Four teams of professional pastry chefs take on the secret recipe challenge. Then, they are challenged to make a chocolate showpiece based on a masked ball.
20:00 > 21:00
Jamie's Great Britain
The East End And Essex
The East End And Essex
Jamie kicks off his road trip in London. He helps at a street event where burgers are becoming gourmet cuisine and visits a classic pie and mash shop.
21:00 > 22:00
John Torode's Australia
Tasmania Part II
Tasmania Part II
John's Tasmanian trip continues. He visits a cattle farm specialising in beer fed beef, and cooks beef and asparagus rolls with horseradish mayo.
22:00 > 23:00
The Hairy Bikers' Food Tour Of Britain
Fermanagh
Fermanagh
The bikers travel to Fermanagh to explore the best of the county's larder. They cook traditional boxty and black bacon at Crom's Castle and go fishing for brown trout.
23:00 > 00:00
Restaurant: Impossible
Irish Eyes Are Frowning
Irish Eyes Are Frowning
Robert tries to save Grille No. 13 in Waldorf, Maryland. The owner is $350,000 in debt and has no time to spend with her infant daughter.
00:00 > 00:30
Diners, Drive-Ins, And Dives
American Classics
American Classics
Guy searches out some classic joints producing exceptional American food, one of these is a Pennsylvania diner which has been relocated to Miami's South beach.
00:30 > 01:00
Diners, Drive-Ins, And Dives
Comfort Food
Comfort Food
Guy uncovers some of America's greatest comfort food, including truly decadent French toast, big breakfast in Baltimore and the perfect enchilada in Texas.
01:00 > 01:30
Diners, Drive-Ins, And Dives
Where The Locals Go
Where The Locals Go
Guy travels the country to find local favourites from the east to southwest, stopping at a third-generation café outside Atlanta and a steakhouse in Albuquerque.
01:30 > 02:00
Diners, Drive-Ins, And Dives
All Kinds Of Barbecue
All Kinds Of Barbecue
Guy takes a southern swing to check out different styles of barbecue, including sweet ribs in Mississippi and tangy pulled pork in New Orleans.
02:00 > 03:00
The Hairy Bikers' Food Tour Of Britain
Argyll And Bute
Argyll And Bute
The bikers explore Argyll and Bute's local food. They cook fish in oatmeal served with a creamy tartare sauce at Tarbert's fish market and sample some whiskey.
03:00 > 03:30
Teleshopping
03:30 > 04:00
Teleshopping
04:00 > 04:30
Teleshopping
04:30 > 05:00
Teleshopping
05:00 > 05:30
Teleshopping
05:30 > 06:00
Teleshopping
06:00 > 06:30
Giada At Home
Feel-Good Food
Feel-Good Food
Giada De Laurentiis cooks 4 healthy recipes. Dishes include: egg and kale breakfast wraps, roasted vegetables with chipotle cream and grilled salmon.
06:30 > 07:00
Giada At Home
Springtime In Italy
Springtime In Italy
Giada De Laurentiis makes a very traditional Italian Easter luncheon for her family using the fresh flavors of Italy.
07:00 > 08:00
James Martin's Home Comforts
Cooking In A Hurry
Cooking In A Hurry
James proves that home-cooked dishes can be as speedy and convenient as ready-made food. He makes a chicken escalope with lemon and thyme and an ice-box cake.
08:00 > 09:00
Jamie's American Road Trip
Georgia To Florida
Georgia To Florida
Jamie drives across America's Deep South in search of the best cheap eats. Along the way, he listens to gospel music and enters a barbecue competition in Florida.
09:00 > 10:00
Jamie's Great Britain
The East End And Essex
The East End And Essex
Jamie kicks off his road trip in London. He helps at a street event where burgers are becoming gourmet cuisine and visits a classic pie and mash shop.
10:00 > 10:30
Farmhouse Rules
David's Surprise Party
David's Surprise Party
Nancy Fuller is throwing a surprise birthday party for her husband. Her Italian menu features brussels sprouts with pancetta, spaghetti and lamb meatballs.
10:30 > 11:00
Farmhouse Rules
The Auctionista
The Auctionista
Nancy Fuller cooks a decadent lunch to celebrate a day at the auction house. Delicious dishes include poached salmon salad and asparagus with hollandaise.
11:00 > 11:30
Girl Meets Farm
Purim Party
Purim Party
It's Purim, and Molly's menu includes short rib gnocchi, red wine slushies, and poppy seed hamantaschen. Plus, there's a breakfast of cheesy spinach matzo brei.
11:30 > 12:00
Girl Meets Farm
Farm Brunch Anniversary
Farm Brunch Anniversary
Molly Yeh makes a special brunch for the family to celebrate her anniversary. The menu features shakshuka with feta and Brussels sprouts and bacon hash.
12:00 > 13:00
River Cottage Vegetables
Episode 6
Episode 6
Hugh is in Cattistock to help a pub improve their vegetarian dishes. Plus, he whips up delicious meatless dishes to enjoy after a chilly surfing session.
13:00 > 13:30
Jamie's 30 Minute Meals
Chicken Pie
Chicken Pie
Jamie, the culinary king of quick and tasty meals, makes chicken pie served with French-style peas and sweet carrot mash. For dessert he bakes shortbread.
13:30 > 14:00
Jamie's 30 Minute Meals
Wonky Summer Pasta
Wonky Summer Pasta
Jamie makes a quick, summer tagliatelle pasta dish with lemon and basil, served with herbs and grapes salad with crispy bacon. Plus, pear-drop tarts for dessert.
14:00 > 15:00
James Martin's Home Comforts
Cooking In A Hurry
Cooking In A Hurry
James proves that home-cooked dishes can be as speedy and convenient as ready-made food. He makes a chicken escalope with lemon and thyme and an ice-box cake.
15:00 > 16:00
Paul Hollywood's Pies And Puds
Episode 20
Episode 20
Paul Hollywood joins forces with cake decorator Adam Cox as they create a pina colada pudding topped with a miniature Paul Hollywood reclined under a palm tree.
16:00 > 17:00
Mary Berry's Country House Secrets
Scone Palace
Scone Palace
Mary visits Scone Palace, the crowning place of Scottish kings and the epicentre of the country's history. She makes venison, cock-a-leekie soup and cranachan.
17:00 > 17:30
The Pioneer Woman
Family Favorites
Family Favorites
The kids have been up since first light shipping cattle, and Ree is preparing lunch. Dishes include steak, fettuccine alfredo, and chocolate peanut butter pie.
17:30 > 18:00
The Pioneer Woman
Old Friends, New Friends
Old Friends, New Friends
Ree Drummond is throwing a welcome home dinner for friends moving back to her town. Dishes include peppercorn roasted beef tenderloin and mashed potatoes.
18:00 > 19:00
Ainsley Eats The Streets
Osaka, Japan
Osaka, Japan
In Osaka, Ainsley discovers the art of making okonomiyaki. Then, he seeks out the most exciting izakaya pubs where they serve tapas - Japanese style.
19:00 > 20:00
Bake Off: The Professionals
Eton Mess & Mini Classics
Eton Mess & Mini Classics
Six teams of professional pastry chefs are challenged to make miniature classics. Later, they are tasked with reinventing the classic Eton mess.
20:00 > 21:00
Jamie's Great Britain
Yorkshire
Yorkshire
Jamie travels to Yorkshire, where he uncovers the impact the Industrial Revolution had here on everything from the people on the streets to the food on plates.
21:00 > 22:00
Ainsley's Mediterranean Cookbook
Episode 3
Episode 3
Ainsley explores the food culture on the stunning island of Sardinia. He takes a pasta masterclass and learns how to make a uniquely Sardinian dish.
22:00 > 23:00
The Hairy Bikers' Food Tour Of Britain
Cheshire
Cheshire
Si and Dave travel to explore the best local food that Cheshire has to offer. They cook a Cheshire cheese soup at Chester Zoo and visit a smokehouse.
23:00 > 00:00
Restaurant: Impossible
Soul Food In The Dark
Soul Food In The Dark
Robert travels to Pennsylvania to rescue Soul Food in the Park. He must completely renovate the rundown building and help the owner overcome his anger issues.
00:00 > 00:30
Diners, Drive-Ins, And Dives
Diners You Sent Me To
Diners You Sent Me To
Guy Fieri heads to three great diners in Baltimore, Salt Lake City and Minneapolis that viewers have recommended, including a diner run by a CIA-trained chef.
00:30 > 01:00
Diners, Drive-Ins, And Dives
Bar Food
Bar Food
Guy Fieri checks out places serving more than basic bar food. A live music menu makes gumbo and a super-spicy crawfish boil and a dive-bar dishes out Jamaican jerk chilli.
01:00 > 01:30
Diners, Drive-Ins, And Dives
Burgers And Dogs
Burgers And Dogs
Guy Fieri visits classic joints doing burgers and hot dogs. They include a Minneapolis dive where one of the specialties is called the Hairy Brain.
01:30 > 02:00
Diners, Drive-Ins, And Dives
Where The Locals Eat
Where The Locals Eat
Guy Fieri discovers local favourites including the Memphis joint dropping whole chickens into the deep fryer, and a Virginia eatery cooking classic crab cakes.
02:00 > 03:00
The Hairy Bikers' Food Tour Of Britain
Norfolk
Norfolk
The bikers travel to Norfolk to explore the best of the county's larder. They cook Norfolk dumplings in Diss and forage on the marshes for samphire.
03:00 > 03:30
Teleshopping
03:30 > 04:00
Teleshopping
04:00 > 04:30
Teleshopping
04:30 > 05:00
Teleshopping
05:00 > 05:30
Teleshopping
05:30 > 06:00
Teleshopping
06:00 > 06:30
Giada At Home
Recipe Swap
Recipe Swap
Giada makes Spicy Citrus Popcorn to snack on in the kitchen while Aunt Raffy teaches Giada one of her favourite recipes, Quinoa and Ceci Soup.
06:30 > 07:00
Giada At Home
Spice Of Life
Spice Of Life
Giada De Laurentiis creates fiery recipes from around the globe. Dishes include: Vietnamese Red Snapper, Vegetable Paella, and Moroccan Chocolate Mousse.
07:00 > 08:00
James Martin's Home Comforts
TV Dinners
TV Dinners
Jamie shares his ideas for tasty and quick to make food to nibble on in front of the telly. He makes a platter of tempura squid and reinvents a classic cinema snack.
08:00 > 09:00
Jamie's American Road Trip
Arizona
Arizona
The final stop on Jamie's tour is a Navajo Indian reservation in Arizona, where he encounters America's oldest cuisine and explores Navajo rituals and traditions.
09:00 > 10:00
Jamie's Great Britain
Yorkshire
Yorkshire
Jamie travels to Yorkshire, where he uncovers the impact the Industrial Revolution had here on everything from the people on the streets to the food on plates.
10:00 > 10:30
Farmhouse Rules
The Bowlerinas
The Bowlerinas
Nancy Fuller throws a good luck brunch for her bowling team. On the menu are cream cheese-stuffed French toast, sausage and bacon hash, and berry granola parfait.
10:30 > 11:00
Farmhouse Rules
The Hudson 500
The Hudson 500
Nancy Fuller grills up a race-themed menu before heading out to the racetracks. Dishes include barbecue chicken sandwiches, and fruit and vegetable kabobs.
11:00 > 11:30
Girl Meets Farm
Farm Suppers
Farm Suppers
Molly honours her early days on the farm with her most memorable suppers. Dishes include chicken hot pot, sweet cookie 'salad' and sausage and broccolini pizza pockets.
11:30 > 12:00
Girl Meets Farm
Baby Shower
Baby Shower
Molly makes a delicious buffet spread for her sister-in-law's baby shower. Her menu features meatless meatball sliders, 'walking' fish tacos and baked donuts.
12:00 > 13:00
River Cottage Vegetables
Episode 7
Episode 7
Hugh hopes to inspire a group of schoolchildren by cooking them some delicious veggies. Later, he invites friends over for a meatless feast.
13:00 > 13:30
Jamie's 30 Minute Meals
Stuffed Focaccia
Stuffed Focaccia
Jamie, the culinary king of quick and tasty meals, prepares focaccia stuffed with prosciutto and celeriac remoulade and served with mozzarella.
13:30 > 14:00
Jamie's 30 Minute Meals
Tasty Crusted Cod
Tasty Crusted Cod
Jamie, the culinary king of quick and tasty meals, shares his recipe for cod with 'mashy' peas, tartare sauce and warm garden salad cooked in under 30 minutes.
14:00 > 15:00
James Martin's Home Comforts
TV Dinners
TV Dinners
Jamie shares his ideas for tasty and quick to make food to nibble on in front of the telly. He makes a platter of tempura squid and reinvents a classic cinema snack.
15:00 > 15:30
Paul Hollywood City Bakes
New York
New York
Paul Hollywood is in New York to discover how doughnuts have been recreated using innovative flavours. Plus, he meets Jim Lahey, who's invented a new way of baking bread.
15:30 > 16:00
Paul Hollywood City Bakes
Paris
Paris
Paul Hollywood is in Paris to see how the classic croissant and French baguette are made. He also transforms the classic éclair into a choux Eiffel Tower.
16:00 > 17:00
Mary Berry's Country House Secrets
Powderham Castle
Powderham Castle
Mary visits Powderham Castle to spend time with the Earl and Countess of Devon. In the estate's historic kitchen, she bakes a Devon cream tea and a peach posset.
17:00 > 17:30
The Pioneer Woman
The Building
The Building
Ree is creating box lunches for a meeting at an old building the family plans to renovate. Everyone gets a sandwich, a portion of Greek salad, some chips and cookies.
17:30 > 18:00
The Pioneer Woman
Five Girls And A Baby
Five Girls And A Baby
Ree and her friends celebrate the end of the school year with a girl's night at the ranch. Menu includes pizza, chicken salad, cute cheesecakes and cocktails.
18:00 > 19:00
Ainsley Eats The Streets
Palermo, Sicily
Palermo, Sicily
Ainsley meets the mayor of Palermo for a chat about the history of Sicilian food. Plus, he tries Arancini balls stuffed with smoked ham and mozzarella.
19:00 > 20:00
Bake Off: The Professionals
Roulade, Opera Slices & Religieuse
Roulade, Opera Slices & Religieuse
Five teams of professional pastry chefs take on the layered slices challenge. Then, they must impress the judges with a modern religieuse.
20:00 > 21:00
Kids Baking Championship
Freaky Flavors
Freaky Flavors
Each of the young bakers must create a tart, featuring one unusual flavour, like jalapeno, yuzu and curry. Who will impress the judges and who will be sent home?
21:00 > 22:00
Jamie And Jimmy's Friday Night Feast
Gelato, Squid And Tinie Tempah
Gelato, Squid And Tinie Tempah
British singer, Tinie Tempah, joins Jamie and Jimmy in the kitchen and learns how to make Nigerian street food. Plus, Jimmy makes Italian gelato.
22:00 > 22:30
Tom Kerridge Barbecues
Stylish Dinner
Stylish Dinner
Tom shows three recipes for an intimate al-fresco dinner for two! Dishes include chicken yakitori skewers with papaya salad, chargrilled seabass and BBQed peaches.
22:30 > 23:00
Tom Kerridge Barbecues
Slow Cooked Feast
Slow Cooked Feast
Tom shares his method for slow cooking joints of meat, including spicy slow cooked lamb shoulder, sweet and sticky BBQ short ribs and pulled beef brisket in a bun.
23:00 > 00:00
Restaurant: Impossible
The Sinking Ship Inn
The Sinking Ship Inn
Robert tries to save The Ship Inn in Exton, Pennsylvania. The restaurant's overbearing manager has many fractured relationships and $895,000 of debt.
00:00 > 00:30
Diners, Drive-Ins, And Dives
Big Flavor
Big Flavor
Guy Fieri hunts down some seriously good food. A Minneapolis joint serves up Cuban food, and a Mississippi smoke house serves flavoursome Creole and Cajun dishes.
00:30 > 01:00
Diners, Drive-Ins, And Dives
Cookin' It Old School
Cookin' It Old School
Guy Fieri uncovers three historic joints. An oyster bar unchanged since 1919 serves deep fried oysters, and an old-school cafeteria dishes out peach cobbler.
01:00 > 01:30
Diners, Drive-Ins, And Dives
Grabbin' A Sandwich
Grabbin' A Sandwich
Guy Fieri pulls up for a sandwich in Salt Lake City, San Diego and Chicago. On the menu is cheesesteak and 30 kinds of burgers - including alligator!
01:30 > 02:00
Diners, Drive-Ins, And Dives
Traditional Dishes
Traditional Dishes
Guy Fieri checks out classic meals. In Baltimore, a shack steams crabs with corn on the cob and in Memphis, a woman recreates her mum's Southern favourites.
02:00 > 03:00
The Hairy Bikers' Food Tour Of Britain
Aberdeenshire
Aberdeenshire
The hairy bikers travel to Aberdeenshire to explore the best of the county's larder. They cook traditional butteries in Aberdeen and mill some oats.
03:00 > 03:30
Teleshopping
03:30 > 04:00
Teleshopping
04:00 > 04:30
Teleshopping
04:30 > 05:00
Teleshopping
05:00 > 05:30
Teleshopping
05:30 > 06:00
Teleshopping
06:00 > 06:30
Diners, Drive-Ins, And Dives
A Burger, A Bowl, And A Slice
A Burger, A Bowl, And A Slice
Guy Fieri visits places serving up America's favourites, from burgers in a joint run by culinary school grads in Dallas to a Seattle chilli shack.
06:30 > 07:00
Diners, Drive-Ins, And Dives
Biscuits, Bagels And BLTs
Biscuits, Bagels And BLTs
Guy Fieri samples scratch cooking, from an Oregon eatery's buttermilk biscuits with sweet potatoes to a California diner serving BLT with soft-shell crab.
07:00 > 07:30
Diners, Drive-Ins, And Dives
Who'd A Thunk It?
Who'd A Thunk It?
Guy Fieri finds unexpected eateries the locals love. They include an Idaho drive-in where you order prime rib on the speaker box and a Jamaican favourite in Texas.
07:30 > 08:00
Diners, Drive-Ins, And Dives
Go-To Joints
Go-To Joints
Guy Fieri checks out beloved local places. In California a Puerto Rican restaurant serves an adobo steak sandwich and a kind of lasagne made with plantains.
08:00 > 08:30
The Pioneer Woman
Feeding Cows, Feeding Cowboys
Feeding Cows, Feeding Cowboys
For breakfast, Ree Drummond prepares French breakfast puffs. Then, it is French dip sandwiches for lunch, and baked fudge for pudding.
08:30 > 09:00
The Pioneer Woman
The Building
The Building
Ree is creating box lunches for a meeting at an old building the family plans to renovate. Everyone gets a sandwich, a portion of Greek salad, some chips and cookies.
09:00 > 09:30
The Pioneer Woman
Five Girls And A Baby
Five Girls And A Baby
Ree and her friends celebrate the end of the school year with a girl's night at the ranch. Menu includes pizza, chicken salad, cute cheesecakes and cocktails.
09:30 > 10:00
The Pioneer Woman
Time Tested
Time Tested
Ree challenges herself to prepare meals quicker. She makes 30-minute meatball sandwiches, 20-minute Penne Alla Betsy, 10-minute chicken salad and 5-minute enchiladas.
10:00 > 11:00
Gordon's Great Escape
Episode 3
Episode 3
Gordon ends his Indian food adventure travelling to Kerala for the ultimate seafood curry, bullock racing in Tamil Nadu, and cooking with one of India's top chefs in Mumbai.
11:00 > 11:30
Man V. Food Best Of
BBQ Bliss
BBQ Bliss
Adam is in Tennessee to taste succulent baby back ribs that have been charcoal smoked for 14 hours. And, he is challenged to finish a humongous smoked meat sandwich.
11:30 > 12:00
Man V. Food Best Of
Classic Comfort Food
Classic Comfort Food
Adam tries a huge cinnamon roll and a Belgian waffle topped with barbecue pulled pork. Plus, he is challenged to eat a giant sandwich and a colossal milkshake.
12:00 > 12:30
Man V. Food Best Of
Sensational Sausages
Sensational Sausages
Adam tastes some of the most delicious sausage dishes in America. Later, he attempts to eat a six-pound scramble of eggs, sausage, pepperoni, and hash browns.
12:30 > 13:00
Man V. Food Best Of
Spectacular Sandwiches
Spectacular Sandwiches
Adam digs into a one-pound Reuben sandwich and the meaty King Torta. Then, he is challenged to consume five fat sandwiches in 45 minutes.
13:00 > 13:30
Man V. Food Best Of
Best Breakfast
Best Breakfast
Adam samples a colossal breakfast consisting of scrambled eggs, home fries and bacon. Later, he tries to conquer a six-pound chilli omelette.
13:30 > 14:00
Jamie's Super Food
Episode 5
Episode 5
Jamie demonstrates how to make breakfast popovers with cheese and ham. Plus, he forages for wild greens and herbs on the Greek island of Ikaria.
14:00 > 14:30
Jamie's Super Food
Episode 6
Episode 6
On the island of Okinawa, Jamie takes part in some morning exercise before visiting a tofu master. And, he makes a tofu burger with rainbow salad.
14:30 > 15:00
Jamie's Super Food
Episode 7
Episode 7
Jamie gives a healthy recipe for sweet potato muffins with chilli and cheese. Plus, he travels to Greece to have lunch with an active 84-year-old man.
15:00 > 16:00
River Cottage Road Trip
Episode 1
Episode 1
Hugh heads north in search of culinary inspiration, rustling up a lakeside feast in the Lake District and learning how to make haggis in the wilds of Dumfriesshire.
16:00 > 17:00
River Cottage Road Trip
Episode 2
Episode 2
Hugh heads to Yorkshire in search of the finest northern tea experience. Plus, will he find the definitive recipe for curried goat in Birmingham?
17:00 > 18:00
Jamie's Great Britain
The East End And Essex
The East End And Essex
Jamie kicks off his road trip in London. He helps at a street event where burgers are becoming gourmet cuisine and visits a classic pie and mash shop.
18:00 > 19:00
Jamie's Great Britain
Yorkshire
Yorkshire
Jamie travels to Yorkshire, where he uncovers the impact the Industrial Revolution had here on everything from the people on the streets to the food on plates.
19:00 > 20:00
Ainsley's Mediterranean Cookbook
Episode 6
Episode 6
Ainsley's culinary adventure continues in Marrakesh. He learns how to make traditional Moroccan pottery and makes some traditional dishes.
20:00 > 20:30
Man V. Food
Kansas City
Kansas City
Adam Richman is in Kansas City for some world-class barbecue, some of the best pan-fried chicken in the USA and the six-pound Ultimate Destroyer sandwich!
20:30 > 21:00
Man V. Food
Indianapolis
Indianapolis
Foodie Adam Richman is in Indianapolis, Indiana, for the Indy staple pork tenderloin sandwich, some Hoosier home cooking and the enormous Big Ugly Burger Challenge.
21:00 > 21:30
Man V. Food Best Of
Meaty Mouthfuls
Meaty Mouthfuls
Adam travels to Hawaii to learn an authentic family recipe for succulent Pipikaula beef ribs. Then, he takes on the daunting Eagle's Deli Challenge.
21:30 > 22:00
Man V. Food Best Of
Hot Diggity Dog
Hot Diggity Dog
Adam is in Detroit to sample a grilled hot dog smothered in chilli and mustard. Later, he is challenged to eat five massive hot dogs with a huge side of fries.
22:00 > 23:00
Worst Cooks In America
This Ain't No Yolk
This Ain't No Yolk
The remaining recruits are taught how to cook an elaborate breakfast spread. In the main challenge, they must execute dishes requested by their loved ones.
23:00 > 23:30
Man V. Food
Springfield
Springfield
Adam Richman's food quest takes him to Springfield, Illinois. He samples a local favourite and takes the Firebrand Chili Challenge.
23:30 > 00:00
Man V. Food
Baseball
Baseball
Adam Richman visits three baseball stadiums known for serving up the most delicious and unique ballpark grub in the USA!
00:00 > 00:30
Diners, Drive-Ins, And Dives
Goin' The Extra Mile
Goin' The Extra Mile
Guy Fieri visits food joints big on comfort foods. In Chicago a burger place has Asian flair and in Hawaii a gas station joint does kalua pork and mahi mahi!
00:30 > 01:00
Diners, Drive-Ins, And Dives
Savory Standouts
Savory Standouts
Guy Fieri slams on the brakes for some enticing eats! In Memphis, a high-end chef takes Southern staples to a new level with dishes like chorizo meatloaf.
01:00 > 01:30
Diners, Drive-Ins, And Dives
Surf 'n' Turf Jackpot
Surf 'n' Turf Jackpot
Guy Fieri checks out surf and turf eateries from Mississippi to Hawaii. He visits a BBQ joint and a poke palace serving fish caught by the owner.
01:30 > 02:00
Diners, Drive-Ins, And Dives
Massachusetts Madness
Massachusetts Madness
Guy Fieri ventures across Massachusetts checking out stuffed specialities! There's an Italian seafood feast and a gourmet sandwich shop serves roast beef.
02:00 > 03:00
The Hairy Bikers' Food Tour Of Britain
Staffordshire
Staffordshire
The bikers explore Staffordshire's local food. In Lichfield, they cook traditional Staffordshire oat cakes filled with melted cheese and crispy bacon.
03:00 > 03:30
Teleshopping
03:30 > 04:00
Teleshopping
04:00 > 04:30
Teleshopping
04:30 > 05:00
Teleshopping
05:00 > 05:30
Teleshopping
05:30 > 06:00
Teleshopping
06:00 > 06:30
Diners, Drive-Ins, And Dives
Homestyle
Homestyle
Guy Fieri stops in at eateries serving home cooking. In Arizona, a musician prepares the recipes he learned living in Italy. In New Mexico a diner serves corned beef hash.
06:30 > 07:00
Diners, Drive-Ins, And Dives
All Kinds Of Classics
All Kinds Of Classics
Guy Fieri checks out classics across the US, beginning in Fort Worth and ending in Miami. And, actor Martin Sheen samples steak at a spicy roadside joint!
07:00 > 07:30
Diners, Drive-Ins, And Dives
All Over The Map
All Over The Map
Guy Fieri heads to Phoenix, Seattle and San Francisco for a world of flavour. He visits a family-owned joint serving authentic Mexican tacos, and a Greek eatery.
07:30 > 08:00
Diners, Drive-Ins, And Dives
Old Time Favorites
Old Time Favorites
Guy Fieri visits places keeping the past alive, with a local landmark, old-time lunch counters and a joint serving seafood like their grandparents did in Cuba.
08:00 > 08:30
The Pioneer Woman
Fill The Freezer
Fill The Freezer
Ree is filling up the freezer with family favourite dishes that are great standbys. She makes sour cream noodle bake, chicken pot pies and creamy carrot soup.
08:30 > 09:00
The Pioneer Woman
Simply The Best
Simply The Best
Ree shares her ideas of the best popular dishes. There are comfort classics like tomato soup, grilled cheese, scrambled eggs and yoghurt parfait.
09:00 > 09:30
The Pioneer Woman
Breakfast Delivery
Breakfast Delivery
Ree prepares hearty breakfast for the cattle workers. There are all the cowboy favourites: spicy scrambled eggs, pepper and sage biscuits and sausage gravy.
09:30 > 10:00
The Pioneer Woman
Big House Clean Up
Big House Clean Up
The Drummonds are cleaning up the homestead finishing the day with a bonfire and a picnic. Ree prepares fried chicken, potato salad, coleslaw and key lime pies.
10:00 > 10:30
The Fabulous Baker Brothers
Hunger
Hunger
Brothers Tom and Henry prepare the perfect white loaf and show off the 'Trencher', a recipe for an open-top hanger steak sandwich topped with wild mushrooms and crispy salad.
10:30 > 11:00
The Fabulous Baker Brothers
Fast
Fast
Tom and Henry cook a range of fast recipes, including soda bread and home-made butter. The brothers also find out which is the quicker snack - pizza or a toastie?
11:00 > 11:30
Barefoot Contessa: Back To Basics
Cook Like A Pro: Spicy
Cook Like A Pro: Spicy
Ina makes some hot and spicy dishes. She starts with an exotic lamb and chickpea curry, and then makes lobster corn fritters with creamy sriracha sauce.
11:30 > 12:00
Barefoot Contessa: Back To Basics
Cook Like A Pro: Make-Ahead Entertaining
Cook Like A Pro: Make-Ahead Entertaining
Ina shows how to prepare dishes for entertaining in advance. They include dates with blue cheese and prosciutto, and Moroccan lamb tagine.
12:00 > 12:30
Barefoot Contessa: Back To Basics
Cook Like A Pro Pork
Cook Like A Pro Pork
Ina Garten shares inventive ways to cook with pork. On the menu are sausage strudels, butternut squash and herbed pork tenderloins.
12:30 > 13:00
Barefoot Contessa: Back To Basics
Cook Like A Pro: Best In Class
Cook Like A Pro: Best In Class
Ina shares her best-in-class dishes. She revamps a breakfast favourite and then makes an amazing dessert of vanilla brioche bread pudding.
13:00 > 13:30
Barefoot Contessa: Back To Basics
Cook Like A Pro: Tomatoes
Cook Like A Pro: Tomatoes
Tomatoes are one of Ina's favourite ingredients. They star in her easy Provencal lamb and her over-the-top good penne arrabiata.
13:30 > 14:00
Jamie's Super Food
Episode 1
Episode 1
Jamie travels to Sardinia where he discovers a pasta he's never heard of before. Plus, he goes to South Korea and shares a healthy Korean chicken hotpot recipe.
14:00 > 15:00
Bake Off: The Professionals
Miniature Classics & Black Forest Gateau
Miniature Classics & Black Forest Gateau
Six teams of professional pastry chefs are challenged to make miniature classics. Later, they must transform black forest gateau.
15:00 > 16:00
Bake Off: The Professionals
Layered Slices & Croquembouche
Layered Slices & Croquembouche
Five teams of professional pastry chefs take on the layered slices challenge. And, they must impress the judges with a modern croquembouche.
16:00 > 17:00
Bake Off: The Professionals
Chocolate Week
Chocolate Week
Four teams of professional pastry chefs take on the secret recipe challenge. Then, they are challenged to make a chocolate showpiece based on a masked ball.
17:00 > 18:00
Bake Off: The Professionals
Eton Mess & Mini Classics
Eton Mess & Mini Classics
Six teams of professional pastry chefs are challenged to make miniature classics. Later, they are tasked with reinventing the classic Eton mess.
18:00 > 19:00
Bake Off: The Professionals
Roulade, Opera Slices & Religieuse
Roulade, Opera Slices & Religieuse
Five teams of professional pastry chefs take on the layered slices challenge. Then, they must impress the judges with a modern religieuse.
19:00 > 20:00
Simply Raymond Blanc
Episode 4
Episode 4
Raymond puts his special twist on classic French dishes, including steak with red wine jus. And, Jean-Christophe Novelli stops by to cook moules mariniere.
20:00 > 20:30
Forever Summer With Nigella
Red
Red
Nigella focuses on spicy foods. She serves up sticky spare ribs, Indonesian spiced chicken, ice cream with hot chilli syrup, and crab linguine with chilli and watercress.
20:30 > 21:00
Forever Summer With Nigella
Brown
Brown
Nigella goes from the Middle East to the Far East with Za'atar chicken with fattoush salad, grilled figs with cinnamon and mascarpone, and cold soba noodles with sesame seeds.
21:00 > 22:00
Ottolenghi's Mediterranean Feast
Morocco
Morocco
Yotam's journey starts in Morocco's most vibrant city, Marrakech, where he discovers the secrets of the tagine and explores the delicious street food.
22:00 > 22:30
Mystery Diners
Hamburger Burglar
Hamburger Burglar
The owners of the Latin House in Miami fear someone at their offsite warehouse is giving away the recipes to their award-winning burgers.
22:30 > 23:00
Mystery Diners
Unhappy Hour
Unhappy Hour
Charles sends in Patrick and Tina to see how uninvited guests are gaining access to a free happy hour at Moreno's Cuba Cafe in Miami Beach, Florida. Who is to blame?
23:00 > 23:30
Mystery Diners
Missing Memorabilia
Missing Memorabilia
The owners of Fenders Moto Cafe and Brew Pub in Portland, OR, call Charles when they notice some of their valuable motorcycle memorabilia has gone missing.
23:30 > 00:00
Mystery Diners
Robbed Kabobs
Robbed Kabobs
After noticing a discrepancy in supplies, the owners of Dar Salam in Portland, OR, fear a new Iraqi food cart competing with their restaurant is connected.
00:00 > 00:30
Diners, Drive-Ins, And Dives
Burgers, Noodles, And Quahogs
Burgers, Noodles, And Quahogs
Guy Fieri encounters food mashups in Massachusetts, Rhode Island, and St. Louis. He checks out a mac and cheese burger and quahogs stuffed with chorizo.
00:30 > 01:00
Diners, Drive-Ins, And Dives
Handcrafted
Handcrafted
Guy Fieri checks in on tasty eateries run by food fanatics in Memphis and Providence. He finds classic comfort food like meatloaf and home-cured bresaola meats.
01:00 > 01:30
Diners, Drive-Ins, And Dives
All Family, All The Time
All Family, All The Time
Guy Fieri heads to the places where families rule in Memphis, on the north shore of Oahu, Hawaii, and in St. Louis.
01:30 > 02:00
Diners, Drive-Ins, And Dives
Food Done Right
Food Done Right
Guy Fieri digs into food made the right way. He makes stops in Rhode Island, St. Louis and East Boston checking out dishes including clam cakes and chilaquiles.
02:00 > 03:00
The Hairy Bikers' Food Tour Of Britain
Hampshire
Hampshire
The bikers explore Hampshire's local food. They cook trout en papillote and a fresh watercress and smoked trout salad at the Beaulieu Motor Museum.
03:00 > 03:30
Teleshopping
03:30 > 04:00
Teleshopping
04:00 > 04:30
Teleshopping
04:30 > 05:00
Teleshopping
05:00 > 05:30
Teleshopping
05:30 > 06:00
Teleshopping
06:00 > 07:00
Gok Wan's Chinese Takeaway
Barcelona
Barcelona
In Barcelona, Gok Wan visits a chef who specialises in molecular gastronomy. And, he learns why Peking duck is prepared differently in Spain.
07:00 > 08:00
Gok Wan's Chinese Takeaway
Melbourne
Melbourne
Gok meets a culinary master who has been teaching Chinese cookery to Australians for decades. They join forces in the kitchen to make steamed egg custard.
08:00 > 09:00
Gok Wan's Chinese Takeaway
Malaysia
Malaysia
In Malaysia, Gok visits a fun-loving local chef who has the secrets to an array of delicious spicy dishes. And, Gok attempts to make a special pancake.
09:00 > 10:00
Gok Wan's Chinese Takeaway
Amsterdam
Amsterdam
Gok Wan discovers the unique flavour combinations on offer in Amsterdam. Later, he cooks a mouth-watering dish with chicken, onions and tapioca.
10:00 > 11:00
Gok Wan's Chinese Takeaway
Paris
Paris
Gok Wan tastes a rice porridge dish with salted eggs and a turnip omelette. Plus, he visits a 19th century patisserie that incorporates Asian cuisine.
11:00 > 11:30
Gok Wan's Easy Asian
Comfort Food - Asian Style
Comfort Food - Asian Style
Gok shares comforting dishes rooted in his heritage, from Asia to other influences of 1970s Leicester. They include a spicy soup and stuffed flatbreads.
11:30 > 12:00
Gok Wan's Easy Asian
Express Lunches
Express Lunches
Gok prepares three easy recipes perfect for a delicious quick lunch. They include traditional Asian rolls, a speedy egg noodle dish and a Vietnamese filled baguette.
12:00 > 12:30
Gok Wan's Easy Asian
Weekend Classics
Weekend Classics
Gok shares his recipes for feeding family and friends. On the menu are roast chicken, Gok style, and a take on a Japanese sushi-rice classic!
12:30 > 13:00
Gok Wan's Easy Asian
Simple Snacks
Simple Snacks
Gok explores what to cook when you don't want a big meal. He prepares a delicious chicken wing recipe popular in the Philippines, and dumplings.
13:00 > 13:30
Gok Wan's Easy Asian
One Pot Wonders
One Pot Wonders
Gok shows how to enjoy home cooking with three easy one pot wonders. They include a South East Asian coconut-based soup, and a steamed prawn and egg dish.
13:30 > 14:00
Gok Wan's Easy Asian
Take Out Tricks
Take Out Tricks
Gok celebrates the mighty takeaway with home-made versions. He shares his dad's recipe for egg fu yung, and Gok's version of Japanese katsu curry.
14:00 > 14:30
Gok Wan's Easy Asian
Showing Off
Showing Off
Gok has three dishes perfect for showing off. On the menu are a king prawn dish covered in spice, and a beef pie where Asian flavours meet the best of British.
14:30 > 15:00
Gok Wan's Easy Asian
Feasts For One
Feasts For One
Gok cooks three recipes perfect for being home alone. He serves up a noodle soup that can be whipped up in minutes and a Canton stir fry with a surprising ingredient.
15:00 > 15:30
Gok Wan's Easy Asian
Street Food
Street Food
Gok cooks three street food classics reminiscent of South East Asia's bustling markets. Dishes include fluffy Chinese bao buns and Malaysian favourite, char kway teow.
15:30 > 16:00
Gok Wan's Easy Asian
Sweet Endings
Sweet Endings
Gok serves up the perfect ending to a meal. On the menu are sticky pineapple doughnuts and banana caramel spring rolls in a white chocolate cardamom sauce.
16:00 > 16:30
Gok Wan's Easy Asian
Sharing Treats
Sharing Treats
Gok shares three perfect recipes to share. He makes a cheat's version of Peking duck, Korean fried chicken and pineapple rice, and the vegetable delight, gado gado.
16:30 > 17:00
Gok Wan's Easy Asian
Curry Heaven
Curry Heaven
Gok explores his favourite curry influences from the UK and Asia. They include a naughty but nice takeaway favourite, a fried rice from Singapore, and a paneer curry.
17:00 > 17:30
Gok Wan's Easy Asian
Soup Classics
Soup Classics
Gok shares his recipes for three classic soups. He makes a perfect wonton soup, a crab and sweetcorn soup and a personal version of the classic tom yum.
17:30 > 18:00
Gok Wan's Easy Asian
Friday Night Takeaway
Friday Night Takeaway
Gok has three simple dishes for Friday night success. He makes a classic takeaway full of Szechuan spice, a fried beef favourite and a honey and lemon fish.
18:00 > 18:30
Gok Wan's Easy Asian
Small Eats
Small Eats
Gok has the perfect recipes that won't leave you feeling stuffed. He makes his dad's Phoenix rolls, classic yuk sung, and curry puffs inspired by travels to Singapore.
18:30 > 19:00
Gok Wan's Easy Asian
Rice Rules
Rice Rules
Gok has three dishes to prove rice is the royalty of Asian cooking. On the menu are rice dim sum, a Japanese chicken and egg rice bowl, and a savoury rice porridge.
19:00 > 20:00
Bake Off: The Professionals
Secret Recipe & Chocolate Showpiece
Secret Recipe & Chocolate Showpiece
Four teams of professional pastry chefs take on the secret recipe challenge. And, they must make a chocolate showpiece inspired by the four seasons.
20:00 > 21:00
Jamie's Great Britain
South Wales
South Wales
Jamie travels over the Severn bridge to South Wales. He learns the massive impact the Welsh coal boom had on our food culture in the late 19th century and beyond.
21:00 > 22:00
John Torode's Australia
Queensland Part I
Queensland Part I
At the Great Barrier Reef, John cooks a lifeguard lunch: chicken & pork satay with mango salad. He visits the Daintree Rainforest and makes chocolate & rum mousse.
22:00 > 23:00
The Hairy Bikers' Food Tour Of Britain
Shropshire
Shropshire
The bikers travel to Shropshire to explore the best of the county's larder. They collect game from a pheasant shoot and pick berries in the town of Shrewsbury.
23:00 > 00:00
Restaurant: Impossible
Resentment On The Bayou
Resentment On The Bayou
Robert comes to the aid of On The Bayou in Milwaukee, Wisconsin. He must help the married owners repair their broken relationship and save their livelihood.
00:00 > 00:30
Diners, Drive-Ins, And Dives
Authentic Eats
Authentic Eats
Guy Fieri finds real deal authentic eats in unusual spots. In St. Louis, he is being served rice and beans, pot stickers, and pulled pork pasta.
00:30 > 01:00
Diners, Drive-Ins, And Dives
Fully Focused
Fully Focused
Guy Fieri is exploring restaurants with a definite direction. In N.Y., he finds an eatery that uses unusual techniques on deep fried pickles and soft-shell crab.
01:00 > 01:30
Diners, Drive-Ins, And Dives
Far Out
Far Out
Guy Fieri is homing in on eateries that do things differently. In Hoboken, a Cuban joint is serving salt cured beef and all kinds of classic Cuban appetisers.
01:30 > 02:00
Diners, Drive-Ins, And Dives
Matches Made In Heaven
Matches Made In Heaven
Guy Fieri is looking for places that serve up unique combos. In Brooklyn, he finds a barbecue joint that is famous for their wings and beef ribs.
02:00 > 03:00
The Hairy Bikers' Food Tour Of Britain
Moray
Moray
The bikers travel to Moray to explore the best of the county's larder. They cook traditional Cullen skink in Elgin and fish for wild salmon. Plus, they visit a smoke house.
03:00 > 03:30
Teleshopping
03:30 > 04:00
Teleshopping
04:00 > 04:30
Teleshopping
04:30 > 05:00
Teleshopping
05:00 > 05:30
Teleshopping
05:30 > 06:00
Teleshopping
06:00 > 06:30
Giada At Home
Lunch With Mom
Lunch With Mom
Giada prepares a Mother's Day lunch. The menu includes Strawberry Tomato Jam Crostini, Prosciutto and Cucumber Crostini and Fusilli with Sundried Tomato Vinaigrette.
06:30 > 07:00
Giada At Home
Mini Me
Mini Me
Giada creates a small-bite party menu. Dishes include Mini Antipasto Calzones, Roasted Fingerling Potatoes and Ricotta and Cinnamon Meatballs.
07:00 > 08:00
James Martin's Home Comforts
Episode 6
Episode 6
James Martin shares great recipes for some of his tasty, home-cooked dishes, that are great for sharing and perfect for a quiet night in. Easy to make and comforting.
08:00 > 08:30
Jamie's Quick And Easy Food
Scallops, Steak, Flat Breads
Scallops, Steak, Flat Breads
Chef Jamie Oliver shows off his speedy cooking by preparing seared scallops. Plus, he serves up delicious rib-eye steak and almond puff.
08:30 > 09:00
Jamie's Quick And Easy Food
Tuna, Meatballs, Cookies
Tuna, Meatballs, Cookies
Jamie demonstrates fast and tasty cooking by searing a mouth-watering sesame tuna steak. Then, he makes messy meatball buns and chocolate rye cookies.
09:00 > 10:00
Jamie's Great Britain
South Wales
South Wales
Jamie travels over the Severn bridge to South Wales. He learns the massive impact the Welsh coal boom had on our food culture in the late 19th century and beyond.
10:00 > 10:30
Farmhouse Rules
Bunkin' With GiGi
Bunkin' With GiGi
Nancy Fuller's daughter and her kids are up for a weekend getaway! She treats them to sausage-stuffed zucchini boats, grilled cheese, and baked potato soup.
10:30 > 11:00
Farmhouse Rules
Farmhouse to Firehouse
Farmhouse to Firehouse
Nancy serves a spicy meal for the men and women of the firehouse. She makes spicy three-meat chili, jalapeno cornbread, and fiery triple chocolate cream pie.
11:00 > 11:30
Girl Meets Farm
Chinese Family Faves
Chinese Family Faves
Molly makes a range of family recipes to celebrate a visit from her dad. Dishes include scallion pancakes with maple carrot slaw, and sprinkles cake.
11:30 > 12:00
Girl Meets Farm
Girl's Brunch
Girl's Brunch
Molly Yeh treats her girlfriends to her best brunch dishes after a night out in Grand Forks. The menu includes mini quiches with peas and bacon and garlic lemon kale.
12:00 > 13:00
River Cottage Vegetables
Episode 8
Episode 8
Hugh Fearnley-Whittingstall spends a summer living on a vegetarian diet. He creates varied and exciting meals using the vegetables growing in his garden.
13:00 > 13:30
Jamie's 30 Minute Meals
Thai Red Curry
Thai Red Curry
Jamie, the culinary king of quick and tasty meals, makes Thai red prawn curry with jasmine rice and a cool cucumber salad. For dessert he makes a papaya platter.
13:30 > 14:00
Jamie's 30 Minute Meals
Summer Vegetable Lasagne
Summer Vegetable Lasagne
Jamie, the culinary king of quick and tasty meals, makes a vegetable lasagne served with Tuscan salad. For dessert he makes mango frozen yoghurt.
14:00 > 15:00
James Martin's Home Comforts
Episode 6
Episode 6
James Martin shares great recipes for some of his tasty, home-cooked dishes, that are great for sharing and perfect for a quiet night in. Easy to make and comforting.
15:00 > 15:30
Paul Hollywood City Bakes
London
London
Paul Hollywood is at London's historic Clivedon House Hotel to serve up his perfect afternoon tea. He bakes light scones, tempting sandwiches and tiny beautiful cakes.
15:30 > 16:00
Paul Hollywood City Bakes
St. Petersburg
St. Petersburg
Baker Paul Hollywood braves the freezing temperatures of St. Petersburg to sample layered honey cake and vatrushka - a delicate curd tart.
16:00 > 17:00
Mary Berry's Country House Secrets
Goodwood House
Goodwood House
Mary visits Goodwood House, home to the March family and a long line of innovators. She learns about the estate's organic farm and creates a race day breakfast.
17:00 > 17:30
The Pioneer Woman
Simply The Best
Simply The Best
Ree shares her ideas of the best popular dishes. There are comfort classics like tomato soup, grilled cheese, scrambled eggs and yoghurt parfait.
17:30 > 18:00
The Pioneer Woman
Breakfast Delivery
Breakfast Delivery
Ree prepares hearty breakfast for the cattle workers. There are all the cowboy favourites: spicy scrambled eggs, pepper and sage biscuits and sausage gravy.
18:00 > 19:00
Ainsley Eats The Streets
Taipei, Taiwan
Taipei, Taiwan
Ainsley discovers the delicious food on offer in Mazu Temple market. And, he is excited to try a classic Taipei dish with chicken, sesame and soy.
19:00 > 20:00
Bake Off: The Professionals
Romance & Confectionery
Romance & Confectionery
The final six teams are challenged to make unique breakfast pastries. Later, they try to impress the judges with a romantic sugar showpiece.
20:00 > 21:00
Jamie's Great Britain
The Heart Of England
The Heart Of England
Leicester is Jamie's first stop. Here, he uncovers the impact the British Empire, and our love for spice, had on Britain's food culture.
21:00 > 22:00
John Torode's Australia
Queensland Part II
Queensland Part II
In Queensland John visits a tropical fruit farm. After checking out Cairns' food market, he heads to the outback, stopping for a beer and steak, Aussie style.
22:00 > 23:00
The Hairy Bikers' Food Tour Of Britain
Lincolnshire
Lincolnshire
The bikers travel to Lincolnshire to explore the best of the county's larder. They bake Lincolnshire plumb bread and work on a cauliflower farm.
23:00 > 00:00
Restaurant: Impossible
The Dutiful Son