What We're Eating This Week
30 Minute Meals (or less)
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TV Guide
00:00 > 01:00
Guy's Grocery Games
Delivery: High-End At Home
Delivery: High-End At Home
Guy and Hunter Fieri send three chefs boxes of ingredients for a weight-specific challenge and a modern five-star dinner. Who will win?
01:00 > 01:30
Diners, Drive-Ins, And Dives
To Bakersfield And Beyond
To Bakersfield And Beyond
It's all Bakersfield all the time, as Guy eats the best cuisine the town has to offer, including breath-taking Basque, glorious Greek and tasty Thai.
01:30 > 02:00
Diners, Drive-Ins, And Dives
Racing Through Charlotte
Racing Through Charlotte
Guy tours Charlotte with NASCAR driver Clint Bowyer. They have dynamite burgers, a unique spin on shrimp and some smoking hot chicken.
02:00 > 03:00
Exploring China With Ken And Ching
Episode 1
Episode 1
Chefs Ken Hom and Ching-He Huang begin their journey in Beijing. They learn more about classic Chinese dishes such as noodles, dumplings and Peking duck.
03:00 > 03:30
Teleshopping
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03:30 > 04:00
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04:00 > 04:30
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04:30 > 05:00
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05:00 > 05:30
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05:30 > 06:00
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06:00 > 06:30
Trisha's Southern Kitchen
Redneck Cocktail Party
Redneck Cocktail Party
Trisha invites her friends and sister over for a TV marathon party. She prepares delicious finger food including cream cheese roll-ups and chicken bites.
06:30 > 07:00
Trisha's Southern Kitchen
Healthy Twists
Healthy Twists
Chef Art Smith visits Trisha in the kitchen to share some healthy but traditional Southern dishes. On the menu is a skinny carrot cake and garlic cauliflower mash.
07:00 > 07:30
The Pioneer Woman
Deli Deliberation
Deli Deliberation
Ree is testing which recipe is best on a trio of cowboys. She makes two types of chicken fried steaks with gravy, then two different chocolate pies for dessert.
07:30 > 08:00
The Pioneer Woman
FAQ Freezer
FAQ Freezer
Ree shares her top tips for freezer-friendly food. She demonstrates delicious recipes like butternut squash soup, spicy chicken spaghetti and roasted tomatillo sauce.
08:00 > 08:30
Giada Entertains
Family Fun Day
Family Fun Day
Giada hosts a fun and cost-effective family celebration. On the menu is black and white cupcakes, sliders and crispy potato nests with cherry ketchup.
08:30 > 09:00
Giada Entertains
Party In The Kitchen
Party In The Kitchen
Giada hosts a fantastic party without breaking the bank. She makes Caesar salad taco bites, pulled pork tacos, churros and delicious drinks!
09:00 > 10:00
Mary Berry's Country House Secrets
Goodwood House
Goodwood House
Mary visits Goodwood House, home to the March family and a long line of innovators. She learns about the estate's organic farm and creates a race day breakfast.
10:00 > 11:00
Ainsley's Good Mood Food
Episode 1
Episode 1
Ainsley cooks dishes inspired by the delights of the seaside. Plus, he joins expert forager Alysia Vasey to find out what edible treats are growing on our shorelines.
11:00 > 12:00
Ainsley's Caribbean Kitchen
Episode 4
Episode 4
Ainsley continues his culinary trip in Tobago, where cooks up curried crab with roti. Later, he checks out the catch of the day for making a mustard fish with a mango chili chow.
12:00 > 13:00
The Great British Bake-Off
Episode 5
Episode 5
The seven remaining bakers are challenged to make a selection of pies - including the pastry! Who will be named Star Baker and who will leave The Great British Bake Off?
13:00 > 13:30
Jamie's Quick And Easy Food
Beef, Crispy Squid, Polenta Cake
Beef, Crispy Squid, Polenta Cake
Jamie prepares high-speed Ginger Shakin' Beef with pak choi. Then, he makes crispy squid and smashed avocado, plus almond, orange and polenta cake.
13:30 > 14:00
Jamie's Quick And Easy Food
Pork Burger, Prawns, Gnocchi, Cheesecake
Pork Burger, Prawns, Gnocchi, Cheesecake
Jamie Oliver cooks pork burger, taking fast food to the next level! Later, he serves up sticky mango prawns and frozen banoffee cheesecake.
14:00 > 14:30
James Martin's United Cakes Of America
Episode 3
Episode 3
In Maryland, James heads to a farm to pick fruit for one of the freshest peach cakes in the state. Plus, he puts his own twist on a decadent coffee and rum cake.
14:30 > 15:00
James Martin's United Cakes Of America
Episode 4
Episode 4
In Pennsylvania, James visits an Amish community to learn about shoofly pie. Plus, he makes banoffee pie and a treacle cake with a secret ingredient.
15:00 > 15:30
Tom Kerridge's Best Ever Dishes
Old Skool Favourites
Old Skool Favourites
Chef Tom Kerridge shares his recipes for a variety of dishes he enjoyed as a kid. He demonstrates how to create the perfect chicken kiev and sausage roast.
15:30 > 16:00
Tom Kerridge's Best Ever Dishes
Lush Lunches
Lush Lunches
Chef Tom Kerridge shares his recipes for a variety of lunches. Tom showcases the best way to make thoughtful, tasty meals within a limited time-frame.
16:00 > 17:00
Ainsley's Good Mood Food
Episode 1
Episode 1
Ainsley cooks dishes inspired by the delights of the seaside. Plus, he joins expert forager Alysia Vasey to find out what edible treats are growing on our shorelines.
17:00 > 17:30
Barefoot Contessa: Back To Basics
Perfect Pasta
Perfect Pasta
Ina goes for Italian-style simplicity with some with new ideas and recipes for tomato feta pasta salad, lobster mac and cheese, and two fool-proof sauces.
17:30 > 18:00
Barefoot Contessa: Back To Basics
Keep It Sweet
Keep It Sweet
Ina shares ideas and recipes for the perfect way to end a meal. Recipes include chocolate-dipped strawberries, lime meringue tart and peach and blueberry crumbles.
18:00 > 18:30
Diners, Drive-Ins, And Dives
Chicken And Pie
Chicken And Pie
In Portland, Guy checks out a joint that's serving chicken sandwiches and hush puppies. Plus, he visits three sisters who put their own unique spin on pizza.
18:30 > 19:00
Diners, Drive-Ins, And Dives
From Vikings To Wings
From Vikings To Wings
Guy visits a food truck in Portland that's serving Norwegian speciality wraps. And, he tastes some authentic Iranian cuisine in Florida.
19:00 > 20:00
The Great British Bake-Off
Episode 5
Episode 5
The seven remaining bakers are challenged to make a selection of pies - including the pastry! Who will be named Star Baker and who will leave The Great British Bake Off?
20:00 > 21:00
Best Baker In America
The Midwest
The Midwest
The six bakers reinvent Michigan's bumpy cake using the featured flavour of cherries. And, they make a Missouri favourite, mini gooey butter cakes.
21:00 > 22:00
Jamie And Jimmy's Friday Night Feast
John Bishop, Wild Bees And Best Lasagne Ever
John Bishop, Wild Bees And Best Lasagne Ever
Jamie teaches comedian John Bishop how to make a hearty vegetable lasagne and Jimmy builds a tree hive for wild bees.
22:00 > 23:00
James Martin's Home Comforts
Episode 10
Episode 10
James Martin shares great recipes for some of his tasty, home-cooked dishes, that are great for sharing and perfect for a quiet night in. Easy to make and comforting.
23:00 > 00:00
Restaurant: Impossible
Listless In Louisiana
Listless In Louisiana
Robert travels to Louisiana to visit Boutte's Bayou Restaurant. Owner Nick is too proud to ask for help, so Robert trains him be a leader and trust his staff.
00:00 > 01:00
Guy's Grocery Games
Delivery: Frozen Fiasco
Delivery: Frozen Fiasco
Three chefs must turn ice cold ingredients into dishes that the judges deem hot, daring, and delicious. The winner gets a chance to win up to $20,000.
01:00 > 01:30
Diners, Drive-Ins, And Dives
Indulgent Dishes
Indulgent Dishes
This trip Guy is indulging in some rich recipes. He has a glorious gumbo and a spicy mahi mahi speciality, and then some luscious lamb ragout.
01:30 > 02:00
Diners, Drive-Ins, And Dives
Griddles And Vittles
Griddles And Vittles
Guy heads West for barbecue and beyond. In Los Angeles he has homemade chorizo and a Yucatan turkey special. And in Vegas, two funky joints fire up the grill.
02:00 > 03:00
Exploring China With Ken And Ching
Episode 2
Episode 2
Ken and Ching visit one of the world's fastest growing cities, Chengdu. They find out how locals are clinging onto their identity through food.
03:00 > 03:30
Teleshopping
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03:30 > 04:00
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04:00 > 04:30
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04:30 > 05:00
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05:00 > 05:30
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05:30 > 06:00
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06:00 > 07:00
Guy's Grocery Games
Summer Grillin' Games Part 4
Summer Grillin' Games Part 4
Guy Fieri treats the remaining five chefs to a Flavortown vacation! Whose destination dinner will earn them 'Best Dish' and a spot in the finale?
07:00 > 08:00
Guy's Grocery Games
Summer Grillin' Games Finale
Summer Grillin' Games Finale
Guy Fieri throws a big summer bash! The four remaining chefs must find the ingredients for their ultimate grilled feast in an epic scavenger hunt.
08:00 > 08:30
The Pioneer Woman
Stacking Hay, Stocking Freezer
Stacking Hay, Stocking Freezer
With the family busy on the farm, Ree stocks the freezer with their favourite dishes. She makes enchiladas, pizza packets and smoothie popsicles.
08:30 > 09:00
The Pioneer Woman
Kitchen Confessional
Kitchen Confessional
Ree spills the cocoa beans on her love of all thing's chocolate. She makes pie, message cookies and a totally retro chocolate fondue.
09:00 > 09:30
The Pioneer Woman
Shipping Cattle
Shipping Cattle
With the family working on the farm, Ree whips up a well-deserved breakfast. She makes sweet and savoury pancakes and for dinner she makes braised short ribs.
09:30 > 10:00
The Pioneer Woman
Speedy Sweets
Speedy Sweets
Ree Drummond is sharing four delicious desserts that can be cooked quickly and easily. She makes great white chocolate pudding and raspberry fool plus more!
10:00 > 10:30
Girl Meets Farm
The Yeh-Hagen Family Games
The Yeh-Hagen Family Games
Molly starts the Yeh-Hagen Family Games with a delicious bang! She makes tacos, Mexican street corn-loaded tots, and coconut mango pops for dessert.
10:30 > 11:00
Girl Meets Farm
Shabbat Dinner Then Breakfast
Shabbat Dinner Then Breakfast
Molly celebrates Shabbat with a delicious dinner. She makes orange juice challah, shawarma stuffed peppers and gingersnap coconut icebox cake.
11:00 > 11:30
Barefoot Contessa: Back To Basics
Cook Like A Pro: Jeffrey's Faves
Cook Like A Pro: Jeffrey's Faves
Ina celebrates Jeffrey's favourite foods. She prepares a menu including fried chicken sandwiches, a canape of salmon and an Italian iced coffee.
11:30 > 12:00
Barefoot Contessa: Back To Basics
Cook Like A Pro: French
Cook Like A Pro: French
Ina demonstrates all the tricks for cooking French cuisine at home. Her menu includes a filet of beef with bearnaise mayonnaise and a warm vacherin.
12:00 > 12:30
Delicious Miss Brown
Big Game, Big Flavors
Big Game, Big Flavors
Kardea invites her brothers and their kids over for the big game. The menu includes surf and turf cheesesteaks and a grilled s'mores skillet for dessert.
12:30 > 13:00
Delicious Miss Brown
Galentine's Day
Galentine's Day
Kardea invites her friends over to enjoy a chocolate-inspired dinner. The menu includes chipotle cocoa rubbed salmon and cherry jam devil's food cake for dessert.
13:00 > 13:30
Nigel Slater's Dish Of The Day
Making The Most Of It
Making The Most Of It
Nigel Slater demonstrates how to use those ingredients that arrive in abundance. He showcases ingenious ways to use fresh blackberries and figs.
13:30 > 14:00
Nigel Slater's Dish Of The Day
Unsung Heroes
Unsung Heroes
Nigel Slater highlights the best ways to use the ingredients that are often side-lined when cooking. He demonstrates how left-overs can become the stars of the show.
14:00 > 14:30
Nigel Slater's Dish Of The Day
Do Yourself A Favour
Do Yourself A Favour
Nigel Slater showcases some of the more unusual recipes in his repertoire. He creates the ultimate ricotta beef burger and a sesame seed salmon with mirin.
14:30 > 15:00
Nigel Slater's Dish Of The Day
Simple Treats
Simple Treats
Nigel Slater highlights that simple food with quality ingredients is a recipe for success. He whips up a sumptuous chicken and leek pie and a mushroom medley.
15:00 > 16:00
Mary Berry's Country House Secrets
Highclere Castle
Highclere Castle
Mary visits Highclere Castle, the real-life Downton Abbey. She creates a splendid spread including raspberry tartlets and gamekeeper's stew.
16:00 > 16:30
Mary Berry's Quick Cooking
Rome
Rome
Mary begins her culinary adventure in Rome, where she witnesses some speedy pasta makers in action. Plus, she meets a daring chef who has reinvented the traditional pizza.
16:30 > 17:00
Mary Berry's Quick Cooking
The Festival
The Festival
Mary is in Dorset to attend her first-ever music festival! She explores the variety of food stalls on offer and later rocks out on stage with singer Rick Astley.
17:00 > 17:30
Mary Berry's Quick Cooking
Marrakech
Marrakech
Mary explores the bustling food markets in Marrakech, Morocco. Back in the kitchen, she prepares lamb tagine, a spicy carrot hummus and a fresh summer salad.
17:30 > 18:00
Mary Berry's Quick Cooking
The Navy
The Navy
Mary boards one of the Royal Navy's mightiest warships, the HMS Defender. As the crew take part in a war training exercise, Mary helps out the hard-working kitchen team.
18:00 > 18:30
Mary Berry's Quick Cooking
West End
West End
Mary visits London's West End to discover the secrets to feeding busy commuters and demanding tourists. Her first stop is to try traditional pastries at a famous bakery.
18:30 > 19:00
Mary Berry's Quick Cooking
The Airport
The Airport
Mary is given special access to see how Heathrow Airport's restaurants feed the millions of busy passengers who pass through the terminals each year.
19:00 > 20:00
Ainsley's Good Mood Food
Episode 1
Episode 1
Ainsley cooks dishes inspired by the delights of the seaside. Plus, he joins expert forager Alysia Vasey to find out what edible treats are growing on our shorelines.
20:00 > 20:30
Rick Stein's Food Heroes
Episode 2
Episode 2
Rick visits a food festival in the Yorkshire Dales, where he gets inspiration to make a curd cheese tart. Plus, he checks out a wonderful organic veg garden.
20:30 > 21:00
Rick Stein's Food Heroes
Episode 3
Episode 3
Rick shares his recipe for fresh crayfish with chopped tomatoes, basil and spaghetti. Plus, he gets a food tour of Ludlow from talented chef Shaun Hill.
21:00 > 21:30
Man V. Food
Roswell, New Mexico
Roswell, New Mexico
Casey Webb ventures to Roswell, New Mexico for a UFO-inspired Thanksgiving sandwich. Later, he takes on the undefeated 10-98 challenge!
21:30 > 22:00
Man V. Food
Boulder, Colorado
Boulder, Colorado
Casey Webb heads to Boulder, Colorado for a bourbon burger blast and campfire classic. Plus, he samples an insanely hot pizza with three layers of ghost pepper.
22:00 > 22:30
Man V. Food
Philadelphia, PA
Philadelphia, PA
Casey Webb is in Philadelphia for the epic Classic Whale Challenge, a 13-pound bagel sandwich stuffed with cream cheese, salmon, whitefish, tomatoes and onions.
22:30 > 23:00
Man V. Food
Seattle, WA
Seattle, WA
Casey Webb travels to Seattle where he climbs a Mount Fuji-sized burger and takes on seven terrifyingly spicy Buffalo wings that have defeated over 5,000 challengers.
23:00 > 23:30
Man V. Food
Los Angeles, CA
Los Angeles, CA
Casey Webb is in Los Angeles to take on a massive burrito packed with every ingredient from the kitchen and soaked in a sauce 600 times hotter than a jalapeno.
23:30 > 00:00
Man V. Food
San Diego, CA
San Diego, CA
Casey Webb travels to San Diego, California in search of the city's best food. Plus, he takes on a monster 5.5-pound pancake stack with ham, steak, bacon and sausage.
00:00 > 00:30
Diners, Drive-Ins, And Dives
Intercontinental Flavorfest
Intercontinental Flavorfest
Guy hits up some fusion cuisine this trip. He goes to a Korean-Mexican mashup in Los Angeles, before heading to Charlotte for a Serbian pizza place.
00:30 > 01:00
Diners, Drive-Ins, And Dives
A Bowlful Of Soul
A Bowlful Of Soul
Guy heads to Charlotte, N.C., home of low country favourites such as collard greens, shrimp and grits. And in Vegas, a strip mall spot serves up crepe specialties.
01:00 > 01:30
Diners, Drive-Ins, And Dives
Taste Of Asia
Taste Of Asia
Guy gets a taste of the Far East in Las Vegas, where its original Japanese spot rolls out sushi and udon. Plus, there's an Asian spin on classic grilled cheese.
01:30 > 02:00
Diners, Drive-Ins, And Dives
Tri-Continent Cuisine
Tri-Continent Cuisine
Guy checks out cuisine spanning three continents. In Denver, a quick-service spot has a twist on Indian curry and a Brazilian bistro cooks up croquettes.
02:00 > 03:00
Exploring China With Ken And Ching
Episode 3
Episode 3
Ken and Ching venture across the western frontier of China. Their journey teaches them about the cuisine and culture of the country's ethnic minority groups.
03:00 > 03:30
Teleshopping
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03:30 > 04:00
Teleshopping
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04:00 > 04:30
Teleshopping
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04:30 > 05:00
Teleshopping
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05:00 > 05:30
Teleshopping
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05:30 > 06:00
Teleshopping
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06:00 > 07:00
Guy's Grocery Games
All-Star Vegetarian Games
All-Star Vegetarian Games
Guy Fieri invites four all-star chefs to compete in a full-on veggie showdown. Can they create vegetarian dishes that appeal to unswerving meat eaters?
07:00 > 08:00
Guy's Grocery Games
Ultimate Grocery List
Ultimate Grocery List
Guy gives four chefs a list of seven not-so-friendly ingredients that they must use during the competition. Who will earn a shopping spree worth up to $20,000?
08:00 > 09:00
Best Baker In America
Chocolate Crescendo
Chocolate Crescendo
It's the final and the three remaining bakers bake a Sachertorte and then a caramel and chocolate cake for 100 people - who will be crowned America's best baker?
09:00 > 10:00
Best Baker In America
Royal Cakes
Royal Cakes
Nine of America's top professional bakers are challenged with a royal baking them. They must create mini princess cakes and spectacular celebration cakes for 100 people.
10:00 > 10:30
Man V. Food
Honolulu
Honolulu
Adam visits Honolulu, Hawaii for traditional eats like pipikaula short rib and a burger dish topped with fried eggs and gravy. He then tackles a huge pancake challenge.
10:30 > 11:00
Man V. Food
San Francisco
San Francisco
Adam Richman devours a Mission Style Super Burrito, enormous sandwiches, and a two-gallon monster sundae dubbed The Kitchen Sink in San Francisco, California.
11:00 > 11:30
Man V. Food
Springfield
Springfield
Adam Richman's food quest takes him to Springfield, Illinois. He samples a local favourite and takes the Firebrand Chili Challenge.
11:30 > 12:00
Man V. Food
Baseball
Baseball
Adam Richman visits three baseball stadiums known for serving up the most delicious and unique ballpark grub in the USA!
12:00 > 12:30
Man V. Food
Boise
Boise
Adam Richman visits Boise, Idaho for Frisbee-sized burgers, spicy habanero pizza, and the massive Johnny B. Goode challenge at Rockies Diner.
12:30 > 13:00
Man V. Food
Little Rock
Little Rock
Adam Richman visits Little Rock, Arkansas for the mammoth Quadruple Hubcap Burger, a huge community barbecue, and the Shut Up Juice spicy pulled pork challenge.
13:00 > 13:30
Nigel Slater's Dish Of The Day
One Pan Wonders
One Pan Wonders
Nigel Slater is the king of making simple but delicious dishes with easy to come by ingredients. He creates a herby artichoke stew and a delectable compost crumble.
13:30 > 14:00
Nigel Slater's Dish Of The Day
Every Last Bit
Every Last Bit
Nigel Slater demonstrates the best way to get the very most out of all the ingredients from the weekly shop. He uses leftover ribs to a make the ultimate ragout.
14:00 > 14:30
Nigel Slater's Dish Of The Day
Try Something Different
Try Something Different
Nigel Slater shows how incredibly versatile the ingredients in our fridge can be. He whips up a tasty duck and citrus salad and a chocolate beetroot cake.
14:30 > 15:00
Nigel Slater's Dish Of The Day
When Nothing Else Will Do
When Nothing Else Will Do
Nigel Slater delivers the ultimate line-up of indulgent treats. These include a slow roast leg of lamb and a truly decadent tumbler trifle.
15:00 > 15:30
Mary Berry Everyday
Big Crowd Pleasers
Big Crowd Pleasers
Mary hosts a village fete and shows off her flair for turning simple dishes into spectacular crowd pleasers. And, she shares her recipe for an Italian pizza.
15:30 > 16:00
Mary Berry Everyday
Naughty But Nice
Naughty But Nice
Mary makes mouth-watering meals with lashings of naughtiness, including an easy sticky toffee pudding. Plus, she pursues the history of the great British pie.
16:00 > 16:30
Mary Berry Everyday
Feeding The Family
Feeding The Family
Mary shares some inspirational ideas to make fabulous family meals. Plus, she shows her granddaughter how to make her own goat's cheese.
16:30 > 17:00
Mary Berry Everyday
When You Want To Show Off
When You Want To Show Off
Mary is pushing the boat out to celebrate her 50th wedding anniversary. She shares her secrets to surprisingly easy showstoppers.
17:00 > 17:30
Mary Berry's Absolute Favourites
The Allotment
The Allotment
Mary visits an allotment in East Sussex and shares recipes with the locals. She then makes ginger orange poussin with potatoes and smoked trout with avocado.
17:30 > 18:00
Mary Berry's Absolute Favourites
The Home
The Home
Mary invites three generations of her family over for a homely meal. The menu features chicken pasta bake, spiced lamb casserole and lemon meringue pie.
18:00 > 18:30
Mary Berry's Absolute Favourites
Christmas
Christmas
Mary shares a selection of her favourite Christmas recipes. Her menu includes a warming beef casserole, winter crumble tart and rich chocolate mousse cake.
18:30 > 19:00
Mary Berry's Absolute Favourites
Christmas Day
Christmas Day
Mary prepares her favourite dishes to cook on Christmas Day. She shares her recipes for an easy roast turkey and her special version of a traditional mince pie.
19:00 > 19:30
Nigel Slater's Real Food
Sausages
Sausages
Nigel Slater creates easy-to-cook, yet imaginative recipes from staple ingredients. Nigel uses sausages in conventional recipes as well as the base for a pasta sauce.
19:30 > 20:00
Nigel Slater's Real Food
Sandwiches
Sandwiches
Nigel Slater creates easy-to-cook, yet imaginative recipes from staple ingredients. Utilising quality ingredients Nigel attempts to create the ultimate sandwich.
20:00 > 21:00
Simply Raymond Blanc
Episode 6
Episode 6
Raymond cooks a North African slow roasted lamb shoulder and a courgette salad. Plus, Michelin star chef Niall Keating serves up poached plaice.
21:00 > 21:30
Jamie's Quick And Easy Food
Beef, Crispy Squid, Polenta Cake
Beef, Crispy Squid, Polenta Cake
Jamie prepares high-speed Ginger Shakin' Beef with pak choi. Then, he makes crispy squid and smashed avocado, plus almond, orange and polenta cake.
21:30 > 22:00
Jamie's Quick And Easy Food
Pork Burger, Prawns, Gnocchi, Cheesecake
Pork Burger, Prawns, Gnocchi, Cheesecake
Jamie Oliver cooks pork burger, taking fast food to the next level! Later, he serves up sticky mango prawns and frozen banoffee cheesecake.
22:00 > 23:00
Best Baker In America
The Midwest
The Midwest
The six bakers reinvent Michigan's bumpy cake using the featured flavour of cherries. And, they make a Missouri favourite, mini gooey butter cakes.
23:00 > 23:30
Man vs Food Nation
Omaha
Omaha
Adam heads to Omaha, Nebraska where he samples the famous Godfather sandwich at Amato's Café. Later he guides Matt through the Pig Wing Challenge, but will he succeed?
23:30 > 00:00
Man vs Food Nation
Oahu
Oahu
Adam heads to Oahu, where he tries a Chicago style frank with a Hawaiian twist. Later, he guides Lauren through The Moose Omelette Challenge, but will she succeed?
00:00 > 00:30
Mystery Diners
The Italian Job
The Italian Job
After a feud between his pizzeria and bakery threatens his business, the owner of Metro Pizza in Las Vegas call in the mystery diners to investigate.
00:30 > 01:00
Mystery Diners
Going To The Dogs
Going To The Dogs
The co-owners of Shades Oceanfront discover discrepancies in their chicken and beef supply. Charles Stiles and the mystery diners carry on an investigation.
01:00 > 02:00
Michel Roux's French Country Cooking
Episode 1
Episode 1
Michel reveals his recipe for poached cod with orange and vermouth. Later, he uses leftover croissants and brioches to make a tasty dessert.
02:00 > 03:00
Exploring China With Ken And Ching
Episode 4
Episode 4
Ken and Ching make an emotional return to their ancestral homes. Then, they reunite in Hong Kong to reflect on their journey over a final meal.
03:00 > 03:30
Teleshopping
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03:30 > 04:00
Teleshopping
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04:00 > 04:30
Teleshopping
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04:30 > 05:00
Teleshopping
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05:00 > 05:30
Teleshopping
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05:30 > 06:00
Teleshopping
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06:00 > 06:30
Trisha's Southern Kitchen
Gold Medal Comfort
Gold Medal Comfort
Trisha makes a delicious meal for gymnasts Nadia Comaneci and Bart Conner. She prepares pork medallions and pineapple upside down cake.
06:30 > 07:00
Trisha's Southern Kitchen
Kelly Clarkson In The Kitchen
Kelly Clarkson In The Kitchen
Whilst on tour, pop sensation Kelly Clarkson stops by Trisha's kitchen for a delicious homecooked meal. Trisha makes stuffed pork chops and corn salsa.
07:00 > 07:30
The Pioneer Woman
Crazy-Sweet Treats
Crazy-Sweet Treats
Ree makes some mind-blowing treats for her latest blog post. Tasty s'mores cupcakes, stunning marbled-dipped apples and deep-fried cheesecake bites.
07:30 > 08:00
The Pioneer Woman
Good Ol' Days
Good Ol' Days
Ree makes Ladd and Chuck a hearty lunch as they dismantle a historic cattle feed storehouse. She makes steak and eggs with Hollandaise sauce on garlic English muffins.
08:00 > 08:30
Giada Entertains
Kickoff Party
Kickoff Party
Giada hosts the ultimate football viewing party and serves some delicious food. She makes blue cheese and bacon truffles, walnut cookies and margarita chicken wings.
08:30 > 09:00
Giada Entertains
Spread The Love Party
Spread The Love Party
Giada hosts a party for her friends and serves them a chocolate feast. On the menu is pizza, macaron cake and hazelnut coffee martinis.
09:00 > 09:30
Paul Hollywood's Bread
Episode 1
Episode 1
Baking extraordinaire Paul Hollywood believes making bread at home is satisfying and simple. He makes his rye, oat and ale round bread, malt loaf and the perfect bloomer.
09:30 > 10:00
Paul Hollywood's Bread
Episode 2
Episode 2
Baking extraordinaire Paul Hollywood believes making bead at home is satisfying and simple. He makes flatbreads associated with Lebanon, Cyprus and Mexico.
10:00 > 10:30
Rick Stein's Food Heroes
Episode 1
Episode 1
Rick Stein goes on a pigeon shoot in Cornwall, inspiring him to cook pigeon and peas. Plus, after visiting Devon, he makes a warm skate salad.
10:30 > 11:00
Rick Stein's Food Heroes
Episode 2
Episode 2
Rick Stein cooks sautéed chicken with 40 cloves of garlic and a warm pheasant salad. Plus, he learns how cider is made at an old-fashioned cider farm in Somerset.
11:00 > 12:00
Ainsley's Caribbean Kitchen
Episode 5
Episode 5
Ainsley is in Granada, where he learns about the island's biggest export, nutmeg, whips up pork with sweet potato mash and nutmeg cream sauce and visits a rum distillery.
12:00 > 13:00
The Great British Bake-Off
Episode 6
Episode 6
The remaining five bakers have to impress judges Mary Berry and Paul Hollywood with their dessert skills. Who will have what it takes to book a place in the semi-finals?
13:00 > 13:30
Jamie Cooks Italy
Puglia
Puglia
Jamie travels to Puglia to find the family recipes that make this region the hottest food destination in Italy. Plus, he cooks homemade pasta with broccoli and tangy pesto.
13:30 > 14:00
Jamie Cooks Italy
Naples
Naples
Jamie seeks out family recipes in Naples, the pizza capital of Italy. And, he tries a seriously naughty street-food snack that is said to predate the modern pizza.
14:00 > 14:30
James Martin's United Cakes Of America
Episode 5
Episode 5
In Philadelphia, James meets a family who have run a bakery since 1930. Then, he returns to the kitchen to cook his grandmother's recipe for lemon curd butterfly cakes.
14:30 > 15:00
James Martin's United Cakes Of America
Episode 6
Episode 6
James is in Philadelphia to meet three brothers who are known for their legendary butter cake. Plus, he demonstrates how to make a delicious fig and butter cake.
15:00 > 15:30
Tom Kerridge's Proper Pub Food
Food For Friends
Food For Friends
Tom serves up a variety of dishes that are perfect for entertaining friends. He slow cooks a succulent shoulder of lamb and composes a hearty salt beef bagel.
15:30 > 16:00
Tom Kerridge's Proper Pub Food
Outdoor Food
Outdoor Food
Tom showcases the best way to cook outdoor food. He pays homage to classic chicken in a basket with a southern fried twist and barbecue bakes a delicious maple cake.
16:00 > 16:30
Rick Stein's Food Heroes
Episode 1
Episode 1
Rick Stein goes on a pigeon shoot in Cornwall, inspiring him to cook pigeon and peas. Plus, after visiting Devon, he makes a warm skate salad.
16:30 > 17:00
Rick Stein's Food Heroes
Episode 2
Episode 2
Rick Stein cooks sautéed chicken with 40 cloves of garlic and a warm pheasant salad. Plus, he learns how cider is made at an old-fashioned cider farm in Somerset.
17:00 > 17:30
Barefoot Contessa: Back To Basics
Pizza Party
Pizza Party
Ina shares recipes that work for kids and adults alike that are fun to make and delicious to eat. On the menu are white pizzas with arugula and double fudge cake.
17:30 > 18:00
Barefoot Contessa: Back To Basics
Feature Flavor
Feature Flavor
Ina is testing recipes for a magazine photo shoot. This feature includes butternut squash with curry condiments, oatmeal scones and lemon pasta with roasted shrimp.
18:00 > 18:30
Diners, Drive-Ins, And Dives
From Authentic To Inventive
From Authentic To Inventive
Guy visits joint that's putting their own twist on the Philly cheesesteak. And, he meets a 70-year-old icon who's serving authentic Chinese meals.
18:30 > 19:00
Diners, Drive-Ins, And Dives
Chicken And Briskets
Chicken And Briskets
Guy visits a spot that's serving up hearty home cooking with a healthy spin. And, he checks out a Mexican joint that's located inside a gas station.
19:00 > 20:00
The Great British Bake-Off
Episode 6
Episode 6
The remaining five bakers have to impress judges Mary Berry and Paul Hollywood with their dessert skills. Who will have what it takes to book a place in the semi-finals?
20:00 > 20:30
Paul Hollywood's Bread
Episode 1
Episode 1
Baking extraordinaire Paul Hollywood believes making bread at home is satisfying and simple. He makes his rye, oat and ale round bread, malt loaf and the perfect bloomer.
20:30 > 21:00
Paul Hollywood's Bread
Episode 2
Episode 2
Baking extraordinaire Paul Hollywood believes making bead at home is satisfying and simple. He makes flatbreads associated with Lebanon, Cyprus and Mexico.
21:00 > 22:00
Jamie's Great Britain
The East End And Essex
The East End And Essex
Jamie kicks off his road trip in London. He helps at a street event where burgers are becoming gourmet cuisine and visits a classic pie and mash shop.
22:00 > 23:00
James Martin's Home Comforts
Home-Cooked Treats
Home-Cooked Treats
James serves up comforting home-made treats including squash and lime soup, waffles and ice cream, and his own take on a cheese, tomato and bacon snack.
23:00 > 00:00
Guy's Grocery Games
Clash Of The Vegetarians!
Clash Of The Vegetarians!
Four veggie masters compete for a prize worth up to $20,000. In one round, a wheel determines the classic meat dishes the chefs must make vegetarian.
00:00 > 01:00
Guy's Grocery Games
Delivery: Guilty Pleasures
Delivery: Guilty Pleasures
Guy challenges three all-star chefs to make guilty pleasure dishes from the comfort of their homes. The chef with the highest score gets to spin the Money Wheel!
01:00 > 02:00
Michel Roux's French Country Cooking
Episode 2
Episode 2
Michel visits a family-run vineyard to get an important ingredient for his monkfish dish. Plus, he reveals his simple recipe for pate grand-mere.
02:00 > 02:30
Nigella Bites
Fast
Fast
Nigella shares the recipes she relies on when the was quick and delicious meals. She demonstrates how to cook with minimum effort but for maximum pleasure.
02:30 > 03:00
Nigella Bites
Entertaining
Entertaining
Nigella Lawson provides interesting, delicious and simple ideas to ensure that the host spends more time with their guests than stressing in the kitchen.
03:00 > 03:30
Teleshopping
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03:30 > 04:00
Teleshopping
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04:00 > 04:30
Teleshopping
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04:30 > 05:00
Teleshopping
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05:00 > 05:30
Teleshopping
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05:30 > 06:00
Teleshopping
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06:00 > 06:30
Trisha's Southern Kitchen
Freezer-Friendly Chocolate
Freezer-Friendly Chocolate
Trisha designs a chocolate menu that is perfect for freezing. She makes fudge cake, chocolate chip cookie dough balls and chocolate hurricane cocktails.
06:30 > 07:00
Trisha's Southern Kitchen
Straight Up Comfort Food
Straight Up Comfort Food
Trisha serves a comfort food menu for her friend Wendy Williams. She makes ribbon meatloaf, creamed corn and a decadent banana pudding.
07:00 > 07:30
The Pioneer Woman
Oh, Baby
Oh, Baby
There's a new baby on the ranch and Ree is preparing a new-mum care package. It includes pampering goodies and a lot of great food including brisket and Angel Food Cake.
07:30 > 08:00
The Pioneer Woman
A Tale Of Four Lunches
A Tale Of Four Lunches
From crowd pleasers to solo pleasures Ree hopes to satisfy all with four lunch offers making: burgers, tofu salad, beef sandwiches and mango chilli chicken.
08:00 > 08:30
Giada Entertains
Jade's Slumber Party
Jade's Slumber Party
Giada throws a sleepover party for her daughter Jade and her friends. She makes Parmesan crisps with red pepper mayonnaise and steak and avocado buns.
08:30 > 09:00
Giada Entertains
Hidden Talent Party
Hidden Talent Party
Giada hosts a cocktail party and a talent show for her friends. On the menu is candied prosciutto, roasted carrot hummus and Calabrian mojitos.
09:00 > 09:30
Paul Hollywood's Bread
Episode 3
Episode 3
Professional baker Paul Hollywood unwraps the secrets of classic European breads. He shows how to make an airy ciabatta, crunchy biscotti and the perfect pizza base.
09:30 > 10:00
Paul Hollywood's Bread
Episode 4
Episode 4
Professional baker Paul Hollywood shows how to create the ultimate sourdough. And, he prepares recipes for delicious fougasse, bagels and summer pudding.
10:00 > 10:30
Rick Stein's Food Heroes
Episode 3
Episode 3
Rick visits a free-range goose farm in Leicester, inspiring him to tackle a roast goose dish. Plus, he visits the oldest eel and pie shop in London.
10:30 > 11:00
Rick Stein's Food Heroes
Episode 4
Episode 4
Rick experiences the Lake District's quality produce. He cooks a Chinese-inspired wild boar stew. Plus, he meets a farmer who keeps Herdwick sheep.
11:00 > 12:00
Ainsley's Caribbean Kitchen
Episode 6
Episode 6
Ainsley is in the island paradise of Barbados. He cooks up a dish of roasted breadfruit, salt fish and lobster. Plus, he checks out a Bajan bakery and makes pineapple French toast.
12:00 > 13:00
The Great British Bake-Off
Episode 7
Episode 7
This week's technical challenge is iced fingers and after seven weeks of gruelling challenges, the four remaining bakers must prove they are worth a place in the final.
13:00 > 13:30
Jamie Cooks Italy
Basilicata
Basilicata
Jamie Oliver searches for old-school Italian recipes in the breath-taking region of Basilicata. Plus, he cooks a delicious spicy sausage and sweet pepper pasta.
13:30 > 14:00
Jamie Cooks Italy
Sicily
Sicily
Jamie travels to the island of Sicily in search of sensational home-cooked recipes. Plus, he is inspired to cook an epic tuna, prawn and pistachio spaghetti.
14:00 > 14:30
James Martin's United Cakes Of America
Episode 7
Episode 7
James rides through the streets of Brooklyn in a food truck that sells tasty oatmeal cookies. Then, he demonstrates how to make an instant strawberry gateau.
14:30 > 15:00
James Martin's United Cakes Of America
Episode 8
Episode 8
In New York, James tracks down a historic fine dining restaurant that is the spiritual home of the baked Alaska. Plus, he makes a spiced ginger banoffee cheesecake.
15:00 > 15:30
Tom Kerridge's Proper Pub Food
Celebratory Food
Celebratory Food
Tom offers up some cracking culinary ideas to celebrate special occasions. To start with he rustles up an asparagus salad and then beautifully slow roasts a duck.
15:30 > 16:00
Tom Kerridge's Proper Pub Food
Pub Classics
Pub Classics
Tom showcases the best way to cook some of the nation's favourite pub meals. He starts with a classic Caesar salad and then takes on his famous pork belly.
16:00 > 16:30
Rick Stein's Food Heroes
Episode 3
Episode 3
Rick visits a free-range goose farm in Leicester, inspiring him to tackle a roast goose dish. Plus, he visits the oldest eel and pie shop in London.
16:30 > 17:00
Rick Stein's Food Heroes
Episode 4
Episode 4
Rick experiences the Lake District's quality produce. He cooks a Chinese-inspired wild boar stew. Plus, he meets a farmer who keeps Herdwick sheep.
17:00 > 17:30
Barefoot Contessa: Back To Basics
Chicken 101
Chicken 101
Ina outlines some simple and easy recipes for delicious roast chicken, curried chicken salad and two delicious chicken shortcuts. Plus, she answers some fan questions.
17:30 > 18:00
Barefoot Contessa: Back To Basics
Farm Stand Food
Farm Stand Food
From one box of supplies from a local farm, Ina creates three farm fresh dishes: scalloped tomatoes, cape cod chopped salad and zucchini pancakes.
18:00 > 18:30
Diners, Drive-Ins, And Dives
Guy's Allstar Guests
Guy's Allstar Guests
Guy Fieri starts an all-star trip in Kansas City, MO, to sample pigskin with coach Andy Reid. And, rocker Sammy Hagar tries a crazy burger and French toast.
18:30 > 19:00
Diners, Drive-Ins, And Dives
Family Meals
Family Meals
Guy Fieri embraces family on this trip. In Ottawa, Canada, two brothers-in-law carry on a decades-long seafood tradition and father-son team in Nevada fire up the BBQ.
19:00 > 20:00
The Great British Bake-Off
Episode 7
Episode 7
This week's technical challenge is iced fingers and after seven weeks of gruelling challenges, the four remaining bakers must prove they are worth a place in the final.
20:00 > 20:30
Paul Hollywood's Bread
Episode 3
Episode 3
Professional baker Paul Hollywood unwraps the secrets of classic European breads. He shows how to make an airy ciabatta, crunchy biscotti and the perfect pizza base.
20:30 > 21:00
Paul Hollywood's Bread
Episode 4
Episode 4
Professional baker Paul Hollywood shows how to create the ultimate sourdough. And, he prepares recipes for delicious fougasse, bagels and summer pudding.
21:00 > 22:00
Jamie's Great Britain
Yorkshire
Yorkshire
Jamie travels to Yorkshire, where he uncovers the impact the Industrial Revolution had here on everything from the people on the streets to the food on plates.
22:00 > 23:00
James Martin's Home Comforts
Prep Now, Eat Later
Prep Now, Eat Later
James shows how to make delicious meals to prepare in advance. Recipes include a slow cooked chicken chasseur and pork loin stuffed with chestnuts and sage.
23:00 > 00:00
Guy's Grocery Games
All Budget Wheel Games
All Budget Wheel Games
Guy Fieri spins a wheel to decide how much the chefs will get to spend on ingredients for their dishes. The winner gets a prize worth up to $20,000.
00:00 > 01:00
Guy's Grocery Games
Delivery: Big Bacon Blowout
Delivery: Big Bacon Blowout
Guy sends two boxes full of bacon goodness to the houses of three of his chef friends. Who will wow Guy with their dishes and win a chance at $20,000?
01:00 > 02:00
Michel Roux's French Country Cooking
Episode 3
Episode 3
After fishing in Le Grau-du-Roi, Michel shares his recipe for a flavourful mackerel dish. Later, he cooks a succulent roast chicken with herb butter.
02:00 > 02:30
Nigella Bites
Family Food
Family Food
Nigella Lawson is in the kitchen sharing her favourite childhood recipes. Plus, she shows how to make delicious and healthy options to help encourage kids to eat veg.
02:30 > 03:00
Nigella Bites
Home Alone
Home Alone
Nigella Lawson, the queen of the kitchen, shares a handful of easy, time-saving meals. She wants to encourage amateur cooks to extend their repertoire.
03:00 > 03:30
Teleshopping
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03:30 > 04:00
Teleshopping
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04:00 > 04:30
Teleshopping
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04:30 > 05:00
Teleshopping
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05:00 > 05:30
Teleshopping
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05:30 > 06:00
Teleshopping
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06:00 > 06:30
Trisha's Southern Kitchen
Indoor Camping
Indoor Camping
Trisha's niece and nephews are in town and they're having an indoor campout. She makes banana bread, saucy trout, Spanish rice and grilled zucchini.
06:30 > 07:00
Trisha's Southern Kitchen
Make-Ahead Meals
Make-Ahead Meals
After encouraging her sister and friend to attend a hip-hop class, Trisha serves up dinner. She makes baked spaghetti pie and spinach with a garlic dressing.
07:00 > 07:30
The Pioneer Woman
FAQ
FAQ
Ree hosts a viewer Q and A session discussing slow cooker Mexican soup, Killer Kale Salad, her Mum's White Sandwich Bread and blue cheese and chive butter spread
07:30 > 08:00
The Pioneer Woman
Market Meet-Up
Market Meet-Up
Ree hosts a dinner for friends who helped stock her new shop. She serves quinoa salad, cauliflower soup, Jalapeno cheese bread and salted caramel cheesecake squares.
08:00 > 08:30
Giada Entertains
Impromptu Party
Impromptu Party
Giada decides to host a last-minute party when her friends drop by unexpectedly. She makes focaccia with clementine and fennel, rocket and apple salad plus more!
08:30 > 09:00
Giada Entertains
Super-Sized Sunday
Super-Sized Sunday
Giada invites her friends over to watch the big game. She makes gourmet dishes like three-way sandwich, dips and chips and spicy Calabrian shrimp.
09:00 > 09:30
Paul Hollywood's Bread
Episode 5
Episode 5
Baking maestro Paul Hollywood shows how to make soda breads in under an hour. Plus, he shares his recipes for homemade crumpets, beef cobbler and Irish soda bread.
09:30 > 10:00
Paul Hollywood's Bread
Episode 6
Episode 6
Professional baker Paul Hollywood shows how enriched breads can be the perfect treat. Paul bakes a Sicilian lemon and orange bread with a sweet almond glaze.
10:00 > 10:30
Rick Stein's Food Heroes
Episode 5
Episode 5
Rick Stein makes the popular steak and kidney pudding as well as poached pears with mascarpone ice cream. Plus, he visits a walled garden in East Sussex.
10:30 > 11:00
Rick Stein's Food Heroes
Episode 6
Episode 6
Rick Stein forages for golden chanterelles and mushrooms in Norfolk, for a kidney breakfast dish. Plus, he tries charcuterie for the first time.
11:00 > 12:00
Ainsley's Caribbean Kitchen
Episode 7
Episode 7
Ainsley takes a culinary tour of St. Lucia. He makes chicken bois bande with white chocolate mash potato, chocolate drop scones and mango coconut daquiris.
12:00 > 13:00
The Great British Bake-Off
Episode 8
Episode 8
The three finalists must bake for The Great British Bake Off's street party making a selection of petits fours and puff pastry. Only one can take home the Bake Off trophy.
13:00 > 13:30
Jamie Cooks Italy
Tuscany
Tuscany
Jamie is in Tuscany to track down the grandmothers who hold the key to the region's farmhouse cooking. And, he makes a beef stew with homemade pappardelle pasta.
13:30 > 14:00
Jamie Cooks Italy
Rome
Rome
In Rome, Jamie tracks down colourful, fresh and easy recipes. Plus, he is inspired to cook his own gnocchi with roasted tomato sauce and rocket pesto.
14:00 > 14:30
James Martin's United Cakes Of America
Episode 9
Episode 9
James goes on a tour of trendy Brooklyn before munching on a modern American classic: whoopie pie. He makes a passion fruit version and meets baking legend, Cake Man Raven.
14:30 > 15:00
James Martin's United Cakes Of America
Episode 10
Episode 10
In Harlem, James visits a bakery famous for its carrot cake. Next, he heads to Connecticut to a blueberry farm, then makes a delicious toasted blueberry muffin.
15:00 > 15:30
Tom Kerridge's Proper Pub Food
Sunday Lunches
Sunday Lunches
Tom showcases the best way to cook your Sunday roast. He rustles up an epic roast beef dish marinated in treacle and served with the ultimate Yorkshire puddings.
15:30 > 16:00
Tom Kerridge's Proper Pub Food
Family Food
Family Food
Tom shows us his version of some real family favourites. He reveals the secret to his fabled smoked haddock and parmesan omelette.
16:00 > 16:30
Rick Stein's Food Heroes
Episode 5
Episode 5
Rick Stein makes the popular steak and kidney pudding as well as poached pears with mascarpone ice cream. Plus, he visits a walled garden in East Sussex.
16:30 > 17:00
Rick Stein's Food Heroes
Episode 6
Episode 6
Rick Stein forages for golden chanterelles and mushrooms in Norfolk, for a kidney breakfast dish. Plus, he tries charcuterie for the first time.
17:00 > 17:30
Barefoot Contessa: Back To Basics
Get Grilling
Get Grilling
From grilled Indonesian swordfish packed with flavour to a BBQ skirt steak recipe from chef Joe Realmuto, Ina has some simple grilling recipes for any occasion.
17:30 > 18:00
Barefoot Contessa: Back To Basics
Baking Basics
Baking Basics
Local baker Kathleen King shares recipes for double chocolate almond cookies, an easy-bake Irish Soda Bread and an easy shortcut for savoury palmiers.
18:00 > 18:30
Diners, Drive-Ins, And Dives
Off The Beaten Path
Off The Beaten Path
Guy Fieri heads to Reno, Nevada, where he tastes a unique twist on the breakfast burrito. In Ottawa, Canada, a 400-year-old cod cake recipe is on the menu.
18:30 > 19:00
Diners, Drive-Ins, And Dives
Meat Sampler
Meat Sampler
Guy Fieri heads out on a meat-centric trip. In Richmond, Virginia, he digs into oxtail tacos and in Burlington, Vermont, a lamb French dip is served up.
19:00 > 20:00
The Great British Bake-Off
Episode 8
Episode 8
The three finalists must bake for The Great British Bake Off's street party making a selection of petits fours and puff pastry. Only one can take home the Bake Off trophy.
20:00 > 20:30
Paul Hollywood's Bread
Episode 5
Episode 5
Baking maestro Paul Hollywood shows how to make soda breads in under an hour. Plus, he shares his recipes for homemade crumpets, beef cobbler and Irish soda bread.
20:30 > 21:00
Paul Hollywood's Bread
Episode 6
Episode 6
Professional baker Paul Hollywood shows how enriched breads can be the perfect treat. Paul bakes a Sicilian lemon and orange bread with a sweet almond glaze.
21:00 > 22:00
Jamie's Great Britain
South Wales
South Wales
Jamie travels over the Severn bridge to South Wales. He learns the massive impact the Welsh coal boom had on our food culture in the late 19th century and beyond.
22:00 > 23:00
James Martin's Home Comforts
Store Cupboard Staples
Store Cupboard Staples
James uses store cupboard staples to make macaroni cheese and tomato soup. And, Historian Gerard Baker explores the history of store cupboard spices.
23:00 > 00:00
Guy's Grocery Games
Five-Dollar Dishes
Five-Dollar Dishes
The chefs are challenged to make full meals for four on a budget of $5. The competitor who beats some of Guy's toughest games yet gets prize worth up to $20,000.
00:00 > 01:00
Guy's Grocery Games
Delivery: Sandwich Showdown
Delivery: Sandwich Showdown
Guy puts three sandwich aficionados to the test. In round one, they are challenged to flip the ingredients of a diner classic into a tasty sandwich.
01:00 > 02:00
Michel Roux's French Country Cooking
Episode 4
Episode 4
Michel shares his delicious recipe for poached salt cod with chestnut polenta fries. Plus, he cooks succulent barbecue chicken with chargrilled peppers.
02:00 > 02:30
Nigella Bites
Weekend
Weekend
Nigella Lawson shares her favourite recipes to enjoy at the weekend. She makes Greek lamb with pasta, a good Sunday roast alternative and clementine cake.
02:30 > 03:00
Nigella Bites
TV Dinners
TV Dinners
Queen of the kitchen, Nigella Lawson, demonstrates how to make the perfect dinner to enjoy in front of the television. She makes a satisfying, quick and healthy meal.
03:00 > 03:30
Teleshopping
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03:30 > 04:00
Teleshopping
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04:00 > 04:30
Teleshopping
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04:30 > 05:00
Teleshopping
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05:00 > 05:30
Teleshopping
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05:30 > 06:00
Teleshopping
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06:00 > 06:30
Trisha's Southern Kitchen
Feeding The Home Team
Feeding The Home Team
Trisha invites former NFL star Kurt Warner and his wife, Brenda, over for a meal. She prepares barbecued pork ribs, easy baked beans and a delicious dessert.
06:30 > 07:00
Trisha's Southern Kitchen
Party Food
Party Food
Trisha and her sister keep it stress-free and fun with their birthday menu. They make mini chicken pizzas and chocolate cake with divinity frosting.
07:00 > 07:30
The Pioneer Woman
Tequila
Tequila
Ree tests making a whole meal using a bottle of tequila. She starts with queso fundido followed by shrimp tortilla soup and berries with cream all with addition of tequila.
07:30 > 08:00
The Pioneer Woman
Mom's Day
Mom's Day
It's a fun day of treats for Ree. After making chicken soup for lunch and cherry pie to have for dessert later, she lets Ladd and the kids make a full steak dinner.
08:00 > 08:30
Giada Entertains
Giada's Film Festival
Giada's Film Festival
Giada throws her own mini film festival. She makes cacio pepe popcorn, fingers sandwiches, blueberry focaccia and spiked ice cream floats.
08:30 > 09:00
Giada Entertains
Fro-Mantic Dinner For Eight
Fro-Mantic Dinner For Eight
Giada hosts a Valentine's Day meal for her friends. The indulgent menu includes cheese ravioletti and chocolate hazelnut fondue.
09:00 > 09:30
Paul Hollywood: A Baker's Life
Episode 1
Episode 1
Paul talks about finding fame on TV. Two former Bake Off contestants challenge him to bake a pistachio and rose petal roulade, and he makes a childhood burger recipe.
09:30 > 10:00
Paul Hollywood: A Baker's Life
Episode 2
Episode 2
Paul returns to his roots in Merseyside. He visits his mum at the house he grew up in and recreates the first thing he ever baked: ginger biscuits.
10:00 > 10:30
Rick Stein's Food Heroes
Episode 7
Episode 7
Rick Stein visits Yorkshire's largest rhubarb growing area, and then bakes his favourite dessert - a rhubarb crumble. Plus, he makes a delicious rabbit pie.
10:30 > 11:00
Rick Stein's Food Heroes
Episode 8
Episode 8
Rick Stein explores Wales' amazing produce. He cooks a rice pilaf with welsh mussels. Plus, he visits a salt marsh lamb farm in North Wales.
11:00 > 12:00
Ainsley's Caribbean Kitchen
Episode 8
Episode 8
In Dominica, Ainsley heads into the rainforest to the island's most famous waterfall. He makes twice-fried plantains on the beach and serves up flavoursome calypso chicken.
12:00 > 13:00
The Great British Bake-Off
Cakes
Cakes
Amateur bakers make rum babas and bake a showstopper cake with a hidden design detail. Featuring artisan baker Paul Hollywood and the doyenne of baking, Mary Berry.
13:00 > 13:30
Jamie Cooks Italy
Piedmont
Piedmont
Jamie travels to the snow-capped Italian Alps to seek out Piedmont's legendary comfort food. Plus, he cooks dumplings with roasted red onions and crispy pancetta.
13:30 > 14:00
Jamie's 15 Minute Meals
Sausage Gnocchi And Mexican Chicken
Sausage Gnocchi And Mexican Chicken
Jamie cooks an easy sausage gnocchi, warm kale and bean salad. Plus, a quick and simple Mexican chicken, wicked mole sauce with veg and rice.
14:00 > 14:30
James Martin's United Cakes Of America
Episode 11
Episode 11
James visits Connecticut's culinary hotspots. He checks out a diner for a traditional pancake breakfast then makes bacon waffles and strawberry shortbread.
14:30 > 15:00
James Martin's United Cakes Of America
Episode 12
Episode 12
At a local cooking class James makes a New England classic, chocolate chip cookie. Plus, he makes a spiced oatmeal and treacle cake.
15:00 > 15:30
Valentine Warner Eats Scandinavia
Episode 1
Episode 1
Valentine dishes up haddock in the Norwegian fjords and gets a crash course in open sandwich-making. And he experiences guerrilla dining in an underground car park.
15:30 > 16:00
Valentine Warner Eats Scandinavia
Episode 2
Episode 2
Valentine is on the Danish island of Lolland, a natural larder of ingredients. Tangy goat's cheese becomes creamy cheesecake and cherry wine transforms roasted duck.
16:00 > 16:30
Rick Stein's Food Heroes
Episode 7
Episode 7
Rick Stein visits Yorkshire's largest rhubarb growing area, and then bakes his favourite dessert - a rhubarb crumble. Plus, he makes a delicious rabbit pie.
16:30 > 17:00
Rick Stein's Food Heroes
Episode 8
Episode 8
Rick Stein explores Wales' amazing produce. He cooks a rice pilaf with welsh mussels. Plus, he visits a salt marsh lamb farm in North Wales.
17:00 > 17:30
Barefoot Contessa: Back To Basics
Italian Restaurant Food At Home
Italian Restaurant Food At Home
This time, Italian restaurant quality food at home. Chef Joe Realmuto shares his recipes for penne alla Vecchia Bettola and rum raisin tiramisu.
17:30 > 18:00
Barefoot Contessa: Back To Basics
Surprise, Surprise
Surprise, Surprise
Ina prepares lasagne with a Greek twist and serves it with an arugula and watermelon feta salad for a surprise dinner date with Jeffrey.
18:00 > 18:30
Diners, Drive-Ins, And Dives
Smokin' Hot BBQ
Smokin' Hot BBQ
Guy Fieri sets out to try all kinds of BBQ meals. In Ottawa, Canada, he tastes rotisserie chicken and in Richmond, Virginia, a monster meat sandwich is on the menu.
18:30 > 19:00
Diners, Drive-Ins, And Dives
Savory With A Side Of Sweet
Savory With A Side Of Sweet
Guy Fieri heads to Burlington, Vermont, where he tries coconut-banana French toast. In Wheat Ridge, Colorado, lasagne and cream puffs are on the menu.
19:00 > 20:00
The Great British Bake-Off
Cakes
Cakes
Amateur bakers make rum babas and bake a showstopper cake with a hidden design detail. Featuring artisan baker Paul Hollywood and the doyenne of baking, Mary Berry.
20:00 > 20:30
Jamie's Quick And Easy Food
Chicken, Salad, Pasta & Shortbread
Chicken, Salad, Pasta & Shortbread
Jamie starts by cooking up his tasty tikka chicken. Next, he prepares a vibrant carrot and grain salad, and chocolate orange shortbread.
20:30 > 21:00
Jamie's Quick And Easy Food
Sausage Carbonara & One-Pot Thai Chicken
Sausage Carbonara & One-Pot Thai Chicken
Jamie makes super-fast sausage carbonara with a peppery punch! Then he serves up a spicy one-pot Thai red chicken soup and steamed pudding.
21:00 > 22:00
Ainsley's Good Mood Food
Episode 2
Episode 2
Ainsley cooks up some of his favourite fruity dishes! On the beach, he fires up the barbecue to make chargrilled chicken and pineapple chow skewers with coconut slaw.
22:00 > 23:00
James Martin's Home Comforts
Pick-Me-Ups
Pick-Me-Ups
James cooks hearty and flavoursome meals to lift spirits and energy levels. Plus, food historian Gerard Baker reveals the intriguing history behind posset.
23:00 > 00:00
Guy's Grocery Games
Wild And Crazy Budget Games