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TV Guide

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00:00 > 00:30

Mystery Diners

Lobster Looting

Lobster Looting

The owners of Langosta Lounge in Asbury Park, N.J. contact Charles Stiles after noticing a discrepancy in their lobster supply. He sends in the mystery diners.

00:30 > 01:00

Mystery Diners

Hot Meat

Hot Meat

After getting suspiciously good deals the owner of Rivoli's thinks his new meat purveyor is selling him stolen goods. Can the mystery diner infiltrate the restaurant staff?

01:00 > 01:30

Diners, Drive-Ins, And Dives

Fast Food Their Way

Fast Food Their Way

Guy is in Honolulu and eats at a 48-year-old drive-in where burgers and hot dogs come with rice and macaroni salad. Plus, in Los Angeles he visits a taco truck.

01:30 > 02:00

Diners, Drive-Ins, And Dives

Farm To Table

Farm To Table

Guy is going from farms to the ocean to find big flavours. In Washington DC, he visits a restaurant that specialises in ping pong and pizza.

02:00 > 03:00

Restaurant Stakeout

Giving Away The House

Giving Away The House

Willie Degel visits Harrison, New York. He tries to help a failing family-run business where the owner is perhaps a little too generous.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

05:00 > 05:30

Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 06:30

Diners, Drive-Ins, And Dives

Grillin', Chillin', Huli Huli

Grillin', Chillin', Huli Huli

Guy Fieri checks out unique grills on the mainland and beyond. On the menu - classic Americana with a twist, unusual tacos and huli huli chicken.

06:30 > 07:00

Diners, Drive-Ins, And Dives

Righteous Bites

Righteous Bites

Guy Fieri checks out dishes on both sides of the Pacific. There are platefuls of guilty pleasures in LA and in Monterey, CA, a spot on the pier serves fresh fish.

07:00 > 07:30

Diners, Drive-Ins, And Dives

California Cruisin'

California Cruisin'

Guy heads to the west coast. In Culver City, Gene Simmons from Kiss makes a surprise visit to the neighbourhood hangout dishing out authentic Hawaiian.

07:30 > 08:00

Diners, Drive-Ins, And Dives

Stuffed And Twisted

Stuffed And Twisted

In California, Guy tries an Italian joint serving mum's time-tested recipes like meaty lasagne and minestrone. Next, In Boston, he tries a popular panini place.

08:00 > 08:30

The Pioneer Woman

No Cooking Required

No Cooking Required

Ree shares some of her favourite cooking-free recipes. She adds a cowboy spin to her ranch muffuletta sandwich, Chinese chicken salad and ice cream.

08:30 > 09:00

The Pioneer Woman

Dad's Dinner Delivery

Dad's Dinner Delivery

Ree and her son, Todd, make creamy chicken cacciatore soup, Parmesan herb drop biscuits and dark chocolate cheesecake for her dad and stepmother.

09:00 > 09:30

The Pioneer Woman

Ask Me Anything: Cookout

Ask Me Anything: Cookout

Ree answers questions from friends and Pawhuska locals. Plus, she shares her chicken fajita salad, pepperoni potato salad and southern Panzanella recipes.

09:30 > 10:00

The Pioneer Woman

Haley's Having A Baby

Haley's Having A Baby

Ree makes dishes perfect for freezing for a friend who just had a baby. She cooks pasta casserole, white bean and sausage soup and peanut butter cup bites.

10:00 > 10:30

Valerie's Home Cooking

Happy Birthday, Spicy Mud

Happy Birthday, Spicy Mud

It's Valerie's brother's birthday and the chef prepares a spicy feast to celebrate. She serves chilli beef with garlic oil and jalapeno mac and cheese.

10:30 > 11:00

Valerie's Home Cooking

Let's Get Social

Let's Get Social

Valerie wants to expand her social media reach and her friend and food blogger Jo comes over to help over lunch. Menu: vegetable soup, pizza and lemon cheesecake.

11:00 > 11:30

Valerie's Home Cooking

Dinner Fit For A Queen

Dinner Fit For A Queen

Valerie cooks a springtime feast using family recipes. Her menu includes honey mustard glazed ham, pea and mint risotto, and strawberry shortcake trifle.

11:30 > 12:00

Valerie's Home Cooking

Old World Meets New World

Old World Meets New World

Valerie makes one of her grandmother's classic recipes: gnocchi with marinara sauce. Next, she adds her recipes for prime rib followed by mixed berry tart.

12:00 > 12:30

Barefoot Contessa: Back To Basics

The Adventure Begins

The Adventure Begins

Ina and Jeffrey take a trip to California. For the first meal she cooks chicken with wild mushrooms. Later, she makes baked goat cheese and grilled pork chops.

12:30 > 13:00

Barefoot Contessa: Back To Basics

Good Stuff

Good Stuff

For lunch alfresco Ina makes roasted asparagus with prosciutto and Hollandaise. Later, she learns how to make a perfect Porterhouse steak and ends her day with a picnic.

13:00 > 13:30

Barefoot Contessa: Back To Basics

Eat Like A Local

Eat Like A Local

Ina makes tomato crostini and whipped feta for lunch and learns how to make a local recipe of buttermilk fried chicken. Then, she chooses drinks: spritz or gimlet

13:30 > 14:00

Tom Kerridge's Best Ever Dishes

Old Skool Favourites

Old Skool Favourites

Chef Tom Kerridge shares his recipes for a variety of dishes he enjoyed as a kid. He demonstrates how to create the perfect chicken kiev and sausage roast.

14:00 > 14:30

Gino D'acampo: An Italian Returns To Mexico

Episode 7

Episode 7

On the coast, Gino goes snorkelling and shows off his salsa dance moves on the beach. He prepares prawn burritos with lime and chilli and a frozen mango margherita.

14:30 > 15:00

Gino D'acampo: An Italian Returns To Mexico

Episode 8

Episode 8

Gino is in Puerto Vallarta, where he goes swimming with dolphins. Plus, he prepares a ceviche, a fish in lime marinade dish and serves up an authentic Michelada.

15:00 > 15:45

The Roux Legacy

Family Business

Family Business

Influential names in the culinary world discuss how the Roux family established their reputation. Plus, Michel and Alain cook a family favourite meal.

15:45 > 16:30

The Roux Legacy

The Roux Scholarship

The Roux Scholarship

The Roux Scholarship is an acclaimed competition for emerging chefs in the UK. Alain and Michel get in the kitchen to demonstrate what it takes to be win.

16:30 > 17:00

Nigel Slater's Dish Of The Day

Simple Treats

Simple Treats

Nigel Slater highlights that simple food with quality ingredients is a recipe for success. He whips up a sumptuous chicken and leek pie and a mushroom medley.

17:00 > 18:00

Jamie And Jimmy's Friday Night Feast

Episode 3

Episode 3

Jamie Oliver and Jimmy Doherty transform the classic roast chicken into a crowd-pleasing showstopper. Plus, Jimmy demonstrates how easy it is to make a DIY doner kebab.

18:00 > 19:00

Jamie And Jimmy's Friday Night Feast

Episode 4

Episode 4

Jamie Oliver and Jimmy Doherty host TV presenter Kirstie Allsopp and she shows them how to make one of her favourite dishes - Indian street food called pani puri.

19:00 > 20:00

Jamie And Jimmy's Friday Night Feast

Episode 5

Episode 5

Radio presenter, Chris Moyles, joins Jamie and Jimmy in the kitchen and they cook an authentic New York-style pizza. Plus, Jamie mashes up a curry and a roast.

20:00 > 21:00

Jamie And Jimmy's Friday Night Feast

Johnny Vegas, Steak & Cannelloni

Johnny Vegas, Steak & Cannelloni

The boys guide comedian Johnny Vegas through the process of making a restaurant-ready meal. Plus, Jimmy looks for the perfect pint.

21:00 > 21:30

Man v. Food

San Diego

San Diego

Adam Richman heads to San Diego, California, for a massive surf-and-turf burrito, tender tri-tip barbecue and a legendary Ironman food challenge.

21:30 > 22:00

Man v. Food

Salt Lake City

Salt Lake City

Adam Richman journeys to Salt Lake City, Utah, for a unique pastrami-topped cheeseburger, a Belgian sausage sandwich and a diabolically spicy Hellfire Challenge.

22:00 > 22:30

Man v. Food

Cleveland

Cleveland

Adam Richman's in Cleveland, Ohio, for a Greek gyro bursting with savoury beef, the state's signature spicy sausage sandwich and a five-pound grilled cheese challenge.

22:30 > 23:00

Man v. Food

Phoenix

Phoenix

Food fanatic Adam Richman visits Phoenix, Arizona, for a two-foot-long, fully loaded hot dog and the five-pound Ultimate Slider Challenge.

23:00 > 23:30

Man v. Food

Boulder

Boulder

Adam Richman takes his food quest to Boulder, Colorado, for mile-high pizza and bacon pancakes. Then, he takes on his biggest wing challenge yet!

23:30 > 00:00

Man v. Food

Puerto Rico

Puerto Rico

Adam is in San Juan, Puerto Rico, sampling an enormous deep-fried pork chop, a churrasco steak sandwich and his biggest challenge yet: a nine-pound steak platter!

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00:00 > 00:30

Mystery Diners

Crooked Contest

Crooked Contest

A Nashville restaurant wants help after hearing rumours their songwriting contest is rigged. '80s pop star Tiffany goes undercover as a mystery diner to investigate.

00:30 > 01:00

Mystery Diners

Rigged Rental

Rigged Rental

Steve, owner of Nashville Street Tacos and The Stillery, believes his part-time apartment above his restaurant is being used while he's out of town.

01:00 > 01:30

Diners, Drive-Ins, And Dives

Kansas City Barbecue Tour

Kansas City Barbecue Tour

Guy Fieri is in Kansas City where he tries barbequed chicken and baby back ribs. Plus, barbecue legend, Ray Lampe, joins him at one of the joints.

01:30 > 02:00

Diners, Drive-Ins, And Dives

Burgers 'n More

Burgers 'n More

Guy Fieri visits a pub that dips burgers into tempura batter and adds them to grilled cheese sandwiches. Plus, in Nashville he goes to a Greek restaurant.

02:00 > 02:30

Diners, Drive-Ins, And Dives

You Called It

You Called It

Guy is on a mission to try out a variety of delicious treats. First, he heads to Kentucky to try a high-end chef's fresh French bread and then he heads to Minnesota.

02:30 > 03:00

Diners, Drive-Ins, And Dives

Old Time Attitude

Old Time Attitude

In Nashville, Guy checks out an award-winning restaurant where they have mastered a southern classic. Plus, he heads to a barbecue eatery in Georgia.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

05:00 > 05:30

Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 06:30

Diners, Drive-Ins, And Dives

Old Standards, New Styles

Old Standards, New Styles

This trip, Guy tries some comfort food kicked up a notch. In Long Beach, there's a diner cooking up favourites like pot roast and scones with a twist.

06:30 > 07:00

Diners, Drive-Ins, And Dives

From Standards To Standouts

From Standards To Standouts

Guy heads to Wyoming for the California chef bringing authentic Mexican to the mountains, like savoury chicken sopes and one of Guy's favourites, posole.

07:00 > 07:30

Diners, Drive-Ins, And Dives

All Day Dining

All Day Dining

Guy visits a gastropub marrying pork belly with octopus. And in Wyoming, he visits a log cabin-turned restaurant cooking up a banana bread French toast mash-up.

07:30 > 08:00

Diners, Drive-Ins, And Dives

Roadtrippin' In Beantown

Roadtrippin' In Beantown

Just outside Boston, in Allston, two restaurants share one kitchen cooking up totally different menus - Mexican street food and gastropub standouts.

08:00 > 08:30

The Pioneer Woman

Two Ranchers And Ree

Two Ranchers And Ree

Ree makes lunch for her husband, Ladd, and his dad. She starts with her father-in-law's favourite shrimp brochettes and then the ultimate quesadillas.

08:30 > 09:00

The Pioneer Woman

Painting Class

Painting Class

Ree Drummond prepares canapes and cocktails for a painting class. On the menu is mini Hawaiian chicken skewers, courgette caprese sliders and lots more!

09:00 > 09:30

The Pioneer Woman

Cowboys Who Lunch

Cowboys Who Lunch

Ree delivers a tailgate lunch for the cowboys. She makes pressure cooker pulled pork sandwiches, pickled jalapenos and onions and a tasty apple pie dessert.

09:30 > 10:00

The Pioneer Woman

Quick And Easy: Kid-Approved

Quick And Easy: Kid-Approved

Ree Drummond shares kid-approved recipes that are quick and easy to make. They include waffle fry sliders and parmesan fish sticks.

10:00 > 10:30

The Pioneer Woman

Quick And Easy: One Pan

Quick And Easy: One Pan

Ree Drummond makes quick and easy one-pan meals. Dishes include sheet pan curried chicken and crunchy turkey taco lettuce wraps.

10:30 > 11:00

The Pioneer Woman

Quick And Easy: Ranch Cookout

Quick And Easy: Ranch Cookout

Ree Drummond puts together a tasty ranch-style cookout. Dishes include Caribbean burgers with mango slaw for a taste of the islands in Oklahoma!

11:00 > 11:30

Barefoot Contessa: Back To Basics

Breakfast Party

Breakfast Party

Ina shares her secrets on how to throw an easy breakfast party. She makes buttermilk Cheddar biscuits and strawberry jam, plus tasty scrambled eggs.

11:30 > 12:00

Barefoot Contessa: Back To Basics

Cocktail Hour

Cocktail Hour

Ina shows her friend how to host the perfect cocktail party. She has three foolproof appetizer recipes, including shrimp cocktail and blue cheese crackers.

12:00 > 12:30

Barefoot Contessa: Back To Basics

Food Adventures

Food Adventures

Ina turns classic lobster recipe into a Deconstructed Lobster Salad. Later, she learns to make the Michelin-starred Auberge du Soleil's signature Torte Au Chocolat.

12:30 > 13:00

Barefoot Contessa: Back To Basics

Dinner In Napa

Dinner In Napa

For a meal with Jeffrey Ina makes couscous and tuna salad with raspberry bars. They have dinner with Michael Chiarello who makes his great chicken with grapes.

13:00 > 13:30

Barefoot Contessa: Back To Basics

Library Inaugural Drinks

Library Inaugural Drinks

Ina makes fig and fennel caponata, an antipasto platter and mashed chickpeas and mussels to thank the team that designed and built a library at her barn.

13:30 > 14:00

Tom Kerridge's Best Ever Dishes

Lush Lunches

Lush Lunches

Chef Tom Kerridge shares his recipes for a variety of lunches. Tom showcases the best way to make thoughtful, tasty meals within a limited time-frame.

14:00 > 14:30

Gino D'acampo: An Italian Returns To Mexico

Episode 9

Episode 9

Gino heads to the stunning Lake Patzcuaro, where he goes fishing in a dug-out canoe. On the menu are quesadillas, lake fish in a crispy batter, and a seafood salsa.

14:30 > 15:00

Gino D'acampo: An Italian Returns To Mexico

Episode 10

Episode 10

Gino concludes his epic road trip in Mexico City. He serves up a special meal inspired by his travels, featuring ceviche, enchiladas and his unique twist on a flan.

15:00 > 15:45

The Roux Legacy

Life Today

Life Today

The Roux family have built a cooking empire, but how do they spend their day-to-day lives now? Plus, Michel cooks a luxurious salmon tartare with his daughter.

15:45 > 16:30

The Roux Legacy

Episode 10

Episode 10

Some of the world's most renown chefs discuss the lasting impact of the Roux family. Plus, Michel demonstrates his legendary pastry skills in his local bakery.

16:30 > 17:00

Nigel Slater's Dish Of The Day

One Pan Wonders

One Pan Wonders

Nigel Slater is the king of making simple but delicious dishes with easy to come by ingredients. He creates a herby artichoke stew and a delectable compost crumble.

17:00 > 18:00

The Hairy Bikers: Mums Know Best

Posh Nosh

Posh Nosh

In Wales, the Bikers meet three mums who share their posh recipes. They include a Maltese stuffed marrow dish, orchid gateau and cheesecake.

18:00 > 19:00

The Hairy Bikers: Mums Know Best

Family Classics

Family Classics

The Bikers hunt down family classics in East Anglia. They meet three mums who share their recipes for Italian meatballs, chocolate mousse, and chicken curry.

19:00 > 20:00

The Hairy Bikers: Mums Know Best

Family Favourites

Family Favourites

The Bikers celebrate special dishes that speak of home, childhood and love. From a cheese pie to samosas and cakes, they sample them all and get inspired.

20:00 > 20:30

Rick Stein's Fruits Of The Sea

Episode 2

Episode 2

Rick makes delicious dishes using local, Cornish delicacies. He catches some fine mullet and for the first time attempts to make a fish tagine using a Moroccan recipe.

20:30 > 21:00

Rick Stein's Fruits Of The Sea

Episode 3

Episode 3

Rick travels to France to recall some of his early culinary influences. He samples great sea food dishes in Bayonne and famous for the best seafood in France, Marseilles.

21:00 > 22:00

Paul Hollywood's Pies And Puds

Episode 12

Episode 12

Paul Hollywood takes on two American bakers in a bid to prove that Britain's pies and puddings are the best in the world. The three bakers battle it out over the best savoury pie!

22:00 > 23:00

Paul Hollywood's Pies And Puds

Episode 13

Episode 13

Paul Hollywood is joined by the irrepressible force that is Levi Roots who creates a sumptuous Caribbean banana tarte tatin and adds some exotic spices a few of Paul's pies.

23:00 > 23:30

Diners, Drive-Ins, And Dives

Between The Bread

Between The Bread

Guy samples food piled high on bread and buns. In Washington D.C., a family-run sandwich shop serves up a corned beef hoagie and porchetta.

23:30 > 00:00

Diners, Drive-Ins, And Dives

Smoke And Seafood

Smoke And Seafood

This trip, Guy fires up the smoker and dives into seafood. In Baltimore, a food truck serves killer pulled port. And in Key Largo, a restaurant smokes up fish dip.

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00:00 > 00:30

Mystery Diners

Tables Turned

Tables Turned

Charles Stiles and his team risk it all to bust the boss! For the first time, the sting is conducted from inside the restaurant to see if the accusations are true.

00:30 > 01:00

Mystery Diners

Raiding The Bar

Raiding The Bar

A pub owner in LA suspects that one of her bartenders might be overpouring for customers, giving away too many free drinks and over-tipping himself.

01:00 > 01:30

Diners, Drive-Ins, And Dives

Family Joints

Family Joints

Host Guy Fieri is heading out for some family cooking. In Kansas City, he visits a soup and sandwich joint that is putting a twist on old favourites.

01:30 > 02:00

Diners, Drive-Ins, And Dives

Tried And True

Tried And True

Guy Fieri is stopping for all time classics. In Maine, a snack shack is using the same recipes since 1956. Plus, in California, Guy checks out authentic pizzas.

02:00 > 02:30

Diners, Drive-Ins, And Dives

Timeless

Timeless

Guy travels in search of some timeless culinary traditions. In a Massachusetts' Greek joint, two brothers are serving spit-roasted lamb the same way they loved as kids.

02:30 > 03:00

Diners, Drive-Ins, And Dives

You Found Em

You Found Em

Guy follows the culinary directions given by viewers. In Kentucky, he visits a 1951 drive-in that is still serving the same burger that made it famous.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

05:00 > 05:30

Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 06:30

Jamie At Home

Lamb

Lamb

Jamie gets a visit from a Welsh sheep farmer and they discuss common misconceptions about spring lamb. Then, Jamie makes grilled lamb kebabs and roasted shoulder of lamb.

06:30 > 07:00

Jamie At Home

Leeks

Leeks

Jamie Oliver wants to show how versatile and delicious leeks can be. He makes pappardelle with slow-roasted leeks and a clever concertina squid and grilled leeks recipe.

07:00 > 07:30

Giada At Home

L.A. Food Trucks

L.A. Food Trucks

Giada visits some of her favourite food trucks around L.A. and uses this inspiration in her own cooking. She makes pulled pork tacos, sandwiches, fries and crepes.

07:30 > 08:00

Giada At Home

Spring Lunch

Spring Lunch

Giada creates a perfect meal that celebrates the flavours of spring. The light recipes include shrimp linguine, fennel and radish salad and refreshing sangria.

08:00 > 08:30

Giada At Home

Weeknight Special

Weeknight Special

Giada De Laurentiis makes a casual but elegant meal for Todd and Jade. She serves pork sandwiches with honey-mustard, quinoa pilaf and spiced thyme iced tea.

08:30 > 09:00

Giada At Home

Cooking With Kids

Cooking With Kids

Giada creates simple recipes that Jade and her friends will love: yummy variations on kids' favourites like cheesy puffs, spaghetti nests and chocolate treats.

09:00 > 09:30

Valerie's Home Cooking

Last-Minute Dinner Guests

Last-Minute Dinner Guests

Valerie shares quick and easy tips for a last-minute meal. Recipes include baked salmon, cauliflower crust pizza, and easy quick bread.

09:30 > 10:00

Valerie's Home Cooking

Bootcamp Brunch

Bootcamp Brunch

After a bootcamp in the park, Valerie invites her friend over for brunch. Recipes include a kale and quinoa salad, veggie frittata, and a blueberry smoothie.

10:00 > 10:30

Farmhouse Rules

Celebrating Mothers

Celebrating Mothers

Nancy Fuller celebrates Mother's Day with three of her daughters. The menu features veal scallopini with mushroom marsala sauce and blueberry cobbler.

10:30 > 11:00

Farmhouse Rules

Potluck Party

Potluck Party

Nancy Fuller and her friend Kardea Brown serve up some classics for a ladies' weekend. The menu includes honey-braised leg of lamb and peppery parmesan orzo.

11:00 > 11:30

Diners, Drive-Ins, And Dives

Big Flavor

Big Flavor

Guy Fieri hunts down some seriously good food. A Minneapolis joint serves up Cuban food, and a Mississippi smoke house serves flavoursome Creole and Cajun dishes.

11:30 > 12:00

Diners, Drive-Ins, And Dives

Cookin' It Old School

Cookin' It Old School

Guy Fieri uncovers three historic joints. An oyster bar unchanged since 1919 serves deep fried oysters, and an old-school cafeteria dishes out peach cobbler.

12:00 > 13:00

Jamie's American Road Trip

Wyoming

Wyoming

Jamie Oliver heads for Cody in Wyoming, where he samples one of the staples of a cattleman's diet - pitchfork fondue.

13:00 > 14:00

Jamie's American Road Trip

New York

New York

Jamie Oliver is in New York to explore the underground restaurant scene. He shares a Hookah in Queens and hosts his own supper club featuring a melting pot menu.

14:00 > 14:30

James Martin Digs Deep

Episode 8

Episode 8

Chef James Martin cooks outside in the garden as he embraces just how far his vegetables and fruit have come. He then starts picking his second lot of delicious strawberries.

14:30 > 15:00

James Martin Digs Deep

Episode 9

Episode 9

Chef James Martin whips an exciting salmon dish with the help of some home-grown beetroot. Following this James puts his friends to the test with some tomatoes.

15:00 > 15:30

Donal's Meals In Minutes

Episode 4

Episode 4

Donal Skehan shares his recipes for quick and delicious vegetarian meals. On the menu are baked gnocchi and a roast cauliflower platter with tahini yoghurt.

15:30 > 16:00

Donal's Meals In Minutes

Episode 5

Episode 5

Donal Skehan shares his recipe for a mouth-watering soy and ginger fish meal. Plus, he cooks chicken adobo and beef stroganoff with tagliatelle.

16:00 > 16:30

The Pioneer Woman

Simple Meals

Simple Meals

Ree is making meals from five ingredients. On the menu is chicken fennel bake, Teriyaki pork, creamy spaghetti carbonara and vegetable tortellini soup.

16:30 > 17:00

The Pioneer Woman

For Pete's Sake

For Pete's Sake

Cowboy Pete worked hard on the farm all summer and Ree cooks a Tex-Mex dinner to thank him. She serves Carnitas, mango salad and Pete's favourite bean casserole.

17:00 > 17:30

The Pioneer Woman

Double Game Day

Double Game Day

Ree cooks her football-crazy sons' favourite tailgate foods. She makes: spicy wings with a cheese dip, sandwich rolls, potato skins and salted pretzel brownies.

17:30 > 18:00

The Pioneer Woman

Four Seasons On The Ranch

Four Seasons On The Ranch

Ree reveals how her life and food change during different seasons on the ranch. She makes red wine pot roast, chicken tacos, squash curry soup and more.

18:00 > 19:00

Gok Wan's Chinese Takeaway

Amsterdam

Amsterdam

Gok Wan sets off to visit Chinese communities around the globe to discover their take on Chinese food outside of China.

19:00 > 20:00

Great British Menu

Episode 41

Episode 41

It's the first day of the finals and the chefs must prepare their best starter using locally sourced produce. Celebrity chef Richard Corrigan helps the judges decide the rankings.

20:00 > 21:00

The Hairy Bikers' Food Tour Of Britain

Suffolk

Suffolk

Si and Dave explore Suffolk's local food. They cook Suffolk chops in a mushroom, cider and cream sauce at Snape Maltings and collect flour from a water mill.

21:00 > 22:00

Gordon Ramsay's Ultimate Cookery Course

Getting Started

Getting Started

Chef Gordon Ramsay showcases the best way to use simple ingredients with confidence. Recipes include delicious pork chops and chilli beef lettuce wraps.

22:00 > 23:00

Jamie And Jimmy's Friday Night Feast

Kate Hudson, Fried Chicken And Ugly Veg

Kate Hudson, Fried Chicken And Ugly Veg

Actress Kate Hudson joins Jamie and Jimmy in the kitchen and she cooks a tasty curry. Plus, Jamie fries chicken and they adapt some ugly veg.

23:00 > 23:30

Mystery Diners

Catering On The Side

Catering On The Side

When restaurant owners suspect employees of not doing their jobs, or generally doing lousy work, they call in the Mystery Diners. What will they find?

23:30 > 00:00

Mystery Diners

Bringing Down The Haus

Bringing Down The Haus

The owners of German restaurant Haus Murphy's in Arizona hire the mystery diners to go undercover to see how incompetent their nephew is as a manager.

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00:00 > 00:30

Mystery Diners

Big Earl's Gone Wild

Big Earl's Gone Wild

After losing thousands of dollars in alcohol and rumours of late-night staff parties, the owner of Big Earl's Greasy Eats calls in the mystery diners.

00:30 > 01:00

Mystery Diners

F For Effort

F For Effort

Following numerous bad service reviews and noticing a 30 percent decline in revenue, the owner of Caffe Boa calls in the mystery diners to investigate.

01:00 > 01:30

Diners, Drive-Ins, And Dives

Wings, Dogs And Claws

Wings, Dogs And Claws

Guy visits a soul food joint in Washington serving saucy chicken wings. Plus, he samples a bacon-wrapped and deep-fried hot dog in Kansas City.

01:30 > 02:00

Diners, Drive-Ins, And Dives

Sauced And Spiced

Sauced And Spiced

Guy is looking for big flavour. In Tennessee he visits a place serving lamb with Syrian spiced tomato sauce. In Minnesota a café serves wild rice French toast.

02:00 > 03:00

Restaurant Stakeout

Your Smokehouse Is A Joke-House

Your Smokehouse Is A Joke-House

Willie Degel is in Somerville, New Jersey to help a young owner. His staff are unprofessional and more interested in pranking each other.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

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Teleshopping

04:30 > 05:00

Teleshopping

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Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 06:30

Jamie At Home

Winter Veg

Winter Veg

Jamie explores what the garden has to offer in November and takes his finds to the kitchen to make seasonal winter veg coleslaw.

06:30 > 07:00

Jamie At Home

Furred Game

Furred Game

Jamie makes some great game recipes starting with his very own Essex Fried Rabbit. Next on the menu is a beautiful game ragù with pearl barley.

07:00 > 07:30

Giada At Home

Alex's Lemonade Stand

Alex's Lemonade Stand

Giada and Suzanne Goin plan for an incredible charity event. For the party Giada makes goat cheese salad, halibut with butter and shallots and fig ice cream.

07:30 > 08:00

Giada At Home

Go Fly A Kite

Go Fly A Kite

After kite flying on the beach, and kite surfing, Giada makes a picnic lunch for Todd and Jade. She serves cheese bakes, orzo with artichoke pesto and grilled corn.

08:00 > 08:30

Giada At Home

L.A. Steak Houses

L.A. Steak Houses

Los Angeles has a variety of unique steak houses that have become part of the local culture. Inspired by these, Giada hosts an intimate "steak house party".

08:30 > 09:00

Giada At Home

Nonna Luna's Recipe Diary: Part 3

Nonna Luna's Recipe Diary: Part 3

Giada and her Aunt Raffy create a frittata of tuna and tomatoes, and an elegant strawberry omelette from Giada's grandmother's recipe book.

09:00 > 09:30

Valerie's Home Cooking

Best Girls' Night In

Best Girls' Night In

It is Valerie Bertinelli's turn to entertain her best friends. The menu includes cream cheese crab spread, spicy penne, and walnut biscotti affogato.

09:30 > 10:00

Valerie's Home Cooking

Valerie Gives Back

Valerie Gives Back

After a morning spent at an adoption event for homeless animals, Valerie Bertinelli uses new and old family recipes to throw a sparkling cocktail party.

10:00 > 10:30

Farmhouse Rules

BBQ, Baseball And Big Appetite

BBQ, Baseball And Big Appetite

Nancy Fuller and Eddie Jackson feed some little leaguers. Dishes include barbecue beef ribs, creamed corn bread pudding and fried ice cream.

10:30 > 11:00

Farmhouse Rules

Breakfast For Dinner

Breakfast For Dinner

Nancy Fuller makes a special treat for her grandkids: breakfast for dinner! On the menu are cinnamon buns, sausage pancakes and strawberry and banana milk.

11:00 > 11:30

Diners, Drive-Ins, And Dives

Grabbin' A Sandwich

Grabbin' A Sandwich

Guy Fieri pulls up for a sandwich in Salt Lake City, San Diego and Chicago. On the menu is cheesesteak and 30 kinds of burgers - including alligator!

11:30 > 12:00

Diners, Drive-Ins, And Dives

Traditional Dishes

Traditional Dishes

Guy Fieri checks out classic meals. In Baltimore, a shack steams crabs with corn on the cob and in Memphis, a woman recreates her mum's Southern favourites.

12:00 > 13:00

Jamie's American Road Trip

Louisiana

Louisiana

Jamie goes hunting for alligators and cooking gumbo in Louisiana. Plus, he helps a local eatery to get back on its feet just weeks after a hurricane wreaked havoc.

13:00 > 14:00

Jamie's American Road Trip

Georgia To Florida

Georgia To Florida

Jamie drives across America's Deep South in search of the best cheap eats. Along the way, he listens to gospel music and enters a barbecue competition in Florida.

14:00 > 14:30

James Martin Digs Deep

Episode 10

Episode 10

Chef James Martin invites his friend round as he uses his ever-growing garden to help flavour a fancy recipe. He's then joined by Paul Hollywood who marvels at his achievements.

14:30 > 15:00

James Martin: Deli-Cious

Episode 1

Episode 1

Chef James Martin celebrates the beauty of simple ingredients. He ventures to various locations to source fresh produce and create stunning dishes.

15:00 > 15:30

Donal's Meals In Minutes

Episode 6

Episode 6

Donal Skehan shares his recipe for a piri piri roast chicken dish that is packed with flavour. Plus, he cooks a comforting beef and Guinness stew.

15:30 > 16:00

Donal's Meals In Minutes

Episode 7

Episode 7

Donal Skehan demonstrates a quick and easy way to make cauliflower mac and cheese. Plus, he shares his tasty recipe for basil butter grilled salmon.

16:00 > 16:30

The Pioneer Woman

Four Shades Of Chocolate

Four Shades Of Chocolate

Ree whips up the most decadent chocolate treats. There's white chocolate cheesecake, dipped waffle cones, chocolate mousse and a chocolate orange martini.

16:30 > 17:00

The Pioneer Woman

Special Day

Special Day

Ree packs some fun treats for a late afternoon picnic with the younger kids. She makes animal crackers, chicken fingers, cucumber sandwiches and salad on a stick.

17:00 > 17:30

The Pioneer Woman

Feeding 101

Feeding 101

While Ladd is busy giving lessons on feeding the ranch's cattle, Ree cooks up three comforting make-ahead meals, including chicken casserole and Tex-Mex tamale pie.

17:30 > 18:00

The Pioneer Woman

Oh, Baby

Oh, Baby

There's a new baby on the ranch and Ree is preparing a new-mum care package. It includes pampering goodies and a lot of great food including brisket and Angel Food Cake.

18:00 > 19:00

Gordon Ramsay's Ultimate Cookery Course

Getting Started

Getting Started

Chef Gordon Ramsay showcases the best way to use simple ingredients with confidence. Recipes include delicious pork chops and chilli beef lettuce wraps.

19:00 > 20:00

Great British Menu

Episode 42

Episode 42

In the second day of the finals, the chefs prepare their ultimate, locally sourced, fish course. Glynn Purnell, previous winner of the fish course, guest judges.

20:00 > 21:00

The Hairy Bikers' Food Tour Of Britain

Anglesey

Anglesey

The hairy duo travel to Anglesey to explore the best of the county's larder. They cook a local favourite in Beaumaris and harvest mussels from the Menai Strait.

21:00 > 22:00

Gordon Ramsay's Ultimate Cookery Course

Chilli And Spice

Chilli And Spice

Chef Gordon Ramsay cooks with chilli and spices. Recipes include red mullet with sweet chilli sauce and classic jerk chicken.

22:00 > 23:00

Jamie And Jimmy's Friday Night Feast

Gelato, Squid And Tinie Tempah

Gelato, Squid And Tinie Tempah

British singer, Tinie Tempah, joins Jamie and Jimmy in the kitchen and learns how to make Nigerian street food. Plus, Jimmy makes Italian gelato.

23:00 > 23:30

Mystery Diners

Managing Disaster

Managing Disaster

The owner of Amaro Italian Bistro suspects his manager is acting inappropriately with the staff and picking favourites based on appearance. The team investigates.

23:30 > 00:00

Mystery Diners

Grumpy Tom

Grumpy Tom

At The Blue Moose, long-time chef "Grumpy Tom" has a knack for disrespecting everyone in the place, including the newly installed owner. The mystery diners investigate.

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00:00 > 00:30

Mystery Diners

Undercover Brother

Undercover Brother

The owner of a Las Vegas bistro fears his restaurant manager - who is also his brother - may be underperforming. The team goes undercover.

00:30 > 01:00

Mystery Diners

The Tipping Point

The Tipping Point

After complaints from his staff, the manager of D'Cache restaurant wants to find out if his newly promoted head waiter is pocketing more than his share of tips.

01:00 > 01:30

Diners, Drive-Ins, And Dives

Made To Order

Made To Order

In Massachusetts, Guy visits an Italian eatery cooking fresh New England lobster ravioli. In Minnesota a diner serves burger patties stuffed with a range of fillings.

01:30 > 02:00

Diners, Drive-Ins, And Dives

Fresh, Filled And Fried

Fresh, Filled And Fried

Guy visits a pub in Philadelphia where they deep-fry handmade empanadas. Plus, he checks out a waterfront lobster eatery in Portland, Maine.

02:00 > 03:00

Restaurant Stakeout

Kitchen Mafia

Kitchen Mafia

Willie Degel is in Staten Island, New York to help sisters who own a clam bar and pasta house. Hurricane Sandy destroyed their business and Willie is their last hope.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

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Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 06:30

Jamie At Home

Pastry

Pastry

Jamie makes a simple, short crust pastry that is versatile for sweet or savoury dishes. Then, using his stored apples, he makes a traditional blackberry and apple pie.

06:30 > 07:00

Jamie At Home

Eggs

Eggs

Jamie collects the eggs that his hens have laid and heads for the kitchen. He makes a delicious homemade egg tagliatelle and an omelette salad with bresaola.

07:00 > 07:30

Giada At Home

Book Club: Chapter 2

Book Club: Chapter 2

Giada hosts her book club and features a menu based on a surf romance novel. Author Katie Lee is a guest and she brings some fresh, Mexican inspired dishes.

07:30 > 08:00

Giada At Home

Meatless Mondays

Meatless Mondays

Giada shares some of her favourite meatless recipes like avocado hummus, lentil burgers, sweet potato salad and tostadas made with roasted vegetables.

08:00 > 08:30

Giada At Home

Pie Heaven

Pie Heaven

Giada makes some of her favourite sweet and savoury pies, including apple and cheese pie, raspberry and almond pie and a chicken and leek Cornish turnover.

08:30 > 09:00

Giada At Home

Ladies Empowerment Lunch

Ladies Empowerment Lunch

Giada hosts a lunch for three amazing women. The fresh menu features pan-fried salmon with green goddess tzatziki, and a quinoa salad with roasted eggplant.

09:00 > 09:30

Valerie's Home Cooking

Football Fun And Food

Football Fun And Food

Valerie invites her family over for football, fun and lots of food, Cajun-style. The menu includes a quick gumbo, spring salad, and a Sicilian cake.

09:30 > 10:00

Valerie's Home Cooking

Grillin' And Chillin' With The Family

Grillin' And Chillin' With The Family

Valerie Bertinelli celebrates her casual California cuisine with a backyard barbecue inspired by a trip to the farmers' market.

10:00 > 10:30

Farmhouse Rules

Putt Putt With The Papas

Putt Putt With The Papas

Nancy and her grandkids host a Father's Day golf event! The menu includes spicy lobster cakes with mango salsa, porterhouse steak and loaded baked potatoes.

10:30 > 11:00

Farmhouse Rules

A Hudson Summer Party

A Hudson Summer Party

Nancy Fuller is hosting a summer party at her house! Her menu includes corn dog bites, fresh pasta salad and butterscotch-and-chocolate-dipped frozen bananas.

11:00 > 11:30

Diners, Drive-Ins, And Dives

Doin' Their Own Thing

Doin' Their Own Thing

Guy Fieri visits eateries doing things their own way, from Mexican specialities in a Salt Lake City joint to a Chicago diner serving seafood 16 different ways.

11:30 > 12:00

Diners, Drive-Ins, And Dives

What's For Breakfast?

What's For Breakfast?

Guy Fieri checks out breakfast across the USA. A juice bar in New Orleans makes bagels from scratch and actor Gene Hackman joins him at a New Mexico roadhouse.

12:00 > 13:00

Jamie's American Road Trip

Arizona

Arizona

The final stop on Jamie's tour is a Navajo Indian reservation in Arizona, where he encounters America's oldest cuisine and explores Navajo rituals and traditions.

13:00 > 13:30

Jamie At Home

Tomatoes

Tomatoes

Jamie Oliver's garden is bursting with tomatoes of every shape and colour. The vibrancy of the dishes Jamie makes, leaves no doubt that growing tomatoes is a must.

13:30 > 14:00

Jamie At Home

Courgettes

Courgettes

There's a bumper crop of courgettes in Jamie's garden. He shows how to make the most of them including deep-fried courgette flowers stuffed with ricotta and mint.

14:00 > 14:30

James Martin: Deli-Cious

Episode 2

Episode 2

Chef James Martin celebrates the beauty of simple ingredients. He ventures to various locations to source fresh produce and create stunning dishes.

14:30 > 15:00

James Martin: Deli-Cious

Episode 3

Episode 3

Chef James Martin celebrates the beauty of simple ingredients. He ventures to various locations to source fresh produce and create stunning dishes.

15:00 > 15:30

Donal's Meals In Minutes

Episode 8

Episode 8

Donal Skehan shares four recipes for quick, simple and delicious lunchtime meals. On the menu is lemon and garlic chicken with red pepper hummus and herbed couscous.

15:30 > 16:00

Donal's Meals In Minutes

Episode 9

Episode 9

Donal Skehan shares his recipe for an easy-to-make Asian beef rib stew. Plus, he cooks a homely Irish stew with pearl barley and cheddar dumplings.

16:00 > 16:30

The Pioneer Woman

A Tale Of Four Lunches

A Tale Of Four Lunches

From crowd pleasers to solo pleasures Ree hopes to satisfy all with four lunch offers making: burgers, tofu salad, beef sandwiches and mango chilli chicken.

16:30 > 17:00

The Pioneer Woman

FAQ

FAQ

Ree hosts a viewer Q and A session discussing slow cooker Mexican soup, Killer Kale Salad, her Mum's White Sandwich Bread and blue cheese and chive butter spread

17:00 > 17:30

The Pioneer Woman

Market Meet-Up

Market Meet-Up

Ree hosts a dinner for friends who helped stock her new shop. She serves quinoa salad, cauliflower soup, Jalapeno cheese bread and salted caramel cheesecake squares.

17:30 > 18:00

The Pioneer Woman

Tequila

Tequila

Ree tests making a whole meal using a bottle of tequila. She starts with queso fundido followed by shrimp tortilla soup and berries with cream all with addition of tequila.

18:00 > 19:00

Gordon Ramsay's Ultimate Cookery Course

Chilli And Spice

Chilli And Spice

Chef Gordon Ramsay cooks with chilli and spices. Recipes include red mullet with sweet chilli sauce and classic jerk chicken.

19:00 > 20:00

Great British Menu

Episode 43

Episode 43

In the third day of the finals the chefs prepare their best main course using locally sourced produce. Guest judge Jason Atherton helps the judges decide the rankings.

20:00 > 21:00

The Hairy Bikers' Food Tour Of Britain

Fermanagh

Fermanagh

The bikers travel to Fermanagh to explore the best of the county's larder. They cook traditional boxty and black bacon at Crom's Castle and go fishing for brown trout.

21:00 > 22:00

Gordon Ramsay's Ultimate Cookery Course

Stress Free Cooking

Stress Free Cooking

Chef Gordon Ramsay highlights the best way to cook amazing dishes without the stress. Recipes include sticky pork ribs and a fiery meatball soup.

22:00 > 23:00

Jamie And Jimmy's Friday Night Feast

Hugh Bonneville, Roast Pork And Smoked Brisket

Hugh Bonneville, Roast Pork And Smoked Brisket

The guys welcome British actor Hugh Bonneville into the café. Plus, Jamie cooks an epic 12-hour slow-roast pork shoulder.

23:00 > 23:30

Mystery Diners

Something Smells Fishy

Something Smells Fishy

At La Triviata in Long Beach, the chef is serving up something that smells fishy. The mystery diners reveal he may not be honest about his high-priced dishes.

23:30 > 00:00

Mystery Diners

Valet Disservice

Valet Disservice

The owner of Ca' Brea has been getting complaints about its valet service. The owner sends in Charles Styles and the mystery diners to investigate.

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00:00 > 00:30

Mystery Diners

Getting A Leg Up

Getting A Leg Up

Threatening a lawsuit, Charles and the mystery diners examine claims that a waiter hurt his leg on his job. They wonder if his injury is even legitimate.

00:30 > 01:00

Mystery Diners

Raising The Stakes

Raising The Stakes

The owner of a Moroccan-themed restaurant in California, seeks the help of Charles and the mystery diners. He believes his manager may have a gambling problem.

01:00 > 01:30

Diners, Drive-Ins, And Dives

Gone Global

Gone Global

Guy tries a joint where the Venezuelan sandwich comes loaded with shredded beef, black beans and cheese. Then, some fans show their favourite spot for German bratwurst.

01:30 > 02:00

Diners, Drive-Ins, And Dives

A Triple D Thanksgiving

A Triple D Thanksgiving

Guy tries a family-run place in Maine where stuffed turkey and stuffed lobster are on the menu. Next, he goes to a Greek joint serving holiday lamb.

02:00 > 03:00

Restaurant Stakeout

The Place Is A Ghost Town!

The Place Is A Ghost Town!

Willie Degel is in Mamaroneck, New York to help a failing restaurant. The owner's desperate for business to pick up as he must pay his son's medical bills.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

05:00 > 05:30

Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 06:30

Jamie At Home

Rhubarb

Rhubarb

Jamie proves how versatile rhubarb can be with a super speedy rhubarb fool, followed by hot and sour rhubarb with crispy pork and noodles.

06:30 > 07:00

Jamie At Home

Asparagus

Asparagus

Jamie has his own asparagus patch in his garden and is keen to make the most of it. He makes different dishes, starting off with boiled eggs and asparagus soldiers.

07:00 > 07:30

Giada At Home

Stars And Stripes

Stars And Stripes

Giada hosts a festive backyard bash with smoky pork burgers with apple-onion chutney, chicken sausage skewers and blueberry and peach crumb pie.

07:30 > 08:00

Giada At Home

Oodles Of Noodles

Oodles Of Noodles

Giada creates four noodle recipes based on different cuisines. These include a Japanese chilled soba noodle salad, and a Chinese-inspired chocolate chow mein.

08:00 > 08:30

Giada At Home

L.A. Hot Spots: Breakfast

L.A. Hot Spots: Breakfast

Giada re-creates some of her favourite breakfast dishes from L.A. diners. These include lemon-almond waffles and salami, bacon and spinach hash.

08:30 > 09:00

Giada At Home

Soccer And Snacks

Soccer And Snacks

Giada hosts a party for kids and invites some players from the L.A. Galaxy football team. On the menu, turkey and spinach taquitos and parmesan lavash chips.

09:00 > 09:30

Valerie's Home Cooking

Pizza Party! Everyone's Tossing

Pizza Party! Everyone's Tossing

Valerie Bertinelli invites her family over for dinner. Do-it-yourself personal pizzas with homemade pizza dough are sure to please all.

09:30 > 10:00

Valerie's Home Cooking

Poker Night

Poker Night

It's poker night at Valerie and Tom's house and her friends come over to play. The menu includes southwestern eggrolls, teriyaki rumaki, and apple-ham cheddar sliders.

10:00 > 10:30

Farmhouse Rules

Sweet Times At The Fairground

Sweet Times At The Fairground

Nancy is busy in the kitchen as she prepares sweet treats for her grandchildren. She makes caramel-dipped local apples and pear and plum fruit rollups.

10:30 > 11:00

Farmhouse Rules

Motorcycle Mama!

Motorcycle Mama!

Nancy is putting together a lunch for her local hospice's charity motorcycle rally. She makes delicious whole hog sandwiches with herb dusted sweet potato chips.

11:00 > 11:30

Diners, Drive-Ins, And Dives

Real Deal Italian

Real Deal Italian

Guy Fieri checks out classic Italian joints from Baltimore to San Diego. Classic dishes include lasagne, pizza and family-recipe spaghetti.

11:30 > 12:00

Diners, Drive-Ins, And Dives

Not What You'd Expect

Not What You'd Expect

Guy finds outrageous food at unlikely joints. In Austin, TX a diner puts gingerbread in its pancakes. In Albuquerque, NM a little shack makes duck enchiladas.

12:00 > 12:30

Jamie At Home

BBQ

BBQ

Jamie Oliver hosts the perfect barbecue. He cooks up everything from shellfish to lamb, chicken, ribs and even greens on the grill.

12:30 > 13:00

Jamie At Home

Beans

Beans

Jamie shows just how easy it is to cultivate amazing fruit and veg at home. Plus, he cooks three very different recipes to show the versatility of beans.

13:00 > 13:30

Jamie At Home

Onions

Onions

Jamie Oliver talks about how to grow onions and uses them to make a fresh cheese and onion salad.

13:30 > 14:00

Jamie At Home

Carrots And Beets

Carrots And Beets

Jamie makes the juiciest pork chop with roasted carrots and beets. Then, he creates a dish with foil-roasted smoked beetroots, beef and a cottage cheese dressing.

14:00 > 14:30

James Martin: Deli-Cious

Episode 4

Episode 4

Chef James Martin celebrates the beauty of simple ingredients. He ventures to various locations to source fresh produce and create stunning dishes.

14:30 > 15:00

James Martin: Deli-Cious

Episode 5

Episode 5

Chef James Martin celebrates the beauty of simple ingredients. He ventures to various locations to source fresh produce and create stunning dishes.

15:00 > 15:30

Donal's Irish Feasts

Episode 1

Episode 1

Donal Skehan prepares a feast in County Galway, a place steeped in Irish folklore. He cooks braised lamb shanks with nettle mash and a dark chocolate polenta cake.

15:30 > 16:00

Donal's Irish Feasts

Episode 2

Episode 2

Donal Skehan travels across Ireland to learn more about some of the country's finest food producers. He then sets up kitchen to cook delicious dishes.

16:00 > 16:30

The Pioneer Woman

Mom's Day

Mom's Day

It's a fun day of treats for Ree. After making chicken soup for lunch and cherry pie to have for dessert later, she lets Ladd and the kids make a full steak dinner.

16:30 > 17:00

The Pioneer Woman

Kit And Caboodle

Kit And Caboodle

Ree is prepping four fabulous get-ahead meal kits. There's barbecue chicken pizza with spicy slaw, spicy veggie stir fry, spinach pasta bake and stuffed peppers.

17:00 > 17:30

The Pioneer Woman

Burning 101

Burning 101

It's springtime and Ladd is burning the pastures, Ree needs to cook dinners for two nights at once. She makes jerk chicken, steaks and bean burritos and crunchy salad.

17:30 > 18:00

The Pioneer Woman

Deli Food Showdown

Deli Food Showdown

Ree tests recipes for her deli with some help from her friends. She makes two chicken salads, one with grapes and one curried and two quiches to choose from.

18:00 > 19:00

Gordon Ramsay's Ultimate Cookery Course

Stress Free Cooking

Stress Free Cooking

Chef Gordon Ramsay highlights the best way to cook amazing dishes without the stress. Recipes include sticky pork ribs and a fiery meatball soup.

19:00 > 20:00

Great British Menu

Episode 44

Episode 44

It's the last chance for the chefs to impress the judges as they make the final course, dessert. Competition veteran Marcus Wearing helps decide the rankings.

20:00 > 21:00

The Hairy Bikers' Food Tour Of Britain

Cheshire

Cheshire

Si and Dave travel to explore the best local food that Cheshire has to offer. They cook a Cheshire cheese soup at Chester Zoo and visit a smokehouse.

21:00 > 21:45

James Martin's Food Map Of Britain

Episode 5

Episode 5

James explores why Northern Ireland produces some of the most unique seafood in the world. He then serves up a lobster curry made with coconut milk and spices.

21:45 > 22:30

James Martin's Food Map Of Britain

Episode 6

Episode 6

James is on the South Coast to explore why its landscape produces such incredible food. Plus, he goes truffle hunting and uses his findings to cook up a chicken dish.

22:30 > 23:30

Jamie And Jimmy's Friday Night Feast

Ellie Goulding, Pork Belly And Diy Roast

Ellie Goulding, Pork Belly And Diy Roast

Singer Ellie Goulding joins the boys in the café to make a veggie burger. Plus, Jimmy demonstrates how to build a homemade rotisserie.

23:30 > 00:00

Mystery Diners

Sleeping On The Job

Sleeping On The Job

After noticing disparities in sales receipts and inventory, Charles enlists a mystery diner to investigate by going undercover at Parma in Las Vegas.

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00:00 > 00:30

Mystery Diners

Singles Night

Singles Night

The co-owner of Whiskey Dick's in Las Vegas is seeing a decline in female patrons. The mystery diners go undercover to see if the manager is serving more than drinks.

00:30 > 01:00

Mystery Diners

Sour Grapes

Sour Grapes

The owner of Rhythm Kitchen in Las Vegas suspects his sophisticated, but slightly arrogant, wine sommelier is somehow negatively affecting spirit sales.

01:00 > 01:30

Diners, Drive-Ins, And Dives

Sweet 'N Savory

Sweet 'N Savory

Guy goes to a local favourite in Duluth with a grass-fed bison pot roast. Then, in Berkeley, a neighbourhood café seasons pork with a coconut curry.

01:30 > 02:00

Diners, Drive-Ins, And Dives

Wings 'N Things

Wings 'N Things

It's all about chicken, as Guy tries a Mexican joint tossing wings with their adobo sauce. Next, he goes to a sports bar doing a roasted garlic chicken pizza.

02:00 > 03:00

Restaurant Stakeout

Tuscan Tumbleweeds

Tuscan Tumbleweeds

Willie Degel is in Somerville, New Jersey. He finds a restaurant with unprofessional staff, a confused identity and a highly frustrated manager.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

05:00 > 05:30

Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 06:30

Jamie At Home

Summer Salad

Summer Salad

Jamie uses a variety of leaves from the garden to form the basis of a lovely roasted peach and bresaola salad. Plus, a rustic Caesar salad makes a perfect lunch.

06:30 > 07:00

Jamie At Home

Pizza

Pizza

Jamie forages in the garden to find interesting veggies to top his pizza. Plus, his traditional wood oven is the perfect place for a magnificent quattro gusti pizza.

07:00 > 07:30

Giada At Home

Beer And Snacks

Beer And Snacks

Giada creates some snacks for a casual get together. These include sweet and salty bacon and nuts, beer and Italian sausage fondue, and beer-battered asparagus.

07:30 > 08:00

Giada At Home

Girls Rock

Girls Rock

Giada and some friends take a rock-climbing lesson. Giada makes a picnic that includes an Israeli couscous salad, and chicken and honey mustard pinwheels.

08:00 > 08:30

Giada At Home

Just Desserts

Just Desserts

Giada makes two of her favourite desserts. She bakes an amaretto chocolate tart with apricot cream and a frozen meringue cake with raspberry-balsamic syrup.

08:30 > 09:00

Giada At Home

Ethnic: Spanish Food

Ethnic: Spanish Food

Inspired by the flavours of Spain, Giada creates an authentic menu that features a Spanish potato omelette and a quick and easy romesco sauce.

09:00 > 09:30

Valerie's Home Cooking

Fab Dinner For My Fab Friends!

Fab Dinner For My Fab Friends!

Valerie Bertinelli surprises her friends with a home-cooked meal. On the menu are baby greens, beef tenderloin, and a fresh take on a blueberry tart.

09:30 > 10:00

Valerie's Home Cooking

Italian Dinner For A French Chef

Italian Dinner For A French Chef

Valerie Bertinelli creates a five-star Italian dinner for French chef Ludo Lefebvre. Dishes include panzanella, branzino, and bourbon Manhattans.

10:00 > 10:30

Farmhouse Rules

Canvas And Cocktails

Canvas And Cocktails

Nancy prepares a meal for her friend in exchange for a painting lesson. She makes lemon and oregano chicken, orzo pilaf salad, mustard veg and dried cherries.

10:30 > 11:00

Farmhouse Rules

Open House Brunch

Open House Brunch

Nancy is hosting a big open house and is serving brunch for her friends. She makes country ham breakfast casserole and shares her tips for entertaining.

11:00 > 11:30

Diners, Drive-Ins, And Dives

Places You Sent Me

Places You Sent Me

Guy Fieri visits eateries recommended by viewers, including a 79-year-old diner in Salt Lake City that serves their famous Mile High biscuits and gravy.

11:30 > 12:00

Diners, Drive-Ins, And Dives

Long Time Legends

Long Time Legends

Guy checks out places locals have loved for decades: In San Francisco, a classic joint has made fresh-carved hot meat sandwiches for more than 60 years.

12:00 > 12:30

Jamie At Home

Potatoes

Potatoes

Doesn't everyone love potatoes? He enthuses about these underground jewels and makes the perfect potato salad using freshly dug wonderful new potatoes at their best.

12:30 > 13:00

Jamie At Home

Peppers And Chillies

Peppers And Chillies

With peppers and chillies on the menu, Jamie makes a delicious spicy pork goulash using a variety of ingredients from the capsicum family.

13:00 > 13:30

Jamie At Home

Mushrooms

Mushrooms

Jamie is off in search of mushrooms to cook the perfect mushroom risotto. There are no mushrooms in Jamie's garden, so he sets off hunting in his nearest forest.

13:30 > 14:00

Jamie At Home

Feathered Game

Feathered Game

Jamie Oliver has been invited on a local shoot and uses the opportunity to explore the world of delicious game birds.

14:00 > 14:30

James Martin: Deli-Cious

Episode 6

Episode 6

Chef James Martin celebrates the beauty of simple ingredients. He ventures to various locations to source fresh produce and create stunning dishes.

14:30 > 15:00

James Martin: Deli-Cious

Episode 7

Episode 7

Chef James Martin celebrates the beauty of simple ingredients. He ventures to various locations to source fresh produce and create stunning dishes.

15:00 > 15:30

Donal's Irish Feasts

Episode 3

Episode 3

Donal Skehan travels across Ireland to learn more about some of the country's finest food producers. He then sets up kitchen to cook delicious dishes.

15:30 > 16:00

Donal's Irish Feasts

Episode 4

Episode 4

In County Wexford, Donal cooks butterflied lamb with chargrilled potatoes. He then serves a dessert of strawberry and white chocolate cheesecakes.

16:00 > 16:30

The Pioneer Woman

Fixin' Fence, Fixin' Lunch

Fixin' Fence, Fixin' Lunch

Ree cooks a hearty Tex-Mex lunch for Ladd and Cowboy Tim who are out fixing fences. There's grilled steak with quesadillas, spicy beans and ranch salad.

16:30 > 17:00

The Pioneer Woman

Well Done, Dad

Well Done, Dad

Ree celebrates her dad's retirement by cooking his favourite foods. She makes beef stew, cheese casserole, delicious green beans and mini chocolate-cherry cakes.

17:00 > 17:30

The Pioneer Woman

16-Minute Meals: Summer

16-Minute Meals: Summer

Ree cooks up four great 16-minute summer meals. On the menu: lime salmon, a selection of light Greek dishes, pasta with pesto and peas and zucchini noodles.

17:30 > 18:15

James Martin's Food Map Of Britain

Episode 5

Episode 5

James explores why Northern Ireland produces some of the most unique seafood in the world. He then serves up a lobster curry made with coconut milk and spices.

18:15 > 19:00

James Martin's Food Map Of Britain

Episode 6

Episode 6

James is on the South Coast to explore why its landscape produces such incredible food. Plus, he goes truffle hunting and uses his findings to cook up a chicken dish.

19:00 > 20:00

Great British Menu

Episode 45

Episode 45

It's banquet day in Bath, and the winning chefs are cooking for Prince Charles, the Duchess of Cornwall and the British farmers preserving the nation's unique produce.

20:00 > 21:00

The Hairy Bikers' Food Tour Of Britain

Shropshire

Shropshire

The bikers travel to Shropshire to explore the best of the county's larder. They collect game from a pheasant shoot and pick berries in the town of Shrewsbury.

21:00 > 22:00

Jamie And Jimmy's Friday Night Feast

Josh Hartnett, Ramen & Curry

Josh Hartnett, Ramen & Curry

Actor Josh Hartnett joins the guys to cook ramen. Jamie shares a recipe for a delicious game bird curry while Jimmy makes a heavy-duty chopping board.

22:00 > 23:00

Amy Schumer Learns To Cook

Brunch And Taco Night

Brunch And Taco Night

Amy Schumer and her husband, chef Chris Fischer, make brunch and have a taco night. She learns how to make dishes including tempura-battered fish tacos.

23:00 > 23:30

Mystery Diners

Night Shift

Night Shift

Charles and the mystery diners go undercover at Putter's Bar & Grill as customers to discover that the overnight bartender is running his own bar from there.

23:30 > 00:00

Mystery Diners

My Brother's Keeper

My Brother's Keeper

When the owner of Capo's in Las Vegas hears complaints that his brother-manager is acting inappropriately with guests, he sends in Charles Stiles to investigate.