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TV Guide

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00:00 > 00:30

Diners, Drive-Ins, And Dives

Succulent Sandwiches

Succulent Sandwiches

This trip, Guy digs into succulent sandwiches. In Oakland, there's a killer cheesesteak, and in Modesto, a food truck puts pastrami on pretzel bread.

00:30 > 01:00

Diners, Drive-Ins, And Dives

Hot Meat And Cool Veg

Hot Meat And Cool Veg

Guy fires up some meaty meals and veggie specials. In Modesto, Portuguese sausage and lamb burgers and in Oakland, there's outrageous vegan okra gumbo.

01:00 > 01:30

Diners, Drive-Ins, And Dives

South Beach Sizzle

South Beach Sizzle

Guy is hitting the hot spots of South Beach, starting with an authentic taqueria. Then, he goes to a German joint cooking standout sauerbraten and currywurst.

01:30 > 02:00

Diners, Drive-Ins, And Dives

Smoked, Grilled And Fried

Smoked, Grilled And Fried

This trip, Guy is all about meat. In Miami he's joined by Charles Johnson and they try a charcuterie dishing up wild boar sausage and house-cured bacon.

02:00 > 02:30

Diners, Drive-Ins, And Dives

Cruisin' In Cuba

Cruisin' In Cuba

Guy visits Cuba, to check out the food scene there. There's coffee lobster and a regional pork plate, followed by a Soviet-style ravioli and chicken Kiev.

02:30 > 03:00

Diners, Drive-Ins, And Dives

Havana Hot Spots

Havana Hot Spots

Guy visits a restaurant that serves house-cured lamb and freshly-caught snapper. Then, he heads to a cigar-lover's haven to sample pork with plantains.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

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Teleshopping

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Teleshopping

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Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 06:30

Jamie At Home

Feathered Game

Feathered Game

Jamie Oliver has been invited on a local shoot and uses the opportunity to explore the world of delicious game birds.

06:30 > 07:00

Jamie At Home

Pumpkin & Squash

Pumpkin & Squash

Jamie Oliver uses a variety of pumpkin and squash to make a warm winter salad of roast duck and pumpkin, a hearty winter pumpkin soup, and pumpkin fairy cakes.

07:00 > 07:30

Valerie's Home Cooking

Best Girls' Night In

Best Girls' Night In

It is Valerie Bertinelli's turn to entertain her best friends. The menu includes cream cheese crab spread, spicy penne, and walnut biscotti affogato.

07:30 > 08:00

Valerie's Home Cooking

Valerie Gives Back

Valerie Gives Back

After a morning spent at an adoption event for homeless animals, Valerie Bertinelli uses new and old family recipes to throw a sparkling cocktail party.

08:00 > 08:30

Giada Entertains

Baby Shower Brunch

Baby Shower Brunch

Giada is hosting a baby shower and brunch. The menu includes roasted caprese salad, orecchiette with almond pesto, and lemon lavender shrimp cups.

08:30 > 09:00

Giada Entertains

Go Green Or Go Home

Go Green Or Go Home

Giada puts her spin on traditional Irish dishes for a St. Patrick's Day party. She makes lamb and red wine stew, and mashed Yukon potatoes with savoy cabbage.

09:00 > 09:30

Giada Entertains

Jade's After Party

Jade's After Party

Giada celebrates her daughter's volleyball game with a delicious menu. She serves up easy chicken cordon bleu, charred broccoli crostini, crispy orzo and peas.

09:30 > 10:00

Giada Entertains

The Art Of Surprise

The Art Of Surprise

Giada throws a surprise birthday party for a friend. Guests enjoy lamb chops with mint and pistachio salsa verde, and eggplant parmesan bites.

10:00 > 10:30

Farmhouse Rules

Early Birds

Early Birds

Nancy is hosting a Mother's Day celebration breakfast. She makes buttermilk pancakes with blueberry syrup and a sausage, spinach and potato breakfast tart.

10:30 > 11:00

Farmhouse Rules

Game Night In

Game Night In

Nancy and David are hosting David's brother and his wife for dinner. Nancy makes a menu of beef wellington and a roasted beet salad with walnuts and goat cheese.

11:00 > 12:00

The Hairy Bikers' Best Of British

Woodlands

Woodlands

Dave and Si reveal the hidden foodie gems of Britain's woodlands. They make a wild boar ragù and a creamy bramble fool. And, they explore the UK's history of poaching.

12:00 > 13:00

Jamie And Jimmy's Friday Night Feast

Episode 6

Episode 6

Actress and comedian, Jennifer Saunders, joins Jamie and Jimmy in the kitchen to make classic Italian Porchetta for her husband, fellow actor and comedian, Ade Edmondson.

13:00 > 13:30

Jamie At Home

Feathered Game

Feathered Game

Jamie Oliver has been invited on a local shoot and uses the opportunity to explore the world of delicious game birds.

13:30 > 14:00

Jamie At Home

Pumpkin & Squash

Pumpkin & Squash

Jamie Oliver uses a variety of pumpkin and squash to make a warm winter salad of roast duck and pumpkin, a hearty winter pumpkin soup, and pumpkin fairy cakes.

14:00 > 14:30

James Martin: Sweet

Comfort Food

Comfort Food

James Martin explores warm and cosy comfort desserts. He creates all the classics, including a rhubarb crumble with custard, spotted dick and a sticky toffee pudding.

14:30 > 15:00

James Martin: Sweet

Chocolate

Chocolate

James Martin makes chocolate the key ingredient in his desserts. He creates a chocolate cake and chocolate brownies, as well as a stunning chocolate box with truffles.

15:00 > 15:30

James Martin: Sweet

Celebration Cakes

Celebration Cakes

James Martin focuses on cakes made for special occasions. He demonstrates many beautiful celebration cakes including the classic black forest gateau.

15:30 > 16:00

James Martin: Sweet

Tarts

Tarts

James Martin, one of Britain's top dessert makers, explores the many varieties of sweet tarts. But, which of his stunning tart recipes will he demonstrate?

16:00 > 16:30

Barefoot Contessa: Back To Basics

Old New York

Old New York

Ina learns from New York's food greatest by taking smoked salmon and bagel masterclass at a Jewish store and a steak lesson from a legendary butcher.

16:30 > 17:00

Girl Meets Farm

Brunch Club Strikes Again

Brunch Club Strikes Again

It's Molly Yeh's turn to host Brunch Club with her friends. She makes blueberry cream cheese scones with yogurt glaze and bacon hasselback sweet potatoes.

17:00 > 17:30

The Pioneer Woman

Outdoor Party, Indoor Grilling

Outdoor Party, Indoor Grilling

Ree and her friend throw a perfect poolside party. She makes sticky barbecue chicken thighs, grilled veg with yoghurt dressing and spicy pasta salad.

17:30 > 18:00

The Pioneer Woman

Working Calves At Tim's

Working Calves At Tim's

The family pitch in at Ladd's brother's farm. So, Ree packs up a cowboy-approved tailgate lunch, including spicy baby back ribs and a potato casserole.

18:00 > 18:30

Jamie's 15 Minute Meals

Sizzling Beef Steak And Mighty Mackerel

Sizzling Beef Steak And Mighty Mackerel

On the menu is sizzling beef steak, hoi sin prawn and noodle bowls. And, mighty mackerel, and mixed tomato and quinoa salad.

18:30 > 19:00

Jamie's 15 Minute Meals

Steak, Liver And Bacon And Mexican Tomato Soup

Steak, Liver And Bacon And Mexican Tomato Soup

Jamie cooks steak, liver and bacon, bubble and squeak mash and red onion gravy. Plus, Mexican tomato soup and chilli nachos.

19:00 > 20:00

The Great British Bake-Off

Bread

Bread

The surviving bakers face judges Paul Hollywood and Mary Berry and are asked to produce bread sticks, English muffins and a variety of loaves.

20:00 > 20:30

James Martin's Mediterranean

Episode 9

Episode 9

James Martin sails into Chania, Crete, to explore the local markets and pick out some traditional produce. On the menu is his version of chicken souvlaki.

20:30 > 21:00

James Martin's Mediterranean

Episode 10

Episode 10

Chef James Martin arrives in Minori on Italy's stunning Amalfi coast. During his trip, James learns how to make delicious fresh pasta and shares a beautiful recipe.

21:00 > 22:00

Jamie And Jimmy's Friday Night Feast

Kate Hudson, Fried Chicken And Ugly Veg

Kate Hudson, Fried Chicken And Ugly Veg

Actress Kate Hudson joins Jamie and Jimmy in the kitchen and she cooks a tasty curry. Plus, Jamie fries chicken and they adapt some ugly veg.

22:00 > 23:00

The Hairy Bikers' Best Of British

Woodlands

Woodlands

Dave and Si reveal the hidden foodie gems of Britain's woodlands. They make a wild boar ragù and a creamy bramble fool. And, they explore the UK's history of poaching.

23:00 > 23:30

Man V. Food

Ozark Mountains

Ozark Mountains

Casey Webb travels over the Ozarks to tackle the Goliath, a massive cupcake equal to 22 regular-sized cupcakes.

23:30 > 00:00

Man V. Food

Nashville, TN

Nashville, TN

Casey Webb heads to Tennessee, where he faces his hottest challenge yet - three jumbo chicken tenders smothered in a Carolina Reaper-infused sauce.

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00:00 > 00:30

Diners, Drive-Ins, And Dives

Great Gear

Great Gear

Guy is in California to visit a multi-generational Italian deli that makes ravioli with a century old machine. In San Francisco, he samples lamb and pork biscuits.

00:30 > 01:00

Diners, Drive-Ins, And Dives

Soakin' Up Maui

Soakin' Up Maui

Guy Fieri cruises Maui, Hawaii, with his buddy chef Reno Henriques for regional favourites such as moco and kalbi ribs, food truck fare and St. Louis-style barbecue.

01:00 > 01:30

Diners, Drive-Ins, And Dives

Asia, Africa And India

Asia, Africa And India

Guy Fieri tucks into big international flavours. He visits a Filipino joint in LA, samples Ethiopian cuisine and enjoys Indian classics in Minneapolis.

01:30 > 02:00

Diners, Drive-Ins, And Dives

Creole, Cold Cuts And Crepes

Creole, Cold Cuts And Crepes

Guy Fieri samples gumbo in LA, a Minneapolis deli serving meatless meats and a Hawaiian noodle spot dishing out ramen and Vietnamese crepes.

02:00 > 02:30

Diners, Drive-Ins, And Dives

Chew And Brew

Chew And Brew

Guy Fieri samples pub food in Minneapolis, Miami and LA, from wild boar gnocchi to a lamb belly BLT. And, he meets Harry Wayne Casey from KC and The Sunshine Band!

02:30 > 03:00

Diners, Drive-Ins, And Dives

Sausage, Seafood And Shawarma

Sausage, Seafood And Shawarma

Guy Fieri rolls into Minneapolis for a family pizza-making tradition, Miami for Haitian classics and Portsmouth, NH, for global-inspired street food.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

05:00 > 05:30

Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 06:30

Jamie At Home

Winter Salad

Winter Salad

Jamie explores the seemingly unlikely but surprisingly bountiful world of winter salads.

06:30 > 07:00

Jamie's Summer Food Rave Up

Festival

Festival

Jamie Oliver cooks amazing summer dishes outdoors. He makes an awesome jerk chicken with Levi Roots, cooks skewered fish over fire and gets legally high on chocolate!

07:00 > 07:30

Valerie's Home Cooking

Football Fun And Food

Football Fun And Food

Valerie invites her family over for football, fun and lots of food, Cajun-style. The menu includes a quick gumbo, spring salad, and a Sicilian cake.

07:30 > 08:00

Valerie's Home Cooking

Grillin' And Chillin' With The Family

Grillin' And Chillin' With The Family

Valerie Bertinelli celebrates her casual California cuisine with a backyard barbecue inspired by a trip to the farmers' market.

08:00 > 08:30

Giada Entertains

Jade's Feel Good Party

Jade's Feel Good Party

Giada serves a healthy, kid-friendly lunch for her daughter and friends. She treats them to lemon and oregano pounded chicken and cheddar stuffed cauliflower.

08:30 > 09:00

Giada Entertains

Spring Supper

Spring Supper

Giada celebrates Easter in Italian style with a family feast. On the menu are spicy lamb bolognese, creamy polenta with spinach and strawberry basil coffee cake.

09:00 > 09:30

Giada Entertains

Earth Day Party

Earth Day Party

In honour of Earth Day, Giada shares a menu sourced completely from the garden. The vegetarian feast includes beet risotto with gorgonzola, and amaro truffles.

09:30 > 10:00

Giada In Italy

Cucina Italiana

Cucina Italiana

Giada De Laurentiis prepares a meal inspired by ingredients from Sorrento. Dishes include pan-seared branzino with tomato and capers, and fresh citrus with gelato.

10:00 > 10:30

Farmhouse Rules

Antique Hunt

Antique Hunt

Nancy visits some antique shops looking for old kitchen gadgets. She uses her finds to make a meal of chilli braised ribs and stove top mac and cheese.

10:30 > 11:00

Farmhouse Rules

L.O.L. (Lots Of Leftovers)

L.O.L. (Lots Of Leftovers)

Nancy shows how to turn yesterday's meal into a fresh new one, with a fried chicken BLT melt, tomato vegetable rice soup and cheesecake balls.

11:00 > 12:00

The Hairy Bikers' Best Of British

Exotic Foods

Exotic Foods

The Bikers celebrate Britain's taste for the exotic, preparing sushi and a classic chilli gingerbread. And in Cheshire, they learn the pineapple's expensive history.

12:00 > 13:00

Jamie And Jimmy's Friday Night Feast

Kate Hudson, Fried Chicken And Ugly Veg

Kate Hudson, Fried Chicken And Ugly Veg

Actress Kate Hudson joins Jamie and Jimmy in the kitchen and she cooks a tasty curry. Plus, Jamie fries chicken and they adapt some ugly veg.

13:00 > 13:30

Jamie At Home

Winter Salad

Winter Salad

Jamie explores the seemingly unlikely but surprisingly bountiful world of winter salads.

13:30 > 14:00

Jamie's Summer Food Rave Up

Festival

Festival

Jamie Oliver cooks amazing summer dishes outdoors. He makes an awesome jerk chicken with Levi Roots, cooks skewered fish over fire and gets legally high on chocolate!

14:00 > 14:30

James Martin: Sweet

Ice Cream

Ice Cream

James Martin, one of Britain's top dessert makers, presents his fantastic ice cream recipes. But, which of his frozen treats will he demonstrate?

14:30 > 15:00

James Martin: Sweet

Cakes

Cakes

James Martin modernises classic cakes. He creates a fantastic chocolate cake with a fizzy cola twist. Plus, a magnificent boiled orange and brazil nut cake.

15:00 > 15:30

James Martin's Favourite Feasts

Game

Game

Chef James Martin creates a menu using traditional game animals. He serves up a leaping salmon with cucumber pickle and then saddle of venison with spicy redcurrant jelly.

15:30 > 16:00

James Martin's Favourite Feasts

Beef

Beef

Chef James Martin creates a menu mixing French and British cuisine. He serves roast pumpkin soup and his take on beef wellington followed by croque en bouche.

16:00 > 16:30

Barefoot Contessa: Back To Basics

What's Cooking In Brooklyn

What's Cooking In Brooklyn

Ina makes a Southern-style breakfast of grits with ham and gravy at Seersucker Restaurant. Later, at Bien Cuit Bakery, she bakes perfect baguettes.

16:30 > 17:00

Girl Meets Farm

Midwest Delicatesse

Midwest Delicatesse

Molly Yeh recreates her favourite New York City foods. On menu are pastrami sandwiches with onion rings, and hearty chicken kreplach soup.

17:00 > 17:30

The Pioneer Woman

16-Minute Meals: Pasta Pronto

16-Minute Meals: Pasta Pronto

Ree and her family love pasta - so she shares their favourite quick dishes. She makes her chicken mozzarella, shrimp pasta and cheesy shells recipes.

17:30 > 18:00

The Pioneer Woman

One Thing Leads To Another

One Thing Leads To Another

Ree wants to show how versatile black beans can be. She makes a mango guacamole, a taco pizza as well as a vegetarian burrito and burger!

18:00 > 18:30

Jamie's 15 Minute Meals

Glazed Pork Fillet And Tapas Bruschetta

Glazed Pork Fillet And Tapas Bruschetta

Jamie makes glazed pork fillet, Cajun-style pepper rice and barbecue sauce. Plus, tapas bruschetta, and golden grilled sardines.

18:30 > 19:00

Jamie's 15 Minute Meals

Lamb Kofte And Keralan Veggie Curry

Lamb Kofte And Keralan Veggie Curry

On the menu this time is lamb kofte, pitta and Greek salad. Plus, Keralan veggie curry, poppadoms, rice and fresh mint yoghurt.

19:00 > 20:00

The Great British Bake-Off

Desserts

Desserts

It's round three, and the heat in the kitchen is rising with a burglary in the Bake Off tent, as the remaining 11 bakers get ready to deal with desserts.

20:00 > 20:30

James Martin's United Cakes Of America

Episode 1

Episode 1

James is in Virginia to learn the secrets of an all-American classic, the apple pie. Then, he heads to the kitchen to make his own apple crumble cake.

20:30 > 21:00

James Martin's United Cakes Of America

Episode 2

Episode 2

In Washington, James learns how to make the perfect cupcake. Plus, he finds out about a cake so delicious that it has become the official dessert of Maryland.

21:00 > 22:00

Jamie And Jimmy's Friday Night Feast

Gelato, Squid And Tinie Tempah

Gelato, Squid And Tinie Tempah

British singer, Tinie Tempah, joins Jamie and Jimmy in the kitchen and learns how to make Nigerian street food. Plus, Jimmy makes Italian gelato.

22:00 > 23:00

The Hairy Bikers' Best Of British

Exotic Foods

Exotic Foods

The Bikers celebrate Britain's taste for the exotic, preparing sushi and a classic chilli gingerbread. And in Cheshire, they learn the pineapple's expensive history.

23:00 > 23:30

Man V. Food

Minneapolis, MN

Minneapolis, MN

Casey Webb visits Minnestota's largest city and takes on an iconic four-pound banh mi behemoth as well as a gigantic brunch served with its own food Ferris wheel.

23:30 > 00:00

Man V. Food

Saint Paul, MN

Saint Paul, MN

Casey Webb travels to Saint Paul, visiting an indoor food truck and a timeless diner. Plus, he takes on a difficult challenge of crepes and Thai-rolled ice cream.

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00:00 > 00:30

Diners, Drive-Ins, And Dives

Cosmopolitan Comfort

Cosmopolitan Comfort

This trip, Guy Fieri tucks into cosmopolitan comfort food. He samples corned beef and cabbage, Ethiopian specialties, and lamb poutine-loaded hot dogs!

00:30 > 01:00

Diners, Drive-Ins, And Dives

Burgers, Buns And Bagels

Burgers, Buns And Bagels

Guy Fieri is going carb-crazy this trip! He finds a deli serving up lamb burgers and ribs. And, a Koreatown eatery makes Asian buns and a bacon-corn dish.

01:00 > 01:30

Diners, Drive-Ins, And Dives

Big Food, Small Towns

Big Food, Small Towns

Guy Fieri visits small towns with big food! He checks out a butchery cranking out corn dogs and a 1700s inn-turned-gastropub serving a spin on disco fries.

01:30 > 02:00

Diners, Drive-Ins, And Dives

From Port To Port

From Port To Port

This trip, Guy Fieri goes from Portsmouth to Portland looking for top flavours! He checks out octopus, classic biscuits and gravy, and pork belly tacos.

02:00 > 02:30

Diners, Drive-Ins, And Dives

Brunch, Bologna And Burgers

Brunch, Bologna And Burgers

Host Guy tries out fried bologna and veggie burgers in Louisville, KY, and brunch staples at a diner-restaurant mashup in Portland, OR.

02:30 > 03:00

Diners, Drive-Ins, And Dives

Carnivore Creations

Carnivore Creations

Guy visits some of the best carnivorous creations on the road, including a butchery in Portland, OR, and a cafe serving a killer steak sandwich in Hamilton, NJ.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

05:00 > 05:30

Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 07:00

Jamie's Ministry Of Food

Episode 1

Episode 1

Jamie teaches great recipes to novice cooks in Rotherham. First, he helps a young mother who knows her poor cooking is affecting her children's health.

07:00 > 07:30

Valerie's Home Cooking

Pizza Party! Everyone's Tossing

Pizza Party! Everyone's Tossing

Valerie Bertinelli invites her family over for dinner. Do-it-yourself personal pizzas with homemade pizza dough are sure to please all.

07:30 > 08:00

Valerie's Home Cooking

Poker Night

Poker Night

It's poker night at Valerie and Tom's house and her friends come over to play. The menu includes southwestern eggrolls, teriyaki rumaki, and apple-ham cheddar sliders.

08:00 > 08:30

Giada In Italy

Wine And Antipasti

Wine And Antipasti

Giada hosts a wine and appetizer party, creating bite-sized versions of popular Southern Italian dishes, with wine from a vineyard located outside Positano.

08:30 > 09:00

Giada In Italy

Poolside Picnic

Poolside Picnic

Giada prepares a picnic to enjoy by the pool. The portable menu features orzo salad, grilled chicken and broccoli pesto panini, and double chocolate brownies.

09:00 > 09:30

Giada In Italy

Dino's Pasta Factory

Dino's Pasta Factory

Giada De Laurentiis and her Aunt Raffy visit the Southern Italian town of Torre Annunziata, where Giada's great-grandparents once owned a pasta factory.

09:30 > 10:00

Giada In Italy

Giada's Daily Special

Giada's Daily Special

At a local Italian eatery Giada creates a "daily special" for lunch. She and the chef make pan-roasted asparagus with crispy fried egg and Sin City cookies.

10:00 > 10:30

Farmhouse Rules

Dance-A-Thon

Dance-A-Thon

Nancy is hosting a charity dance marathon, and she makes a menu to keep the dancers going. Dishes include aubergine and sausage pasta salad and green beans with bacon.

10:30 > 11:00

Farmhouse Rules

Fuller Farm Fest

Fuller Farm Fest

Nancy is celebrating 20 years on the farm with a lunch and some games. The menu includes beer braised beef, roasted garlic mashed potatoes and buttered peas.

11:00 > 12:00

The Hairy Bikers' Best Of British

Potatoes

Potatoes

The Bikers explore the humble potato with Lancashire potato and butter pie and chicken casserole with potato cobbler. And, they check out an award-winning potato vodka.

12:00 > 13:00

Jamie And Jimmy's Friday Night Feast

Gelato, Squid And Tinie Tempah

Gelato, Squid And Tinie Tempah

British singer, Tinie Tempah, joins Jamie and Jimmy in the kitchen and learns how to make Nigerian street food. Plus, Jimmy makes Italian gelato.

13:00 > 14:00

Jamie's Ministry Of Food

Episode 1

Episode 1

Jamie teaches great recipes to novice cooks in Rotherham. First, he helps a young mother who knows her poor cooking is affecting her children's health.

14:00 > 14:30

James Martin's Favourite Feasts

Fish

Fish

Chef James Martin creates a menu inspired by a trip to the Amalfi coast. He serves duck liver pate with seared oranges and a main course of baked sea bass with a salt crust.

14:30 > 15:00

James Martin's Favourite Feasts

Lamb

Lamb

Chef James Martin creates a menu harking back to his childhood. He serves a crayfish cocktail, roast leg of lamb with veg and mint sauce and for dessert, a vodka blancmange.

15:00 > 15:30

James Martin's Favourite Feasts

Pork

Pork

Chef James Martin creates a menu inspired by this love of British pork. He starts by creating a succulent brawn terrine and a classic pea and ham soup.

15:30 > 16:00

James Martin's Mediterranean

Episode 1

Episode 1

James sails into Ibiza, where he discovers its version of chorizo and finds out why lard is key to their traditional baking. Plus, he serves up spatchcock chicken and sea bass.

16:00 > 16:30

Barefoot Contessa: Back To Basics

Heard It On The Grapevine

Heard It On The Grapevine

At home Ina makes cinnamon-baked doughnuts and coffee inspired by her trip to New York. Whilst in the city she visits The Meatball Shop and Café Select.

16:30 > 17:00

Girl Meets Farm

Picnic Blowout

Picnic Blowout

Molly Yeh assembles a delicious picnic! It includes tasty pickle dip fried bologna sandwiches, falafel farfalle and colourful tie-dye cookies.

17:00 > 17:30

The Pioneer Woman

Sister Time

Sister Time

Ree's sister Betsy visits the farm and together they enjoy a girly evening and tasty food like frittata, kale citrus salad, mystery rolls and lemon and lime-pound cake.

17:30 > 18:00

The Pioneer Woman

Fence Work

Fence Work

Everyone is busy fixing a fence, so Ree makes a tempting lunch for them all to enjoy. She prepares beef tacos, green chilli, angel sugar cookies and blueberry lemonade.

18:00 > 18:30

Rachel Khoo's Chocolate

Chocolate Centre Stage

Chocolate Centre Stage

Rachel discovers how a Michelin-starred chef creates a showstopping chocolate dish. Plus, she shares her recipe for easy mirror glaze chocolate cake.

18:30 > 19:00

Rachel Khoo's Chocolate

From Bean To Bar

From Bean To Bar

Rachel makes an indulgent chocolate and caramel fondants. Plus, she meets a chocolate expert who specialises in low-volume, high-quality bean to bar chocolate.

19:00 > 20:00

The Great British Bake-Off

Pies & Tarts

Pies & Tarts

It's the fourth round and the baking is getting serious as the remaining bakers don their pinnies to pimp up pies and tarts. They must create an age-old custard tart.

20:00 > 21:00

Best Baker In America

Magnificent Meringue

Magnificent Meringue

The five remaining bakers must make mini meringue pies in round one. Then, they have to add a raspberry flavour to the classic French layered meringue cake.

21:00 > 22:00

Jamie And Jimmy's Friday Night Feast

Liv Tyler, Dim Sum And British Lamb

Liv Tyler, Dim Sum And British Lamb

Jamie makes dim sum with Hollywood star Liv Tyler. Jimmy builds a wood-fired oven, and a naked calendar promotes British lamb at its best!

22:00 > 23:00

Diners, Drive-Ins, And Dives: America's Favorite

Global Greats

Global Greats

Guy Fieri and son Hunter check out viewers' favourite neighbourhood spots for international cuisine, from Korean to Italian to Middle Eastern.

23:00 > 23:30

Man V. Food

Worcester, MA

Worcester, MA

Casey Webb is in Worcester, Massachusetts to try a Japanese-American comfort-food mashup, an indulgent stack of French toast and seriously spicy deep-fried ribs.

23:30 > 00:00

Man V. Food

Baltimore, MD

Baltimore, MD

Casey Webb is in Baltimore, Maryland where he visits a famous quirky diner, he tries a classic crab feast and takes on a four-pound pho fight challenge.

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00:00 > 00:30

Diners, Drive-Ins, And Dives

Belly Up To Barcelona

Belly Up To Barcelona

Guy Fieri crosses the Atlantic to take a bite out of Barcelona! He visits a homely spot serving Galician-style octopus and tries old-school Catalan food.

00:30 > 01:00

Diners, Drive-Ins, And Dives

A Sampling Of Spain

A Sampling Of Spain

Guy Fieri is in Barcelona for a gastronomic feast! He tries out dishes from prawn and quail tapas, to traditional Catalan specialties including veal-head stew.

01:00 > 01:30

Diners, Drive-Ins, And Dives

Mega Mouthfuls

Mega Mouthfuls

Guy Fieri unhinges his jaw for some mega-mouthful meals. In Louisville, KY, a seafood spot piles their specialities on top of waffles and he visits a BBQ food truck.

01:30 > 02:00

Diners, Drive-Ins, And Dives

Swiss, Sandwiches And Sausage

Swiss, Sandwiches And Sausage

Guy Fieri stops in Portland, OR, and Charlotte, NC, to sample grilled cheese sandwiches with a twist, schnitzel, sausage and Swiss specialities.

02:00 > 02:30

Diners, Drive-Ins, And Dives

Beef, Lamb And Pig

Beef, Lamb And Pig

Guy Fieri hunts down meaty favourites in Kentucky and North Carolina. He enjoys an Irish pub's cottage pie, Asian-barbecue fusion and pimento-topped burgers.

02:30 > 03:00

Diners, Drive-Ins, And Dives

Kickin' It In Cancun

Kickin' It In Cancun

Guy Fieri feels the heat in Mexico! He checks out a family-owned spot where grandma cooks up rellenos. And, Guy shows off his Playa Del Carmen restaurant.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

05:00 > 05:30

Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 06:30

Diners, Drive-Ins, And Dives

From Pork To Pasta

From Pork To Pasta

Guy is digging into pork and pasta on this trip. In Chicago, he goes to a real-deal Italian spot with righteous ravioli and dynamite deep dish.

06:30 > 07:00

Diners, Drive-Ins, And Dives

Sandwiches And Southern

Sandwiches And Southern

Guy dives into sandwiches and Southern eats. In Spokane, a food truck smokes barbecue, and in Ashland, a Mexican joint puts a tasty twist on tamales.

07:00 > 07:30

Diners, Drive-Ins, And Dives

Pretzels, Pork, Paella

Pretzels, Pork, Paella

Guy Fieri digs into a five-star take on breakfast with a Mexican pork masterpiece in Bozeman, and amazing paella at a Mediterranean-inspired restaurant.

07:30 > 08:00

Diners, Drive-Ins, And Dives

Big Burgers To Little Italy

Big Burgers To Little Italy

Guy is after burgers and Italian this trip. He grabs craft brew and food pairings in Arkansas, and homemade lasagne and sandwiches in California.

08:00 > 08:30

The Pioneer Woman

Double Care Package

Double Care Package

Ree makes care packages for her daughters at college. She sends them homemade breakfast tarts, nut and seed brittle, salt and pepper crackers and cherry gummies.

08:30 > 09:00

The Pioneer Woman

10 Things I Love About Ladd

10 Things I Love About Ladd

Ree makes Ladd's favourite foods. He loves spatchcock BBQ chicken, thin and crispy waffle fries and for dessert spoon cake with gooey chocolate frosting.

09:00 > 09:30

The Pioneer Woman

Freezer Food: Tex-Mex

Freezer Food: Tex-Mex

Ree fills her freezer with Tex-Mex favourites. She starts with green chili pork stew, mac and cheese and delicious vegetarian dishes like veggie taco salad.

09:30 > 10:00

The Pioneer Woman

Girls' Night In

Girls' Night In

Ree hosts a girls' night at the lodge. On the menu is a spread of canapes like citrus shrimp nachos and courgette and quinoa cakes with herby yoghurt.

10:00 > 10:30

Girl Meets Farm

Wheat Harvest

Wheat Harvest

Molly Yeh is determined to keep her neighbouring farmers fully energised as the wheat harvest begins. She creates the ultimate ham, spinach and potato pizza.

10:30 > 11:00

Girl Meets Farm

Falafel Night

Falafel Night

Molly Yeh decides it's high time to invite her college friends over to the farm. She creates a Middle Eastern feast with crispy falafel and homemade labneh.

11:00 > 11:30

Farmhouse Rules

Cozy Food And Fun On The Farm

Cozy Food And Fun On The Farm

Nancy prepares a hearty dinner for a cosy night on the farm with family. Her menu includes porky pot pie, butter-roasted turnips and hot chocolate.

11:30 > 12:00

Farmhouse Rules

The Linen And Lace Tea Party

The Linen And Lace Tea Party

Nancy Fuller hosts a tea party for her granddaughters, joined by Lorraine Pascale. The menu includes bacon cheddar straws and pistachio Bundt cakes.

12:00 > 12:30

Man V. Food

Portland, OR

Portland, OR

Casey Webb heads to Portland, Oregon, to taste Peruvian chicken, a succulent porchetta sandwich and a burrito packed with ten of the world's spiciest peppers.

12:30 > 13:00

Man V. Food

Chicago, IL

Chicago, IL

Casey Webb travels to Chicago for some epic eats, including a huge pork sandwich and a challenge featuring a double bacon cheeseburger and "Irish Nacho" cheese fries.

13:00 > 13:30

Man V. Food

Des Moines, IA

Des Moines, IA

Casey Webb heads to Des Moines, Iowa, where he'll attempt the eat an overstuffed pulled pork sandwich slathered in a scorpion pepper hot sauce in ten minutes.

13:30 > 14:00

Nigellissima

Mouth-Watering Italian

Mouth-Watering Italian

Nigella demonstrates how to cook a shortcut sausage meatball supper. Plus, she makes a classic yoghurt pot cake and a tiramisu for dessert.

14:00 > 14:30

John Torode's Asia

Maldives

Maldives

In the Maldives, John visits a restaurant that grows its own herbs and vegetables using hydroponics. Then, he cooks barbecued fish with coconut and salad.

14:30 > 15:00

John Torode's Asia

Best Of

Best Of

From Mumbai to the Maldives, John has explored the diverse and high-quality food on offer in Asia. He reflects on the tantalising tastes from his trip.

15:00 > 16:00

River Cottage Vegetables

Episode 8

Episode 8

Hugh Fearnley-Whittingstall spends a summer living on a vegetarian diet. He creates varied and exciting meals using the vegetables growing in his garden.

16:00 > 17:00

River Cottage Everyday

Meat

Meat

Hugh Fearnley-Whittingstall is on a mission to bring simple, tasty food to the everyday table. He begins with ways to enjoy organic free-range meat on a tight budget.

17:00 > 18:00

Hairy Bikers' Mississippi Adventure

Rock And Roll

Rock And Roll

The duo follow in the footsteps of music legends and sample traditional Tennessee dishes at a classic diner. Then, they head to Elvis Presley's mansion in Memphis.

18:00 > 19:00

Hairy Bikers' Mississippi Adventure

Cajun

Cajun

Si and Dave visit the hotbed of Cajun culture in Lafayette, Louisiana. There, the bikers sample crawfish and groove at a jam session.

19:00 > 20:00

The Fabulous Baker Brothers

York

York

Tom and Henry make Viking flatbreads, a slow-roasted lamb wrap and toffee apple yorkies for an eatery in the heart of the historic city.

20:00 > 20:30

You Gotta Eat Here!

Episode 17

Episode 17

Host John Catucci visits Tucson, Arizona, and tries the delicious tacos from Boca Tacos & Tequila. Then, in Calgary he samples the ribs at the Palomino Smokehouse.

20:30 > 21:00

You Gotta Eat Here!

Episode 18

Episode 18

Host John Catucci visits restaurants in Montreal, Belllingham and Toronto. He checks out a burger joint, brisket bar and more in his mission to find delicious food.

21:00 > 21:30

You Gotta Eat Here!

Episode 19

Episode 19

Host John Catucci is in Calgary to try the applewood smoked burger at Oak Tree Tavern. Plus, he visits Porkchop in Seattle and Satay Brothers in Montreal.

21:30 > 22:00

You Gotta Eat Here!

Episode 20

Episode 20

Host John Catucci visits Pig and Duke in Calgary to try the Meatloaf. Plus, he visits Little Fin in Toronto and in Everett he samples authentic Hawaii cuisine.

22:00 > 22:30

Man V. Food

Duluth, MN

Duluth, MN

Casey Webb heads to Duluth, Minnesota, where he visits a specialty sandwich shop and attempts to finish a three-pound platter of pie and ice cream in 20 minutes or less.

22:30 > 23:00

Man V. Food

Jersey Shore, NJ

Jersey Shore, NJ

Casey Webb returns to his roots on the Jersey Shore. He's here for an explosive sandwich, stuffed lobster and a ghost chili-infused pizza challenge.

23:00 > 23:30

Man V. Food

Phoenix, AZ

Phoenix, AZ

Casey Webb heads to Arizona to unearth the Phoenix's most appetising eats. He takes on eight wings covered in a scorching ghost chili and habanero sauce.

23:30 > 00:00

Man V. Food

Maui, HI

Maui, HI

Casey Webb travels to Hawaii, where he embraces the aloha spirit. He takes on a gigantic three-and-a-half-pound burger!

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Diners, Drive-Ins, And Dives

Not Your Typical Joints

Not Your Typical Joints

Guy checks out restaurants with funky dishes and unique specialties. They include an eatery tucked inside a beer store serving crazy waffle creations!

00:30 > 01:00

Diners, Drive-Ins, And Dives

From North To South America

From North To South America

From a Houston joint's Argentinian empanadas to street tacos in Cancun, Mexico, Guy Fieri digs into flavours spanning the Americas.

01:00 > 01:30

Diners, Drive-Ins, And Dives

Goin' International

Goin' International

Guy Fieri grabs gangster global grub such as oxtail and curry goat from a Jamaican joint in Houston, and a 24-hour burrito hot spot in Cancun, Mexico.

01:30 > 02:00

Diners, Drive-Ins, And Dives

Wonder Women

Wonder Women

Guy Fieri visits all-female line-ups in Houston and Orlando. A grandma serves up family recipes like homemade tamales, and he checks out a funky spot meatball spot.

02:00 > 02:30

Giada At Home

Giada's Chili Favorites

Giada's Chili Favorites

Giada De Laurentiis prepares unique chili recipes. Dishes include California turkey chili, vegetarian chili verde, and short rib chili.

02:30 > 03:00

Giada At Home

Chocolate Heaven

Chocolate Heaven

Giada De Laurentiis shares her favourite chocolate recipes. She bakes double chocolate and mint cookies and a brownie-walnut pie.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

05:00 > 05:30

Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 06:30

Diners, Drive-Ins, And Dives

Meaty Mashup

Meaty Mashup

Guy Fieri is digging into all kinds of meaty creations. In Santa Rosa, he visits a Vietnamese joint that makes phenomenal pho with barbeque pork.

06:30 > 07:00

Diners, Drive-Ins, And Dives

Burgers, Bacon And BBQ

Burgers, Bacon And BBQ

Guy Fieri is diving into meaty, savoury goodness. First up on the menu is a pimento cheese burger, followed by kimchi fried rice and prime-time pork ramen.

07:00 > 07:30

Diners, Drive-Ins, And Dives

From Sandwiches To Stroganoff

From Sandwiches To Stroganoff

Guy Fieri is digging into all kinds of hearty meals, from smoked meat sensations to bacon waffles.

07:30 > 08:00

Diners, Drive-Ins, And Dives

Regional Recipes

Regional Recipes

Guy Fieri is diving into dishes with regional flavour. In California, a real-deal Mexican eatery is serving up Michoacán specialities, like blazing hot molcajete.

08:00 > 08:30

The Pioneer Woman

16-Minute Weeknight Dinners

16-Minute Weeknight Dinners

Ree shares some of her 16-minute marvel recipes. She makes pork schnitzel sandwiches with warm red cabbage and spicy stir-fry Kung Pao cauliflower.

08:30 > 09:00

The Pioneer Woman

Faster Pasta

Faster Pasta

Ree shares her quick, delicious and crowd-pleasing pasta recipes. She makes lemon pasta, grilled steak pasta and drunken spaghetti with red wine.

09:00 > 09:30

The Pioneer Woman

No Cooking Required

No Cooking Required

Ree shares some of her favourite cooking-free recipes. She adds a cowboy spin to her ranch muffuletta sandwich, Chinese chicken salad and ice cream.

09:30 > 10:00

The Pioneer Woman

Dad's Dinner Delivery

Dad's Dinner Delivery

Ree and her son, Todd, make creamy chicken cacciatore soup, Parmesan herb drop biscuits and dark chocolate cheesecake for her dad and stepmother.

10:00 > 10:30

The Pioneer Woman

Ask Me Anything: Cookout

Ask Me Anything: Cookout

Ree answers questions from friends and Pawhuska locals. Plus, she shares her chicken fajita salad, pepperoni potato salad and southern Panzanella recipes.

10:30 > 11:00

The Pioneer Woman

Haley's Having A Baby

Haley's Having A Baby

Ree makes dishes perfect for freezing for a friend who just had a baby. She cooks pasta casserole, white bean and sausage soup and peanut butter cup bites.

11:00 > 11:30

Barefoot Contessa: Back To Basics

Heard It On The Grapevine

Heard It On The Grapevine

At home Ina makes cinnamon-baked doughnuts and coffee inspired by her trip to New York. Whilst in the city she visits The Meatball Shop and Café Select.

11:30 > 12:00

Barefoot Contessa: Back To Basics

All Change

All Change

Ina is in Brooklyn where she checks out new twists on old classics. She visits the Mile End Deli where they're modernising chopped liver and she makes bratwurst.

12:00 > 12:30

Barefoot Contessa: Back To Basics

Fun In The City

Fun In The City

Ina gets to cook in two incredible New York restaurants. At John Dory Oyster Bar she learns the secret to making oyster pan roast and uni butter crostini.

12:30 > 13:00

Barefoot Contessa: Back To Basics

Cooking With Giada

Cooking With Giada

Ina invites Giada De Laurentiis round for a day of cooking together. They enjoy lobster and potato salad for lunch and then Giada makes a delicious gnocchi dish.

13:00 > 13:30

Barefoot Contessa: Back To Basics

Cooking With Tyler Florence

Cooking With Tyler Florence

Ina has a cooking date with chef Tyler Florence. They bake a birthday cake together and visit the local farm scene to pick up vegetables and chicken.

13:30 > 14:00

Nigellissima

Sumptuous Italian Feast

Sumptuous Italian Feast

Nigella treats her supper guests to a sumptuous feast of lamb chops and potatoes. Plus, she makes a chocolate pasta with dark butterscotch sauce.

14:00 > 15:00

John Torode's Korean Food Tour

Summer

Summer

It's the height of summer and John is in Seoul. He puts his own spin on Korean ginseng chicken soup and iced noodles, and he cools down with Pat Bingsu, a shaved ice dessert.

15:00 > 16:00

River Cottage Everyday

Fish

Fish

Hugh Fearnley-Whittingstall shows a house of students how to prepare dishes using cheap, sustainable seafood with home-made fish suppers and Thai curries.

16:00 > 17:00

River Cottage Everyday

Vegetables

Vegetables

Hugh Fearnley-Whittingstall turns his attention to vegetables. He makes a delicious roasted roots crumble, while Pam Corbin makes piccalilli.

17:00 > 18:00

Hairy Bikers' Mississippi Adventure

Jazz

Jazz

The bikers return to New Orleans, where Simon tries to convince Dave that jazz can be enjoyable. Plus, they cook classic local dishes, like jambalaya and gumbo.

18:00 > 19:00

Hairy Bikers' Mississippi Adventure

Country

Country

The duo head to Nashville, Tennessee, to learn about the roots of country music in its capital. Plus, they cook biscuits and gravy and visit the Grand Ole Opry stage.

19:00 > 20:00

Best Baker In America

Magnificent Meringue

Magnificent Meringue

The five remaining bakers must make mini meringue pies in round one. Then, they have to add a raspberry flavour to the classic French layered meringue cake.

20:00 > 20:30

Rachel Khoo's Chocolate

Chocolate Centre Stage

Chocolate Centre Stage

Rachel discovers how a Michelin-starred chef creates a showstopping chocolate dish. Plus, she shares her recipe for easy mirror glaze chocolate cake.

20:30 > 21:00

Rachel Khoo's Chocolate

From Bean To Bar

From Bean To Bar

Rachel makes an indulgent chocolate and caramel fondants. Plus, she meets a chocolate expert who specialises in low-volume, high-quality bean to bar chocolate.

21:00 > 21:30

Nigel Slater's Simple Cooking

Sugar And Spice

Sugar And Spice

Nigel explores the magical combination of sugar and spice and how this exotic marriage works so well. He whips up a classic cinnamon, ginger and plum cake.

21:30 > 22:00

Nigel Slater's Simple Cooking

Born And Bred

Born And Bred

Nigel showcases how to transform everyday suppers using seasonal ingredients. He starts off by creating a home-grown blackberry and fig pudding.

22:00 > 22:30

Mystery Diners

Employee Discount

Employee Discount

The owner of 55 Degree Wine and Link n Hops in LA believes discrepancies at both his wine shop and restaurant are related. The mystery diners investigate.

22:30 > 23:00

Mystery Diners

Poaching Profits

Poaching Profits

The owner of Cookin' with Lenny Smokehouse in LA fears that someone on his staff is using restaurant supplies to operate a competing catering company.

23:00 > 23:30

Man V. Food

Cincinnati, OH

Cincinnati, OH

Casey Webb is in Cincinnati to take on a huge eight-pound, double-crusted pizza in just 30 minutes. And, he encounters a stunning cheeseburger at a 200-year-old bar.

23:30 > 00:00

Man V. Food

Indianapolis, IN

Indianapolis, IN

Casey is in Indianapolis to battle a beast of a tenderloin sandwich. He also tries prime rib at a historic steakhouse and a farm-fresh twist on macaroni and cheese.

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00:00 > 00:30

Diners, Drive-Ins, And Dives

Burgers, Beef And Barbecue

Burgers, Beef And Barbecue

Guy Fieri samples beef and barbecue in Florida and California, including a Vietnamese spot serving up tasty pho and a BBQ joint making a twist on lasagne.

00:30 > 01:00

Diners, Drive-Ins, And Dives

Chicken Trifecta

Chicken Trifecta

Guy Fieri hits the road for top chicken dinners. In Hawaii visits Mick Fleetwood's restaurant and he checks out a California hot dog spot's chicken and waffles.

01:00 > 01:30

Diners, Drive-Ins, And Dives

From Spicy To Icy

From Spicy To Icy

Guy Fieri heats up with spice and cools off with ice! He visits a hot BBQ joint in California, a Cajun spot in Virginia and a Hawaiian place's tropical shaved ice.

01:30 > 02:00

Diners, Drive-Ins, And Dives

Island And Desert

Island And Desert

Guy Fieri hunts desert and island flavour. He enjoys nostalgic breakfast tarts at a café in California and fish and chips at a gluten-free spot in Hawaii.

02:00 > 02:30

Giada At Home

Backyard Campout

Backyard Campout

Giada De Laurentiis and Todd host a twilight party in their Malibu backyard. The menu includes lamb sliders, penne with roasted vegetables, and white hot chocolate.

02:30 > 03:00

Giada At Home

Elegant Appetizers

Elegant Appetizers

Giada De Laurentiis is hosting a cocktail party for her closest friends. She provides entertaining tips and creates easy dishes for an unforgettable evening.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

05:00 > 05:30

Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 07:00

Jamie's Ministry Of Food

Episode 2

Episode 2

Jamie Oliver hosts an event and teaches 64 men a brand-new recipe. His guests include Mick, a miner who has never cooked a meal before in his life.

07:00 > 07:30

Valerie's Home Cooking

Fab Dinner For My Fab Friends!

Fab Dinner For My Fab Friends!

Valerie Bertinelli surprises her friends with a home-cooked meal. On the menu are baby greens, beef tenderloin, and a fresh take on a blueberry tart.

07:30 > 08:00

Valerie's Home Cooking

Italian Dinner For A French Chef

Italian Dinner For A French Chef

Valerie Bertinelli creates a five-star Italian dinner for French chef Ludo Lefebvre. Dishes include panzanella, branzino, and bourbon Manhattans.

08:00 > 08:30

Giada In Italy

Napoli Pizza Party

Napoli Pizza Party

Giada celebrates the pizza of Naples by using her fresh Neapolitan-style dough to make broccoli and sausage and spinach and pancetta pizzas in an outdoor oven.

08:30 > 09:00

Giada In Italy

Citrus And The Sea

Citrus And The Sea

Giada creates dishes inspired by Sorrento's seafood and citrus, including grilled swordfish with candied lemon salad, and shrimp and grapefruit skewers.

09:00 > 09:30

Giada In Italy

Favorites From Italy

Favorites From Italy

Giada gets nostalgic creating some of her favourite childhood dishes. She serves up basic parmesan pomodoro, pizza bianca, and chocolate ricotta toast.

09:30 > 10:00

Giada In Italy

Nonna Luna's Famous Dish

Nonna Luna's Famous Dish

Giada and her Aunt Raffy dig into Nonna Luna's recipe diary to re-create Sartu Di Riso, inspired by Giada's grandparents' honeymoon on the Amalfi Coast.

10:00 > 10:30

Farmhouse Rules

Bailey's Birthday

Bailey's Birthday

For her granddaughter's 7th birthday, Nancy makes chicken parmesan sticks, roasted broccoli with cheddar cheese sauce and a vanilla cake with chocolate frosting.

10:30 > 11:00

Farmhouse Rules

B-I-N-G-O

B-I-N-G-O

Nancy is making food for the local bingo night. She makes a fresh menu of farro salad with radishes, arugula and feta, honey-glazed ham sandwiches and corn chowder.

11:00 > 12:00

The Hairy Bikers' Best Of British

Comfort Food

Comfort Food

The Bikers explore Britain's love of comfort food with classic rice pudding, stuffed cabbage leaves and flat rib broth, and learn the history of the school dinner.

12:00 > 13:00

Exploring China With Ken And Ching

Episode 2

Episode 2

Ken and Ching visit one of the world's fastest growing cities, Chengdu. They find out how locals are clinging onto their identity through food.

13:00 > 14:00

Jamie's Ministry Of Food

Episode 2

Episode 2

Jamie Oliver hosts an event and teaches 64 men a brand-new recipe. His guests include Mick, a miner who has never cooked a meal before in his life.

14:00 > 14:30

James Martin's Mediterranean

Episode 2

Episode 2

James is in the port of Pisciotta, where he learns why Italian gelato is the best in the world and goes anchovy fishing. Plus, he serves up barbequed figs with goat's cheese.

14:30 > 15:00

James Martin's Mediterranean

Episode 3

Episode 3

James is in Cap d'Agde on France's coast, where he tries its world-class oysters straight from the sea and heads to Montpelier's central market in search of duck confit.

15:00 > 15:30

James Martin's Mediterranean

Episode 4

Episode 4

James visits Naples, the birthplace of pizza. He samples the city's café culture and finds out why they think their pizza is the best on earth! Plus, he makes coffee cheesecake.

15:30 > 16:00

James Martin's Mediterranean

Episode 5

Episode 5

James sails into the French port of Marseilles in search of the famous fish stew, bouillabaisse. He explores its North African quarter and cooks a lamb tagine.

16:00 > 16:30

Barefoot Contessa: Back To Basics

All Change

All Change

Ina is in Brooklyn where she checks out new twists on old classics. She visits the Mile End Deli where they're modernising chopped liver and she makes bratwurst.

16:30 > 17:00

Girl Meets Farm

Fondue Party

Fondue Party

Molly Yeh makes snowshoeing snacks! They include pistachio white chocolates, and beef and rutabaga pies with jalapeno ketchup. And, she throws a gruyere fondue party!

17:00 > 17:30

The Pioneer Woman

Tasty Treats To Go

Tasty Treats To Go

Ree cooks her favourite tasty treats for the people she loves. She shares her pumpkin cinnamon rolls, sticky sweet baklava, chocolate shortbread and strawberries.

17:30 > 18:00

The Pioneer Woman

Herbalicious

Herbalicious

Ree whips up recipes made using her homegrown herbs. She makes lemon and rosemary scones, French onion soup with fresh thyme and minty raita for salted naan wedges.

18:00 > 18:30

Jamie's 15 Minute Meals

White Fish Tagine And Spicy Cajun Chicken

White Fish Tagine And Spicy Cajun Chicken

Jamie cooks white fish tagine, with carrot, mint and clementine salad. Plus, Spicy Cajun chicken, smashed sweet potato and corn salsa.

18:30 > 19:00

Jamie's 15 Minute Meals

Beef Kofta Curry And Spring Frittata

Beef Kofta Curry And Spring Frittata

Jamie cooks an easy beef kofta curry, fluffy rice, beans and peas. Plus, spring frittata, tomato toasts, watercress and pea salad.

19:00 > 19:30

Little Paris Kitchen: Cooking With Rachel Khoo

Mousse Au Chocolate

Mousse Au Chocolate

Rachel transforms a classic cassoulet into a soup and bakes a pistachio and goat's cheese cake. She also visits the famous Rungis Market.

19:30 > 20:00

Little Paris Kitchen: Cooking With Rachel Khoo

Cake Au Fromage Et Pruneaux

Cake Au Fromage Et Pruneaux

Rachel makes chicken with a lavender and lemon glaze and a batch of grapefruit meringue tartlets. Plus, she takes a trip to the seaside.

20:00 > 20:45

James Martin's Food Map Of Britain

Episode 5

Episode 5

James explores why Northern Ireland produces some of the most unique seafood in the world. He then serves up a lobster curry made with coconut milk and spices.

20:45 > 21:30

James Martin's Food Map Of Britain

Episode 6

Episode 6

James is on the South Coast to explore why its landscape produces such incredible food. Plus, he goes truffle hunting and uses his findings to cook up a chicken dish.

21:30 > 22:30

Jamie And Jimmy's Friday Night Feast

Hugh Bonneville, Roast Pork And Smoked Brisket

Hugh Bonneville, Roast Pork And Smoked Brisket

The guys welcome British actor Hugh Bonneville into the café. Plus, Jamie cooks an epic 12-hour slow-roast pork shoulder.

22:30 > 23:30

The Hairy Bikers' Best Of British

Potatoes

Potatoes

The Bikers explore the humble potato with Lancashire potato and butter pie and chicken casserole with potato cobbler. And, they check out an award-winning potato vodka.

23:30 > 00:00

Man V. Food

Wilmington, North Carolina

Wilmington, North Carolina

Casey's culinary adventures take him to North Carolina. He tries a BBQ bonanza, a burrito and takes part in the undefeated Pierogi team challenge.

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00:00 > 00:30

Diners, Drive-Ins, And Dives

Barbecue And Beer Can Chicken

Barbecue And Beer Can Chicken

Guy Fieri grabs some crazy grub! In Hawaii he finds a funky joint serving beer can chicken. Plus, he stops at downtown barbecue spot in Los Angeles.

00:30 > 01:00

Diners, Drive-Ins, And Dives

Ocean Coasts And Great Lakes

Ocean Coasts And Great Lakes

Guy Fieri seeks out dynamite dishes from the coasts to the Great Lakes. He discovers outrageous octopus tostadas and gourmet grilled cheese sandwiches.

01:00 > 01:30

Diners, Drive-Ins, And Dives

A Passport Of Flavor

A Passport Of Flavor

Guy Fieri cruises from Texas to Michigan for cuisine with international flair, including shawarma, brisket banh mi, tequila croissants and old-school sourdough.

01:30 > 02:00

Diners, Drive-Ins, And Dives

Old Faces, New Places

Old Faces, New Places

Guy Fieri visits some familiar faces and checks out their new places. They include a seafood spot in Fairhope, AK, and Chinese cuisine in Miami.

02:00 > 02:30

Giada At Home

Rise And Shine

Rise And Shine

Giada takes a gourmet approach to breakfast classics. She cooks up a creamy polenta with bacon, caramel-hazelnut rolls, sausage and egg bake, and a refreshing Mimosa.

02:30 > 03:00

Giada At Home

Power Boost

Power Boost

Giada De Laurentiis prepares healthy recipes for her New Year's Resolution. The menu includes baked halibut, kale and brown rice soup, and blueberry frozen yogurt.

03:00 > 03:30

Teleshopping

03:30 > 04:00

Teleshopping

04:00 > 04:30

Teleshopping

04:30 > 05:00

Teleshopping

05:00 > 05:30

Teleshopping

05:30 > 06:00

Teleshopping

06:00 > 07:00

Jamie's Ministry Of Food

Episode 4

Episode 4

Jamie Oliver organises a jamboree to mark the end of his Rotherham experiment. But will anyone turn up when his healthy eating event is deluged by heavy rain?

07:00 > 07:30

Valerie's Home Cooking

After The Ball Is Over

After The Ball Is Over

Valerie starts the New Year with filling, not fattening foods. The menu includes a vegetable and egg white breakfast fajita and grilled chicken salad.

07:30 > 08:00

Valerie's Home Cooking

It's A Honey-Do Day

It's A Honey-Do Day

Valerie Bertinelli treats her husband to his favourite dishes. They include eggs benedict, spicy coconut shrimp soup, and a butterscotch Italian love cake.

08:00 > 08:30

Giada In Italy

Bocce Ball Picnic

Bocce Ball Picnic

Giada is in Scala for lunch after a game of bocce with the locals. They enjoy marinated salumi sandwiches and tomato, avocado and escarole salad.

08:30 > 09:00

Giada In Italy

Sunday Supper

Sunday Supper

Giada spends Sunday afternoon in the kitchen cooking for a family gathering. The menu includes roasted beets with cherries and pistachios, and lamb osso buco.

09:00 > 09:30

Giada In Italy

The Sweet Spot

The Sweet Spot

Giada visits her favourite bakery in Sorrento. She bakes her famous pound cake to pair with limoncello zabaglione and makes a chocolate pistachio fudge tart.

09:30 > 10:00

Giada In Italy

Italian Cocktail Party

Italian Cocktail Party

Giada hosts a cocktail party on her villa deck for neighbours and friends, serving Italian cocktails along with small bites inspired by California.

10:00 > 10:30

Farmhouse Rules

The Fed Baron

The Fed Baron

Nancy Fuller and her picnic menu arrive in style at Rhinebeck Air Show. On the menu: Waldorf salad sandwiches, fruit salad with vinaigrette, and sugar cookies.

10:30 > 11:00

Farmhouse Rules

Camp GiGi

Camp GiGi

Nancy Fuller and her family enjoys a campfire. On the menu crab and shrimp boil with new potatoes, banana pudding, and sparkling apple cider punch.

11:00 > 12:00

The Hairy Bikers' Best Of British

Beef

Beef

The Bikers explore world-class British beef. They visit a farmer with elite Wagyu cattle, discover the history of tripe and learn how to roast an ox whole.

12:00 > 13:00

Jamie And Jimmy's Friday Night Feast

Hugh Bonneville, Roast Pork And Smoked Brisket

Hugh Bonneville, Roast Pork And Smoked Brisket

The guys welcome British actor Hugh Bonneville into the café. Plus, Jamie cooks an epic 12-hour slow-roast pork shoulder.

13:00 > 14:00

Jamie's Ministry Of Food

Episode 4

Episode 4

Jamie Oliver organises a jamboree to mark the end of his Rotherham experiment. But will anyone turn up when his healthy eating event is deluged by heavy rain?

14:00 > 14:30

James Martin's Mediterranean

Episode 6

Episode 6

James is in Gaeta on Italy's Lazio coast. He finds out how they produce world class olives and tries local speciality, pizza pie. Plus, he serves up veal escalope and carbonara.

14:30 > 15:00

James Martin's Mediterranean

Episode 7

Episode 7

James visits Elounda in Crete, where discovers its local baking traditions. Plus, he prepares olive-crusted lamb pancakes and potato cake with feta and sardines.

15:00 > 15:30

James Martin's Mediterranean

Episode 8

Episode 8

James sails into Valencia, Spain and visits its famous market. He discovers the secret to making paella, tucks into tapas and serves up butternut squash with almond soup.

15:30 > 16:00

James Martin's Mediterranean

Episode 9

Episode 9

James Martin sails into Chania, Crete, to explore the local markets and pick out some traditional produce. On the menu is his version of chicken souvlaki.

16:00 > 16:30

Barefoot Contessa: Back To Basics

Fun In The City

Fun In The City

Ina gets to cook in two incredible New York restaurants. At John Dory Oyster Bar she learns the secret to making oyster pan roast and uni butter crostini.

16:30 > 17:00

Girl Meets Farm

Fun Italian Feast

Fun Italian Feast

Molly Yeh's makes an Italian feast for the family. It includes smashed meatball burgers, an antipasto salad, crispy parmesan friend onion, and spumoni cake jars.

17:00 > 17:30

The Pioneer Woman

Perfect Pies

Perfect Pies

It is pie day on the ranch, so Ree bakes up a sweet pie storm. She starts with a crowd-pleasing caramel apple pie, frozen grasshopper pie and a strawberry pretzel pie.

17:30 > 18:00

The Pioneer Woman

Office Warming Party

Office Warming Party

The family have a party to celebrate the new office. Ree makes a shrimp cocktail bar with three tasty sauces - avocado, classic cocktail and remoulade.

18:00 > 18:30

Jamie's 15 Minute Meals

Chorizo And Squid, And Simple Spaghetti

Chorizo And Squid, And Simple Spaghetti

Jamie cooks chorizo and squid with Greek-style couscous salad. Plus, simple spaghetti, tomato, basil and creamy curd salad.

18:30 > 19:00

Jamie's 15 Minute Meals

Lamb Meatballs And Chicken Salad

Lamb Meatballs And Chicken Salad

Jamie rustles up tasty lamb meatballs, chop salad and harissa yoghurt. Plus, an incredibly delicious and easy-to-make chicken salad.

19:00 > 20:00

The Great British Bake-Off

Biscuits & Traybakes

Biscuits & Traybakes

Almost halfway through, the remaining eight bakers are faced with biscuits- and the Signature Challenge requires them to produce their favourite traybake.

20:00 > 20:30

James Martin's United Cakes Of America

Episode 3

Episode 3

In Maryland, James heads to a farm to pick fruit for one of the freshest peach cakes in the state. Plus, he puts his own twist on a decadent coffee and rum cake.

20:30 > 21:00

James Martin's United Cakes Of America

Episode 4

Episode 4

In Pennsylvania, James visits an Amish community to learn about shoofly pie. Plus, he makes banoffee pie and a treacle cake with a secret ingredient.

21:00 > 22:00

Jamie And Jimmy's Friday Night Feast

Ellie Goulding, Pork Belly And Diy Roast

Ellie Goulding, Pork Belly And Diy Roast

Singer Ellie Goulding joins the boys in the café to make a veggie burger. Plus, Jimmy demonstrates how to build a homemade rotisserie.

22:00 > 23:00

The Hairy Bikers' Best Of British

Comfort Food

Comfort Food

The Bikers explore Britain's love of comfort food with classic rice pudding, stuffed cabbage leaves and flat rib broth, and learn the history of the school dinner.

23:00 > 23:30

Man V. Food

Charlotte, North Carolina

Charlotte, North Carolina

Casey Webb is in Charlotte, North Carolina, to try three southern specialities. He tries a cheesy chicken dish, a signature sandwich and a huge taco.

23:30 > 00:00

Man V. Food

Hoboken, New Jersey

Hoboken, New Jersey

Casey Webb is in Hoboken, New Jersey, to sample some tasty treats. He munches on homemade mozzarella, a huge bagel and a ridiculously spicy snack.