Baked sweet potato chips
Ingredients
Method
House seasoning:
Mix ingredients together and store in an airtight container for up to 6 months.
Mix ingredients together and store in an airtight container for up to 6 months.
Chips:
1) Preheat oven to 220C/Gas 8.
2) Line a sheet tray with parchment. In a large bowl, toss sweet potatoes with just enough oil to coat. Sprinkle with house seasoning and paprika.
3) Spread sweet potatoes in single layer on prepared baking sheet, being sure not to overcrowd. Bake until sweet potatoes are tender and golden brown, turning occasionally, about 20 minutes.
Let cool for 5-10 minutes before serving.
Rate this recipe
Overall Rating:
4.00
(16)
