This mouth-watering recipe is ready in just 35 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
Method
1) Preheat griddle to medium. Place lobsters on the griddle, cut side down, and cook until slightly charred and just cooked through. Remove meat and coarsely chop.
2) Whisk together lime juice, honey, horseradish, Worcestershire, hot sauce, tarragon, and olive oil in a medium bowl. Season with salt and pepper, to taste. Add the grilled lobster meat, avocado, and watercress.
3) Serve in martini glasses and garnish with a lime wedge.
2) Whisk together lime juice, honey, horseradish, Worcestershire, hot sauce, tarragon, and olive oil in a medium bowl. Season with salt and pepper, to taste. Add the grilled lobster meat, avocado, and watercress.
3) Serve in martini glasses and garnish with a lime wedge.
Rate this recipe
Overall Rating:
4.80
(18)
