Leopold's huckleberry sauce
Ingredients
Method
1) In a saucepan over medium heat, add huckleberries, granulated sugar and lemon juice. Bring to a boil reduce heat and simmer for 5-8 minutes.
2) In a small bowl, combine the cornflour and water. Slowly stir into the huckleberry sauce and heat until thoroughly combined and thickened.
2) In a small bowl, combine the cornflour and water. Slowly stir into the huckleberry sauce and heat until thoroughly combined and thickened.
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Overall Rating:
4.80
(17)
