Name: Sweet Couscous Omelette
Prep time: 25 min
Cook time: 5 min
Yield: 6
Cuisine: Moroccan
Ingredients: 6 jumbo eggs; 10 fresh mint leaves, stacked, rolled and thinly sliced; Pinch of salt; Pinch of sugar; Olive oil; 6 soft sticky dates, chopped; 10 soft sun dried apricots, chopped; 60g toasted almonds, chopped; 60g toasted walnuts, chopped; 220g cream cheese; 2 tablespoons honey; 1/2 teaspoon ground cinnamon; Zest of 1 orange; 1 teaspoon orange blossom water; 180g couscous, cooked; 2 tablespoons toasted sesame seeds