Episodes
Lamb
S02, E01
Jamie gets a visit from a Welsh sheep farmer and they discuss common misconceptions about spring lamb. Then, Jamie makes grilled lamb kebabs and roasted shoulder of lamb.
Leeks
S02, E02
Jamie Oliver wants to show how versatile and delicious leeks can be. He makes pappardelle with slow-roasted leeks and a clever concertina squid and grilled leeks recipe.
Winter Veg
S02, E03
Jamie explores what the garden has to offer in November and takes his finds to the kitchen to make seasonal winter veg coleslaw.
Furred Game
S02, E04
Jamie makes some great game recipes starting with his very own Essex Fried Rabbit. Next on the menu is a beautiful game ragù with pearl barley.