This mouth-watering recipe is ready in just 5 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
Method
1) Whisk the maple syrup and mustard in a small bowl.
2) Cut the Cheddar into 8 cubes about 2cm square. Core the apple but leave the peel, cut into 8 even pieces. Thread a piece of apple and a cheese cube onto each skewer.
3) Serve the cheese skewers with the mustard sauce for dipping.
2) Cut the Cheddar into 8 cubes about 2cm square. Core the apple but leave the peel, cut into 8 even pieces. Thread a piece of apple and a cheese cube onto each skewer.
3) Serve the cheese skewers with the mustard sauce for dipping.
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Overall Rating:
4.00
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