This mouth-watering recipe is ready in just 45 minutes and the ingredients detailed below can serve up to 6 people.
Ingredients
Method
Preheat the oven to 200°C/gas mark 6.
In a blender, combine eggs, flour, salt, pepper, and herbs, milk, and cheese. Blend on medium speed.
Spray a mini-muffin pan with nonstick cooking spray. Pour the batter into the muffin cups, filling each cup 3/4 full. Bake until puffed and golden brown, about 20 to 25 minutes.
Remove popovers from muffin tin and cool on a wire rack.
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Overall Rating:
4.40
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