Peppery coleslaw with orange chilli vinaigrette
This mouth-watering recipe is ready in just 10 minutes and the ingredients detailed below can serve up to 4 people.
Featured In:
Healthy Recipes
Ingredients
Method
1) In a medium serving bowl, combine the coleslaw and the peppers. Just before serving, add the orange chili vinaigrette, tossing gently to coat. Serve immediately.
For the orange chilli vinaigrette:
1) In the container of an electric blender, combine the orange zest, orange juice, lime juice, mustard, sugar, cumin, salt and pepper and process until smooth.
2) With the blender running, add the oils in a slow, steady stream. Cover and refrigerate until ready to use.
Yield: 360ml
For the orange chilli vinaigrette:
1) In the container of an electric blender, combine the orange zest, orange juice, lime juice, mustard, sugar, cumin, salt and pepper and process until smooth.
2) With the blender running, add the oils in a slow, steady stream. Cover and refrigerate until ready to use.
Yield: 360ml
Rate this recipe
Overall Rating:
4.10
(18)
