Name: Fruit pizza
Prep time: 10 min
Cook time: 15 min
Yield: 2 (6-inch) pizzas
Cuisine: Italian
Ingredients: 500ml red wine; 35g icing sugar plus additional for dusting, if desired; 1.2kg fresh blackberries; 70g ricotta cheese; 1/2 orange, zested; Salt; 2 baked 15cm pizzas (without topping)