Marcus Wareing's Spicy and Sweet Roasted Nuts
For an elegant nibble between meals, try these spicy and sweet roasted nuts to satisfy both your sweet and savoury cravings. Taken from the show Marcus Wareing at Christmas.
Ingredients
Method
Step 1
Heat a large non-stick frying pan over a medium heat and add all the nuts. Let them gently warm through for 4-5 minutes, shaking the pan frequently to lightly toast.
Step 2
2. Add the spices; ground cumin, smoked paprika, pinch of chilli flakes and the cayenne pepper along with the salt. Toss together and cook for a few minutes whilst stirring.
Step 3
Add the sugar, a splash of water and the butter. Stir together and leave on the heat for a few minutes until the sugar has dissolved and the nuts caramelised and golden.
Step 4
Allow to cool before serving.
Rate this recipe
Overall Rating:
4.30
(23)
